Mix of dried fruits: dates, apricots and figs.

Mix of dried Deglet Noir dates filled with walnut kernels and sundried apricots.

Sundried figs, packed in Garland style.

Dried Deglet Nour dates, pittet.

Delicious healthy snack made from dried dates and almonds, flavored with liquorice and orange, and topped with cashew pieces.

Delicious confectionary snack made from dried figs, almonds, cocoa powder and espresso. Topped with cashew pieces.

Prunes, pittet

Buckwheat whole flour MORO

Mixed corn and buckwheat instant (pre-cooked) flour for Polenta Taragna.

The Polenta taragna is a typical dish of the Valtellina Valley in the north of Italy prepared with corn flour, buckwheat flour, butter and Casera cheese.

Our instant flour is pre-cooked and ready in only 5 minutes cooking.

Gluten free spaghetti in plastic bag or cardboard box

Gluten free pasta specially formulated for people with gluten intolerance.

Gluten free penne in plastic bag or cardboard box

Gluten free pasta specially formulated for people with gluten intolerance.

Gluten free fusilli in plastic bag or cardboard box

Gluten free pasta specially formulated for people with gluten intolerance.

Gluten free pipette in plastic bag or cardboard box

Gluten free pasta specially formulated for people with gluten intolerance.

Gluten free lasagne in cardboard box

Gluten free pasta specially formulated for people with gluten intolerance.

Baby food pasta -  Stelline in cardboard box or plastic bag

Baby food pasta - Anellini in cardboard box or plastic bag

Baby food pasta - Pennette in cardboard box or plastic bag

Low protein pasta - Spaghetti in cardboard box or plastic bag

Dried pasta specially formulated for people who need to follow a low protein content diet.

Pack: 500 gr.

Low protein pasta - Penne in cardboard box or plastic bag

Dried pasta specially formulated for people who need to follow a low protein content diet.

Cooking time: 9 minuti

Pack: 500 gr.

Double baked breadchips seasoned with garlic

Bronze drawing long shapes produced with the highest quality whole wheat durum semolina and ground flax seed (ala Omega 3)

Traceability of the wheat 100% from the region of Tuscany, a certified supply chain, products with high nutritional value, these are the 3 focal points of the Pasta Toscana Project that Fabianelli introduced in occasion of the 19th edition of the Cibus show.

Thanks to the continuous research of raw materials and production processes, the goal of the Pasta Toscana Project is to offer a premium product that is completely traceable combining tradition and innovation to guarantee a wholesome food with a high nutritional value in full respect of man and his environment.

Low protein pasta - Fusilli in cardboard box or plastic bag

Dried pasta specially formulated for people who need to follow a low protein content diet.

Low protein pasta - Anellini in cardboard box or plastic bag

Dried pasta specially formulated for people who need to follow a low protein content diet.

This is a tipical italian extra virgin oil: intensive in fruity

Our tomatoes are 100% Italian tomatoes dried under the Italian sun and afterwards seasoned with sunflower oil, herbs and salt.

You should not miss one of the most typical Italian starters. Nicely placed on a plate, served with toasted white bread you have a delicious dish in one second.

GLUTEN FREE SUNFLOWER SEEDS & QUINOA

This is a delicious gluten free crispbread with sunflower seeds and quinoa.

Perfect for a healthy breakfast or snack.

HERBS & SEA SALT

This crispbread is made from several types of corn and seeds, with an exciting taste of herbs and sea salt.

A wholegrain crispbread with only natural ingredients.

RYE & SPELT BRAN

This delightfully crunchy crispbread contains several types of corn and seeds, with a rich taste.

A wholegrain crispbread with only natural ingredients.

The Taggiasca olives are a speciality of the Italian region Liguria. These olives are very tasty and thrives mostly on terraced mountains at altitudes of about 400-700 metres. This makes it almost impossible to use larger tools for sowing or harvesting. The olives are harvested by hand with much effort and passion.

SPELT FLAKES & PUMPKIN SEEDS

This crunchy crispbread contains several types of corn and seeds, with a distinct taste of pumpkin seeds.

A wholegrain crispbread with only natural ingredients.

Very tasty green olives. Excellent in every occasion: to accompany a drink, with salads and so on. The pitted olives develop their aroma in the typical Italian brine, the so-called Salamoia. That's all it takes.

Aceto Balsamico di Modena P.G.I. "Gold" is full-bodied and velvety thus exuding an intense, balsamic scent. The taste is bittersweet and well-balanced due to its special refinement in barriques, making balsamic vinegar a perfect dressing for fillets and cheese. It is also an ideal companion to fruits and even ice creams. Our Aceto Balsamico contains 75% concentrated grape must. The density ist 1,32. 

Extra Virgin Olive Oil from 100% olives from Italy with a fruity and balanced taste. 

Grissini are typical Italian breadsticks. As appetizers our grissini "stirati" are a traditional part of Piemontese cuisine. They are perfect companions of ham, antipasti or a drink.

The specially selected ingredients and production have an effect on the delicious taste of this crunchy handcrafted oven-baked breadsticks.

Our bronze-die Pappardelle are exclusively made of high quality durum wheat semolina and 33.2% fresh free-range eggs (=8 eggs per kg flour), without water. It is characterized by a delicate flavour and a short cooking time of only 6 - 7 minutes. Visually, the pasta nests are characterized by their intense golden yellow colour, which is achieved by the high egg content. The ingredients for this pasta are 100% Italian!

Our bronze-die Reginette are exclusively made of high quality durum wheat semolina and 33.2% fresh free-range eggs (=8 eggs per kg flour), without water. It is characterized by a delicate flavour and a short cooking time of only 6 - 7 minutes. Visually, the pasta nests are characterized by their intense golden yellow colour, which is achieved by the high egg content. The ingredients for this pasta are 100% Italian!

For our Pesto we use 37% Italian basil and 5% Grana Padano PDO cheese and Pecorino Romando PDO cheese. A delicious cream that tastes good with pasta dishes, mozzarella cheese or on bread slices to be used as starter.

THIS VINEGAR IS MADE FROM THE TASTIEST SWEETEST APPLES.

ENJOY AN EXCELLENT QUALITY VINEGAR WITH NUMEROUS HEALTH BENEFITS.

Organic tomato passata with basil - Ideal for preparing sauces for pasta, soups or other dishes. For this product we use 100% Italian fresh tomatoes.

INSPIRED BY A GREAT PORTUGUESE
 DELICACY, HONEY, WE HAVE ADDED EVEN
MORE FLAVOUR TO A SPLENDID PRODUCT.
DISCOVER THE IDEAL SEASONING
FOR A SPECIAL MOMENT. 

Get dazzled by a special vinegar, whose raspberry flavour gives a special touch to your salad.

Try it in salads with fruits and dry fruits.

Roasted and salted peanuts Odlično. Roasted in our own roastery.

Our oil-roasting facility is equipped with a modern high-capacity oil roaster, which enables roasting peanuts and nuts with different types of oil. Our leading products are salted peanuts and nuts, however we also use it to produce premium seasoned snacks.

To produce premium snacks, we developed innovative procedures that enable us to add pieces of real vegetables, fruit, seasonings, herbs, cheese or other addings, to any nut.

We use whole ingredients in their natural form (such as peanuts, cashews, almonds, hazelnuts and pumpkin seeds), roast them and then add delicious seasonings to create real treats for any taste.

TO ADD A TOUCH OF ORIGINALITY TO THIS VINEGAR, 
WE HAVE ADDED THE DELICATE AROMA OF GREEN APPLES! 
 

We have taken especially selected fruit vinegar and added passion fruit to create a VINEGAR 
that will elevate your dishes to the level of an internationally renowned chef... 

Oil - roasted unsalted peanuts. Roasted in our own roastery.

Our oil-roasting facility is equipped with a modern high-capacity oil roaster, which enables roasting peanuts and nuts with different types of oil. 
Our leading products are salted peanuts and nuts, however we also use it to produce premium seasoned snacks

To produce premium snacks, we developed innovative procedures that enable us to add pieces of real vegetables, fruit, seasonings, herbs, cheese or other addings, to any nut.

We use whole ingredients in their natural form (such as peanuts, cashews, almonds, hazelnuts and pumpkin seeds), 
roast them and then add delicious seasonings to create real treats for any taste.

TO THIS HIGHLY SELECTED FRUIT VINEGAR, WE HAVE ADDED RED BERRIES TO CREATE 
A FLAVOUR WHICH WILL TAKE YOUR OWN COOKING UP TO THE LEVEL OF A RENOWNED INTERNATIONAL CHEF...

Hot - air roasted peanuts, without added oil or salt. Roasted in our own roastery.

Our hot air roasting facility for peanuts and nuts enables us to achieve different types of flavour profiles and crunchy texture. 
Flavor composition and intensity depend on the roasting conditions. A wide range of oven roasted peanuts and nuts is available.

By adding seasonings to dry roasted nuts and peanuts we can also create different kinds of snacks on demand.

FEEL THE TASTE OF SEASONED OLIVES 
WITH OREGANO AND WATERED 
WITH OLIVE OIL... ENJOY!  

Because we found out that your 
tongue's taste buds start smiling when 
you think about the taste of the garlic 
cloves crackling in the frying pan ... 
we didn't resist and worked our magic! 

Our traditional Italian pasta "Farfalle" made with the best durum wheat semolina for a fantastic taste and cooking result! Thanks to a minimum protein content of 13%, slow drying times and bronze-die, the high quality is guaranteed. For our pasta we use 100% Italian durum wheat. 

Roasted & salted cashews. Roasted in our own roastery.

Our oil-roasting facility is equipped with a modern high-capacity oil roaster, which enables roasting peanuts and nuts with different types of oil. 
Our leading products are salted peanuts and nuts, however we also use it to produce premium seasoned snacks

To produce premium snacks, we developed innovative procedures that enable us to add pieces of real vegetables, fruit, seasonings, herbs, cheese or other addings, to any nut.

We use whole ingredients in their natural form (such as peanuts, cashews, almonds, hazelnuts and pumpkin seeds), 
roast them and then add delicious seasonings to create real treats for any taste.

Add an extra touch to your special 
hamburgers, snacks, 
a good steak, or a simple hot dog. 
The Caramelized Onion sauce will give 
that extra flavour to your dishes.

From the combination of Mayonnaise and BBQ

Roasted cashews. Roasted in our own roastery.

Our oil-roasting facility is equipped with a modern high-capacity oil roaster, which enables roasting peanuts and nuts with different types of oil. 
Our leading products are salted peanuts and nuts, however we also use it to produce premium seasoned snacks

To produce premium snacks, we developed innovative procedures that enable us to add pieces of real vegetables, fruit, seasonings, herbs, cheese or other addings, to any nut.

We use whole ingredients in their natural form (such as peanuts, cashews, almonds, hazelnuts and pumpkin seeds), 
roast them and then add delicious seasonings to create real treats for any taste.

Pesto Rosso - delicious cream that tastes good with pasta dishes, mozzarella cheese or on bread slices to be used as starter. Made with 100% fresh Italian tomatoes.

Our traditional Italian pasta "Fusilli" made with the best durum wheat semolina for a fantastic taste and cooking result! Thanks to a minimum protein content of 13%, slow drying times and bronze die, the high quality is guaranteed. For our pasta we use 100% Italian durum wheat. 

Our traditional Italian pasta "Spaghetti" made with the best durum wheat semolina for a fantastic taste and cooking result! Thanks to a minimum protein content of 13%, slow drying times and bronze die, the high quality is guaranteed. For our pasta we use 100% Italian durum wheat. 

Product vegetable made from a balanced blend of vegetable proteins with pumpkin, spices and seasonings. Ideal to put on bread or as a protein in main dish

Due to the optimal size, the spicy aromatic flower buds of the caper bush are ideal for the preparation of typical Italian pasta or pizza. The capers are marinated in white wine vinegar which gives them their spicy aroma.

Taralli are a typical, savoury bakery product from the south of Italy in the form of rings. You enjoy them to a nice glass of wine, as a side of an antipasti plate or plain as a snack for in between! Our Taralli are made according to the traditional recipe and with a part of white wine. They are crispy and friable and have a very pleasant taste.

Spicy tomato sauce Arrabbiata ideal for preparing pasta dishes or as a starter on a bread slice. Our Arrabbiata sauce is made with 100% fresh Italian tomatoes, 7,3% fresh Italian chili and is made according the traditional Italian recipe.

Product vegetable made from a balanced blend of vegetable proteins with seeds (sunflower, pumpkin, sesame, linseed) and seasonings. Ideal to put on bread or as a protein in main dish

Our traditional Italian pasta "Rigatoni" made with the best durum wheat semolina for a fantastic taste and cooking result! Thanks to a minimum protein content of 13%, slow drying times and bronze die, the high quality is guaranteed. For our pasta we use 100% Italian durum wheat. 

Product vegetable made from a balanced blend of vegetable proteins with Goji. Ideal to put on bread or as a protein in main dish

Product vegetable made from a balanced blend of vegetable proteins with curry, spices and seasonings. Ideal to put on bread or as a protein in main dish.

Our traditional Italian pasta Linguine made with the best durum wheat semolina for a fantastic taste and cooking result! Thanks to a minimum protein content of 13%, slow drying times and bronze die, the high quality is guaranteed. For our pasta we use 100% Italian durum wheat. 

Pesto with sundried tomatoes - a delicious cream that tastes good with pasta dishes, mozzarella cheese or on bread slices to be used as starter. For our pesto we use 100% Italian tomatoes.

Our fresh Artichokes comes from the farms surrounding the production plant. They have a delicious and balanced taste and are perfect for salads, as a pizza topping or as garnish for fish and meat dishes.

A type of extra fine rice with very big and thick grains that are very good indeed for risotto because its high content of starch gives a creamed and thickened rice. Even so, it's perfect for all recipes from the most refined risotto to salads and timbales.

The hearty vegetables are produced according to an old Italian recipe. The tasty garlic is perfect for rich stir-fried vegetables or to refine sauces.

Whole-grain rice characterized by its peculiar dark purple color and elongated grain. Its aroma is strongly reminiscent of freshly baked bread and is suitable for various culinary preparations, particularly fish or shellfish-based dishes.

Vialone Nano rice is rich in amylose, a substance that contributes to making grain size. It has a good balance between good absorption capacity and low starch loss, which ensures excellent baking properties. It becomes an excellent rice, particularly appreciated by the great chefs and is suitable for risotto and delicious dishes.

Typical Italian sauce with meat - ideal for preparing pasta dishes. Our Bolognes sauce is made with 35% Italian beef (no pork is used) and 100% Italian tomatoes.

Typically Mexican recipe. A pleasant combination of beans and a 100% vegetable protein. Ideal to serve with brown rice. 

Advantage to be a gluten free international recipe very appreciate by consumers.  

100% source of protein vegetable and healthy. Ideal to serve with pasta or brown rice. You can also use as a filling for lasagne and cannelloni.

Advantage to be a gluten free international recipe.  

100% source of protein vegetable and healthy. Ideal to serve with pasta or brown rice. You can also use as a filling for lasagne and cannelloni.

Advantage to be a gluten free international recipe. 

Dried pulse or pulse and buckwheat pasta,  source of fibre and rich in protein, indicated for people wanting to follow a healthy and balanced diet.

Suitable for coeliac people.

IT IS THE AROMATIC COMBINATION OF CHOPPED 
GARLIC SPRINKLED WITH CORIANDER LEAVES 
THAT REVEALS THIS DELICIOUS FLAVOUR. 
ENJOY!

TO THIS HIGHLY SELECTED FRUIT VINEGAR, WE HAVE ADDED MANGO TO CREATE 
A FLAVOUR WHICH WILL TAKE YOUR OWN COOKING UP TO THE LEVEL OF A RENOWNED INTERNATIONAL CHEF....

 A charismatic mayonnaise where coriander is the secret of intense freshness. Try it! 

We sell this product in 500ml glass bottle. 

Each year new global trends appear that set up different but useful approaches to every single market and consumer. Given this, all the companies have the need to respond to the market, by being comfortable to change and / or adapt their products and marketing strategies. After a long introspective thought we decided to develop a new concept - Serrata "Olivar" - based on 4 principals:

• Environmental Responsibility / Friendly (all material used is recyclable)
• Connecting Generations (the main goal of the design was to look like a mother/father or a grandparent telling a story to their children/ grandchildren about the advantages of recycling and use of organic products)
• Easy to use
• Organic

We start producing this Bag in Box Extra Virgin Organic Olive Oil in 3L for a French supermarket chain but, until the end of the year, we will also have it in 1,5L which might be an interesting option. Apart from it, we are already working on a Dutch and a German versions.

A creamy mayonnaise where you can discover pieces of fresh garlic. An amazing aroma that gives flavor to your dish. 

THE SECRET OF THE IRRESISTIBLE (AND SPICY) 
FLAVOUR OF THIS SAUCE IS IN THE COMBINATION 
OF PEPPERS WITH HERBS AND LEMON JUICE. 
PERFECT FOR YOUR KEBABS! 

THE SECRET OF THE DRESSING THAT WILL LEAVE 
YOUR CHIPS IRRESISTIBLE IS IN THE COMBINATION OF AROMATIC FLAVOURS SUCH AS MUSTARD, 
HERBS, AND LEMON JUICE. 

THANKS TO THE COMBINATION OF GARLIC 
WITH HERBS, THE FLAVOUR OF THIS DRESSING
IS SO ENJOYABLE THAT IT MAKES IT IRRESISTIBLE! 

INNOVATION AND CREATIVITY 
FOLLOWED BY “BOLDNESS” 
ARE THE WORDS WHICH BEST 
DESCRIBE THIS HOT SAUCE. 
DO YOU DARE?

WITH A STRONG PERSONALITY 
AND FESTIVE SPIRIT, 
DIABLOTIN CHALLENGES YOU TO TRY 
THE RESULT OF OUR EXPERIENCE: 
IN THE BEST TRADITION OF 
PORTUGUESE PIRI-PIRI 
WE HAVE ADDED 
THE FRESHNESS OF FRUIT. 
ALL THAT'S MISSING IS YOUR PART: 
WATCH YOUR TONGUE!

WITH A STRONG PERSONALITY 
AND FESTIVE SPIRIT, 
DIABLOTIN CHALLENGES YOU TO TRY THE RESULT OF OUR EXPERIENCE: 
IN THE BEST TRADITION OF 
PORTUGUESE PIRI-PIRI 
WE HAVE ADDED THE AROMATIC COMBINATION OF GARLIC AND FRESH BAY LEAVES. 

ALL THAT'S MISSING IS YOUR PART: 
WATCH YOUR TONGUE!

Italian Organic Extra Virgin Olive Oils very well balanced on the palate, versatile and great for use for a large variety of dishes

PDO UMBRIA COLLI ASSISI SPOLETO Extra Virgin Olive Oil embraces all the culinary of the Umbria Region. Strong and fruity, whit strong bitter and spicy notes and a pleasantly bitterishe aftertaste of hops

Italian Extra Virgin Olive Oil Monocultivar Leccino is very well balanced on the palate, versatile and great for use with a large varieties of dishes. the bottle is embellished with a gorgeous golden hand-wrap bandage

We infuse White Truffle (Tuber Magnatum Picum) on Extra Virgin Olive Oil, which gives a hint of earthiness to your table and dishes. A touch of White Truffle can make any recipe unique

Freshly roasted and salted almonds. Roasted in our own roastery.

Traditional Italian pasta made with the best durum wheat semolina for a fantastic taste and cooking result! We use only natural ingredients and on articficial colorants. The wheat is 100% Italian.