From the cold , pure waters of the fjords in both Eastern and Western Iceland comes our natural Icelandic salmon ICEBORN.

Just excellent salmon from an untouched place reared by Icelandic farmers who have fish in their DNA. Harvested and processed by a local facility ensuring optimal freshness due to Super Chilling technology, which chills the salmon down below freezing point of water within an hour. Although the temperature of the salmon is below freezing point of water, this salmon remains fresh and unfrozen. This process prevent rigor mortis and might extend the shelf life. Completely vertically integrated from egg to harvesting and packing to ensure complete traceability.

Pizza garnie de légumes, fromages, cuite au feu de bois. Surgelée.

Seaborn salmon fillets from our own production in Norway both interleaved and IVP.

• VAP products are produced out by Seaborn fish for optimal traceability to ensure best quality and food safety.
• VAP producers have to satisfy all national and international requirements.

We can supply both fresh and frozen salmon

Tailor made salmon portions both fresh & frozen , skin on or skin off as requested by the customers. We can pack as follows from both conventional salmon and organic salmon:

- individual portions

- chain pack

Non-diary Mochi Ice Frozen Dessert Sorbet Lychee flavor (26g x 6 PCs)

Non-dairy Mochi Ice Frozen Dessert Sorbet Passion Fruit flavor (26g x 6 PCs)

Avonmore Mild White Cheddar Cheese

Taste - Smooth and Creamy 

Maturity -  Matured for over 3 months 

Colour - Pale yellow in colour 

PRODUCT SPECIFICATIONS

Avonmore Cheddar Cheese | Unit format: Printed Pre pack

Unit weight: 200g | Case: 12x200g

Unit weight: 2.5kg & 5kg | Case: 8x2.5kg & 4x5kg

WHITE PRODUCT INFORMATION

Ingredients: Cheddar (Milk)

Shelf life: 12 months from packing date

Avonmore Mature Red Cheddar Cheese

Taste - Rich and Distinct

Maturity -  Matured for over 9 months 

Colour - Rich Orange in colour 

PRODUCT SPECIFICATIONS

Avonmore Cheddar Cheese | Unit format: Printed Pre pack

Unit weight: 200g | Case: 12x200g

Unit weight: 2.5kg & 5kg | Case: 8x2.5kg & 4x5kg

WHITE PRODUCT INFORMATION

Ingredients: Cheddar (Milk), Colour (Annatto)

Shelf life: 12 months from packing date

Pizza garnie de champignons, mozzarella, crème légère, truffe blanche d’été et truffe brumal, aromatisée, cuite au feu de bois. Surgelée.

Rians Le Roulé is a log of cow milk fromage frais that is hand rolled to create its wonderfully typical swirl. 

Le Roulé Garlic and Herbs is the classic and original product in the range. Its well-balanced flavour of garlic and herbs and creamy texture make it an essential speciality on any cheese board.

Le Roulé Garlic and Herbs is also extraordinarily versatile: spread thinly on fresh bread, slathered on a jacket potato or included in a sandwich...

Find it at the cheese counter or in the packaged cheese section.

Le Roule is premium cow milk fresh cheese, hand rolled with a layer of ananas, to create its wonderfull swirl.

Brebette is a cheese made entirely from sheep milk and is perfect for spreading.

It offers a creamy, smooth texture and extra mild flavour. Not only is it delicious, sheep’s milk is very easy to digest and is a tasty alternative to cow or goat milk.

Its extra mild flavour makes it ideal to serve with savoury (with salad vegetables or on crackers) or sweet (with fresh fruit or jam) foods.

Le Pico Germain is a true cheese from the French terroirs, made from goat’s milk. Under its slightly downy rind hides a centre which evolves with maturing. Le Pico is mild, with a creamy surface and a firm, melty centre. Le Pico has a mild, authentic and slightly characteristic flavour.

Pizza garnie d’épinard, mozzarelle, champignons, pecorino, persillade cuite au feu de bois. Surgelée.

Crottin de Chèvre Germain is a moulded goat cheese made from pasteurized milk and matured in the Berry region. Under its fine, white rind hides a firm and slightly crumbly texture with a delicate taste.

Assorted Flavors of the famous Mochi Frozen Desserts Vanilla with chocolate chips (50g x2 PCs) Strawberry with real strawberry pieces (50g x2 PCs) Green Tea with red bean (50g x2 PCs) Cookie and coconut milk cream (50g x2 PCs)

Frozen Mango with Sticky Rice and Coconut Cream & Mung Bean 197g

Mango Sticky Rice Spring Roll 255g. (5 PCS x 51G)

Plant-based dinner sausage. Thicker swedish style with light taste.

Plant-based Roast Beaf slices.

Plant-based slices with a spicy taste.

Plant-based slices with a smoked taste.

The Ländle Arlberger made from haymilk stands out for its distinctive full flavour. At 55 % fat in dry matter, it boasts its intense creaminess and fine texture. During five months of maturing in a natural cellar, it acquires its characteristic brownish-orange natural rind. Its smell hints at roast peanuts, butter and roast chestnuts. Its velvety-smooth and delicately melting body fills the palate with flavour. Ländle Arlberger reflects aromas such as mountain herbs, light caramel, cream and boiled potatoes. This taste experience makes it a matchless cheese speciality.

The distinctive Ländle Klostertaler provides the highest delight for cheese lovers. Klostertal is an alpine valley in Vorarlberg and extends from Bludenz over approximately 30 km to Arlberg. Ländle Klostertaler is made from the best fresh Alpine milk and matured and cared for in the traditional artisanal manner. During a 7 months maturation period in a natural cellar, it unfolds its elegant spiciness. The fragrance combines fruity aromas such as pineapple and passion fruit with malt and dark caramel. The cheese decorades the palate with its full-bodied, moist and creamy texture.

The distinctive Ländle Klostertaler provides the highest delight for cheese lovers. Klostertal is an alpine valley in Vorarlberg and extends from Bludenz over approximately 30 km to Arlberg. Ländle Klostertaler is made from the best fresh Alpine milk and matured and cared for in the traditional artisanal manner. During a 7 months maturation period in a natural cellar, it unfolds its elegant spiciness. The fragrance combines fruity aromas such as pineapple and passion fruit with malt and dark caramel. The cheese decorades the palate with its full-bodied, moist and creamy texture.

If you are familiar with the beauty of Vorarlberg (Austria), you’ll see it is quite obvious that the best natural “Ländle” milk comes from this region. Vorarlberger Bergkäse, made from raw milk, is a cheese with tradition and an EU protected designation of origin. During the 10-month maturation period in a natural cellar, it develops its distinct brownish natural rind with a distinctive, rustic structure. Light caramel, pineapple, biscuits and butter heighten the excitement about this cheese. This expectation is fulfilled by the compact and wonderfully smooth texture and a delightful mix of citrus, honey and malt aromas.

Its trademark: the pole shape. It is easily cut into portions and the slices fit into the pans of the raclette grill. Ländle Raclette cheese is made from the best fresh Alpine milk and matured and cared for in the traditional artisanal manner. During the 3-month maturation period in a natural cellar, it develops its unmistakeable character. Aromas such as brown bread, butter milk and cream appear naturally. The supple, smooth and firm cheese characteristics satisfy the prerequisites for perfect melting conditions.

An exclusive mortadella, aimed at discerning customers. The combination of mortadella and slivers of fine black truffle combines the right blend of innovation with tradition.

Authentic All Natural mortadella. This truly exceptional mortadella is made using only natural ingredients and Italian pork.Ideal for those who demand the highest quality, without giving up flavour and fragrance.

Totally gluten free and dairy free, that make them perfect for celiac and those who are allergic or intolerant to lactose or milk proteins.

Manufactured according to the original, traditional Bolognese recipe, this mortadella is tasty, fragrant and appetizing. It complies with the requirements of the Bologna MORTADELLA BOLOGNA PGI (Protected Geographical Identification).

Totally gluten free and dairy free, that make them perfect for celiac and those who are allergic or intolerant to lactose or milk proteins.

Tipically crushed shaped salami, knife-cut grain with hot pepper that gives characteristic color and taste to the product.

Gluten free, dairy free

Made with selected pork legs, enriched by natural flavoring, a beech smoke note and a slow seasoning give our speck a delicate and harmonious flavor

gluten free

Salame Milano is characterized by its fine grane and delicate taste.

The perfect seasoning gives the product the typical consistency of each slice.

Gluten-free, diary-free.

This seasoned rolled premium quality bacon is produced by using only Italian meat.

Gluten free, dairy free

A traditional mortadella, ideal for those who love a strong taste and intense aroma which makes it very appetising.

Totally gluten free and dairy free, that make them perfect for celiac and those who are allergic or intolerant to lactose or milk proteins.

IQF Meat ColdCuts

An ideal breakfast product to share with the family. With real Belgian Chocolate (6,5%) .

Oatmeal cookies with a crispy texture and the delicate flavor of vanilla and cinnamon.

Oatmeal cookies with a crispy texture, a delicate flavor, and bits of hazelnut.

Oatmeal cookies with a crispy texture and gooey chocolate chips

Oatmeal cookies with a crispy texture, bits of almond, and an amazing nut flavor.

Black edition label butter cookies mean high-quality natural ingredients and generous chunks of natural Belgian chocolate. The delicate, subtly crisp texture of the cookies is accentuated by gooey chocolate, flavorful peanuts and hazelnuts. A delicate rich flavor for a gastronomical delight!

Rabbit Oven tray / Kaninchenpfanne

Marinated rabbit hindlegs with broth and bacon.

closed alluminium tray / 1200g / 2-3 portions

Oatmeal cookies with a crispy texture and flavorful raisins

Oatmeal cookies with a crispy texture and the homestyle flavor of evaporated milk

Unique flavor pairings. Oatmeal cookies with a crispy texture and two ingredients: raspberry and cranberry bits. The bold combination of berries makes traditional oatmeal cookies even more delicious.

\Sugar-free oatmeal cookies containing only natural sugars and starch-derived maltitol sweetener. Certified as a specialized food product for preventative dietary nutrition. Winner of Best Product-2020 as the Best Innovation. Can be enjoyed during fasting.

Sugar-free oatmeal cookies containing only natural sugars and starch-derived maltitol sweetener. Certified as a specialized food product for preventative dietary nutrition. Winner of Best Product-2020 as the Best Innovation. Can be enjoyed during fasting.

Cucumber, apples, spinach and lemon are the ingredients of this natural detox juice with antioxidants. 100% natural, healthy, refreshing and tasteful. Perfect for grab & go. A healthy choice for a snack and it is ideal for acompany an aperitif or a meal.

100% NATURAL GREEN DETOX JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

100% NATURAL RED JUICE

Apple, strawberry, raspberry and blueberry are the ingredients of this natural juice with antioxidants. 100% natural, refreshing and very good.

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

portioned and marinated wild boar steaks for BBQ season.

Polish hunted wild boar

portioned and marinated venison steaks for BBQ season.

Polish hunted venison.

Hare saddle filet is the most noble product in any wild game meat assortment.

callibrated 2 x 100-120g

This traditional recipe from Périgord comprises delicious potatoes cooked in duck fat, seasoned with a touch of garlic and parsley.

Deliciously melting baby new potatoes, halved and cooked with chicken jus, whole, unpeeled garlic cloves, and a little thyme.

Orange, carrot and ginger are the ingredients of this natural juice with antioxidants. 100% natural, refreshing and very good.

100% NATURAL orange, carroy and ginger JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Apple is the only ingredient of this natural juice with antioxidants. 100% natural, refreshing and a very healthy option for grab & go.

100% NATURAL APPLE JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Oranges and strawberries are the ingredients of this natural juice with antioxidants. 100% natural, refreshing and a very good option for grab & go.

100% NATURAL ORANGE AND STRAWBERRY JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Apple, mango, banana and passion fruit is the perfect combination for this delicious natural juice. 

100% NATURAL APPLE, MANGO, BANANA AND PASSION FRUIT JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

A sweet potato puree prepared with butter and cream, bringing a gentle hint of carrot and chestnut and a dash of colour to your table.

An unusual and delicious side dish – Jerusalem artichoke adds an extra-special flavour to potatoes prepared with butter and cream and seasoned with salt and pepper.

Tasty tomato, goat’s cheese and courgette fondants, perfect as a starter or side-dish.

Hare stew meat ready to use for the most delicious hare stew, a great classic and very popular in many countries.

Wild boar roast cut from the hindleg to prepare in the oven.

From Polish hunted wild boar

A big panful of fried potatoes, green beans, onions, button mushrooms, ceps, morels and porcini, with a hint of parsley

A big panful of fried potatoes, green beans, onions, button mushrooms, ceps, morels and porcini, with a hint of parsley

Wild boar fillet roast cut from the hindleg to prepare in the oven or frying pan.

From Polish hunted wild boar

Wild boar goulash from shoulder for praparing an excellent game stew.

From Polish hunted wild boar

Quartered potatoes and a mixture of sun-drenched vegetables from the Mediterranean, cooked with extra virgin olive oil, Herbes de Provence and Guérande salt.

From Granarolo quality, a wide range of  baby food products, specifically tailored for infants from 0 to 4+ years.

MADE WITH HIGH-QUALITY FRESH MILK, 100% FROM GRANAROLO ITALIAN SUPPLY-CHAIN

WITH VITAMINS A, B12, C THAT CONTRIBUTE TO THE REGULAR FUNCTIONALITY OF THE IMMUNE SYSTEM

Venison roast from the hindleg for preparation in the oven,

From Polish hunted venison

Parmigiano Reggiano is one of the best known Italian PDO.

Only cheese produced under the Consortium’s strict production rules obtain the Parmigiano Reggiano trademark. As it ages, this cheese acquires its typical crumbly structure and characteristic flaky texture, becoming more brittle and soluble.

Parmigiano Reggiano is naturally lactose free and is made with no additives.

Venison steaks from the hindleg became one of the most popular game meat product in recent years.

From Polish hunted venison

High performance, creamy and smooth texture. The only one approved by Italian Master Pastry Chefs. Available in 42% and 35% fat content Different formats: fresh 250g, 500g, 2kg

The best known and the highest selling

Italian fresh cheese worldwide.

Available in different varieties and sizes:

balls, cherries, blocks for pizza, cubes and shredded

Italian or EU Milk

Italian Aged Cheese made by Granarolo Milk. We ensure daily the well being of ours 70.000 cows (CSQA certification). The milk comes from our 700 farmers, located in 12 Italian regions. The cheese is made with the italian traditional process in coppler Kettles. The cheese wheels are aged up to 12 months or more in wooden shelves. 

No preservatives. without lysozyme.

Make with microbial rennet, ideal in vegetarian diets. 

Venison fillet cut from the loin is on the most delicious cuts of meat available.

From Polish hunted venison

Venison goulash from shoulder for praparing an excellent game stew.

From Polish hunted venison

The organic supply chain COSI' BIO is controlled and certified at every stage. A healthy and ethical diet that protects nature and gives even more flavour to life.

A complete range of charcuterie from organic Agriculture:

• Cured ham
• Speck
• High-quality cooked ham
• Cooked ham with basil
• Cooked ham with herbs
• Chicken breast
• Turkey breast
• Mortadella
• Golfetta salami
• Milano salami
• Ventricina spicy salami
• Salami with fennel seeds
• Bresaola 
• Coppa
• Pancetta

Gluten free and lactose free

Roe Deer from the hindleg for preparation in the oven.

From Polish hunted roe deer

The organic supply chain COSI' BIO is controlled and certified at every stage. A healthy and ethical diet that protects nature and gives even more flavour to life.

A complete range of charcuterie from organic Agriculture:

• Cured ham
• Speck
• High-quality cooked ham
• Cooked ham with basil
• Cooked ham with herbs
• Chicken breast
• Turkey breast
• Mortadella
• Golfetta salami
• Milano salami
• Ventricina spicy salami
• Salami with fennel seeds
• Bresaola 
• Coppa
• Pancetta

Gluten free and lactose free

Light, tasty and wholesome, Bresì is an all-new prodcut that exemplifies Golfera's "light but tasty" range of cured meats. 

Made only from selected Italian beef, this deliciously fragrant charcuterie has all the flavour of traditional bresaola. With a good nutritional balance, low fat content and easy digestibility it's the perfect cured meat for the health-conscious modern diet. 

• Rich in protein
• Reduce fat  content
• made with iodized sea salt
• Gluten-free
• Lactose-free
•  

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

Rotolini Bio Delizie range is modern, practical and responsible.

High-quality products, that meet modern consumer's needs:

• Golfetta salami
• Cured Ham
• Milano salami
• Salami with Fennel Seeds
• Ventricina spicy salami
• Mortadella
• High-quality cooked ham
• Bracerì - cooked ham with herbs
• Cooked ham w/truffle
• Chicken breast
• Turkey breast
• Bresaola 
• Coppa
• Pancetta

A complete range, 100% organic.

Traditionally produced and sliced at the peak of flavour, each slice is placed by hand in every tray. A true Italian masterpiece. Nobili Sapori was created with artisanal passion and care for every single detail: 

• Golfetta salami
• Bresì beef salami
• Dolcemagro salami
• Romagnolo salami 
• Spianata Calabra spicy salami
• Mortadella PGI 
• San Valentino cured ham
• Mortadella w/ truffle
• Cooked ham w/truffle

Roe Deer steaks from the hindleg for preparation in the oven.

From Polish hunted roe deer

Traditionally produced and sliced at the peak of flavour, each slice is placed by hand in every tray. A true Italian masterpiece. Nobili Sapori was created with artisanal passion and care for every single detail: 

• Golfetta salami
• Bresì beef salami
• Dolcemagro salami
• Romagnolo salami 
• Spianata Calabra spicy salami
• Mortadella PGI 
• San Valentino cured ham
• Mortadella w/ truffle
• Cooked ham w/truffle

Roe Deer goulash from the shoulder for a delicious game stew.

From Polish hunted roe deer

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

Ovenready pheasant.

From hunted pheasant.

rabbit hindlegs on tray 1 kg vac

10 mini buns filled with salmon and horseradish fresh cheese

A range of premium dips, both traditional and contemporary.

FRESH EGG PASTA FILLED WITH CURED HAM AVAILABLE IN RAVIOLI, TORTELLINI AND TORTELLONI SHAPES

AN ETHNIC PASTA DISH , SPECIFICALLY FROM ITALY,  READY  IN 5 MINUTES  COOKING ,  TO BOILED AND STIRRED WITH  YOUR PREFERRED SAUCE.

A GENUINE  MAIN COURSE, PACKED IN TRANSPARENT FILM BAG, 100% RECYCLABLE IN PLASTIC.

WE CAN GRANT 120 DAYS SHELF LIFE AT PRODUCTION THANKS TO  OUR MOST EFFICIENT PACKING SYSTEM AND OXYGEN BARRIER FILM.

FRESH PASTA WITH 20% OR EVEN 30%  EGG  AVAILABLE IN TORTELLINI ( SMALL) OR TORTELLONI ( BIGGER ) SHAPE, THAN FILLED WITH THE MORE SIMPLE BUT DELICIOUS INGREDIENTS: RICOTTA CHEESE AND SPINACHES .

A VERY TRADITIONAL ITALIAN PASTA DISH , READY  IN 5 MINUTES ONLY.

Good Night are vitaminized gummies specially designed to help you fall asleep. They are 100% vegan and made in France with natural flavours. Our gummies have been formulated with a complex of MELATONIN, L-THEANINE, TRYPTOPHAN, VALERIAN, PASSIONFLOWER, VITAMINS B6 and B9. Melatonin facilitates sleep, helps to reduce the time it takes to fall asleep(1) and attenuates the effects of jet lag(2). Unlike traditional dietary supplements, our gummies are easy to take and digest and contain no gelatine, dairy or gluten. 60 gummies per bottle for 30 days.

Good Hair are vitaminized gummies specially designed for the beauty and growth of hair. They are 100% vegan, made in France and contain natural fruit flavours that you will absolutely love. Our gummies have been formulated with ZINC and BIOTIN which help maintain normal hair and VITAMIN B6 which contributes to normal cysteine synthesis. Unlike traditional vitamins, our gummies are easy to take and digest and contain no gelatin, dairy or gluten. 60 gummies per bottle for 30 days

Good Sun are vitamin-enriched gummies specially designed to achieve a sun-kissed complexion all year round. They are 100% vegan and made in France with natural fruit flavours. Our gummies are formulated with a complex of Plant Phytopigments such as Beta-carotene, Lycopene, Lutein and essential vitamins in order to obtain all the nutrients necessary to optimize tanning. Vitamin E, copper and selenium help protect cells from oxidative stress. Copper contributes to normal skin pigmentation. Unlike conventional dietary supplements, our gummies are easy to take and digest and contain no gelatine, dairy or gluten. 60 gummies per bottle for 30 days.

Good Skin are vitaminised gummies specially designed to correct all

signs of aging. They are 100% vegan and made in France with natural

flavours. Our gummies have been formulated with a unique complex

of active ingredients such as HYALURONIC ACID, COENZYME Q10, VITAMIN C

and E which are essential nutrients to improve the elasticity and firmness

of the skin. Vitamin C contributes to the normal formation of collagen to

ensure normal skin function. Unlike traditional dietary supplements, our

gummies are easy to take and digest and contain no gelatin, dairy or gluten. 60 gummies per bottle for 30 days.