Salted pretzels coated with milk chocolate to combine crispness and fondant.
Chocolate-covered pretzel balls to combine crispness and fondant for a 100% tasty break!
A mix of chocolate candies everybody can enjoy!
INGREDIENT MILK CHOCOLATE TABLETS
Milk chocolate with:
hazelnuts
corn flakes
peanuts & raising
saltes pretzels
and many others
INGREDIENT DARK CHOCOLATE TABLETS
DARK chocolate with:
hazelnuts
orange pieces
red currant
raspberries
and many others
A crunchy peanut butter with pieces of roasted peanuts, with an intense peanut taste and a light touch of salt. All this without palm oil and made in France!
A crunchy peanut butter with an intense taste of peanuts, cocoa and hazelnuts for even more deliciousness. All without palm oil!
The Mandy' hazelnut spread, which contains no palm oil, takes us back to our sweetest childhood memories.
A unique and richly flavoured spread! The traditional hazelnut spread has been revisited to the delight of intense cocoa lovers.
Mandy' no-sugar-added apple banana puree is made in France using a unique low-temperature vacuum cooking process with 100% French apples.
Mandy's traditional organic hazelnut spread (20%), free of palm oil and made in France, can be eaten with a spoon, spread on bread or pancakes or used in your most delicious cakes and pastries!
Mandy's crunchy organic almond spread (20%), free of palm oil and made in France, can be eaten with a spoon, spread on bread or pancakes or used in your most delicious cakes and pastries!
Mandy's organic white almond spread (20%), with its smooth and crunchy texture, is made in France and contains no palm oil. It can be eaten with a spoon, spread on bread or pancakes or used in your most delicious cakes and pastries!
Mandy's organic hazelnut praline, made from hazelnuts and sugar and manufactured in France, can be eaten with a spoon, spread on bread or pancakes or used in your most delicious cakes and pastries!
Mandy' organic cocoa spread, without palm oil and made in France, is to be tasted with a spoon, spread on bread or pancakes or in your most delicious cakes and pastries recipes!
The traditional Canadian maple syrup that will accompany your breakfasts and gourmet breaks made in Canada!
‘The taste of pure fruit - soft and smooth on the inside, crunchy on the outside - offers you moments of intense pleasure’
Discover the “Joie du Verger” fruit jellies made out of 70% fruit in following flavours: black cherry, apricot and pear
A box contains 12 pieces and weighs 230g
16 boxes per outercarton
Also available as “Douceurs de la Forêt” (strawberry, blackcurrant and raspberry) and “Esprit Tropical” (pineapple, mango and pomegranate)
‘The taste of pure fruit - soft and smooth on the inside, crunchy on the outside - offers you moments of intense pleasure’
Discover our fruit jellies in bulk made out of 70% in following flavours: blackcurrant, apricot, mango, strawberry, mandarin, respberry, pineapple, pear and black cherry
A box contains 100 pieces and each piece weighs +/- 20g
5 boxes per outercarton
‘The taste of pure fruit - soft and smooth on the inside, crunchy on the outside - offers you moments of intense pleasure’
Discover the fruit jellies made out of 60% fruit in following flavours: strawberry, apricot, blackcurrant, cherry, pear and pineapple
A box contains 6 pieces and weighs 120g
We also offer boxes with 4 or 10 pieces
10 boxes per outercarton
‘The taste of pure fruit - soft and smooth on the inside, crunchy on the outside - offers you moments of intense pleasure’
Discover our fruit jellies in bulk made out of 70% in following flavours: blackcurrant, apricot, mango, strawberry, mandarin, raspberry, pineapple, pear and black cherry
A box contains 50 pieces and each piece weighs +/- 20g
10 boxes per outercarton
A creamy and smooth peanut butter with an intense peanut flavor and a pinch of salt without palm oil.
A crunchy peanut butter with pieces of roasted peanuts and an intense peanut flavor with a light touch of salt and no palm oil.
Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of Mindanao Island have the ideal combination of tropical rainforest and volcanic soil. It is perfect for growing a cocoa bean with a distinctive chocolate flavour complimented by layers of citrus, honey and caramel notes. (65g & 25g bars)
The coast of Guadalcanal, nestled in the heart of the Solomon Islands, is home to some of the finest cocoa from this region. The cocoa trees grow in this rich volcanic soil, protected from the midday sun beneath high coconut palms. Their beans encapsulate enduring cocoa undertones overlaid with red fruits, citrus and delicate plum notes. (65g & 25g bars)
The last island of note in the eastern region of the Solomon archipelago, the remote island of Makira - with its rich volcanic soil - provides us with a cocoa bean that has a rich and complex flavour enhanced by gentle hints of grapefruit, raisin and caramel overtones. (65g & 25g bars)
It is a little misleading to call Karkar an island, as it is in fact one large volcano. 60 miles across, and visible from over 50 miles away. But the rich soil you find here on the sides of the volcano is ideal for growing the finest cocoa. Waves of walnut and wild mushroom yield to taste notes of intense cocoa and truffle. (65g & 25g bars)
The unique and complex flavours of this 'chocolate' are teased out during the long, slow process of whole bean roasting. This drives out any bitterness to reveal a pure 100% flavour that will surprise and delight the most refined chocolate palates. (65g & 25g bars).
Almost all the cocoa grown in Vanuatu comes from this one island: Malekula. This sparsely populated island is a two-day boat journey from the capital of Port Vila. But the rich volcanic soil here yields a cocoa bean with a complex flavour and hints of cherry, white grape and soft lemon that makes the journey worthwhile. (65g & 25g bars)
On the north-west coast of Madagascar lies the Sambirano Valley, with the sea to the west and volcanic hills to the east. Its warm, humid micro-climate and rich volcanic soil makes it the ideal place for growing cocoa, giving the beans a distinctive hint of raspberry and red fruit overtones. (65g & 25g bars)
The Innovations Collection has been created to explore new and exotic chocolate experiences. Cocoa beans from the northeast of the island give this limited edition varietal intense chocolate and brown fruit flavours, with spicy red fruit notes and a hint of green banana. (65g bar)
The Innovations Collection has been created to explore new and exotic chocolate experiences. Crafted from Indonesian island beans, this chocolate has a pleasing blend of cocoa, toasted walnuts, treacle and floral notes. (65g bar)
The Innovations Collection has been created to explore new and exotic chocolate experiences. Crafted from the rarest cocoa beans from Malekula Island, Vanuatu. The intense richness of cocoa and red fruits is for true chocolate lovers. (65g bar)
The Innovations Collection has been created to explore new and exotic chocolate experiences. Our plant-based milk chocolate alternative. Crafted from gluten-free oats, providing the smooth, buttery richness of toasted oats with Solomon Islands Single-Estate dark chocolate, creating a rich creamy alternative to milk chocolate. (65g bar)
Rich Solomon Islands, Guadalcanal chocolate, fruity coffee and toasted oats (gluten-free) marry perfectly to create this decadently creamy plant-based cappuccino bar. This neat taster pack of our NEW cappuccino bar launch will help propel your coffee break to the next level and is a super treat for coffee lovers. 25G BAR
For lovers of rich chocolate and coffee, our NEW bar of Papua New Guinea, Karkar Island chocolate with PNG Coffee is the perfect combination. The coffee is refined and conched into the chocolate resulting in an exciting flavour journey. This neat taster pack of six coffee bars will help propel your coffee break to the next level and is a super treat for coffee lovers. 25G BAR
Indulge in the Firetree tasting experience. This Collection contains seven of our single-estate 25g Tasting Bars in a stunning gift box and showcases some of the world's rarest cocoa beans. Ranging from 69% to 100% cocoa and grown in volcanic soil, the Tasting Bar collection is a beautiful gift and a true exploration of Firetree's core volcanic range in small bar format. (7 x 25g bars)
The ultimate Firetree experience. The Collection contains all seven single-estate varietals in a stunning gift box. Ranging from 69% to 100% cocoa, grown in volcanic soil, the collection is a true exploration in taste. (Contains 7 x 65g bars)
Create with Firetree 2KG bags of Easy Melt Pieces are now available to buy online. For chefs, patissiers, chocolatiers, and home cooks who demand the best ingredients and single-estate chocolate in their kitchens. Taste notes of citrus, honey, and caramel, yielding a gentle yet rich taste. (2KG resealable pouch)
Create with Firetree 2KG bags of Easy Melt Pieces are now available to buy online. For chefs, patissiers, chocolatiers, and home cooks who demand the best ingredients and single-estate chocolate in their kitchens. Taste notes of red fruits, citrus, and plum, with enduring cocoa undertones. (2KG resealable pouch)
Create with Firetree 2KG bags of Easy Melt Pieces are now available to buy online. For chefs, patissiers, chocolatiers, and home cooks who demand the best ingredients and single-estate chocolate in their kitchens. Taste notes of cherry, soft lemon, and white grape aromas give an essence of lush fruit. (2KG resealable pouch)
Alokozay Black Tea is a tea connoisseur’s delight with the perfect balance of flavour, colour and aroma, the three essentials that go into the making of an exquisite cup of tea. Alokozay Black Tea envelope packs are available in packs of 25,50 and 100.
Alokozay Premium Green Tea is 100% Pure Ceylon Tea that is loved worldwide for its distinctive taste, aroma and colour. Alokozay has a team of expert tea tasters trained in the science of tea. Alokozay Black Tea envelope packs are available in packs of 25,and 100.
A variety of premium flavored teas: Strawberry, mint, black currant and more.
We pay close attention to every little detail about the tea, from the gardens to teacups- every step of the way. Our herbal teas have no artificial additives for flavour or colouring.
Once steeped, our herbal tea has a soothing aroma that instantly calms the mind, body and soul. It is elegant, earthy, and dreamy at the same time. Use a hot brew of Alokozay Herbal Tea before you head to the bed or brew it over ice for a refreshing thirst quencher.
Our Herbal Tea's are available as a pack of 25 heat seal tea bags.
Visit the link to know more about our herbal tea: https://www.alokozayshop.com/tea/alokozay-herbal-tea.html
Each tea leaf that goes into the making of Alokozay’s Premium Black Tea is hand-picked from the tea plantations of Ceylon. Blended with the finest ingredients by our specialised tea makers, our Premium black tea is sealed with perfection.
A Unique assortment of iconic sweet and savoury grocery items to be shipped by sea freight with low MOQ
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes.
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes.
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes.
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes.
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
Simple and delicious. The Ice cream only needs a deep and narrow bowl, 200ml of cold milk (could also be done with water), steps:
1- Beat at high speed with mixer for about 4 minutes
2- Store in freezer for 4 hours before.
1 pack to serve 6 portions.
2in1 Instant Coffee. Each Sachet to be poured into a cup of 180ml.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
DOMO Essence has a multitude of benefits & uses. A must have baking & culinary aid when it comes to all types of desserts. Heavily concentrated, use only a few drops to enjoy a much-enhanced taste & scent.
Syrup comes in 5 flavors (Caramel, Chocolate Hazelnut, Dark Chocolate, Milk Chocolate & Strawberry), all delicious with multiple ways to use.
Whether you are adding them to ice cream, cakes, to make innovative coffee drinks or any other creative way, this product is a must have for consumers & food service institutions alike.
Syrup comes in 5 flavors (Caramel, Chocolate Hazelnut, Dark Chocolate, Milk Chocolate & Strawberry), all delicious with multiple ways to use.
Whether you are adding them to ice cream, cakes, to make innovative coffee drinks or any other creative way, this product is a must have for consumers & food service institutions alike.
Domo Syrup comes in 5 flavors (Caramel, Chocolate Hazelnut, Dark Chocolate, Milk Chocolate & Strawberry), all delicious with multiple ways to use.
Whether you are adding them to ice cream, cakes, to make innovative coffee drinks or any other creative way, this product is a must have for consumers & food service institutions alike.
Domo Syrup comes in 5 flavors (Caramel, Chocolate Hazelnut, Dark Chocolate, Milk Chocolate & Strawberry), all delicious with multiple ways to use.
Whether you are adding them to ice cream, cakes, to make innovative coffee drinks or any other creative way, this product is a must have for consumers & food service institutions alike.
The Custard is a staple in the world of powdered desserts. Market leader locally as well as many markets across the region; its creamy texture, incredible taste & ease of use has ensured this product decades of success.
Available in 3 different flavors: vanilla, chocolate & strawberry (both tin 300g & pack 200g formats), all you will need is:
1- A dry bowl, blend 2 full tablespoons of Domo custard powder in 500ml of cold milk, add 3 tablespoons of sugar (55g)
2- Stir well until dissolved
3- Boil over low heat, stirring continuously until obtaining a smooth cream.
Could be served cold or hot.
DOMO Food Coloring comes in 4 different colors:
DOMO Food Coloring comes in 4 different colors:
DOMO Food Coloring comes in 4 different colors:
DOMO Food Coloring comes in 4 different colors:
The Domo Custard is a staple in the world of powdered desserts. Market leader locally as well as many markets across the region; its creamy texture, incredible taste & ease of use has ensured this product decades of success.
Available in 3 different flavors: vanilla, chocolate & strawberry (both tin 300g & pack 200g formats), all you will need is:
1- A dry bowl, blend 2 full tablespoons of Domo custard powder in 500ml of cold milk, add 3 tablespoons of sugar (55g)
2- Stir well until dissolved
3- Boil over low heat, stirring continuously until obtaining a smooth cream.
Could be served cold or hot.
The Custard is a staple in the world of powdered desserts. Market leader locally as well as many markets across the region; its creamy texture, incredible taste & ease of use has ensured this product decades of success.
Available in 3 different flavors: vanilla, chocolate & strawberry (both tin 300g & pack 200g formats), all you will need is:
1- A dry bowl, blend 2 full tablespoons of Domo custard powder in 500ml of cold milk, add 3 tablespoons of sugar (55g)
2- Stir well until dissolved
3- Boil over low heat, stirring continuously until obtaining a smooth cream.
Could be served cold or hot.
HEY SWEETIE Granules - Zero calories 100% natural sugar replacer
Zero calorie, all-natural sugar replacer. Table-top sweetener based on erythritol and stevia.
HEY SWEETIE Powdered – zero calorie, all-natural icing sugar replacer
Zero calorie, all-natural icing sugar replacer. Table-top sweetener based on erythritol and stevia.
Creme-filled mini sandwich cookies in divine flavours, perfect weekly tiffin pack for kids.
Flavors, like: Choco-Choco, Choco-Vanilla, Plain-Vanilla, Plain Strawberry, Plain-Orange, Choco-Banana, Plain-Banana.
Colored Coconut Red Flakes
Colored Coconut Blue Flakes
Colored Coconut Yellow Flakes
Colored Coconut Mosaic Flakes
Colored Coconut Green Flakes
Coconut Flakes
The Domo Custard is a staple in the world of powdered desserts. Market leader locally as well as many markets across the region; its creamy texture, incredible taste & ease of use has ensured this product decades of success.
Available in 3 different flavors: vanilla, chocolate & strawberry (both tin 300g & pack 200g formats), all you will need is:
1- A dry bowl, blend 2 full tablespoons of Domo custard powder in 500ml of cold milk, add 3 tablespoons of sugar (55g)
2- Stir well until dissolved
3- Boil over low heat, stirring continuously until obtaining a smooth cream.
Could be served cold or hot.
The Domo Custard is a staple in the world of powdered desserts. Market leader locally as well as many markets across the region; its creamy texture, incredible taste & ease of use has ensured this product decades of success.
Available in 3 different flavors: vanilla, chocolate & strawberry (both tin 300g & pack 200g formats), all you will need is:
1- A dry bowl, blend 2 full tablespoons of Domo custard powder in 500ml of cold milk, add 3 tablespoons of sugar (55g)
2- Stir well until dissolved
3- Boil over low heat, stirring continuously until obtaining a smooth cream.
Could be served cold or hot.
The Domo Vanillated SugarUsed is a must have in homes & bakeries alike. Used as a flavoring agent in confectionery, sweet pastry & so much more, this popular item comes in different sizes:
The Domo Vanillated SugarUsed is a must have in homes & bakeries alike. Used as a flavoring agent in confectionery, sweet pastry & so much more, this popular item comes in different sizes:
The Domo Vanillated SugarUsed is a must have in homes & bakeries alike. Used as a flavoring agent in confectionery, sweet pastry & so much more, this popular item comes in different sizes:
Kanuka honey has a distinctive flavour, reminiscent of light butterscotch with a floral finish, the perfect complement to morning muesli or chia pudding.Topically, Kanuka honey has scientifically proven anti-inflammatory qualities, finding it beneficial in managing acne, cold sores and rosacea.
BeeNZ Manuka Honey UMF10+ is the most popular of all our Manuka honeys.Its medium level of bioactives mean that, no matter what you pair it with, it makes the good stuff even better. Enjoy a spoonful in your smoothie, on top of greek yoghurt, or mixed with peanut butter for a delicious treat.
BeeNZ Manuka Honey UMF10+ is the most popular of all our Manuka honeys.Its medium level of bioactives mean that, no matter what you pair it with, it makes the good stuff even better. Enjoy a spoonful in your smoothie, on top of greek yoghurt, or mixed with peanut butter for a delicious treat.
BeeNZ UMF5+ Manuka is our go-to for every-day Manuka Honey. It contains a great entry-level of the unique bioactives that make Manuka honey so special, and it tastes wonderful; earthy and sweet, but tempered with complexity. Add to smoothies, baking, raw slices, a slice of toast... or just enjoy a spoonful; treat yourself!
BeeNZ UMF5+ Manuka is our go-to for every-day Manuka Honey. It contains a great entry-level of the unique bioactives that make Manuka honey so special, and it tastes wonderful; earthy and sweet, but tempered with complexity. Add to smoothies, baking, raw slices, a slice of toast... or just enjoy a spoonful; treat yourself!
BeeNZ Manuka Honey UMF15+ contains a moderate level of the unique properties and bioactives that make Manuka honey so special. Ideal for hot drinks, smoothies, cooking and skincare.
BeeNZ Manuka Honey UMF20+ is our first aid kit hero and the highest grade in our Manuka range. With high levels of the unique bioactives, UMF20+ is ideally used topically for skin abrasions and wounds, or enjoyed as a daily health supplement.
Decoration Cocoa Chopsticks Made of Sugar
Decoration Colored Chopsticks Made of Sugar
Domo Baking Powder is a raising agent used to increase the volume and lighten the texture of baked goods such as muffins, cakes & more.
Domo Baking Powder is a raising agent used to increase the volume and lighten the texture of baked goods such as muffins, cakes & more.
Domo Baking Powder is a raising agent used to increase the volume and lighten the texture of baked goods such as muffins, cakes & more.
Domo Baking Powder is a raising agent used to increase the volume and lighten the texture of baked goods such as muffins, cakes & more.
The Domo Bicarbonate has a multitude of uses:
But mostly, this item can be used for the expansion of breads while baking.