Zandbergen World’s Finest Meat is a leading company in the international protein supply chain with our head office in Zoeterwoude, the Netherlands. We source chilled and frozen meat from the USA, Argentina, Brazil, Uruguay, Chile, Thailand, Australia and New Zealand. We import beef, lamb, pork and poultry from these countries and supply it to customers in all the EU Member States, Switzerland, Norway and the United Arab Emirates. We have also been offering alternative protein solutions since 2018 (Beyond Meat, Good Catch).

Zandbergen provides a diverse selection within each product group in order to meet the needs of a wide variety of customers. In addition to the products we import, Zandbergen produces portioned steaks and hamburgers and an extensive range of sliced and cubed products.

We offer our clients one solution for their needs – we are a full service provider from point of purchase to delivery. We have full control over the supply chain: we deliver directly from our own production and stocks to our clients.

Besides the strategic sourcing of meat we also have our own production facility were we produce burgers, sliced and diced product, steaks and other meat products: 373 Concepts (http://www.373concepts.com). With our brand 'The Frozen Butcher' we offer a wide range of burgers, steaks and carpaccio (http://www.frozenbutcher.com/). We recently introduced a new brand: TrustMyChicken®, which responds to the growing demand for healthy, tasty convenience products, especially the growing demand for ready-to-use, tasty chicken products.

Our customer profile:

We work with strategic partners and distributors in every country in the European Union and The Middle East. Our clientele includes multinationals, Cash & Carry companies, supermarket chains, catering suppliers, meat processing companies and the ready-made meal market. 

Product range:

-Fresh and frozen meat and meat products (beef, lamb, poultry, pork and game), sourced from Brazil, Argentina, Uruguay, the US, Australia, New Zealand and Thailand.

-Frozen steaks, meat cut in strips, cubes, flakes and slices.

-Full range of roasted and steam cooked poultry products

-Range of frozen quality burgers (http://www.frozenbutcher.com/)

- Beyond Meat: the Beyond Burger, the Beyond Sausage, Beyond Mince.

At Beyond Meat, they believe there is a better way to feed the planet. Their mission is to create The Future of Protein® – delicious plant-based burgers, beef, sausage, crumbles, and more. Beyond Meat’s portfolio of groundbreaking products are already available at more than 32,000 grocery stores and restaurants in the U.S., at 25 retailers in Europe as well as in a growing number of international countries.

- Good Catch: Plantbased Fish Burgers, Plantbased Fish Cakes & plantbased Crab Cakes.

Good Catch is a chef-driven food tech company producing revolutionary 100% plant-based seafood alternatives that are high in protein and free of animal products. Founded by pioneering chefs Derek and Chad Sarno, Good Catch products offer the taste, texture, nutrition, and experience of seafood without harming the environment. The team is dedicated to creating great-tasting plant-based foods for everyone, from vegan to omnivore and everything in between.

Safe, fresh and tasty food of the highest quality are the core competence of the brand Tillman's.

Tillman's uses only the best meat and selected ingredients for the production. The entire production is done at Tillman's under one roof!  That means Tillman's guarantee that the cooling or hygiene route is not interrupted at any time. The resulting security: absolute freshness, quality and thus delicious taste.

The production of quality food committed to the utmost care. Our unique quality principle combines freshness, safety and maximum hygiene.

MAG'M is a leading manufacturer of premium French macarons, mini pastry products and desserts (frozen and chilled).

Blending tradition and innovation, MAG'M has built its reputation in local and export markets with a wide range of tasty and authentic recipes, whether sweet or savoury, sold under our own brands or Private Label.

We collaborate with major Retail and Food Service distributors in France and abroad, and we are still willing to grow with new partners in Europe, Asia, Americas or Middle East to supply proper channels : Supermarkets, Cash & Carry, Freezer Centers, Convenience stores, Hotels, Restaurants, Coffee shops, Catering, Gourmet channels...

Our expertise and savoir-faire allow us to achieve the best food quality and safety standards (IFS and BRC Certifications).

Roncadin is an Italian specialist in the production of premium frozen pizzas for the private label sector, serving both international and domestic markets. The company produces wood-fired and stone-baked pizzas, 100% Made in Italy, using carefully selected ingredients and a patented process that ensures exceptional quality.

In addition to frozen pizzas, Roncadin also produces  Snacks and Pinse. Our Pinsa is a light and delicious alternative to pizza, crafted with meticulous artisanal care and the result of extensive research. Inspired by Roman pinsa, it combines modern baking techniques with a blend of high-quality flours, meeting contemporary food trends for a lighter and more digestible product.

The story began in 1968 when Edoardo Roncadin opened his pizzeria, "Vesuvio," which quickly became a success. In 1992, he established a factory in Meduno, in northern Italy—a small town at the foot of the Carnic Alps—chosen for its proximity to a natural spring, ideal for food production.

Roncadin specializes in creating exclusive recipes for the private label sector, staying true to the characteristics of traditional Italian pizza. Production is powered entirely by 100% certified renewable electricity, reinforcing Roncadin’s commitment to sustainability.

OROGEL is a high quality brand, recognized and appreciated by consumers, and it offers products grown and harvested in Italy, that bring out the taste of great Italian cuisine. Quality and natural goodness come first in order to bring to your table the freshness, taste and safety of the best fresh frozen vegetables. From farming to processing, OROGEL works with passion, following seasonal cycles and respecting the natural world and the environment around us. OROGEL, proud to be Italian. Our Group has chosen to produce its foods in Italy, enhancing the specialties of our peninsula. Our close ties with our members and the collaborative relationship between the farming division and production system are the true added value of our Group.

We are situated in Evoia, at a distance of just 60 minutes from Athens, in one of the most fertile areas, next to breeders and producers of agricultural products. We produce and receive supplies of a series of typical ready Mediterranean diet products and we then present them as a completed concept of sale and presentation to the consumer. Our range of products applies to all hours of the day so that you can maximize your sales. Apart from the exceptional quality and reliability of our products, our staff is extremely qualified and experienced in exporting to European countries and will co-operate with you in a long-term efficient relationship.

An Italian passion for ice cream and dessert, born from 80 years of experience in homemade ice cream with a Corporate vision rooted in respect for man, nature and environment, since Ermenegildo Rachelli opened his first ice cream shop in the heart of Milan. For 80 years Rachelli has been finding ways to continuously improve its products in terms of taste, foodstuff safety and sustainability. To achieve this, Rachelli found out how to combine the know-how of the incomparable Italian ice-cream tradition with the curiosity for the research of new consumer needs and new production technologies. Our mission is pleasure: the pleasure of producing environmentally sustainable ice-creams and desserts, the pleasure of achieving the highest levels of quality while at the same time honoring the traditional taste. The pleasure of being a major role player in the fair trade market and the pleasure of being unique and different, just like each of our products. To testify Rachelli’s desire to promote everyone’s right to pleasure, his philosophy focuses on consumer food allergies. As a matter of fact, in addition to gluten-free variants, also includes lactose-free ice-cream and dessert: the same taste also for those who can’t afford a traditional feeding.

PAMA is a private company based in Lucca, Tuscany. We are specialized in producing all the traditional pizzeria product and we strive to combine the genuine tradition of the product with the most up to date and consistent system of production to produce a product that is always of high quality, tasty and healthy.

KRI –KRI SA is a purely Greek Company, founded in 1954, and one of the most renowned and reputable companies and fastest growing in the diary sector.

The company’s seat and its main production plant are both located in Serres, Northern Greece which is the leading area of Greek milk production. Therefore, the proximity of the company to the main Milk Zone of the country is giving the advantage of having the best possible milk quality as well as the freshness of the milk upon reception. 

Our ultramodern yogurt production plant with 50.000 tons daily capacity consists of fully automated production lines, strictly isolated from external conditions, all fully controlled using X-Ray inspection systems.  

The ice cream factory is equipped with the most advanced, modern production lines, allowing for an annual production capacity of 7.000 tons (10 months ice cream season).

Our annual turnover is approximately 145€ mil €, 70mil € are coming from export dept. We are the largest producer of Greek strained yogurt under private label for UK and Italian market.

Revi Food SA is a food company with its roots in the auction of Ostend. It was founded in 1992 as a family business by Rene & Viviane Quinet. The current team is working hard on the further professionalization and growth of the company.

Revi Food was founded as fish wholesale to local retailers and meanwhile grew into a thriving production company to retail and food service.

Revi represents a strong product knowledge and the technology is at the top.

Kepak Group, an Irish based company, is one of Europe’s leading food processors, engaged in processing and marketing a full range of meat proteins in varied formats and presentations. Its success is founded on strong customer relationships developed through a partnership approach. Kepak Group is focused on innovation, category and process investment and on food safety and quality. Kepak produces a full range of frozen beef and lamb burgers, steaks hachés and grillsteaks for both Irish and European customers across Retail and Foodservice sectors.We are particularly well adapted to French retail Steak Haché production. We have a capacity of over 30000 ton, making us one of Europe's leading Frozen Burger manufacturers. Our burger plants in Watergrasshill Co. Cork and Ballybay, Co. Monaghan have teams of highly experienced, professional production and technical staff who are 100% focused on meeting stringent customer specification be they in retail own brand for retailers, wholesalers or fast food or quick service restaurant chains. Our burger plants are equipped with the most modern forming technology using both ‘standardfill’ and ‘tenderform’ processes to give customers choice. We can also add further value by using Angus beef, which has earned an excellent reputation in retail and foodservice across Europe.

Keohane Seafoods is a family-owned business located on the scenic southwest coast of Ireland. Founded by Mike Keohane and his two sons, Colman and Brian, the company combines over six decades of expertise, earning recognition for its exceptional knowledge of and commitment to premium-quality seafood.

For us, seafood isn’t just a business—it’s a way of life. While times may change, our passion for delivering the best seafood remains constant. We are dedicated to discovering smarter, more innovative ways to provide the finest seafood to our customers worldwide.

As a global leader in the seafood industry, we take pride in our innovative team, who consistently deliver superior products, exceptional service, and outstanding value. All of this is achieved with a steadfast commitment to safety and sustainability.

Our operations include three state-of-the-art production facilities that hold BRC AA Grade certifications. We are also IFS Higher certified, MSC and ASC approved, organic certified, and FDA registered.

Keohane Seafoods operates three facilities:

• A 20,000 sq. ft. plant at Kinsale Road, Cork.
• Two facilities in Bantry, including a 65,000 sq. ft. site and a newly constructed 25,000 sq. ft. Ready-to-Eat facility.

This adaptable production capacity allows us to provide high-quality products and services tailored to meet the needs of our foodservice customers.

As a proud Gold Member of Origin Green, sustainability is a core value at Keohane Seafoods. We responsibly source all our seafood from well-managed fisheries and farms, ensuring full accredited traceability from tide to table.

The group Mademoiselle Desserts offers the widest range of cake products on the market and covers almost 80% of the traditional pastry offer in France: pastry cases made from puff, sweetened or shortcrust pastry, sponge sheets, custard tarts, tarts,mini-tarts, charlottes, desserts, choux pastry… amounting to 2,400 different products, essentially under retailers’ brands (private labels). 

Our clients include prominent supermarket chains, key players in the French catering sector. We have also clearly identified the growth potential in the international markets and export sales are increasing. The group employs more 1000 people and has 7 production sites, of which four are in France, two in England and one in the Netherlands.

ROBO has been carrying out its activity at the heart of Pavia, an ancient land characterised by ever-lasting old-time traditions, for over sixty years. For such a long time, ROBO has been developing genuine and mouth-watering products, mixing healthiness and pleasure. These very choices have enabled our company to reach and maintain a prestige position in the “catering” sector, both nationally and internationally, making ROBO lead the “Made in Italy” trademark from sauces and seasonings to world domination by successfully accompanying traditional and ethnic cooking. But saying “Made in Italy” is not enough: ROBO also means a culture in taste, a true cascade of perfumes, flavours and colours, food-shaped.

In our BRC-A and HALAL CORRECT certified production plants in Putten, The Netherlands we work with approximately 200 employees on cutting and production of chicken products. The products vary from approximately 250mt of fresh chicken breast fillets per week, to chicken wings, semi-finished products like Baader and MDM to frozen convenience products like Halal chicken burgers and fricandelles.

Gafoor Pure Halal was established in 1964 as a specialist supplier of high quality Halal poultry to local residents in the Preston area. A family owned business with traditional values, it has since grown to become one of the country’s best-known halal poultry brands. Today, Gafoor serves the entire UK halal poultry markets and deals with some of the country’s long established retailers, wholesalers, government departments and food processors.

Located in Belgium, Food n’Joy is a family business which manufactures food products of the highest quality. Our passion for food, novelty and innovation continually drives us to rethink our products and services. Curious and inventive, we look at developments and trends in our environment to swiftly and regularly adapt to these changes. We offer a working environment in which our employees can express their talent and develop their skills. Confidence, initiative, autonomy, fun, humor and conviviality: these are some of the values we endorse every day.

Moy Park is a leading provider of fresh, locally farmed poultry in the UK and Ireland and is recognised as one of the largest producers of organic, free range and corn fed poultry in Europe. We supply leading retailers and foodservice providers throughout the UK, Ireland and Europe with a range of high-quality, fresh, coated and added value poultry products.

OK Snacks - high quality, broad range and many different types of products and flavors.

OK Snacks A/S is among the world's leading producers of crunchy, crispy pork rinds and also offers a complementary quality assortment of snacks, popcorn, peanuts, crisps and Tex-Mex varieties. These are in the form of our own label as well as private label production.

OK SNACKS A/S IS AMONG THE WORLD'S LEADING PRODUCERS OF CRUNCHY, CRISPY PORK RINDS

THE WORLD'S BEST PORK CRACKLING PRODUCTS

Since the establishment of the company in 1982, we have focused on delivering the world's best pork rinds products. The high quality of our raw products and quality characterises the broad range of snack and special products which the company produces and markets today. Through constant product development, we can always offer an assortment that meets the demands of the market for renewal and new flavour varieties.

Our production is fully automatic with modern monitoring equipment and the latest technologies within robot operation. We employ about 80 people and currently export to more than 20 different countries

Atlante was founded in 1996 based on the management expertise of F. Nanni and the food expertise of N. Linhart. The objective was to sell quality food products from producers across Europe to Italian retailers.

While initially focused on importing foreign products into the Italian market, Atlante soon expanded into a new business area by working with some of the world’s retail giants to bring the best made in Italy products to the tables of foreign consumers. Making the extraordinary variety and quality of the Italian food tradition known across the whole world has now become a vocation.

Today, we have more than 1500 different products (within ambient, chilled and frozen categories) from more than 160 different suppliers across Italy and beyond. Our main strengths are:

• a very strong and varied production base
• a very lean and efficient logistic network,
• a strong product knowledge within several categories
• and a very motivated team able to build medium-long-term collaborative relationships with the most important groups of supermarket chains

Our goal is to create and launch  innovative products on relevant markets with excellent quality-price characteristics that are affordable for the final consumer.

“Passion and flexibility: our recipe for excellence in everything we do.”

Euro Company Srl Società Benefit is a specialist in nuts and dried fruits, market leader on the Italian market. The company was born in 1979 as part of a fresh fruit group. Since the year 2000 Euro Companyfocus is on nuts and dried fruits. The company changed into a Società Benefit (Benefit Company) in November of 2018. The company covers an area of 70.000 square meters and is based in the heart of Italian province Emilia Romagna.

Mladegs Pak is a producer of delicious, quality and safe food products from Bosnia and Herzegovina, with a tradition that lasts since 1989.Currently we are employing over 200 workers and our products can be found in over 20 countries around the world. Proud workers from Mladegs Pak company take care of quality and the whole process of producing rich assortment of food products. Product assortment contains 350 various items, just like other two domestic brands do, Bonito and Dominus. Thanks to commitment of all of our workers, products we make find their place in the market easily. Daily, we take care of respecting highest world standards in food production.