Belgium
Seafood/fish preparation & spreadable
Private Label
Artisanal spreads (fish, seafood poultry, meat and vegetable-based)
The broad product portfolio includes over 100 different recipes and 350 varieties of fillings, with regular launches of new preparations.
Consumption moments:
- on bread as sandwich filling or as snack
- on a toast or to dip as appetizer
- with a salad as light meal
Belgium
Fresh packaged salads
Private Label
Highly qualitative spreads (fish, seafood, poultry, meat and vegetable-based), presented in a convenient transparent packaging and displayed in a efficient “ready-to-shelf” carton. We offer the option to deliver mixed trade units (e.g.: 3 different sku’s in a TU of 24 CU).
Festive recipes available in a more premium packaging.
Consumption moments:
- on bread as sandwich filling or as snack
- on a toast or to dip as appetizer
- with a salad as light meal
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Afghanistan
Snacking/Fried products
Private Label
Types of Products available:
1. Mydibel Pommes Allumettes
2. Mydibel Pommes Frites Steakhouse
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Italy
Ham
Private Label
- Selected Ham - Italian High Quality Cooked Ham products
Cooked ham steam-baked made from Italian pork leg (the same used for the production of Parma ham) accurately selected, cleaned and trimmed, without shank. The shape is round. Weight kg 8/9 approx. The ham is under vacuum packed in aluminium envelope
Italy
Raw ham
Private Label
- Parma raw ham, bone in or boneless
This raw ham is obtained from the heaviest Italian pork legs accurately selected, seasoned at least for 14 months, fire branded with the Ducal Crown mark of “Istituto Parma Qualità” (The Parma Institute of Quality), available with and without bone, trimmed with knife and vacuum-packed.
Sizes: about kg 8,5/10 with bone (cod. 341); about kg 7.0/8,5 boned “pressed” and “addobbo”
On request there are available for each type as above, different products, seasoned respectively for 16,18, 20 and 24 months.
