Search results for Products matching term "savory-grocery" - Page 9 of 122

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Range of Products in 30ml Mini Bottle

Oils Private Label

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We offer a wide range of Sauces and Vinaigrettes in this 30ml MiniBottle. This product is also availbale with Mapple Syrop, Chocolate, Soy Sauce and other salty and sweet products. Do not hesitate to ask for specific contents. All these products are also available in 15ml, 20ml, 30ml, 100ml, 125ml, 150ml, 175ml, 200ml.

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Cashews

Nuts & Seeds Private Label

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Cashews

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Hazelnut kernels

Nuts & Seeds Private Label

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Hazelnut kernels

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Pumkin Seeds

Nuts & Seeds Private Label

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Pumkin Seeds

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Almond kernels

Nuts & Seeds Private Label

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Almond kernels

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Sunflower seeds

Nuts & Seeds Private Label

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Sunflower kernels

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Walnut kernels

Nuts & Seeds Private Label

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Walnut kernels

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Cashews roasted & salted

Nuts & Seeds Private Label

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Cashews roasted & salted

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Peanut kernels roasted & salted

Nuts & Seeds Private Label

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Peanut kernels roasted & salted

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Pistachios roasted & salted

Nuts & Seeds Private Label

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Pistachios roasted & salted

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Fruit - Mix

Nuts & Seeds Private Label

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Mix of dried apricot pieces, date pieces, fig pieces, plum pieces, apple pices, separating agent rice flour

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Tutty Frutti

Nuts & Seeds Private Label

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Mix of dried plums, pineapple pieces, apple rings, apricots

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Food for thought

Nuts & Seeds Private Label

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Mix of sultanas, walnuts, cashews, brown almonds, hazelnuts

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Tricolore Mix

Nuts & Seeds Private Label

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Mix of cashews, green sultanas, cranberries

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Oli d'oliva verge extra 100% Arbequina

Oils Private Label

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Aragem is a tribute to our ancestors. They have passed from one to next generation the culture of the Mediterranean diet. Their daily efforts in the field, taking care of the crops, the choice of quality products and the combination of the exact proportions in the kitchen ... these are the elements that have made this, the healthiest diet.

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Vintage Solera Vinegar

Vinegars Private Label

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Aragem Solera is a selection of aged vinegar into oak barrels according Solera Method.

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EVOO 100% Arbequina. PET 2L (plastic)

Oils Private Label

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Extra Virgin Olive Oil (OOVE) Mestral Arbequina olive (100%) Max. Acidity: 0.2% Produced and bottled by the Cooperative Cambrils (Tarragona) certification under the PDO Siurana. Cold extraction temperature controlled. Tasting notes: Profile intense fruity olive, with a feeling reminiscent of ripe fruit. They perceive notes of apple, ripe banana and almonds, leafy green notes appear - grass and secondary aromas of fennel and green nuts. In the mouth, sweet and nutty, slightly bitter and slightly spicy. Very balanced.

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Grenache Vinegar

Vinegars Private Label

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Glass bottle 250ml. Cardboard box with 12 units per box.

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Arbequina Olive Tappenade

Oils Private Label

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Glass jar 110gr. Cardboard box with 12 units per box.

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Extra Virgin Olive Oil with Snt. George mushrooms

Oils Private Label

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Glass bottle 250ml. Cardboard box with 12 units per box.

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Catalan Broken olives

Olive Private Label

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Glass jar 440gr. Cardboard box with 12 units per box.

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Rice pudding with sour cherries

Dry Rice Private Label

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Creamy rice puddingcoated with a layer of fruity sour cherries, deep frozen.

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Macaroni casserole

Dry pastas Private Label

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Delicious macaroni and savoury ham in a tasty cheese cream sauce, with a crunchy cheese crumbs topping, deep frozen.

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Smoked Ham, Chicken burger, Ginger and chocolate sauce....

Canned Tomato Private Label

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Not invain this fruit is called love apple. Every bite is a sensual experience without equal. In this our halved, sun- dried specimens make no exception, whereas their taste contains an additional Mediterranean flavour due to our processing. The tomatoes from CCP: suitable as appetiser, for garnishing or to refine meat- or pastasauces. Ideal for counter sale or catering. Way too good to end up as ketchup.

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Grilled Peppers

Salt & pepper Private Label

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Pepping up a menu – nothing easier than that with our yellow and red peppers! A vegetable delicious in taste. As a spice just as important as salt and pepper and therefore to be found in various recipes. Peppers can be combined with soups, rice, pasta, sauces, fish and meat....peppers can be enjoyed grilled, cooked and steamed... peppers are simple and thrilling: an indispensable culinary delight.

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Jalapenos

Herbs and spices Private Label

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To simply call a jalapeño „spicy“ would by no means do justice to it. This Mexican version of the paprika family (capsicum) makes quite an impression with its intensive aroma and unusually hot taste. This green or red nightshade plant is famous around the world as a seasoning ingredient. Allow yourself to be seduced by the charm of our spiciest product. We deliver our jalapeños in practical-sized buckets, each with a 10.2 kg drain weight - of course packaged immediately after harvesting and hollowed out, ready for cooking.

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Glass bottle of 250ml with balsamic vinegar

Vinegars Brand

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Glass bottle of 250ml with balsamic vinegar. Carton Case of 12 glass bottles Labeled by UE / FDA Label Languages: Spanish / English . . MARK : BETIS ACIDEZ MÁXIMA : 0,6º PRODUCT CODE : CC08VI2BE

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Tin can container with "Spanish Blend"

Spain Oils Private Label

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Tin can container with "Spanish Blend" Shrink wrap tray of 4 tins Lithographed by FDA Lithography Languages: Spanish / English Spanish Blend: 80% Sunflower oil, 20% Virgin olive oil . . MARK : TRIANA ACIDEZ MÁXIMA : 0,4º PRODUCT CODE : BL51LBTRUS

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Tin can container with olive oil

Spain Oils Private Label

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Tin can container with olive oil. Shrink wrap tray of 4 tins Lithographed by UE Lithography Languages: Spanish / English . . MARK : BETIS ACIDEZ MÁXIMA : 0,4º PRODUCT CODE : BL01OABEES

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PET bottle of 1l with "For Cooking" olive oil

Spain Oils Private Label

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PET bottle of 1l with "For Cooking" olive oil. Carton Case of 15 glass bottles Labeled by FDA Label Languages: English . . MARK : BETIS ACIDEZ MÁXIMA : 0,3º PRODUCT CODE : CP54ORBEUS

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Glass bottle of 750ml with extra virgin olive oil

Spain Oils Brand

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Glass bottle of 750ml with extra virgin olive oil. Carton Case of 12 glass bottles Labeled by UE / FDA Label Languages: Spanish / English . . MARK : BETIS ACIDEZ MÁXIMA : 0,7º PRODUCT CODE : CC07VEBE

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Instant Mashed Potato

Germany Mashed potatoes Private Label

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Engel Food Solutions is one of the leading producers of dehydrated potato products world wide and market leader in Germany.

We develop food innovations, tailor made recipes and food solutions.

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Potato Flakes

Mashed potatoes Private Label

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Our potato flakes can also be used after leaving to set cold and remain stable under the hardest of mechanical pressure. Another advantage is that they are hardly pasty. If desired, also available free of additives. The perfect base … • For mashed potatoes with/ without milk • For binding and thickening soups, stuffing, vegetarian patties and much more • For your company's own potato creations

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Potato Granulate

Mashed potatoes Private Label

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A special manufacturing process ensures the highest rate of absorption for granulates. The strong cohesion in the heated state is perfect for all sorts of purposes. One of its quality features is its pulpy, luscious consistency; in other words, the granulate doesn't turn pasty during processing. And because these features give it so much texture, it always tastes and feels home-made. The perfect base … • For mashed potatoes with/ without milk • For mix mashed potatoes, mashed potatoes with legumes, mashed potatoes crème fraîche and much more • For binding and thickening soups, stuffing, vegetarian patties, baking mixtures and much more • For product mixes, dumplings, croquettes, Duchess potatoes, gnocchis and much more

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Dried Potato Products

Dry Soups Private Label

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As the basis of a whole variety of different meals, potatoes will never go out of fashion. It doesn't matter whether they are served up as a culinary star, as a clever companion or as a binding ingredient of a recipe – variety is the potato's greatest strength. In their dehydrated form, our potato variations are especially exciting with their excellent level of convenience, time and cost savings and with their reliable processing stability. On top of that, we guarantee consistency of seasoning and they can be processed either by machine or by hand. As one of the leading manufacturers of dehydrated potato products we offer a wide range of product ideas. Take a look for yourself …

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Müller's

Afghanistan Cooked food Private Label

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Types of Products available:

1. Müller’s 160g Gläser

2. Müller's Currywurst... in Lecker

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Stuffed fillet steak with chanterelles

Canned Vegetable Private Label

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Heat the oven at 200ºC. Stir half of the shallots with the parsley, the cheese and the pepper. Slice steaks lengthwise to create a pocket and fill them with the mixture. Close the steaks with a cocktail stick. Melt 2 tablespoons butter in a frying pan and fry both sides of the steaks quickly on a high fire. Place the steaks on a roasting tin and pour the butter over. Roast the steaks in the oven for 10 minutes. Smother with butter from time to time. In the mean time, drain/clean the chanterelles and cut them if necessary. Fry the chanterelles in 1 tablespoon of butter with the rest of the shallots and the crushed garlic. Pour in the stock and the cream, stir in well and allow to boil for a short while. Pour the sauce with the chanterelles over the fillet steaks.

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Pasta with rocket and nameko mushrooms

Canned Vegetable Private Label

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Cook the butterflies in lightly salted water until al dente. Fry the bacon bits in a dry frying pan until all the fat is released, drain them on kitchen paper, reserving the fat, then chop finely. Melt the butter in a small pan and stir in the flour. Add the stock and continue stirring until you have a smooth sauce. Add the cheese and let it melt gently. Stir in the cream and season with salt and pepper. Finally, stir in the bacon bits and bacon fat. Drain the butterfly pasta and stir into the sauce along with the rocket and mushrooms. Season with salt and pepper and divide between 4 plates.

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Oriental stir-fried noodles with shitake

Canned Vegetable Private Label

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Cook the noodles according to the instructions on the packet. Cook the broccoli florets in lightly salted water until al dente and drain. Heat the olive oil in a wok and stir-fry the broccoli, bean sprouts, spring onion and chilli for 3-4 minutes. Drain the noodles, add to the wok and stir for a few moments. Season with soya sauce, salt and pepper and stir in the shitake. Divide the stir-fry between 4 places and serve with prawn crackers, for example.

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Lamb cutlets with chanterelle gravy

Canned Vegetable Private Label

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Sprinkle the lamb cutlets with salt and pepper. Melt the butter in a frying pan and fry the cutlets on both sides for 4-5 minutes. Remove from the pan and keep warm. Fry the shallot with the rosemary in the same fat and add the wine. Stir in the residue in the pan, remove from the heat and stir in the chanterelles. Divide the lamb cutlets between 4 plates and spoon the chanterelle sauce over. Serve with lightly cooked leek and carrot slices and spring onions.

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Rocket salad with bacon, chestnut mushrooms and goat’s cheese

Canned Vegetable Private Label

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Fry the bacon in a dry frying pan until crispy and drain off on kitchen roll. Heat the olive oil and fry the chestnut mushrooms and garlic in the oil, with a sprinkling of pepper. Stir in the spring onion and remove the pan from the heat. Whisk the dressing ingredients together to create a smooth dressing. Toss the dressing through the rocket and portion out onto the plates. Place the mushrooms in the centre of the plate and surround them with the sweet pepper and apple. Add the bacon rashers, sprinkle the salad with walnuts and crumble the goat’s cheese over the top. Serve with slices of ciabatta as required.

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Thai wok dish with steak and cashew nuts

Canned Vegetable Private Label

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Boil the rice in accordance with the instructions on the packet. Heat the olive oil in a wok or large frying pan and fry the strips of steak for 1-2 minutes. Remove the strips from the pan and put aside. Fry the mushrooms and the sweet pepper in the same pan for 1 minute. Add the chopped vegetables and the garlic and fry for a further 3-4 minutes. Add the oyster sauce and cashew nuts and stir in the strips of steak. Season to taste with salt and pepper as required. Portion out the rice onto 4 plates and cover with a good helping of the wok dish. Serve with prawn crackers.

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Grilled entrecote with mushroom sauce

Canned Vegetable Private Label

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Cook the noodles according to the instructions on the packet. Heat the (sesame) oil in a wok and stir-fry the corn, paprika, bean sprouts and chilli for 4-5 minutes. Remove the pan from the heat and stir in the mushrooms and chilli sauce. Season with salt and pepper. Drain the noodles and stir into the vegetables. Divide the stir-fry between 4 plates.

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Cheese omelette with mushrooms

Canned Vegetable Private Label

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Beat the eggs, stir in the chives and season with salt and pepper. Heat a tablespoon of olive oil in a frying pan and pour in ¼ of the egg mixture. Scatter ¼ of the cheese and ¼ of the mushrooms over the top. Cover the pan and let the eggs set over a moderate heat. Make the other 3 omelettes in the same way. Fold the omelettes and garnish with a sprinkle of chives. Serve with salad and a few slices of bread.

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Nachos baked mushrooms

Canned Vegetable Private Label

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Crush the kidney beans using a fork. Heat the olive oil in a frying pan and fry the onion, sweet pepper, mushrooms, garlic and jalapeño peppers for 1-2 minutes. Remove the pan from the heat and stir in the crushed kidney beans and the sweet corn. Season to taste with a little salt. Spread out the tortilla chips in an oven-proof dish, cover with slices of cheese and pour over the bean mixture. Place the dish under a hot grill for 2-3 minutes until the cheese just melts and the tortilla chips take in some colour. Pour on the sour cream and guacamole and serve immediately.

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Spaghetti with tomato and mushroom sauce

Canned Vegetable Private Label

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Main course for 4 people Warm the olive oil with the rosemary, thyme and garlic and sweat gently for 10 minutes. Sieve the herb oil, reserving the herbs, brush onto both sides of the entrecotes and leave to marinate for a moment. Bring the beef stock to the boil and add the rosemary, thyme and garlic you reserved. Reduce the stock to a nice, thick gravy. Sieve and stir in the mushrooms. Season the entrecotes with salt and pepper and brush with any remaining herb oil. Heat a grill pan until very hot and grill the entrecotes on both sides for 2-3 minutes. Divide the entrecotes between 4 plates and smother in mushroom sauce. Season with freshly ground pepper and serve with green beans and fried potatoes.

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Grilled entrecote with mushroom sauce

Canned Vegetable Private Label

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Roasted Pressed Hazelnut Oil

Oils Private Label

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nutfarm roasted pressed hazelnut oil is a non-refined nut oil which is characterized by its pure light yellow colour and its delightful mild-nutty flavor. Before the oil is pressed, the nuts are roasted in order to obtain its distinctive and unique taste. nutfarm hazelnut oil is particularly valuable due to its high content of mono-unsaturated fatty acids as well as its high content of Vitamin E. nutfarm hazelnut oil remains an exclusive taste for gourmets which is especially harmonizing with cold dishes, special dressings for salads and as well as with the preparation of desserts (nut cakes or ice-cream).

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Refined Hazelnut Oil

Oils Private Label

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nutfarm refined hazelnut oil is excellent for cooking, frying and especially for fondue. It is very heat resistant and does not leave any smell. The genuine taste of the food itself will be revealed. Due to its high content of Vitamin E and a high content of mono-unsaturated fatty acids nutfarm refined hazelnut oil is valuable and very healthy.

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San Nicasio potato chips

Extruded bagged snacks Private Label

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San Nicasio potato chips are made with extra virgin olive oil from the Almazaras de la Subbética (Olive Oil Mills), a cooperative that has Priego de Córdoba’s Guarantee of Origin and Quality (Denomination de Origen - the national accreditation system which regulates high-quality olive oil), cold pressed oil that is the natural juice of the region’s olives. The oil from the Almazaras de la Subbética have won prestigious international awards. The oil used for San Nicasio potato chips comes from a blend of the picudas, picuales and hojiblancas varieties of olives, is golden green in colour, very fruity and aromatic. Abutting the Almazaras de la Subbética, Patatas San Nicasio gets its oil directly, without the need for transport, decanting or long storage periods which could negatively affect its quality. In this way, all the organoleptic properties of the best extra virgin olive oil are intact and are absorbed in San Nicasio potato chips.

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Frischeria Chilli con Carne 400 g

Germany Cooked food Private Label

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A spicy Tex-Mex dish: a colourful vegetable mix of tomatoes, sweetcorn, bell peppers and red beans with tangy beef and a side dish of rice.

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NOVOTEL, LONDON WEST

Frischeria Broccoli Gratin 400 g Frischeria Broccoli Gratin 400 g

Germany Cooked food Private Label

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A popular gratin with little broccoli florets, slices of potato and cubes of ham enhanced with a savoury cheese sauce and sprinkled with grated cheese.

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Frischeria Lasagne Bolognese 400 g Frischeria Lasagne Bolognese 400 g

Germany Cooked food Private Label

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Lasagne with a traditional tomato mince beef sauce and a fine béchamel sauce. With a generous sprinkling of grated cheese.

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Frischeria Pizzeria pasta bake 400 g Frischeria Pizzeria pasta bake 400 g

Germany Pasta cooked food Private Label

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Penne pasta in a hearty savoury tomato sauce with mushrooms, red bell pepper and cubes of spicy salami. Sprinkled with aromatic cheese.

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Frischeria Huhn Szechuan 400 g Frischeria Huhn Szechuan 400 g

Germany Cooked food Private Label

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Asian-style chicken in a spicy-fruity vegetable sauce with a side dish of rice.

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Frischeria Chicken Fricassee 400 g

Cooked food Private Label

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A classic from German cuisine: tender chicken in a creamy sauce with asparagus, mushrooms, peas and carrots and a side dish of rice.

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Frischeria Potato gratin 400 g

Germany Cooked food Private Label

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Gratin of potatoes with a savoury cheese sauce and finely grated cheese. Finely sliced leeks give the dish a fresh spicy flavour.

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OAKS IBN BATTUTA, DUBAI

Frischeria Chop Suey 400 g Frischeria Chop Suey 400 g

Germany Cooked food Private Label

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ender turkey in a spicy sauce with Asian vegetables and a side dish of rice.

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Eston lentils

Dry vegetables Private Label

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Nutritional value Per 100 grams Energy 337 Kcal / 1410,95 kJ Protein 28 gram Fat 1 gram Carboh. 58 gram

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High fiber spaghetti (100% rye)

Dry pastas Private Label

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Nutritional value Per 100 grams Energy 335 Kcal / 1402,58 kJ Protein 11,60 gram Fat 1,90 gram Carboh. 67,80 gram

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OAKS IBN BATTUTA, DUBAI

Oyster mushrooms, dried

Canned Vegetable Private Label

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Wild

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Basmati, white

Dry Rice Private Label

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Nutritional value Per 100 grams Energy 365 Kcal / 1528,18 kJ Protein 7 gram Fat 1 gram Carboh. 80 gram

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Brown rice, short-grain

Dry Rice Private Label

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Nutritional value Per 100 grams Energy 362 Kcal / 1515,62 kJ Protein 8 gram Fat 3 gram Carboh. 76 gram

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NOVOTEL, LONDON WEST

Cornichons

Pickled gherkins Private Label

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Article description Cornichons sweet-sour, crunchy and fresh Item No. 80551 Size 720 Unit/Tray 12 EAN-Code Glass 40685045 Trays/Pallet 72 Layers/Pallet x Trays/Layer 9 x 8 EAN-Code Tray 4068500158009

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Pickled cucumber snacks

Pickled gherkins Private Label

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Article description Pickled cucumber snacks Item No. 80761 Size 580 Unit/Tray 12 EAN-Code Glass 40685076 Trays/Pallet 70 Layers/Pallet x Trays/Layer 7 x 10 EAN-Code Tray 4068500177369

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Selected pickled gherkins

Pickled gherkins Private Label

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Article description Selected pickled gherkins sweet-sour, crunchy and fresh Item No. 82551 Size 720 Unit/Tray 12 EAN-Code Glass 40685878 Trays/Pallet 72 Layers/Pallet x Trays/Layer 9 x 8 EAN-Code Tray 4068500100015

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OAKS IBN BATTUTA, DUBAI

Pickled gherkins

Pickled gherkins Private Label

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Article description Pickled gherkins mildly spicy Item No. 80858 Size 720 Unit/Tray 12 EAN-Code Glass 4068500808584 Trays/Pallet 72 Layers/Pallet x Trays/Layer 9 x 8 EAN-Code Tray 4068500168602

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Sandwich gherkins

Pickled gherkins Private Label

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Article description Sandwich gherkins sweet-spicy Item No. 80754 Size 580 Unit/Tray 12 EAN-Code Glass 4068500807549 Trays/Pallet 70 Layers/Pallet x Trays/Layer 7 x 10 EAN-Code Tray 4068500172982

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Cucumber slices with dill

Pickled gherkins Private Label

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Article description Cucumber slices with dill spicy Item No. 80724 Size 720 Unit/Tray 12 EAN-Code Glass 4068500807242 Trays/Pallet 72 Layers/Pallet x Trays/Layer 9 x 8 EAN-Code Tray 4068500171305

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OAKS IBN BATTUTA, DUBAI

French beans cut

Canned Vegetable Private Label

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Article description French beans cut young and fine Item No. 87671 Size 370 Unit/Tray 12 EAN-Code Glass 40685335 Trays/Pallet 112 Layers/Pallet x Trays/Layer 8 x 14 EAN-Code Tray 4068500430617

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IQF Pasta

Dry pastas Private Label

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We offer over 100 different forms and recipes for cooked and deep-frozen pasta like penne, fusilli, or strozzapreti. We produce according to our standard recipes as well as special specifications, cook pasta exactly to the desired cooking point, and package them flexibly to your needs.

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Long-Cut, Frozen Pasta

Dry pastas Private Label

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We are one of the few manufacturers of pasta, who cooks long-cut pasta like spaghetti, tagliatelle, papardelle, or Asian noodles and flash-freeze them as noodle nests with an innovative technology. You can choose from our standard products or determine the form, the weight (between 50 and 300 g), the cooking point and the packaging of your noodle nests individually.

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NOVOTEL, LONDON WEST

IQF Rice

Dry Rice Private Label

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We process long grain, basmati, and risotto rice as well as brown and organic rice according to our standard recipes or according to your special specifications, cook it exactly to the desired cooking point, and package it flexibly according to your needs.

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Chocolate-duo-mousse, dome

Extruded bagged snacks Private Label

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Exclusive dessert consisting of white and brown chocolate mousse, refined with orange liquer coated with dark chocolate.

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6 bread dumplings in cooking bags

Mashed potatoes Private Label

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71% Breadcrumbs (wheat flour, table salt, yeast, vegetable fat, spice), vegetable fat, wheat flour, potato starch, wheat semolina, dried whole egg powder, salt, skim milk powder, milled breadcrumbs, parsley, spices (contains celery), yeast extract, aroma, sugar. (may contain soya, sulfite)

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Nov 24 - 27 2025

OAKS IBN BATTUTA, DUBAI

6 potato dumplings

Mashed potatoes Private Label

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97% potato products (potatoes, potato starch), salt, whey product, emulsifier mono- and diglycerides of fatty acids, stabilizers (natrium citrate, citric acid, diphosphate), spice extracts (with celery), colorant riboflavin. (may contain egg)

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12 portions mashed potatoes international

Mashed potatoes Private Label

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fot Italy, Hungary, Czechia -

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6 organic bread dumplings in cooking bags

Mashed potatoes Private Label

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in box

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Nov 24 - 27 2025

OAKS IBN BATTUTA, DUBAI

sweet souffled omlette mix

Cooked food Private Label

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Ingredients: Wheat flour, sugar, dried whole egg, raising agents (sodiumphosphate, sodiumsilicate), dried egg white, salt, acidity regulator: citric acid. (may contain milk, celery, soya)

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green dragon

Dry Rice Private Label

Kreyenhop & Kluge Gmbh & Co. Kg Orient Gourmet

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Long grain rice

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Doyal

China Canned Tomato Private Label

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Tomato puree, 28-30 brix, premium quality

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NOVOTEL, LONDON WEST

Zanae

Canned Tomato Private Label

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Tomato puree, 28-30 brix, premium quality

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KHAO SHONG

Thailand Nuts & Seeds Private Label

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Coconut coated peanuts

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Diamond

China Canned Vegetable Private Label

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Shiitake / Tonko mushrooms, DW 156 g

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Nov 24 - 27 2025

OAKS IBN BATTUTA, DUBAI

Victor

Germany Canned Vegetable Private Label

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White mushrooms, 3rd choice, slices, DW 460 g

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ref: 2565 White vinegar

Vinegars Private Label

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Volume: 0,250 l. Container: Glass EAN: 8436024292565

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ref: 2572 Red Wine Vinegar

Vinegars Private Label

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Volume: 0,250 l. Container: Glass EAN: 8436024292572

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OAKS IBN BATTUTA, DUBAI

ref: 2589 Apple Vinegar

Vinegars Private Label

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Volume: 0,250 l. Container: Glass EAN: 8436024292589

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ref: 0547 Extra Virgen Olive Oil

Oils Private Label

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Volume: 1 l. Container: Glass EAN: 8436024290547

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ref 1056 Extra Virgen Olive Oil

Oils Private Label

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Volume: 0,25 l. Container: Glass EAN: 8436024291056

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NOVOTEL, LONDON WEST

ref: 3975 Extra Virgin Olive Oil (Premium Arbequina)

Oils Private Label

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Volume: 0,25 l. Container: Glass EAN: 8436024293975

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ref: 1179 Extra Virgin Olive Oil

Oils Private Label

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Volume: 0,5 l. Container: Can EAN: 8436024291179

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ref: 1186 Olive Oil

Oils Private Label

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Volume: 1 l. Container: Can EAN: 8436024291186

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NOVOTEL, LONDON WEST

ref: 2961 Extra Virgen Olive Oil

Oils Private Label

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Volume: 0,5 l. Container: Glass EAN: 8436024292961

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ref: 3951 Sherry Vinegar

Vinegars Private Label

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Volume: 0,250 l. Container: Glass EAN: 8436024293951

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Oliver Petit Gourmet

Oils Private Label

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Oliver Petit Gourmet, the first Extra Virgin Olive Oil especially developed for childhood consumption, is perfect for children because of its smooth taste of apple and fresh fruit –adapted to the child’s palate– and its high content in Oleic Acid, pro-vitamins, polyphenols and other natural antioxidants. Oliver Petit Gourmet Extra Virgin Olive Oil It is the result of a coupage of olives of the Arbequina and Picual varieties especially selected for this purpose, and it is produced between October and November, when both varieties are at an early ripening stage. Olives are handpicked directly from the trees, and olive oil is produced at a temperature below 27ºC in order to keep the nutritional proprieties of the olives intact. It is an olive oil of great organoleptic balance, with dominating sweet notes and apple flavor. Oliver Petit Gourmet Extra Virgin Olive Oil Tasting profile • Appearance: Golden colour • Aroma: Apple and fresh fruit • In mouth: Sweet and smooth, very harmonious • Aftertaste: Pleasant and delicate Oliver is conserved in plastic bottles with a double security seal and a dosing pump that works by creating a vacuum. The quantity of olive oil provided with each pulse can be easily controlled, therefore providing a control over the child’s nutrition, in addition to offering a possible dermatological use.

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NOVOTEL, LONDON WEST

DOMINUS

Oils Private Label

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DOMINUS is produced from the very best of our crop, with fruit especially selected and harvested in November, when our Picual variety olives are “in envero”: changing the shade of their skin in accordance with the evolution of their ripening process, from intense green to purple. Even though olives harvested at this early ripening stage have a lower yield, the result is an exquisite olive oil of special quality that keeps every nuance of taste and aroma contained by the fruit before completing its ripening cycle. At the mill, the mixing temperature is kept exceptionally low, sometimes just 15ºC, in order to obtain an olive oil of intense aroma and great organoleptic complexity, ideal for all kinds of culinary treats and a delight the most demanding palates. Tasting profile Appearance: Intense green colour, because of its high content in chlorophyll Aroma: Notes of freshly cut grass, tomato plant, fresh wood, fig tree and mint In mouth: Dense, with body and clean taste Aftertaste: Good persistence and balance, fruity, bitter and astringent DOMINUS has been awarded the following Quality Awards: • Gold medal at the 2010 TerraOlivo International Extra Virgin Olive Oil Tasting Competition, Israel. • Bronze medal at the 2010 Los Angeles International Extra Virgin Olive Oil Tasting Competition, U.S.A. • Finalist at the 2009 Gran Picual Prize awarded by the Fundación del Olivar. • Bronze medal at the 2008 Los Angeles International Extra Virgin Olive Oil Tasting Competition, U.S.A. • Winner of the 2007 Alcuza Prize to the best Extra Virgin Olive Oil of the D.O. Sierra Mágina. • Winner of the 2006 Alcuza Prize to the best Extra Virgin Olive Oil of the D.O. Sierra Mágina. • Gold medal at the 2004 Los Angeles International Extra Virgin Olive Oil Tasting Competition, U.S.A. • Winner of the 2000 Alcuza Prize to the best Extra Virgin Olive Oil of the D.O. Sierra Mágina.

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DOMINUS EARLY HARVEST

Oils Private Label

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DOMINUS EARLY HARVEST is the expression of a desire, the desire to obtain an Extra Virgin Olive Oil of extraordinary and exclusive quality, which is also the result of a decades-long family tradition and unrelenting dedication to produce top quality Estate-Bottled Olive Oil. The key feature that differentiates Dominus Early Harvest from other olive oils is the unique selection and harvest process that takes place in mid-October, when olives are at the initial ripening stage, thus guaranteeing an organoleptic profile, freshness, and important nutritional properties provided by its high content in pro-vitamins and natural antioxidants. The mixing takes place at an exceptionally low temperature, of 20ºC, which results in a very low yield regarding volume, but a very high one in singularity and complexity of its organoleptic profile. Tasting profile Aspect: Clean, intense green. Aroma: Fragrant fruity aroma of green olives, with notes of recently mown grass, fig, artichoke, tomato plant, banana and green almonds. Taste: A perfect balance of light bitterness and spice. Harmonious sensation of enduring freshness. Quality Certifications • Origin and Quality Certificates by the Protected Denomination of Origin Sierra Mágina • Integrated Production Regulation, for sustainable cultivation • Certified Quality” stamp, granted by the Junta de Andalucía • ISO standard 9001:2008 of Quality Management for production and bottling processes • ISO standard 14001 of Environmental Protection for production and bottling processes • Quality Certificate BRC Global Food Standard for production and bottling processes

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VALLE MÁGINA

Oils Private Label

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VALLE MÁGINA is the top grade olive oil with the Denomination of Origin Sierra Mágina, mountain olive oil of the Picual variety, whose best oils come from mountain environments. It is characterized by its intense fruity flavour and good stability, provided by its high content in pro-vitamins, polyphenols and other antioxidants, which are extraordinarily beneficial to our health and provide high preservation of the organoleptic characteristics of olive oil. The olives used to produce Valle Mágina are harvested in late November. Fruit at an early ripening stage is combined in the mill with other fruit that has already completed its ripening cycle. The mixing temperature, under 27ºC, is essential to obtain an olive oil with an intense aroma and the many sensations that make up its irreproachable organoleptic profile. Tasting profile • Appearance: Intense greenish yellow colour • Aroma: Dominating notes of fresh wood, tomato plant and fig tree • In mouth: Dense, full bodied, elegant and well-balanced • Aftertaste: Good persistence in its organoleptic qualities, well-balanced, fruity, bitter and astringent.

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MONTABES

Oils Private Label

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The MONTABES brand is an olive oil of gourmet quality with absolutely irreproachable aroma and taste. Like all our Extra Virgin Olive Oil brands of the Picual variety, Montabes is an estate-grown olive oil, produced and bottled in our family estate. As a high-end olive oil produced and bottled in Sierra Mágina, it is characterized by its fruity flavour and its high content in antioxidants and natural pro-vitamins. Montabes is produced in early December, from fruit picked directly from the trees upon completion of its ripening cycle. These olives, with their characteristic purple-aubergine colour, will become an olive oil of great organoleptic balance, with a fragrant and fresh aroma and elegant taste. Tasting profile • Appearance: Golden colour • Aroma: Dominating notes of green and ripe olives, fresh leaves and fig • In mouth: Rounded and well-balanced, fresh and elegant • Aftertaste: High persistence, almost imperceptible bitterness, astringent

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