Mathias International Ltd is an international marketer and trader of meat and seafood products established more than 30 years ago. Based in Auckland, with offices in Melbourne, Dalian, London, Cape Town and Buenos Aires, we trade in over 60 countries around the world.

Mathias International's operations are based around a simple concept: 

"To satisfy the ongoing requirements of each individual customer in an efficient, professional and friendly manner." 

This firm commitment from senior management extends throughout the organisation and, backed with an enviable package of products and logistics delivery, has forged the company a reputation as one of the worlds foremost food commodity trading organisations.

The Mathias team is made up of professional marketers, suppliers and traders with wide experience and in depth knowledge of all aspects of international meat, seafood and produce processing and marketing. They are backed by an equally experienced and talented logistics and financial team that together provide a comprehensive service to our customers.

West Food Group B.V. is a Dutch company, with sales office in Amsterdam, part of Vriesekoop Poultry Processing Holding, producer in the Netherlands of chicken cuts, responsible for the export of Frozen Halal Chicken products from Brazil, USA and the Netherlands to Global International Markets. 

Murphy’s Irish Seafood is one of Ireland’s leading lights in the seafood sector over the last 27yrs.
The company has grown from strength to strength from its modest beginnings in 1983, when a few mussel ropes were put down by John "The fisherman" Murphy and five of his like minded fisherman friends. 
As operations grew, John Murphy became the sole owner in 1986 and the company has never looked back and now exports our seafood products all over the world.

We currently have over 35 employees plus seasonal staff- Working on our own flotilla of boats, production plant and distribution network.

Veggie Life Company's Products are Veggie Gyros,Veggie Bratknacker,Kids Lieblingswurst,Rauchertofu Bio Premium,Picknicker.

The entire fish range of goods produced here. of smoked fish and marinades to sardines and salted herring presented the product plate. Products such as herrings and herring in jelly are up to the present time known nationwide and for the company and the city Schwaan of great importance. Since 1994, the Schwaaner Fischwaren Gmbh produced under the brands "Sywan" and "TipTop" an exquisite range of fish products that are produced according to traditional recipes using only the finest and controlled raw materials. 

Our many years of experience combined with a wealth of expertise and innovative technology ensure that our suckling pig products are excellent and delicious. As the world's most modern abattoir for suckling pigs, we place great emphasis on clear traceability of the origin of the animals we process. This is monitored according to the strictest guidelines (QA). We use highly efficient machines and production methods to process the products. The thorough way in which we work has paid off: our products, which we sell worldwide from our headquarters in Neu-Kupfer in Baden-Württemberg, are awarded DLG Gold Medals time and again.

Panamar is a Spanish Group specialized in the manufacture and distribution of frozen dough with a wide range of bread and viennoiserie. It is geared towards satisfying its customers' needs for quality, service, care and advice. Our long history is defined by the entrepreneurial inclination of the owners, whose ancestors had already taken up the craft of baking. 

Jsc “Liutukas & Co“ is the pioneer and leader of the production of frozen semi-manufactured goods in Lithuania. The company was established in 1993, and has rapidly become one of the most modern and largest companies in Lithuania.

The secret of the company’s success lies within the ambition to produce and provide costumers only with natural, ready-made, high quality and exclusive products.

Ljubljana dairies was estab- lished in 1956 and as a company and the main cooperative association of Slovenia (the Main Cooperative Union of Slovenia). At the beginning, around 200 Workers Provided 69,000 liters of bottled milk per day. A year later the company began the production of yogurt, cream, cottage cheese and cheese, and dairy and 1958 Ljubljana was the first in the country to start the production of ice cream. Throughout our history entire business we have followed and created Both trends and the milk and dairy products market. Today we are the leading dairy and the Largest wholesaler of milk and dairy products, and Slovenia.

The Fasler GmbH has existed for over 40 years and our family is to provide continuity and reliability; already in the second generation. Tradition, innovation and loyalty towards the customer are integral components of Fäßler philosophy.Thus, for. Example, our meat skewers still plugged in by hand and our Wiener Schnitzel freshly prepared with egg, flour and breadcrumbs.

Sucesores de J. Pont S.A. was founded by Josep Pont in 1929 in Vic—a county with a great tradition of producing pork products. This excellent farming and agricultural region is surrounded by fertile and beautiful land.
From the very first day Pont has focused on the manufacture and marketing of meat products by combining expertise and long-standing tradition with the most modern production methods. Quality and flavour have always been its only objective..

As the United Kingdom leader of the traditional dumplings in Northern, the fragrance source foods has always insisted on "refinement, innovative, delicious and healthy" principle, committed to explore, enhance the technology content of dumpling making and cultural appeal. Dumpling packages using the entire hand, frozen refrigerated and frozen to maintain original nutrition and taste of food. Company employees have passed strict training, scientifically rigorous production process.

In the green heart of Irpinia , in Mirabella Eclano, province of Avellino (in the south of Italy), from 1990 Aloha is ... The homemade ice cream.

The Gelati Aloha is a family run business, supported by a staff of 15 employees.

In 1999 began the expansion to domestic and foreign markets, exporting a product capable of mediating "Tradition and Modernity".

The Tradition to maintain natural flavors of the past, so that the lemons from the Amalfi Coast, Sorrento walnuts, chestnuts from Montella, Annurca apples, Ciaculli tangerines ( to name a few ), they become delicious ice cream for your palate;

In 2013 comes a new logistics location in the industrial area of Flumeri Ufita Valley, reaching the total size of approximately 10,000 mq, of which 2,500 mq covered.

We offer our customers in the IQF (Individual Quick Frozen) industry a complete assortment of all common vegetables and fruits. Excellent relationships with international producers and suppliers allow us to offer a complete assortment of frozen vegetables. Our own production of frozen vegetables is limited to the processing of carrots, potatoes, onions, celeries and beans. For this we continually optimise and specialise our production technique. We process, slice, sort and mix the frozen vegetables according to the requirements and specifications of our customers in the food industry.

Creators of the sector Label Rouge in France, we were the precursors of high-range poultry freedom. There are 50 years the company has developed a unique business model, mix of traditions and innovative means of production. With one goal: to perpetuate the unique taste of farm poultry "made in South West."

The preparation and marketing of quality poultry are our primary vocation. Our ambition is to be a benchmark in the poultry.

Headquartered in Barcelona, Europastry is a family-owned multinational company specializing in the production of quality frozen bread, pastries and American-style products like doughnuts, muffins and pastries. In 2016, Europastry had a turnover of €560 million euros, and was present in over 50 countries worldwide. With over 3000 employees and fifteen production centers, Europastry is one of the industry's leading and innovative suppliers.

The aim of Europastry has been, always, transform the industry of bread and pastries to satisfy, with maximum agility, the needs of professionals and final consumers through the use of new technologies from the cold.

The frozen dough provide optimal and non-perishable product, achieving high quality at the best price and with maximum ease of use.

Jaki Ona is a business project sl result of the evolution of ORMA sl original idea to market in the industry of precooked frozen items a handmade product made from natural raw materials and top quality. After more than twenty years of existence within the range of frozen products.

Our company specializes in healthy, natural and delicious frozen and baked products, such as cookies, empenadas, pastries and desserts.

The high quality of «Ibérico» meat lies in being well matured because of the fact that the pigs have lived no less than 10 months from birth.

A genetic characteristic allows these «Ibérico» pigs to store up large deposits of lipids, which seep into the muscular mass and provide the marbling effect which makes this pork so juicy. Although this marbling is invisible to the eye in some pieces, texture, juiciness and high quality are always guaranteed.

It is the passion that Jean Routhiau in 1978 when he decided to embark on this adventure with industrial eponymous company then specialized in cooked products developed based on poultry. It is always the passion of today ' hui children and employees of the Group Routhiau within 3 SMEs . Jean Routhiau - Trend Creative - Simply Vegetal This passion created within this vocations' group: around the customer, products, creation and the will to do well. We hope this lasts and passion to be shared daily by all those who contribute to the life of our family group.

Our production unit is located in Roja, Latvia. Roja is a district centre in Kurzeme at the shores of the Gulf of Riga, where the River Roja falls into the gulf.

The company opened its production unit within territory of the former collective farm BANGA that was very popular during the soviet times, commencing production of canned fish already in 1998. Since the beginning of 2012 Banga LTD Ltd has revived in new quality having adjusted and updated its production unit in accordance with requirements of the European Council directives, as well as received a permit for export not only to European countries, but also to the Customs Union states (Russia, Belarus and Kazakhstan).

The main production assortment is high quality processed canned fish that are mainly made of fresh fish from the Baltic Sea. Basic production includes high quality sprats and Baltic herring in oil, Baltic sardines in oil and tomato sauce, sprats with chili, garlic, paprika, as well as various other products.

Company’s management team pays special attention to ensure excellent product quality. It is controlled by quality experts, who not only choose the best and freshest fish, certified additives, but also work on improvement of the existing recipes and in cooperation with the existing and potential partners work on creation of new products based on old Latvian recipes, as well as innovations for the European market.

Established in 1993, the Company RIVONA is engaged in logistics, production industry, real-estate leasing, warehousing, etc. The authorized capital of the Company RIVONA amounts to 5,22 milion EUR. The Company employs over 1 100 people. 

In 2016, the annual sales of goods and services of the Company RIVONA, UAB amounted to 384,039 milion EUR excluding the Value Added Tax.

The greatest share of the export belongs to foodstuff, i.e. nectars, juices, tinned vegetables, marmalades, soups, and dairy products produced by RIVONA, UAB.

In 2016, the export of products totaled to LTL 2,042 milion EUR. 43,9 percent of the sales were made by tinned products Alytus Cannery, and 25,04 percent – by dairy products.

The Company RIVONA, UAB owns tinned food, milk, and culinary production lines in Alytus and Kėdainiai cities.

The Cannery in Alytus produces fruit and vegetable nectars, juice, sauces, mustard, fruit jams and marmalades, vegetable soups, fruit and vegetable purees, substitute honey, snacks, herring garnishes, pickled salads, vegetables and champignons, - altogether around 90 sorts of products. In 2012, the Cannery was equipped with a new vegetable cleaning line enabling to speed up the vegetable cleaning process with compressed steam. In 2013, there was installed a modern, fully-automated industrial cooking pot made in Germany significantly accelerating the entire production process. In 2015, there was installed powerful vegetable cutting machine.
In 2016, the Alytus Cannery produced over 3 thousand tons of different products. In 2016 Alytus Cannery was installed a new fully automated vacuum cooking pot. Alytus Cannery employs approximately 40 employees. In 2016 Alytus Cannery plant's had turnover of 3,072 EUR excluding value added tax (VAT).

Alytus Dairy, the manufacturing unit of the Company RIVONA, produces yoghurts, sour cream, milk, kefir, butter, curds and cheese curds, - altogether around 60 sorts of various dairy products. In 2014, the Company made the investment of LTL 1 million (289 thousand EUR) for the renovation of the existing equipment and acquisition of the new one. In 2016, the turnover of the Alytus Dairy totaled up to LTL 14,36 million EUR exclusive of the Value Added Tax. The Dairy produced 18,2 thousand tons of products. In average, it employs about 68 people. In 2013, it launched a new ice-cream unit producing 25 different sorts of ice-cream. During 2016 year, the unit produced 6,8 million portions of ice-cream. The greatest part of its products the Dairy supplies to NORFA commercial network.

Alytus Cannery and Alytus Dairy supply their products not only for the Lithuanian market. Their produce can be found in Ireland, Belorussia, Great Britain, Estonia, Greece, Italy, Israel, Latvia, Poland, Russia, USA, Czech Republic and Netherlands.

AS A MAJOR PLAYER IN PREMIUM TUNA AND SUSHI FOR THE LAST 20 YEARS, FISH IS LIFE IS INNOVATING WITH ITS FUSION RANGE OF ASIAN FLAVOURS Travelling the world to select sources of innovative products corresponding to current trends in healthy eating and a return to the naturalness and authenticity of products. Fish Is Life selects ingredients from controlled channels in accordance with health and nutrition values. Above all, products must taste good and meet the culinary authenticity of their origins. Our Ethical approach: Search for environmental, social and economic sustainability and full product transparency. Our core business is tuna: Yellow fin, big eye, skipjack and albacore, fresh, frozen and canned. Specialized in premium quality tuna (retail & food service) and in sushi in Europe for 20 years, Fish Is Life offers its technical know-how and logistics to its partners, clients and suppliers. We travel all over the world to select sources of innovating products, embracing today’s trend for a healthy food inspired by various gastronomies. Our values are gustative and visual innovation, technicality and ethics. As the European leader of the Ultra Low Temperature for the refresh and the frozen market, Fish Is Life, with its fishing fleet partners, innovates and makes the ULT now available and affordable for you. Freezing on board, storage, transport in ULT allows the naturel red colour of tuna once defrosted, the quality of the product is so high that it is like handling a fresh product with the convenience of the frozen. If you wish to supply your customers with the best quality and the last technology about tuna, come and join us in the ‘red’ business.

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ICFF is an international food company specialising in the development, manufacture and marketing of ice cream. Our continuous evolution enables us to collaborate with more than 45 customers in over 19 countries, priding ourselves in being especially committed to service and business excellence.

More than 80 million ice cream sticks, 40 million ice cream cones, 36 million ice cream sandwiches and 20 million ice cream tubs leave our facilities each year. This is achieved thanks to our 500 ICFF employees who work daily with the ultimate objective of creating products that are welcomed into our consumers’ everyday lives.

Le specialiste de la lasagne fraiche et surgelée et des plats cuisinnés

La societe autrichienne Condeli GmbH, filiale à 100% de l'entreprise familiale Hochreiter Fleischwaren GmbH, se consacre exclusivement à la production et à la distribution de produits alimentaires semi-elaborés de qualité supérieure.

La mise en oeuvre de la technologie SteamCon, procédé de production de pointe, unique et déposé, fait de Condeli une référence non seulement en termes de qualité premium mais aussi de sécurité et de transparence absolues.

The specialist for lasagne and convenience products

The Condeli GmbH is a wholly-owned subsidiary of the family company Hochreiter Fleischwaren GmbH and is exclusively involved with the production and sales of high-grade convenience products.

Due to the application of the newest production method, the unique and protected SteamCon-technology, Condeli ensures best quality as well as total safety and transparency.

FRIPOZO belongs to the FUERTES CORPORATION, a spanish holding company with more than 60 years of experience and comprising over 20 firms, with ELPOZO ALIMENTACIÓN as their flagship company. Our MISSION is to produce and market health, tasty, quality food products that help our clients to save time and that make their lives easier. To promote continuous improvement and innovation through the work of a highly motivated and committed team of professionals. To facilitate business growth for us and for our clients and suppliers, as well as to present our shareholders with a company that is solid, sustainable and socially responsible.

FRIPOZO is deeply committed to its consumers through the assurance that what is produced for the markets is healthy and safe. Accordingly, FRIPOZO has implemented an Integrated Quality Control System based upon comprehensive controls of the production process and which ensures the traceability of any product, from source through to distribution. A policy of continuing reinvestment of profits enables FRIPOZO to be innovative in the development of new products and to invest in new lines of production, whilst upholding its commitment to the environment.

Lamex Food Group is one of the world's largest privately owned frozen and chilled food importers/exporters involved in IQF Fruit Production, IQF Fruit Packing and IQF Fruit & Juice concentrate trading.

Lamex made investments in 2 processing plants; Mondi Serbia and Alterra, in return for sales cooperation. The Mondi Serbia plant, now renamed Mondi Lamex, is a red fruit processor and Alterra, situated in Pella, Greece is a yellow fruit processor. Both are high quality production plants with experienced management that Lamex have had several years experience working with.

DOBBELS MEAT is a manufacturor of refined pork meat products, such as cooked and smoked hams, back bacons, belly bacons, cooked and smoked sausages. Ovenbaked meat products. It's brand is NOBLYS.

Noblys originated in 2007 to create an added value for our meat products which results in the refining and optimalisation of the flavour. Time and again, as meat specialists, we put our heart and soul into looking for the best combination of selected herbs and ingredients to bring out the pureness of our product. This way we guarantee a refined, established and more stable quality day after day.       My company’s philosophy is determined by being open to the needs of one’s neighbour and act with my Dobbels Team accordingly. My staff and I aim at the true values, the essence of “the taste” of life; morals, respect, honesty, genuineness, courage, having a generous heart, working for a better world. To get out the nobility of each of us…

Buona Compagnia Gourmet SPA is the Italian leading company in the manufacturing of Fresh Premium Filled Pasta, Fresh Potato Gnocchi, Chilled Sauces, and Delicatessen. 

BCG products make no use of preservatives or additives, just first quality fresh ingredients. All our products shall be kept at +4°C.  BCG spreads the excellent taste of Italy fearing no rivals in the art of fine cuisine.

Thanks to our 3 manufacturing facilities, we have a wide range of products including Organic, Vegan, and Gluten-Free varieties.

Tendriade is the French market leader with 200, 000 calves slaughtered per year and 35, 000 tonnes of finished products. The company has two slaughtering and processing sites which enable it to supply products that are truly fresh.

With operations both in France and abroad, Tendriade is the veal brand that is renowned for its quality control and product safety, as well as for its highly diverse product range. From slaughtered meat to fresh or frozen processed products, from standard products to certified ones, our ranges have been created to match the diversity of our markets : large and medium-sized retail, catering, industrial clients, traditionnal butchers, and wholesalers.

Quality and safety are our faremost concerns when it comes to ensuring healthy, quality veal.

From the production of the veal to the production of processed products, Tendriade's innovative processes combine power and traceability.

Suppliers to major distribution outlets (retail, foodservice and catering) in France and abroad, LES DELICES DU CHEF offer a wide range of premium quality chilled and frozen branded, unbranded  and Private Label products.

The carefully selected raw materials used to make our sweet and savoury crepes, pancakes, buckwheat galettes and blinis (whether they be made from organic ingredients or not) ensure genuine taste sensations.

Our product and production know-how make us an ideal partner for the provision of premium quality foods in customer labels and brands.

Culinary expertise and master craftsmen have been decisive
factors in LES DELICES DU CHEF'S considerable growth as a
recognised supplier of premium quality products.

Our state-of-the-art factory is located in Brittany, the original
home of the crepe, and certification is in keeping with stringent
French and European requirements and food safety management.

Flexible production facilities and traditional culinary expertise
ensure customers a range of premium quality chilled or frozen
products to specification.

F.I.A.D. SRL – Mandia Ciboitaliano – offers the excellence of the great taste, with good looking to high quality ingredients, artisanality and quality control. Mandia Ciboitaliano has two product lines Mandia Frozen PIZZA NAPOLETANA and Mandia Frozen Italian Dessert. Our facility is in the heart of the NAPLES REGION, the birthplace of “PIZZA NAPOLETANA”. Here, all our natural ingredients (tomatoes, vegetables and cheeses) are the base of the heralded MEDITERRANEAN DIET in its epicenter, the coast of CILENTO. We follow the artesian tradition of real brick pizza ovens, typical of SORRENTO artisan tradition. Our PIZZA NAPOLETANA is as close as you can get to the original recipe without a passport.

We are a leading european commodity and added value frozen vegetable , the largest broccoli processor in Europe as well as the major grilled and prefried vegetable producer in this continent.  We offer customized solutions for retail, food service and for the food industry.

On the international stage, our products are present in Europe, America, North Africa, Middle East and Japan. We are able to meet any requirement by offering a wide range of formats, cut shapes, mixtures and processes (blanched, pre-fried, grilled, etc.) with our brands or private labels. Quality and innovation are the base of our corporate culture. Our three production units located in Spain respects the strictest regulations of quality and hygiene, being certified with BRC and IFS.

VIVA S.r.l. is the sole specialized Italian company in the production of fresh vegetable soups, side dishes and multigrains salads.

The recipes are simple, nourishing and genuine, no preservatives and artificial colouring are used as ingredients.

The new plant, located in Rivoli (Turin) (12,000 square meters of which 6,000 dedicated to the production), has a production capacity of 1 million bowls/week and it is equipped with the highest innovative technology, included a solar PV power system that generates 700.000 kWh/year.

The plant is BRC, IFS and ORGANIC certified.

VIVA’s success is based on:

• selection of  the finest natural ingredients;
• focus of the quality of raw materials;
• efficient production process;
• respect of our traditional recipes;
• range of products in constant evolution.

The range of products includes 4 main lines:

• Fresh vegetable soups, side dishes, multigrain salads: conventional, chilled ( +2°C/+6°C), shelf life 4 weeks;
• Fresh vegetable soups, side dishes, multigrain salads: conventional, chilled ( +2°C/+6°C), shelf life 4 months;
• Fresh vegetable soups, side dishes, multigrain salads: ORGANIC GLUTEN FREE, chilled ( +2°C/+6°C), shelf life 4 months;
• Frozen vegetable soups, multigrain salads: conventional and ORGANIC GLUTEN FREE, frozen (-18°C), shelf life 18 months;

All the above products are made with vegetable ingredients, so they are fit for VEGETARIAN/VEGAN consumption.

The products are sold under own brands and PRIVATE LABELS, depending on the distribution channel.

For more information visit the  website  http://www.bontaviva.it/home/

WHO IS BY FOODS?

•World providers of traditional portuguese pastries / snacks;

•Owner and distributor of the global brand of pastel de nata (portuguese custard tart) – Nata Pura®;

•Products with secular history and tradition in it´s home country, delicious new treats in markets abroad;

•Provided with special care regarding clean label recipes, international certifications and corporate responsibility;

•Company specialized in exports, supplying markets and operators worldwide, from Europe to Australia, U.S.A. to Japan;

•Providing our own brands and/or private label options;

Grupo Sada is Spain's leading company, specialising in comprehensive poultry production, aimed at the traditional market, modern distribution and food service. Grupo Sada is involved in the complete management of the production cycle of chicken - from breeding, hatcheries, broiler farms and processing plants, to the distribution and marketing of the product. Our mission is to be the best partner for our customers, by providing them with safe, healthy and nutritious chicken and chicken products, by satisfying current and future consumer demands.

The quality system and the food safety BRC, alongside HACCP systems implemented in all of the group's slaughterhouses and processing plants, allow us to guarantee quality and safety in all of our products. Our plants are modern chicken processing facilities and cutting channels, boasting powerful refrigeration equipment which allows us to maintain our products at an appropriate and favourable preserving temperature. This is the foundation to ensure the perfect state of our products at the time of distribution.

Our main headquarters is in Tres Cantos (Madrid). Grupo SADA is made up by 9 production plants, equipped with the latest technology, we have a sales network in our organisation that covers the whole of Spain and part of Europe (Portugal, France and Germany), 24 branches, with 260 capillary distribution routes that reach nearly 7,000 customers and 6 hatcheries that provide chicks to 1,000 farmers distributed throughout Spain, who fatten chickens exclusively for the group at their premises.

We have 2 research centres:

A Food Research Centre (FRC) in Toledo (Lominchar). Its main research lines are focused on the development of new products based on chicken meat, preservation of the food and issues relating to meat quality and safety throughout the production chain.

The Poultry Research Centre (PRC). The problems relating to animal welfare, the use of natural products in poultry and rabbit feed and the strict control of the production systems, are issues that our team of researchers at the centre devote all their efforts to, so as to find the best solutions, in the interest of greater productive efficiency, but respecting the ethical regulations for animal handling and by carrying out a thorough quality control of the final product. This centre has one of the best facilities for this type of activity in Europe.

WHO ARE WE?

Hortex Group is the leader in frozen fruit and vegetables (FFV) category in Central and Eastern Europe as well as one of the leader of juices, nectars and drinks in Poland. The third essential business area includes production of fruit juice concentrates.

Fruit and vegetables are our core competence supported by decades of experience. Since early 1950s fruit and vegetables have been our clear specialization.

Since 1944 the company has been challenging new trends, making up innovative product categories, adjusting to changing lifestyle of its customers.

Hortex Group deals in both branded and private label products.

WHO ARE WE WORKING WITH?

We are present in over 30 countries around the World.

Our main customers are located in Europe, but we do  sell also to Asia and North America.

We build long-lasting business relations with our clients, distributors, customers, partners.

OUR FACILITIES AND PRODUCTION?

Hortex key assets are our 2 specialized, cutting edge FFV processing plants.

Our factories have the newest management systems: ISO 9001:2008, ISO 14001, HACCP, GMP and GHP, OHSAS 18001, IFS and BRC.

The main aim of our company is taking care of the highest quality of products, which are produced with passion as well as care for the customer.

OUR OFFER INCLUDES

-frozen vegetables for industrial customers (B2B), retail chains and horeca sector

-private label product of selected assortments of frozen vegetables and fruit in retail packaging with our customer’s brand; produced to their specification and order.

-Packaging tailored to customer needs

-Bulk packaging (octo-bins and bags 20/25 kg), cartons (10 kg, 4x2,5 kg, 20 lbs others) and retail packaging ranging from 0,35 to 2,5 kg
 

SuperDrob S.A. is a large and modern poultry and meat company based in Karczew - situated only 25 km south of Warsaw, the capital city of Poland. The main production activity which takes place there embraces slaughtering, cutting into portions, deboning of chickens and turkeys, manufacturing a wide range of high quality poultry meat products. Our second plant in Łódź specializes in the production of coated, breaded and battered, fried and cooked poultry convenience food products. Almost half  of our production is exported to EU and other countries. Both our facilities are BRC approved and can offer Halal certificate.

In order to meet the growing demand for our products, the Company has been recently undertaking substantial investments: the convenience food plant in Łódź is just about to double its capacity (100 tons/day) and a brand new slaughtering plant   (capacity of 200 000 birds/day), located in nearby Koluszki economic free zone, is scheduled to open already in  2017.

York House Foods was established in 1970, under the name York House Meat Products. It remains a privately owned business, operating from a factory extending to 50,000 square feet at Potton, in Bedfordshire.

We are EFSIS accredited and have a proven track record of quality and outstanding service to food manufacturers, food service businesses and retailers. Industry-leading names turn to us for the cuts, recipes and ingredients that give them their strong competitive edge.

Champion Seafoods Limited is a specialist seafood marketing company, offering a range of high quality seafood’s, both internationally and locally sourced.

The company was founded in November 1988. The Managing Director, Chris Champion, has over 30 years’ experience in the seafood industry. His wide range of business skills and knowledge of the market place ensure the continued success and profitability of the company. 

In addition to their regular sales activities, Champion Seafoods Limited also has extremely strong and long established business relationships with a number of U.S. companies, as their European marketing arm. 
 

The Dalziel group serves the meat processing and retail butchery industry from 12 strategically located distribution sites throughout the United Kingdom. Our product range encompasses meat seasoning blends and ingredients for food processors, frozen and chilled meat, a full range of butchers supplies, crumb and battering systems, plastic casings for cooked meat applications and industrial food machinery.

Lyons Seafoods Ltd. the UK’s leading supplier of freshly cooked prawns, shellfish and other seafoods. We're committed to responsible sourcing, building ethical relationships, and producing the finest, freshest prawns and seafood you can buy.

Destiny Foods is one of the largest manufacturers and distributors of specialist patisserie in Great Britain. 

It all started 22 years ago with the goal of serving the restaurant industry in the North West and from our humble beginnings we have developed into a national business that now employs over 100 people. 

This growth has seen us become one of the largest manufacturers and distributors of desserts and speciality foods in the UK; boasting an extensive range of fresh and frozen foods for our clients and their customers to enjoy. Over the past 2 years we’ve been investing heavily in the business and we now have our own distribution fleet of 27 vehicles with hubs in Manchester and London as well as a 350 pallet cold store in Manchester. Our Manchester base also houses Destiny Foods’ manufacturing facility; which recently achieved Grade A certification by the British Retail Consortium. This follows significant investment that has seen the arrival of a 4000 sq ft extension that includes several new high tech additions from new high and low care lines to ultra sonic cutting facilities. 

Our ability to rapidly create, manufacture and distribute new products also gives us the opportunity to work with each of our customers individually on bespoke and seasonal menu solutions as well as invent new creations that consistently delight our clients and their customers. But don’t take our word for it; we have a large client base that ranges from major breweries to Blue-Chip companies, sporting venues, Premiership football clubs, restaurants, high-class hotel chains and independent catering outlets. 

Through a combination of hard work, innovation, quality and expertise we aim to deliver our mission and become the leading provider of desserts and speciality foods by delivering unmatched excellence in quality, value and service through our people and customers.

Newberry International Produce Ltd is a privately owned UK based food ingredients Company which was established in 1995.

The past 19years has seen Newberry International Produce Ltd grow into a specialist food ingredients supplier with particular expertise in the source and supply of frozen fruit and other fruit based ingredients.

Newberry International Produce Ltd sources from many Countries worldwide, with our tight technical selection criteria we will only source from established and accredited processors who hold the relevant technical certification.

With our continued ambition to have long term and sustainable relationships with growers and processors this has enabled us to become the diverse and reliable company we are today.

Graham Whittle founded Whitby Seafoods back in 1985. He now steers the ship with help from his daughter, Laura, and sons Edward and Daniel. We catch our beautiful British scampi off the coast of the British Isles and we source all sorts of other sustainable seafood from the best locations around the world. We’ve even won a couple of Great Taste awards.

Taywell is owned by Alastair Jessel, an entrepreneur who has run a number of businesses, and his small team of skilled, artisan workers. The company aims to create high quality products, source ingredients locally where possible, behave ethically at all times, constantly innovate and always practise and consider sustainability issues. 

The thought behind the creation of Taywell in August 2006 was to utilise surplus fruit from his farm and turn it into something special.Taywell does not contain any artificial additives, colours, stabilisers or bulking agents and the flavours were to be produced to their best taste rather than to a particular price. 

Taywell has access to the finest fruit in the country and for those that have a gluten, egg, soya or dairy intolerance, our sorbets contain the finest ingredients found in any tub in the UK

There is no sector of the global food industry where quality assurance and attention to detail are more vital than in seafood.

Macknight Ltd are a leading processor of Scottish and Norwegian Farm Raised Atlantic Salmon. The company was founded on solid traditions and many years of experience in the Industry. Our business philosophy is to create “Culinary Experiences through Innovation” resulting in products of uncompromising quality.

At our Cumbrian processing facilities we pride ourselves on producing the freshest and finest Salmon products. Since the company was founded, continuous investment has been ongoing in establishing purpose built processing facilities, geared and equipped for the development of market led, domestic and export orientated salmon products.

Our production partners are considered pioneers in the fields of salmon breeding and salmon farming, working with like-minded people who continue these traditions is of the utmost importance to us. We are part of a totally integrated chain comprising all phases of the production cycle from smolts to the marketplace. Extensive networking with our partners and customers is regarded as crucial in the development of our company and a key factor in achieving our goals. The process is continuous and constantly influenced by changing market conditions.

Our flexible business structure provides us with the benefits which only dynamic companies can offer and encourages cost efficiency, competition and innovation. Our future goal is to continue to innovate, develop our market position with existing and new customers and at all times maintain our reputation for quality and reliability.

Dr. Oetker (UK) Ltd. manufactures and sells home baking products in the United Kingdom and Ireland. The company offers frozen pizzas; and baking ingredients, chocolates and inclusions, candles, colors and flavors, edible decorations, icings and marzipan, non edible decorations, and cake mixes. It serves customers through retailers in the United Kingdom and Ireland, as well as online. The company was incorporated in 2001 and is based in Leeds, United Kingdom with a plant in Janossomorja, Hungary. Dr. Oetker (UK) Ltd. operates as a subsidiary of Dr. August Oetker KG.

If, like us you are looking for great quality fish dishes to serve or supply to your customers, you've come to the right place. So confident are we in the quality of our fish and the innovative recipes we create that we are sure they alone will convince you to switch to our products.

It goes without saying that our procurement, processing and delivery operations are second to none and you can learn more about that from the pages of this website.

But we believe the most important aspect of the decision making process has to be made by your taste buds.

We challenge you to take our blind taste challenge against your current supplier and taste the Three Oceans difference.

From procurement to delivery and at every point in between our focus on quality is relentless. It is something we are very proud of and we work very hard to maintain the highest possible standards that we apply to every fish we procure, right through to every case of product we deliver.

In order to achieve the incredibly high standards that we set ourselves (and our customers take for granted), we continually invest heavily in the best people, technology and practices.

Our processing operations and cold storage facilities are cutting edge and purpose designed. Our systems, traceability and hygiene standards are meticulous, exceeding BRC standards and of course we are certified to the highest levels.

Every case we despatch is covered by our unique triple check 'Perfect Case Assurance'. And, most importantly every product we make tastes absolutely delicious.

That's why you can rest assured that Three Oceans is quite simply the marque of the finest fish... always.

Three Oceans at a glance

Quality is at the heart of everything we do. It is a word that is often used lightly and with little or no substance behind it but for us its integrity is sacrosanct.

That's why you can rely on us to always:

Deliver on time, every time, year round

Guarantee consistency without using reforming techniques

Make products using 100% natural fillet from only the best fish

Uphold sustainable procurement principles

Maintain exceptional certification standards

Create inspiring and delicious fish recipes

Provide meticulous traceability

Never accept anything less than the best.

J. Sykes & Sons being established in Manchester in 1862, has expanded to become one of the UK’s leading independent seafood suppliers.We are experts in supplying mixed-pallet to multiple-pallet quantities of frozen seafood to foodservice groups,wholesalers, retailers, processors and fish merchants.

J Sykes & Sons handle through our supply chain in the region of 200 tonnes of Frozen Fish and Seafood, destined for Foodservice, Manufactures, Retailers and Fish and Chip Shops.

We are driven to control the complex supply chain of Fish and Seafood and source from the highest accredited raw material sources before processing in our own state of the art facilities in the UK.

We offer a daily national delivery service, with coldstore picking and dispatch from our Manchester premises. Our ISO9001 accreditation means that you can be assured that the highest quality seafood is delivered to you in the best condition, on a day that suits you.

Snowbird foods is the UK’s leading supplier of fully cooked and frozen sausages andmeatballs and its award-winning recipes, including low fat and low salt, have driven the development of these exciting niche markets into fast growing new sectors for the food industry.

Fully cooked and frozen sausages and meatballs have enabled ready meals manufacturers to offer exciting new recipes to retailers and, in foodservice, the speed with which fully cooked and frozen sausages and meatballs can be microwaved (in seconds) has been an award-winning hit in busy kitchens.

Consistent quality is synonymous with Snowbird foods and is one of the principle reasons for its success in developing new markets.Fully cooked and frozen sausages and meatballs are not the only strings to the bow of Snowbird foods. 

Stuffing Balls are a hugely important part of the product portfolio and innovative koftes and shish have been successful solutions in both foodservice and ready meals markets.

Snowbird foods’ vision is to be the best manufacturer for the market sectors it serves and its commitment is to produce and sell high quality, fully cooked and frozen products tailored to the needs of individual customers, manufactured to the highest standards of food safety.

Delta Foods Ltd specialise in importing value-added chicken and processed whole-muscle products for the foodservice industry. The value added chicken patties/burgers [kingarth logo]  and nuggets as well as our popular whole-muscle hot and spicy chicken wings are imported from Germany.

Our whole-muscle chicken products such as Crispy Mini Chicken Fillets, Crispy Chicken Fillet Burgers and Crispy Chicken Fillet Bites from Thailand enjoy  [malov logo] a growing popularity because of their versatility and excellent quality. Also an increasing demand has been noticed for southern fried chicken and hot and spicy fillet burgers.

Delta Foods Ltd was established in 1986 by John Kengan, a Dutchman living in Oban. In the early days Dutch apple flans, Spring Rolls and a selection of Fast Food Products were imported from Holland. Chicken Nuggets and Steaks from the UK were added to complete the range. In 1999 the supply of Chicken Products dried up, a [bfff logo]  replacement supply was found in Germany which we still use.

Delta Foods Ltd are a longstanding member of the British Frozen Foods Federation.

We are professional sausage makers who use only the finest British pork to make fresh, succulent, juicy traditional butcher's sausages.

Based in a bespoke factory in Newton Abbot, Devon, we have the capacity to handle orders from the smallest corner shop in our region, to pallet orders anywhere in the world.

We supply caterers, butchers, delicatessens, foodservice companies, and over 500 retailers in the West Country. We EXPORT to the four corners of the world and we are currently sending pallet orders to Asia, the Mediterranean, Falkland Islands and the Caribbean. We are BRC accredited

Coppenrath & Wiese ombine classic baking traditions, the expertise of a master confectioner and state-of-the-art production methods. Add to that our consistent quality philosophy, pursuit of perfection and love of detail, and the result is something we feel we can be proud of: Cream Desserts,Cakes and Tarts, National Specialities, and Snacks & Party Food of the finest – uniquely enjoyable and outstandingly tasty.

Our outstanding product quality has earned us a whole string of awards and certifications. IFS Version 5 and ISO 9001:2008 certification, HACCP (Hazard Analysis and Critical Control Point) standards and a range of food industry awards from at home and abroad are a testimony to our success. Our in-house and external quality labs and our state-of-the-art systems mean every product leaving our bakery is guaranteed to reach the customer in perfect quality. Our entire production process is subject to regular internal and external audits and supervised rigorously throughout.

At McCain, we’re passionate about potatoes. And with our potato products, we aim to bring joy to everyday meal times. As a family-owned company, we care both about using simple ingredients in our products and about our people who make them. Here you’ll find out everything you need to know about who we are, how we create simple food that tastes good, our sustainability projects and where we – and our potatoes – come from, as well as getting to know the farmers we support and who grow the potatoes we use.

In 1957, the McCain brothers founded our company in their hometown of Florenceville, Canada. McCain created the first ever frozen chip and went on to become the world’s largest manufacturer of frozen potato products.

Today McCain is still family owned, and has grown to 41 production facilities across six continents, employing over 17,000 across the world. That’s a lot of potato experts.

Freeworld Foods is a dynamic frozen food business offering a wide range of frozen items from basic ingredients such as frozen vegetables to final consumer products. We work closely with our equity partner Congelados De Navarra, the largest food manufacturer in Europe. Based in Northern Spain they provide our business with the unique position of having high quality factories at our fingertips. Our trusted management team have a broad and extensive knowledge of the frozen food sector, bringing a wealth of experience, quality and integrity.

We specialise in sourcing the finest prawns and whitefish products worldwide.
We provide a friendly, professional, comprehensive service and are dedicated to meeting our customer’s precise product specification and marketing needs.

Northcoast Seafoods Limited has been operating for over a decade as a sales and marketing company for cold water prawns, whitefish and other seafood products. Northcoast Seafoods is part of the long established and renowned Kangamiut Seafood Group. The company was originally founded in the Year 2000 and has moved from strength to strength since, developing rapidly into a major force throughout Europe.

Our products are sourced from four main locations; Canada, Newfoundland, Iceland and Asia, but our position within the Kangamiut Seafood group means we have contact with a number of their subsidiary companies based in Greenland, Denmark, Iceland, Germany, France, Canada, Russia and the Far East with the result that we have preferred access to raw material from most European and Overseas markets.

Our service is friendly, professional and comprehensive, providing our client base with unrivalled support throughout the whole process of ordering, releasing and despatching goods across the globe.

Riverside Foods have been supplying premium quality, pre-cooked chicken products in the UK since 1984. We are a family owned business with a personal ethos. We specialise in Halal products and have a strong reputation with the Muslim market

stablished in 1999, SBF factory is based in Driffield, East Yorkshire and employs around 50 staff, 30 direct and 20 indirect/ flexi. We manufacture globally procured meat and poultry, in a variety of formats and flavours to meet customer requirements.

We operate a batch process running 7 days a week which allows small, speciality runs. Our customers include retailers, manufacturers and the foodservice sector throughout the UK.

Our Facilities include Dicers, Marinade Preparation area, tumblers, injectors, mincing and forming equipment, and both Roast and Steam ovens.

Our high risk area houses dicers, slicers and shredding machinery.

Our cooked meat products can be supplied either chilled, IQF, bulk frozen, or post pack pasturised in a variety of styles and weights. 

Sam Browne Foods are BRC accredited and Members of the following trade associations CCFRA, British Sandwich Association and BFFF, Red Tractor Processor accreditation.

F. Smales & Son (Fish Merchants) Ltd are one of the UK’s leading independent companies specialising in the global procurement, processing and distribution of fish and seafood. Today the business has a new feel to it as range development has seen growth from an evolving customer base.

As the industry's largest importer of Frozen at Sea Whitefish fillets, coupled with our direct-to-door service, we are firmly established as the number one supplier of Frozen At Sea Cod & Haddock fillets to the UK's fish fryer sector, whilst still being distinctive as a family owned business offering nationwide coverage.

We offer our customers the widest choice of Frozen At Sea brands in the UK - fish which is sourced from long standing, reputable global suppliers who ensure quality & sustainability can be assured. With the support of a highly experienced and knowledgeable fish specialist sales team, our customers can rely on us for product knowledge and quality of service.

To give our customers the best opportunity to source Cod & Haddock that is recognised as being sustainably caught, Smales hold full MSC Chain Of Custody accreditation and offer the widest choice of MSC certified vessels in the UK market.

To complement your menu we also stock a complete range of catering products, featuring famous brand leaders as well as a range of products exclusive to Smales.

Meadow Vale Foods is a leading supplier of quality, added value, further processed frozen poultry products to the foodservice and retail industries. We’ve been helping caterers find innovative menu solutions that complement their businesses for a quarter of a century.

In fact in September 2014 we’re celebrating our 25th birthday. We’d like you to celebrate with us, so look out for some exciting plans over the coming months.

Our extensive portfolio of premium products includes everything the modern caterer needs to offer their customers a varied and exciting menu. With a comprehensive range of ready prepared, fully cooked poultry products, Meadow Vale does all the hard work, so you don’t have to.

Ruegenwalder Muhle is a sausage and ham manufacturing company in the food industry .Personally liable partner is the Rauffus Beteiligungs-GmbH

Rügenwalder Mühle is one of the best-known food brands in Germany and has also included vegetarian sausage and meat alternatives in its range since 2014.

Our business was founded in 1990, primarily producing high quality ready meals for the home-shopping market, before expanding into ‘Foodservice’. When I joined as Operations Director in 1994, we were already an established supplier of superior, hand-finished meals to pubs & bars. I became a partner in 1995, helping our business branch out into Hotels, High Street branded restaurants, Department Store Restaurants, First Class Travel operators, and provide ready-meal deluxe ranges for retailers.

Foodnet is an international frozen food trading and production company based in Amersham, UK. We specialise in IQF vegetables and fruit and over the last forty five years have built close business relationships with leading international manufacturing suppliers and blue chip companies. We have established trade routes all over the world, from the Mediterranean to the Far East and from Central America to mainland Europe.

Our mission is to source quality products at competitive prices by forging and maintaining business relationships with diverse suppliers who share our passion for providing a first rate service.

Our rate of growth has been spectacular but the greatest satisfaction is derived from the loyalty, firm friendships and business relationships we have managed to foster with leading manufacturers, clients and suppliers around the world.

We have invested in new technology and we study satellite enhanced weather patterns and can, at a moment's notice, ensure crop positions damaged in one hemisphere can be rapidly supplemented from the other.  We realise our clients cannot afford to be without quality product and we have a reputation for delivering the goods whatever the agricultural catastrophe. All our supply companies are fully audited on a regular basis and high calibre quality control is a vital part of the Foodnet approach.

Extensive business is contracted with vegetables, fruits, mushrooms and rice in IQF, aseptic, canned dehydrated or chilled form, although the main concentration of the business is IQF. We number among our clients major ready meal, pizza and baby food manufacturers together with the very best retail packers. 

BHJ operates within two business areas:

BHJ Food
is specialized within procurement of meat and poultry products for human consumption and further processing. A full-service concept from slaughterhouse to end user.

BHJ Pet Food
is specialized in collecting, processing and distributing animal by-products for the pet food, pharmaceutical and feed industries. 

For more than four decades, we have been a leading international company, specialized within the development of niche segments, creating value from meat and fish-based by-products. Through our strong partner network, we are able to provide a truly international full-service concept, meeting even the most specific demand from the top brands of our industry. 

Through our activities, we are proud to say, we reduce complexity for our customers, to let them focus on their core business.

The FABRIDOCE - SWEET REGIONAL Ltd, was founded in 1989, in the middle city of Aveiro, the pastry is the main branch. Like many bakeries in the region of Aveiro, FABRIDOCE dedicated to the traditional sweets of the region, and the Soft Eggs brand image.

With the continuous improvement and increased production, FABRIDOCE moves in 1992, its facilities for the Industrial Zone of Cacia, which still stands today, and focus on production of various Portuguese convent desserts sweets.

The entry in 2000, FABRIDOCE products in supermarkets has led the company to be one of the pioneers in the region of Aveiro, to worry with the Food Safety System.
Lately, laboring with about thirty specialized operators FABRIDOCE has focused on the introduction of various equipment, many purposely designed to improve working conditions and maintain the traditional feature that is associated.

Today, FABRIDOCE is governed by the motto "Innovate keeping the tradition."
These simple words identify the development of traditional know-how over the years.

Everyone deserves to eat good food, and a balanced, nutritious diet is essential in enhancing the quality of life of vulnerable or elderly people - whether in their own home, in a care home or in hospital.

Each apetito meal served is the end result of great teamwork between our dietitian and chefs – which is why every meal in our range of products not only tastes great but is nutritionally balanced too.

And with over 200 meals and desserts in our range, that include special diets such as vegan, vegetarian, gluten free and our texture-modified range - you'll never be short of choice.

For more than 115 years, Aulds has been a familiar name, providing quality & fresh bakery products, on the High Streets of central Scotland – and more recently in the many shopping centres that continue to appear.

Founded in 1900 by Thomas Auld, the company was then taken over and lead by Thomas’ nephew Ian Marr in the 1950’s who went on to spend 65 years in the baking industry before his passing in 2013. In the late 1980’s the fourth generation of the Auld family joined the business with Ian’s children Fiona and Alan joining their father. Then in 1991 Alan took over from his father as Managing Director to lead the company.

Home of the twice World Pie Champion award winning Special Pie and the infamous Aulds Fudge Doughnut all of the baking is made fresh at the company’s bakery in Greenock, before being dispatched each and every day to the many retail outlets throughout central Scotland.

Aulds Group also boasts a state-of-the-art facility at Inchinnan where Aulds Delicious Desserts manufactures a range of premium desserts for the foodservice market and have earned an enviable reputation over 40 years for innovative desserts and quality of service

Bespoke Kitchen Foods Ltd is a Food Production company located in Sileby Rd, Barrow Upon Soar, Leics,

United Kingdom

Smithfield Foods brings delicious and nutritious meat products to millions of people in the uK and around the world in a manner that sets industry benchmarks for sustainability.

we work in all sales channels and market segments with a broad portfolio of branded and private-label meat products, providing everything from traditional deli meats to more modern.

convenient foods: pork. pouftry. cooked meats, canned meats, hot dogs. pizza toppings. pates. meal components and fresh meats.

5mIthfiMId Foods is an International food producer with production and sales across the world

  in strategic locations

Anglia Crown has over 20 years experience in the prepared meals market, and is recognised as one of the foremost providers of meal solutions within the UK hospital sector.

As a food manufacturer, we understand the catering and operational constraints our clients work under. To meet these needs, we provide a range of Crown meal solutions that are flexible to differing environments, individual needs and personal budget.

The foundation of our business has been built on the principle of providing on-demand, prepared meals that are nutritious, delicious and cost effective.

We work with over 100 hospitals in the UK, manufacturing and distributing chilled and frozen meals to the healthcare sector nationwide.

Hungarofreeze Kft was founded in 1997.

The company’s main activity is the sales of IQF vegetables, fruits and ready meals.

Our goal is to offer high quality products with reliable and always improving services with the highest flexibility  to our appreciated customers. We care for our customers, we look after their needs with experience, knowledge and customer-friendly approach. As a result of this approach Hungarofreeze group sells in over 20 different countries to more than 50 partners on a regular basis. We bring reliability, predictability and stability to our partners.

Among others the following frozen products are supplied by us: sweet corn kernels, cobs, half cobs, green peas, various beans, different color and cut of peppers, onions, cauliflower, different kind of vegetable mixes, berries, pitted Hungarian sour cherries, chestnut products, etc.

During the past years certain diversification of our activity has become necessary as a result of the rapid growth of the company and  the changing enviroment of the markets. As an answer to these new challenges:

• Hungarofreeze Sro was founded by us in Slovakia in February 2005. Since then this company has taken over most of the export sales of Hungarofreeze Kft.
• At the same time the activity of the Hungarian company had been also re-organized The main task has become the coordination of the activity of the affiliates and besides of that domestic  sales to retailers and imports to Hungary

With the continuous improvement of our services we offer products which meet the highest quality requirements. The majority of the products that we are representing, are produced under controll of strict quality assurance managements like e.g. BRC, IFS and ISO-systems.

We believe in long-term realationship, mutual growth and in the benefits of high quality services and responsibility for our word, for our agreements and for our partners

Famers Land Food GmbH, located in Ratingen by Düsseldorf, has specialized in frozen foods for over 20 years and enjoys a stellar international reputation as an innovator in the frozen food market. The company supplies large commercial chains and notable food service clients in the US, Asian, and EU markets with frozen products. For several years now, Farmers Land has made a name for itself with innovative health food products. 

We have been producing, marketing and exporting frozen seafood products with an emphasis on high quality and affordability for nearly 100 years.We have been producing, marketing and exporting frozen seafood products with an emphasis on high quality and affordability for nearly 100 years.

Our range has been developed through a unique understanding of the fish industry and is combined with years of experience of helping retailers and caterers in the UK and across Europe to meet the growing and changing demands of their marketplace.
 

In 1988, Ali Hannaford was 27 years old and out of work. Her father’s seafood processing business where she was an employee had been bought by a larger company but was closed down shortly afterwards. This was the year that Ali founded Paramount 21.

Initial investment involved a bundle of second hand machinery, £3500 and a great deal of faith in the future. With packing prawns a thing of the past, Ali and her team developed Paramount’s range, crafting fantastic fishcakes and value-added seafood products headed for the Foodservice industry.

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Marathon-Foods-Ltd was founded in 1992 in Szentendre,Hungary. Since then it became a regular supplier of several retail chains, food service and international markets across Europe (under no. HU 159) with diverse range of high quality frozen foods. The factory is currently licensed with BRC Grade A Certificate, and have met several international export standards.

The product range consist of:

• Spring Rolls: Vegetables, Chicken, Duck, Pork, Shrimp and Mini Mexican Rolls 
• Strudel: Apple, Quark, Forest Fruit, Custard with Forest Fruit, Apple, Strawberry, 
• Savoury Pastry Snacks: Mini Hot Dog, Cheese Straws, Puff triangles, Sausage Roll, Mini Wellingtons
• Sweet Pastry Snacks: Rusberry Puff, Apple Puff, Chocolate Whirls, Mini Strudels
• Puff Pastry: Block and Rolled, 
• Meat Products: Hamburgers, Meatballs
• Grill Products: Skewer, Gyros