Born in the midst of a roasters’ family, Bicafé has been producing coffee beans since 1974. Always faithful to the famous Portuguese tradition of espresso coffee, the company has now branches in UK, France, Spain, Morocco, Luxembourg and Brasil, selling its products to over 20 countries worldwide.

Since 2008, the company has been dedicated to the development of coffee capsules by producing from scratch and commercializing its own registered capsules and respective machines, producing capsules for the most popular systems as Nespresso*, Nescafé Dolce Gusto*, Lavazza EP* and Delta Q* systems.

Bicafé has vertical production capacity, know-how and highly competitive prices, presenting solutions for retail, horeca, home and office.

Established in Karaman in 1962, Bifa Biscuits and Food Factory Co. has recorded remarkably rapid expansion and development due to its application of modern food processing techniques in all aspects of production. As a result it has always been a leading name in the Turkish confectionery sector. Besides Turkey, Bifa is a renowned international exporter, with customers in over 77 countries and territories around the world. In addiation Bifa is the Private Label supplier of biggest Turkish Hard Discount market chain along with several abroad market chains. Bifa has also set up factory in Algeria to serve the local markets and neighboring countries there. Bifa's modern plants are located on a 100,000 square meter industrial estate, 75,000 square meters of which is covered area. Manufacturing volume is in excess of 470,000 kg/day and there are more than 400 varieties of biscuits, chocolates, wafers, cakes, crackers and candies coming from its production units. 

The North Sea and the North Atlantic provide a vast range of fish, from which we select for production at our factory in Frederikshavn. We rely widely on catches from smaller fishing vessels, fishing a limited time only, in order to ensure the best quality. Being a small country (and a great fishing nation) with only very short transfers from fishing port to factory, we are able to secure optimal quality and react to different requirements very swiftly.

With a quarter of a century long experience and innovative vision, we are producing compound chocolate and compound chocolate coated products, fruit jam and fruit derivative products by using fully automated methods in our 9.000 m2 factory built on an area of 20.000 m2 in Bursa. We are continuously developing and widening our product range consisting of hazelnut cream, compound chocolate and coated products, bar, tablet, gift chocolates, fruit jam, marmalade, dried fruits, industrial fruit and chocolate products. As a result of our company policy based on perfection, our annual growth has reached 20%, placing Barhan Foods among the leaders of the sector. In order to meet more customers’ demand we are making right investments improving both Barhan Food and its innovative products adding value to the sector. Apart from our brands like Şokomigo, Fruppa, Togo and Tadmilk, we are providing quality service to esteemed manufacturers with our intermediate products. We supply industrial chocolate, hazelnut cream with cocoa, marmalade, dried fruits and fruit gel to the leader chocolate and ice-cream manufacturers, patisseries and food service factories of Turkey. In addition, we are producing private label products such as hazelnut cream, fruit jam and praline for supermarket chains and companies on both domestic and foreign markets.

Bofood – The Green dairy! No compromise. One of the few dedicated Non Dairy production units with guaranteed no milk protein in Europe. The Green Dairy produces plant based products based on oats, soy and other plants. Our assortment contains: drinks, cream, custard, vanilla sauce, ice-cream, soft ice-cream and frozen desserts.

There is a wide range of options to customise the products.

• Oats, which are gluten free
• Probiotic products with PROBI LP299v bacteria strain
• All products are Vegan
• High protein content
• All soy products are GMO free

The production plant has BRC grade A, IFS, Kosher and e-marking certifications.

Owner: a group of investors, including the IKEA group as one of the major owners.

Cape Herb & Spice, part of the Libstar group, is located in Cape Town, South Africa and operates across 5 sites in the peninsula.  Product capabilities extend across Spice, Rooibos Tea, Bourbon Vanilla and fine food gifting specialising in private label products for export.

Facilities are certified to the highest international standards including BRC and IFS.

The company is driven by excellence and innovation and offers a  range that covers a vast array of flavour profiles and packaging solutions which can be tailored to suit customer needs. 

With over 25 years of experience in the industry, Cape Herb & Spice is a tried and tested partner to many of the top retailers across the globe and displays the ability to adapt to the ever-changing needs of the industry and consumer.    

Deep knowledge in the selection and purchase of the olive oil. Careful check of all the manufacturing stages, from raw materials to the finished product. Strict chemical and organoleptic checks carried out in house and by certified laboratories. High product and manufacturing process standards of quality. BRC, IFS and organic certifications. Long experience in the production of Private Labels on an international level. Marketing culture aimed at the research and realization of innovative products. Flexibility of the offer and service. Satisfaction of our individual customers needs.Business with multilingual staff.

Celluloses de Brocéliande is based in West of France. We manufacture and sale disposable baby & feminine hygiene products.

We produce 3.3 millions pieces per day.  Items are sent to France and to Europ.

We work with retailers for private label, nurseries, hospital & maternities, pharmacies and we do subcontract with other manufacturers.

We also have our own brands in baby diapers and we are working on our feminine products' one.

Founded in 1971, Chi Mei Frozen Food Co. Ltd. (CMF) is part of the Chi Mei Group headed by the Chi Mei Corporation, the world’s leading ABS plastic resin producer. In the early years, CMF focused on the export of frozen precooked eels. Then, responding to the changing times, our staff worked tirelessly to reinvent traditional dim sum foods and developed a local market for frozen precooked foods with our premium pork buns and “Da Shao Bao.” Our products not only pay tribute to traditional cuisine, but also demonstrate our uncompromising position when it comes to quality. One of CMF’s many innovative achievements was the successful launch of pork buns as a commercially packaged product. Our stringent quality standards helped secure close partnerships with convenience store chains like 7-11 and Family Mart.

The story of Canuti Tradizione Italiana is one of those genuine Italian stories that speaks of love for its own roots, passion for pasta and a taste for innovation. It all starts with Mario Canuti who, in the early 1950s began the dream when he opened a small pasta making workshop in Rimini. In the 1960’s the dream takes shape with Mario’s five children entering the business to open a larger premise which fuels distribution growth and establishes Canuti as a major reference point for quality artisan pasta in Emilia Romagna. In the mid-1970s, pasta vans are seen delivering our fresh pasta up and down the Riviera coast to hotels and restaurants. During this period, the Canuti family begin also selling to Italian supermarket groups there much loved pasta. In the 1980’s, with major advances made in deep freezing technology, the company starts to focus its intention on deep fresh frozen pasta which eventually becomes the platform for expansion into International markets as far away as Japan, as products could now be produced and delivered without changing the organoleptic qualities of pasta and importantly without adding preservatives.

Chocolame produces since 1991 confectionery chocolate products (ambient) and desserts (chilled or frozen),  always respecting the original recipes and traditional methods of manufacturing, using natural /selected ingredients, giving them a truly homemade character. Since the beginning of its activity that provides the major supermarket chains, wholesalers, vending operators in Portugal under own brand and also private label, being present in external markets.

Relocated in 2010 to a new factory, 2.000 square meters plant, with modern manufactoring processes wich allow us to ensure our main priorities: quality, continuous improvement and innovation. Chocolame is IFS - International Food Standard certified.

Condi Alimentar, S.A. is a family-oriented company founded in 1991.

Today, with 2 manufacturing plants and more than 100 employees, it is one of the most innovative companies operating in the jellies, puddings, mousses and cakes Mixes market.

In the Jelly market, Condi launched the first Light Jellies (sugar free) and today has the largest variety of flavours in the market.

Following this, Condi introduced an innovative and breakthrough concept: ZERO% Sugar Desserts with a very low calory content, only 7 kcal per 92g portion, for health style seeking consumers.

The ZERO% Sugar Desserts were launched in 2016 with a 12 flavour Jellies range, introducing innovative flavours such as Kiwi, Tangerine, Melon, Pear, Papaya, Cherry, among others. These ZERO% Jellies have a high protein content, which contributes to the muscle mass growth and keeping bones normal.

In 2017, Condi continued the innovation trend, by launching a ZERO% Puddings range, with 6 different flavours, such as Chocolate, Peach Passion Fruit, Watermelon Strawberry, Blueberry, Apple with cinnamon, or Blackberry. These puddings have 0% fat, 0% added sugars (contains sugars naturally present from the milk), are gluten-free and have a low sodium/salt content. The ZERO% Puddings can be prepared in the microwave in only 5 minutes, getting an excellent end result both with Skimmed Milk or Soya Drink.

I-Care Vision is a leading and independent producer of private label eye care products. Quality and uniformity at a high pharmaceutical level are guaranteed for each batch. Our high-tech factory is fully GMP certified and has been designed, built and qualified in accordance with the ISPE Pharmaceutical Engineering Guides. This causes the factory to comply with the strict pharmaceutical quality requirements of both Europa and the USA. Our range of products is unique and distinctive, which causes I-Care Vision to be the leader of the European market for private label eye care products. An unique selling point of I-Care Vision is the production of custom-made eye care products. This is partly due to the qualified eye care professionals who are working at our company. Because of this, we can also offer you the services of a call center for consumer questions about the eye care products. I-Care Vision has a state of the art and extensive range of daily, monthly, color and fun lenses. The focus is on quality and comfort. By continuously using the newest technologies concerning lens and packaging materials and designs, I-Care Vision keeps improving the contact lens experience for the customer. Because of the various European customers we have, we already possess the expertise in international logistics. Very important to us, is to be an innovative and flexible partner for our customers. By our extensive product portfolio, our customers can expand and strengthen their market position.

De Ruy is a Spanish family-owned company highly specialised in the development, manufacture and distribution of perfumery, cosmetics and personal hygiene products. A company that has managed to consolidate itself in the last years as one of the companies with the best track record and international growth in the perfume, cosmetics and personal care industry.

De Ruy applies the most stringent quality standards in the sector and complies with all the applicable regulations. Its brands and the projects it develops for third parties make it possible for its products to be present in more than 150 countries.

Conosud SA is a company that process dehydrated and frozen food, of vegetable origin. Twenty years of path in continuous growth offering a specializing and reliable service that guarantees the maximum quality and the maintenance of all the nutritional properties of origin, in its products. These characteristics and the already vast experience in international trade of our company, they present it to the world as a company prepared to offer new alternatives that they adapt to satisfy all kinds of demand related to the item of frozen and dehydrated vegetables. Conosud SA, across the experience of its technical specialists in food, the use of the necessary technology, the strict control of the raw material and the continuous qualification of its human resources offers a product of total quality, elaborated in conditions that in addition protect the environment and preserve it from way of guaranteeing the future productions in identical conditions of quality.

“Danvita” is a bakery in Zarasai, in the eastern part of Lithuania. It was founded in 1994 and at that time it was one of the first privately owned bakeries in Lithuania. We started by baking fresh bread, then in 2001 we introduced product lines of bagels, crisps and rusks. In 2005 we started baking crisp bread. in 2013 biscuits production line was introduced. Currently our main product lines comprise bagels, rusks, crisp bread and biscuits that are sold under our own RIDUTO and DANVITA label. Additionally we bake for private labels. Our production is sold in Lithuania, Latvia, Estonia, Germany, Holland, Denmark, Sweden, Switzerland, Ireland, UK, Japan, USA, Saudo Arabia. We export approximately 86% of our production.

Daddy Cool strives to bring healthy, hassle-free ethnic products & meals to every kitchen. We are dedicated to continuing to innovate and surprise with new recipes and ingredients focusing on quality, taste and plenty of fusion meal possibilities. Daddy Cool prepares its products according to the IQF process: Individually Quick Frozen. The products are frozen and packaged separately so they can be accurately portioned. You can heat up as much as you need and the rest remains frozen to avoid waste.
Daddy Cool products are also pre-grilled, so there is virtually no weight decrease when you heat them up.

At Dailycer France, our teams use their know-how to develop a range of own-brand breakfast cereals just for you.

Innovation forms the heart of our strategy and we invest in new technologies for the benefit of our customers, putting us ahead in the market for the future.

Passionate about cereal, we take nature’s best elements and inject them into delicious products designed for the health conscious. We consider our children’s nutrition as much as we consider their environment.

Since the foundation of the company in 1970 Dailycer has been dedicated to the manufacturing and commercialisation of breakfast cereals for private label in Europe and throughout the world.

Our values have strengthened over the years. They unite our employees, and guide our work and decisions every day.

The company comprises two production sites located in Northern France, the historical location of the French food industry.

Dailycer the first producer to offer the complete range of technologies and products available in the market today.

Company CRISPY NATURAL Sp. z oo Sp. k is the exclusive distributor of dried fruits, vegetables and cheese occurring under the brand Crispy Natural.

In 1996, Listo & Fresco Ltda was created with the main purpose to produce and market Colombian agricultural pre-cooked and frozen products to both, the national and international market. We have established productive alliances with local farmers, which allow us to guarantee a constant supply to our clients. We also promote a fair price and a “win-win” relation with all of our stakeholders. It is our aim is to insert sustainable development and social responsibility guidelines to each of our projects. Our goal is to offer products, such as frozen fruits, frozen pulps and frozen veggies that respond to the market needs, as well as assure fair trade practices with our suppliers.

Delafaille Chocolatier was founded in 1999. It is specialised in the production and packaging of moulded and enrobed pralines, seashells and bars. The modern facility guarantees optimal quality connected to efficiency. To serve the customers in a good way, flexibility is the major priority and punctual "in time" deliveries make us the outstanding partner for your further growth. Next to the "Delafaille" branded products also private label, from product to packaging, is a well known possibility.

Delicius was founded in 1974 in Parma, Italy, and has developed, produced and sold preserved fish products ever since. Over the years, it has grown from a family business to an Italian market leader, building its identity with high quality products. Quality is not just the finished product: it is the whole process.With 7 plants in 5 different Mediterranean basin countries, Delicius has gradually built up an integrated system of skills: from catching to grading and from curing to packing. Conserving and safeguarding what is still a genuine craft with respect for the raw material and its natural goodness.