Wine. DOP Jumilla. Red 12 months (Monastrell and Syrah). 

Wine. DOP Jumilla. White (Macabeo) 10 months in Acacia barrels

Wine. DOP Jumilla. Red sweet wine (Moscatel and Monastrell)

Pancakes with cherry and chocolate. Heat in microvawe for 2-3 minutes. 

A legendary vineyard, our monopoly

The monk-knight Martin Zahn owned this closed field during the 8th century and gave his name to this Clos : Zahn Acker = the field of Zahn The Clos du Zahnacker has been the exclusive property of Cave de Ribeauvillé since 1935. Old texts trace its origin to the 8th century. Local history says that Louis XIV (known as the Roi Soleil) enjoyed this wine which came from the Clos when he passed through our town in 1673. He would have savored it in an “hanap” (a cup) to be seen still in the Ribeauvillé’s city hall !

Grapes are fully hand harvested.

Clos du Zahnacker is an exception to the Alsace culture due to its rule. Today, the grape varietals plantation rule is still observed and the Riesling, Pinot Gris and Gewurztraminer are growing on the same field. Grapes are then pressed separately and vinified together, producing exception wine of great taste and long-ageing.

In the foothills of the Vosges, at the top of Ribeauvillé, the Clos du Zahnacker gets an exceptional situation. With its original 3.06 acres, it is located in the heart of the Grand Cru Osterberg area. Facing Southeast, on chalk and marl soil, this wine benefits from an ideal sunny position. The prestige of the Clos du Zahnacker and the quality policy of the winery implied to follow the strict vine growing rules which are most severe than for a Grand Cru. Soil care, weeding respect of environment, higher density in plantation, lower yields limited at 50hL/ha, 18 months ageing in bottles are the main steps to ensure a quality product.

Golden yellow color, the nose is intense and complex. At first, the Riesling dominates. Then, the smokiness of the Pinot Gris and the rose and spicy aromas of the Gewurztraminer enhance it. The mouth is full and well-structured with an explosion of citrus (lemon, yellow grapefruit, mandarin), peach, Mirabelle and spices (rose pepper and coriander). The finish is long, fine and clean ; the mark of an exceptional terroir : the Clos du Zahnacker.

Ideal as an aperitif, but also to appreciate on a Foie Gras, fishes in sauce and strong cheeses.

To be served between 8 and 10°C.

• AWC Vienna 2019 : Silver medal 

Panda is an award-winning premium gin that is distilled and bottled in Belgium.

It is wholly organic and is the first gin worldwide to feature litchis.

The delicate litchi flavour is complemented by other ingredients including cherry, orange zest, basil, rosemary, Chinese badian, juniper berries, and pure water from the High Fens.

The harmony between these ingredients give Panda gin a subtle but powerful essence, together with delicate and refined overtones.

Discover Panda on the rocks, with a tonic or in a cocktail.

No additives, 0% sugar.

Quinta Vale Santa Luzia arises from the will to reach greatness. Its legacy of almost three centuries results from the vitality and perseverance of generations of entrepreneurs. This wine celebrates all those who create their path with dedication. 

Quinta Vale Santa Luzia arises from the will to reach greatness. Its legacy of almost three centuries results from the vitality and perseverance of generations of entrepreneurs. This wine celebrates all those who create their path with optimism. 

Quinta Vale Santa Luzia arises from the will to reach greatness. Its legacy of almost three centuries results from the vitality and perseverance of generations of entrepreneurs. This wine celebrates all those who create their path with generosity. 

Panda is an award-winning premium gin that is distilled and bottled in Belgium.

It is wholly organic and is the first gin worldwide to feature litchis.

The delicate litchi flavour is complemented by other ingredients including cherry, orange zest, basil, rosemary, Chinese badian, juniper berries, and pure water from the High Fens.

The harmony between these ingredients give Panda gin a subtle but powerful essence, together with delicate and refined overtones.

Discover Panda on the rocks, with a tonic or in a cocktail.

No additives, 0% sugar.

In our fast-paced lives, we often juggle numerous responsibilities, forgetting to indulge ourselves. This wine offers a getaway from the everyday circus. It won't steal your bicycle, but it will steal your mind.

▸ Aroma: Ripe wild fruit with a touch of pepper spice

▸ Flavors: Ripe red plums, wild cherry and stewed strawberry are balanced with hints of cedar and soft tannin

▸ Enjoy with: Pizza, BBQ’d meats, grilled root vegetables, or charcuterie

Panda is an award-winning premium gin that is distilled and bottled in Belgium.

It is wholly organic and is the first gin worldwide to feature litchis.

The delicate litchi flavour is complemented by other ingredients including cherry, orange zest, basil, rosemary, Chinese badian, juniper berries, and pure water from the High Fens.

The harmony between these ingredients give Panda gin a subtle but powerful essence, together with delicate and refined overtones.

Discover Panda on the rocks, with a tonic or in a cocktail.

No additives, 0% sugar.

Gran Chaco Ron is a 100% organic rum, distilled in Paraguay and aged for 3 years in oak barrels that contained whisky.

It is filtered on orange peel and aged in Belgium

Award-winning EstonicSoda is made from upcycled Christmas trees of different towns, giving the trees a new life inside the bottles.

"The lovely taste of spruce, cardamom and lemon zest leads you to a walk through the morning forest at the moment when the sun is rising and nature is waking up."

Estonic tree beverages can be used as sodas or as classical tonic waters.

Spruce needles have been used for centuries for treatment of a long list of health problems, whether heart related, digestion or eyesight. The evergreen tips have been used also for food by our forefathers across the Nordics. It has more than 10x of vitamin C than the citruses have.

Estonic Soda stands for healthy drinks, tasting of real nature, and thorough recycling.

Award-winning EstonicSoda

Estonic Soda stands for healthy drinks, tasting of real nature, and thorough recycling.

Crafted with pure water which is extracted from 365M deep, natural fresh clear, our pure water is carbonated offer ultimate refreshment laced with a twist of lime.

No carbs, no gluten, no unnecessary calories, only art, the art of Belgian Hard Seltzing.

Alc. 5% Vol.

Crafted with pure water which is extracted from 365M deep, natural fresh clear, our pure water is carbonated offer ultimate refreshment laced with a twist of lime.

No carbs, no gluten, no unnecessary calories, only art, the art of Belgian Hard Seltzing.

Alc. 5% Vol.

Crafted with pure water which is extracted from 365M deep, natural fresh clear, our pure water is carbonated offer ultimate refreshment laced with a twist of lime.

No carbs, no gluten, no unnecessary calories, only art, the art of Belgian Hard Seltzing.

Alc. 5% Vol.

This Pilsener-type fermented beer comes in different varieties and tastes because we wanted to beer to be enjoyed by everyone. By those who prefer a light and more fully fruity taste but also for those who like it a little heavier. 

This Pilsener-type fermented beer comes in different varieties and tastes because we wanted to beer to be enjoyed by everyone. By those who prefer a light and more fully fruity taste but also for those who like it a little heavier. 

1758 IPA, perfect blend for true beer lovers.

Brewed by the 8th generation, a perfect blend of 6 hops.

Much like the vibrant city it's named after, Lisbon by Night is a charismatic wine that promises to take you on an enchanted trip to this magical city.

▸ Aroma: Ripe wild fruit with a touch of pepper spice

▸ Flavors: Ripe red plums, wild cherry and stewed strawberry are balanced with hints of cedar and soft tannin

▸ Enjoy with: Pizza, BBQ’d meats, grilled root vegetables, or charcuterie

Kristoffel Dark is top fermented beer with a rich aroma of roasted malt and caramel.

Kristoffel White is a pale, white yellow colored beer characterized by a typical citrus and coriander aroma.

Kristoffel Blond is top fermented beer with carefully selected hops.

Creamy, organic ice cream, full of chunks and with a quality that can surprise the best expectations.

Creamy, organic ice cream, full of chunks and with a quality that can surprise the best expectations. Probably the best vegan ice cream yet.

Creamy, organic ice cream, full of chunks and with a quality that can surprise the best expectations. Probably the best vegan ice cream yet.

Coming from our hillside vineyards on the famous geological fault of Ribeauvillé. The Grand Cru Osterberg is facing South / South-East at 250- 350 meter heights and limited to 24.60ha.

Grapes are fully hand harvested.

Riesling is the king of Alsatian wine. Superb aromas of citrus fruit and Flintstone, well balanced mouth with an amazing length enhanced with a fine and long acidity. A ‘’Grand Vin’' to keep for ageing!. 1

Enjoy this Riesling with seafood, sushis or choucroute (fish or meat sauerkraut), marinated salmon, roast or sauce cooked poultry and goat cheese.

To be served between 10 and 12°C.

• IWSC 2020 : Gold medal (96 pts)
• Wine Enthusiast 2020 : 93 pts
• AWC Vienna 2019 : silver medal

This Gewurztraminer comes from the Grand Cru Altenberg de Bergheim, which is located in Bergheim near Ribeauvillé. Thanks to its exposure, its distance from main mass of the Vosges, and the steep slope down to the small Bergenbach, this site has a warm microclimate. Red stony soils with chalk and marl giving some opulent and massive wines.

Grapes are fully hand harvested.

Strong and fruity (notes of lychee). Vigorous at the beginning, this Gewurztraminer is a gastronomic wine ! It shows a well-structured and long final tasting.

This Gewurztraminer is a charmer with Foie Gras, with Indian, Asian or Moroccan meal. It goes marvelously with exquisite desserts too.

Serve between 10 and 12°C. Carafe it if possible one hour before serving to allow aromas to develop.

The vineyards are located on nice slopes on the famous fault of Ribeauvillé that offers a great variety of terroirs. Grapes are fully hand harvested.

Fresh notes of citrus fruits at nose. In mouth, this Riesling is refreshing too, showing beautiful aromas of lemon zest. This finish is dry.

Enjoy this Riesling with seafood : shellfishes and fishes. Discover it too with white meats or with sauerkraut. To drink young to take advantage of its aromatic richness. 

To be served between 8 and 10°C.

• Wine Enthusiast 2020 : 89 pts
• IWSC 2020 : Bronze medal (87 pts)

Organic Granola Müesli enriched with

* oat shells coated with apple juice from our region

* slightly roasted almonds

* pumpkin seeds from Stiria in Austria

* and apple slices from our region coaled with blueberry juice

Organic Oat Shells coated with apple juice from our region, enriched with apple slices also from our region coated with blueberry juice.

Crunchy Cornflakes

Premium Crunchy Müesli with red fruits

Belly meat cut without skin but with peritoneum vacuum packed (3 pieces)

Whole belly meat with skin, with peritoneum, vacuum packed

Whole belly meat without skin, with peritoneum, vacuum packed

Whole belly meat without skin, without peritoneum, vacuum packed

Raw Frozen supreme tuna sirloin, vacuum packed

Clean tuna loins dark meat off

Clean loins dark meat off vacuum packed

Bulk irregular tuna chunk vacuum packed

Raw frozen tuna cubes in bulk

Steaks de 80-100; 100-160; 160-200 GR

Tuna Steak 125 grs individually vacuum packed

Tuna clean loins dark meat off individual vacuum packed

Tuna loins with dark meat individual vacuum packed

Tuna loin cut in a piece of 400 grs, individual vacuum packed

Natz Hard Seltzer - Ginger 

This is a ginjo sake brewed only with rice.  Please enjoy the gorgeous aroma and mellow taste with little acidity.

”The Fine Sake Awards Japan 2017”  Gold Medal   ”The Fine Sake Awards Japan 2018”  Gold Medal   ”The Fine Sake Awards Japan 2019”  Grand Gold Medal   ”GREAT INTERNATIONAL BEER, CIDER, MEAD & SAKE COMPETITION 2019 in USA”  First place in the Junmai Ginjo category

Best way to drink:  chilled or room temperature

Raw sake bottled without mixing with water to preserve the original richness and flavor of the rice.  

Best way to drink:  on the rocks or cocktail base.

This is an umami sake with a light taste and a full, rich flavor.  With a solid 14% alcohol content, it is a gem that can be enjoyed cold or warmed.

Best way to drink:  chilled, room temperature or hot. 

Hyakunen Umeshu", a gem from Mito, the city of plums, is made from carefully selected fresh Japanese green plums.  It is a naturally rich plum wine made with carefully selected fresh Japanese green plums, natural water from the Mito Kasahara water system, honey, and brandy.  ★”NIPPON OMIYAGE AWARD”recommended goods  ★The Tenma Tenjin Plum Wine Competition 2008 was held in Osaka to determine the best plum wine in Japan. 88 brewing companies from all over Japan submitted 124 brands.  Hyakunen Umeshu was crowned the winner and received the title of "Tenkagomen".

Best way to drink:  on the rocks or cocktail base

A carbonated plum wine based on Japan's No. 1 "Hyakunen Umeshu", winner of the 2nd Osaka Temma Tenjin Plum Wine Competition.  The taste of Hyakunen Umeshu has been preserved, but with carbonation. Made from 100% Japanese green plums. Contains brandy and honey.

Best way to drink:  on the rocks 

This refreshing plum wine is made from carefully selected fresh green plums from Japan and honey is used as a sweetener.  

Best way to drink:  on the rocks or cocktail base

Japanese gin is a unique Japanese craft gin based on spirits distilled from Japanese sake and stored for more than 10 years. Using high quality botanicals such as juniper berries, lemons, oranges and other citrus fruits, it has a rich aroma and refreshing taste. 【In a carton 】  

Best way to drink:  chilled, room temperature or heated

Barolo DOCG

TECHNICAL NOTES:

Producer: Bosio

Grape Variety: Nebbiolo  100%

Alcool: 14,5%

Colour: Garnet Red

Total Residual Sugar: 2 g/l

VINEYARDS:

Cultivation Area: Verduno

Vineyard Altitude: 300/350m above sea level

Training System: Guyot

Soil: Clayey-Calcareous soil

VINIFICATION:

Skin contact period: 15 days 

Vinification vats: Stainless steel

Ageing: 3 years in French oak barrels followed by a short period in bottle

Yeasts: Selected yeasts.

TASTING SUGGESTION BY VALTER BOSIO:

Tasting Impression: Dry with silky tannin, full bodied

Tasting temperature: 20° C

Meal Coupling: Cheese, meat like brasato

This is a vodka with a Japanese flavor.  Please enjoy it straight for a clearer taste.  It is also recommended as a base for cocktails.  Please enjoy this high quality Japanese "Wa Vodka ".  Filtered with carefully selected Japanese white birch.

Best way to drink:  on the rocks or cocktail base

Ibaraki Prefecture is the second largest producer of sweet potatoes in Japan.  Since it is using the sweet potatoes grown in Ibaraki, it is a shochu which is slightly sweet and easy to drink.  This is an authentic sweet potato shochu finished in the traditional way.  

Best way to drink:  on the rocks, with water or hot water

Ibaraki Prefecture produces 90% of the nation's total shipments of dried sweet potatoes.  Dried sweet potatoes are high in dietary fiber, making them a highly nutritious food.  Dried sweet potato shochu "Manyuki" is made from that dried sweet potatoes.  It is the ultimate dried sweetpotato shochu that has a soft taste and leaves a hint of a sweet aroma of dried sweet potatoes.

Best way to drink:  on the rocks, with water or hot water

This is an authentic barley shochu made with a traditional pot still.  It is characterized by the mellow and light flavor of barley.   

Best way to drink:  on the rocks, with water or hot water   

 "You (Drunk) Yaki-imo (Baked sweet potatos)"-this liqueur is made with plenty of baked sweet potatoes from Ibaraki Prefecture. It has the sweetness and texture of a baked sweet potato, and is truly a baked sweet potato that will get you drunk. Serve with milk or vanilla ice cream. ※After opening the package, refrigerate and consume as soon as possible.

Best way to drink:  with milk or put on vanilla ice cream

The fruit most familiar to the Japanese has been made into a liquor. It is a refreshing liqueur full of juice.      

※After opening the bottle, store in a refrigerator and drink as soon as possible.   

Best way to drink:  on the rocks   

Intense ruby red colour with burgundy reflections. Aromas of coffee, plum jam, ripe fruit, liquorice and cinnamon are intertwined with notes of vanilla and a touch of mint. On the palate its soft, medium bodied with almost sweet tannins that give it a long and elegant finish.

Alc. 13,6% by vol. | RS: 1,80 g/l | PH: 3,6 | Total Acidity.: 5,7 g/l

Vibrant red colour with violet reflections There are notes of ripe fruit reminiscent of plum and black cherry with subtle notes of vanilla and mint. Of long persistence, well structured, fleshy and sweet tannins.

Alc. 13,4% by vol. | RS: 1,80 g/l | PH: 3,6 | Total Acidity.: 5,8 g/

Intense dark red color with purple hues. Aromas full of blue and black fruits, hints of tobacco reflect its aging with oak. Complex on the palate, well structured. Its rounded tannins show their presence and give it a unique character combining spicy and chocolate notes. Lengthy multi-layered finish.

Alc. 14.5 % by Vol.

12 months ageing in new oak barrels

Serve at 59-65ºF or 15-18ºC

Brilliant intense red colour with violet highlights. Aromas full of red fruits with hints of smoke reflect its aging with oak. Complex on the palate, well structured and full bodied with a lengthy finish. Its rounded tannins show their presence and give it a unique character.

Alc. 14.0 % by Vol.

6 months oak barrel ageing.

Serve at 59-65ºF | 15-18ºC

Dark ruby red in colour, this wine shows ripe fruit characteristics of plum, blackberry and mulberry with hints of mocha and vanillin oak. The palate is silky smooth with juicy berry fruit balanced with soft and rounded tannins for an elegant long finish.

Alc. 14.0 % by Vol.

50% aged in oak barrels

Serve at 59-65ºF or 15-18ºC

Deep red colour.  Aromas full of fruit with hints of violets mingle with flavours of ripened plum and cherries accompanying this wine's characteristically smooth and sweet tannins. This unique Malbec is well-balanced across the palate with a long and persistent finish.

Alc. 13.5 % by Vol.

Inner staves during fermentation

Serve at 60-66ºF or 16-19ºC

Aromas full of plum and mulberry. Soft and round on the palate with plenty red fruit and a hint of black pepper. Pair with pasta, pizza, hamburgers or enjoy with grilled beef.

Alc. 13.5% vv | Residual Sugars: 1.80 g/l | PH: 3,6 | Total Acidity: 5.1 g/l

With a subtle touch of vanilla, our Art of Blend Velvet Dairy Frappe is great on its own or blended with flavouring syrups. It’s versatile with a rich and creamy taste, making it a real crowd-pleaser.

• Made in Australia, with at least 54% Australian ingredients
• Gluten-Free
• 18 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Blended
• Slushie / Granita

Allergy advice:

Contains milk and is processed on the same equipment as soy.

The Art of Blend Indulgent Drinking Chocolate is a must-have flavoured beverage powder. A unique, balanced, premium blend ideal for white mochas, frappes and indulgent hot white chocolate drinks.

• Made in Australia, with at least 54% Australian ingredients
• Gluten-Free
• 18 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Hot
• Blended
• Slushie / Granita

Allergy advice: Contains milk and is processed on the same equipment as soy.

Make your delicious creations stand out with Dollar Sweets Unicorn and Rainbow Decorations. These cute and bright decorations will bring some magic to your cakes, desserts and cookies.

A must for muffin makers. 36 white muffin wraps for creating those café-look snacks.

Brighten up your muffins with these Dollar Sweets Polka Dot Muffin Wraps. The pack features a classic design that will easily complement any of your sweet creations.

Our Aromatic Spiced Chai features a fragrant mix of spices including cardamom, cinnamon, ginger, nutmeg, real honey powder and clove. It is invigorating and a little mysterious.

• Made in Australia, with at least 54% Australian ingredients
• Gluten-Free
• 18 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Hot
• Blended
• Slushie / Granita

Allergy advice: Contains milk and is processed on the same equipment as soy.

The perfect way to add a spooky touch to your Halloween treats. Pack contains 24 patterned cupcake cases and 24 decorative picks. Custom designs available.

Our Plant Based Frappe Blend is a creamy beverage powder which is naturally flavoured with a hint of vanilla. It pairs wonderfully with coffee and a wide range of flavours, making it a versatile base suitable for everyone.

• Vegan
• Made in Australia, with at least 54% Australian ingredients
• 12 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Blended

Allergy advice: Processed on the same equipment as milk and soy.

The perfect way to add some festive cheer to any Christmas party! Pack contains 24 patterned cupcake cases and 24 decorative picks. Custom designs available.

Add a touch of sparkle to your sweet creations with these silver foil patty pans. The handy 100 pack features a classic metallic design that will easily complement any party theme.

A unique blend of yoghurt powder and dairy, our Creative Yoghurt Smoothie is a versatile, gourmet beverage base, designed to be used with our range of flavours to allow you to create your ideal flavour combination.

• Gluten Free
• Made in Australia, with at least 54% Australian ingredients
• 12 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Blended
• Slushie / Granita

Allergy advice: Contains milk and soy.

Add a touch of sparkle to your sweet creations with these rose gold foil patty pans. The handy 100 pack features a classic metallic design that will easily complement any party theme.

Brighten up your sweet creations with Dollar Sweets Large Patty Pans. The handy 100 pack features five classic colours, that will easily complement any party theme.

Brighten up your sweet creations with these Dollar Sweets Striped Patty Pans. The handy 100 pack features a classic design that will easily complement any party theme.

Original Iced Coffee is a classic blend of Arabica and Robusta coffee and smooth dairy that yields a full-bodied taste and creamy texture. Perfect for iced coffees, frappes and even slushies.

• Gluten Free
• Made in Australia, with at least 54% Australian ingredients
• 12 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Blended
• Slushie / Granita

Allergy advice: Contains milk and is processed on the same equipment as soy.

Brighten up your sweet creations with these cute mini sized polka dot Patty Pans. The handy 100 pack features a classic design that will easily complement any party theme.

Brighten up your sweet creations with these Dollar Sweets Mini Coloured Patty Pans. The 100 pack features five classic colours that will easily compliment any party theme.

Brighten up your sweet creations with these Dollar Sweets Chevron Patty Pans. The handy 100 pack features a classic design that will easily complement any party theme

Brighten up your sweet creations with these Dollar Sweets Striped Patty Pans. The handy 100 pack features a classic design that will easily complement any party theme.

Create fun characters on cookies or cupcakes with Dollar Sweets Edible Candy Eyeballs.

Add some sparkle and elegance to any dessert with Dollar Sweets Edible Gold Leaf.

Add a sparkly, glamorous finish to cakes, desserts and cookies with Dollar Sweets Silver Lustre Spray.

Add a sparkly, glamorous finish to cakes, desserts and cookies with Dollar Sweets Gold Lustre Spray.

Create gorgeous and fun cake decorations with this easy to use Dollar Sweets Piping Bag. This pack comes with 5 disposable bags, 4 different shaped nozzles and a coupler.

100 classic white muffin cases. A must-have for muffin (or extra large cupcake) makers.

100 colourful muffin cases. A must-have for muffin (or extra large cupcake) makers.

These gorgeous rainbow coloured Dollar Sweets Party Cups will brighten up anyone's day. Great for baking, ice cream and any sweet treats!

These gorgeous rainbow coloured Dollar Sweets Party Cups will brighten up anyone's day. Great for baking, ice cream and any sweet treats!

The Art of Blend Classic Drinking Chocolate is a 15% Cocoa Blend suitable for hot, cold or iced drinks and often used as dusting chocolate.

• Gluten Free
• Vegan
• Made in Australia, with at least 81% Australian ingredients
• 18 months shelf life
• No special storage, transportation, or refrigeration needed

Serving methods:

• Hot
• Blended
• Slushie / Granita

Allergy advice: Processed on the same equipment as milk and soy.