If you are still sceptical just try our products! We are fully committed, certified for organic production and are happy to develop and produce your spirit according to your specifications or to develop it together with you.

This is a story of land and passion, that of the Apollonio family; inextricably linked to the destiny of a winery by the same name and that today exports its wines to over 30 different countries around the world. It continues to produce wine using the same methods dear to its founders, while applying the most advanced technologies through the optimization of their production process, down to the marketing of its labels. The Apollonio winery’s history took root in 1870. Since then, particular attention has been paid to the valorization of Salento’s main grape varieties (mainly Negroamaro and Primitivo, but also Malvasia nera, Susumaniello, Bianco d’Alessano), to the careful selection of the types of wood used for the long ageing processes and to the strong link with the territory which has always been the champion of quality production.

GDF's main focus is its internationally distributed innovative vodka brand, Laplandia. 

The birth of the Laplandia brand can be described as a chain of events that resulted from shared love and respect for the northern nature. It was founded in 2009 followed by an enchanting visit to Lapland by its owners. 

The visit to the last great wilderness of Europe and witnessing its pure nature gave rise to concerns of sustainability and environmental issues. This eventually led to the idea of a spirits brand that would representthe values and attributes of the North and fueled the birth of the brand slogan ‘’Land Of Purity’’.

Today, having won multiple prestigious international tasting awards, Laplandia is slowly reinventing vodkaaround the world.

Glass’ purpose is to achieve all our customers’ happiness.

We have canned a magical moment to enjoy whenever, wherever, and with whoever, offering you local and top-quality wines, kept in 21st-century eco-friendly packaging: resistant, recycled, and recyclable.

Glass is proud to operate respecting our natural environment and being socially responsible with people.

Handcrafted Spirits Distilled in Spain - Micro-Distillery - Small Batches - Grain to bottle - Unfiltered -100% natural. Innovative products like IPA Gin, Spanish Single Malt Whisky, Tempranillo Grape Vodka… Internationally awarded.

Van Bulck is specialized in Belgian organic beers of the highest quality. Our beers are brewed according to traditional methods with certified organic ingredients and meet the necessary standards to carry the European Union (EU) logo for organic products. 

Estamos buscando una asociación de colaboración prolongada con importadores y minoristas que vendan vinos y espumantes Miquel Jané y también produzcan vinos de importadores y minoristas con sus etiquetas y marcas privadas. 

our company deals with the production and bottling of alcoholic beverages from grapes and aging in oak barrels. since 1999 the traditional drink RAKI, which was one of the most loved drinks in Albania.

Twins Wine House in Napareuli is a Qvevri wine producer with a wealthy family winemaking heritage. Experience and knowledge is the core competence of Qvevri wine-making that are the key characteristics of the business. Twin brothers Gia and Gela Gamtkitsulashvili are pioneers of Qvevri wine-making in Georgia in the sense that they were the first in early 2000s who re-visited Qvevri winemaking. As a result, the company has academic knowledge, get practical experience and business acumen when it comes to Georgian Qvevri wines.

Our wines have loyal consumers in the domestic market representing both in retail and HORECA sector. As for the exports currently, wines are represented in Sweden, France, Germany, USA and China.

We look for parents who share love and respect the wine.

Located 9 km from Serpa, in Baixo Alentejo, Herdade Medeiros, our home, has vineyards and anolive orchard surrounding a splendorous lake that is a natural bird sanctuary.Fun Fact: Medeiros has a heritage of wine dating back more than 400 years

As Carolina Wine Brands we sell wines in more than 60 countries, we are the top 7 winery in the world ranking and the 5th biggest from Chile, our portfolio ranges from entry to icons and we are constantly innovating through our wine making team which have the recently named winemaker of the year from Chile as head (Andrés Caballero); 

On another hand we also have wine production in Valle de Uco, Mendoza Argentina and we can supply from there too.

We are a family owned winery since 1890, we respect our roots but with a twist.

Groupe de vignerons viticulteurs français de différentes appellations de 5 générations ou plus domaines familiaux maitrisant leurs vignes et leurs vinifications proposent ensemble de s’unir et proposer leurs vins à la vente B to B et Export

We are a family winery based in Langhe. We produce red and white wines typical of our area: Moscato d'asti, Barbera d'Alba, Dolcetto d'Alba, Langhe Nebbiolo, Barolo, Barbaresco, Langhe arneis and Langhe Chardonnay. We have also started a new line with Piemonte Moscato, Barbera and Chardonnay. 

Gingr Beer is the next generation alcoholic ginger beer brand. At Gingr Beer, we aim to capitalise on the surging demand for alcoholic and soft ginger beer across the world, as consumers turn to a healthier, tastier alternatives. We believe that alcoholic ginger beer should be a go-to choice for consumers, taking on the current monopoly dinosaurs (monopolsauruses?)

Behind Heidell Distillery Company is a family that shares the love for creativity, craftsmanship and, most importantly, good taste.

First and foremost, Heidell Distillery Company is a family company. Timo, our master distiller and CEO but also a navy officer and peacekeeping veteran, had an ambitious idea for his upcoming retirement – he wanted to create his own gin. With the help of his daughter Erika, the journey of our distillery began in 2019.

Our mission is to manufacture high-quality and environmentally friendly products by using the latest distillation technology and paying attention to our packaging as well as by selecting the finest ingredients and botanicals, naturally favoring local producers.

Grower Champagne, (Récoltant-Manipulant) family-owned since 1920 in Bouzy Grand Cru, Champagne Delavenne is, above all, a loving family with an eye to the future. 

Contantly striving toward working in harmony with nature:  The vines are cared for through the application of a blend of Organic, Biodynamic and Naturopathic techniques (Organic certification pending)

From the vines to the bottle: We propose Exclusively Grand Cru Pure Champagne and Bouzy Rouge, brought to life by winemaking techniques that allow the natural attributes of our grapes to shine, unaltered. 

Inimitable and unique: Jean-Christophe Delavenne employs specific techniques that allow each cuvée to express the terroir in its purest form to its full potential, with increased length on the palate.

A 4th generation “vigneron,” Jean-Christophe grew up working alongside his father and grand-father. An independent champagne producer with a passion for his work, he is devoted to his roots and dedicated to quality. Actively aware of the legacy that he will leave to his 3 children, he has the utmost respect for Nature and is actively invested in his community. 

(Organic Certification Pending: The official administrative process toward obtaining Organic Certification was begun in 2020.)

• Treatments such as Nettle, Willow bark and Horsetail, Silica are favoured. Starting in 2021, application of Lithotherapy*  (vibrational energy of “Gem waters”) 

*The word "lithotherapy" comes from the Greek "lithos" (stone) and "therapeia" (healing) and literally means "healing by stones". This technique aims at using the energies contained in stones and minerals to improve well-being.

• No weed killers. No Chemical fertilisers
• Naturally occurring Chalk and rich "Black Soil," on Delavenne's on south-facing vineyards provide the optimal growing conditions for Pinot Noir and Chardonnay. 
• Natural undergrowth between the vines is encouraged, creating a healthy symbiosis between the flora and the fauna, bringing rich nutrients and mineral salts to the vine roots. Gentle tilling guides growth in the Spring,
• Delavenne harvests a bit later, waiting for the perfect grape maturity to suit his champagne style.
• Following in the footsteps of his father and grandfather, tasting the grapes determines the harvest date, not an instrument. Manual harvest. 

• Stainless steel and enamel tanks (no oak)
• Wild, native yeasts, to exemplify the terroir.
• No malolactic fermentation
• Low manipulation
• No fining
• No Thermovinification 
• Low sulfur (below Organic limits)
• Natural cork 
• No aggressive “cold-flash” of the wines.
• Late disgorgement only 4 to 6 months before availability on the market
• For the Bouzy Rouge : selected vineyard (parcellaire) plot of “grappe lâche” Pinot Noir, de-stemmed and hand pressed, vinified in resin tanks.

Single-vineyard cuvées

• “Double-Vintage” Blend of wines from only 2 consecutive harvest years
• Hand riddled bottles.
• Vegan-Friendly cuvées
• Homemade Dosage: Traditional Champagne method “liqueur” created from a Solera system of Delavenne's own vintage wines and pure cane sugar from the French islands.
• Working with the rhythm of Nature, bottling is done in July and according to the Biodynamic Calendar

France: 

l'Assiette Champenoise - Arnaud Lallement, Tinqueux

Hôtel d’Angleterre - Jerome Feck, Châlons en Champagne

La Grand Cerf, Villers-Allerand

Les Crayeres, Reims (Brasserie le Jardin)

U.K.:  La Trompette, Chiswick, London, 

The Man behind the Curtain, London, 

 Andrew Fairlie, Scotland 

Sketch Mayfair, London U.K

Denmark: 

Kokkeriet, Copenhagen

Italy: 

Iyo, Milan

Lume, Milan

Andreina, Loreto

Osteria Altran, Ruda

Agli Amici, Udine

Switzerland:

Cheval Blanc Hotel Les 2 Rois, Basel

Rosewood Miramar, Montecito California

Flemings Mayfair, London U.K. 

What is My Furusato?

It Is Products

My Furusato is an array of over 30 authentic Japanese food products made 100% in Japan. All My Furusato products have “clean labels” meaning that they contain no additives or coloring. This promotes health and wellness.

It Is Authentic

My Furusato is the authority on authentic regional hometown Japanese food. My Furusato is a discovery brand that makes artisan-inspired, Japanese food available to foodies around the world. 

It Is A Story

The Japanese word “Furusato” translates to the English word “Hometown”. Japan has 8 distinct regions and 47 different prefectures all with their own specialities. My Furusato tells the fascinating regional story of exquisite Japanese cuisine. 

ENCOUNTER WITH THE RUM UNIVERSE

1423 World Class Spirits was founded in 2008 in Denmark, today we are still headquartered in Denmark with subsidiaries in Sweden, Norway, Germany, The Netherlands and Spain.

We are specialized in rum which we import directly from the distilleries, we own a number of different brands and also help clients create their own private labels  

Our company is settled on the southern coast of Lake Balaton and produces premium quality Pálinka since 2005. Our brand gained a lot of recognitions in the last 17 years among Pálinka-loving consumers and professional Pálinka reviewers. We gained several outstanding results in national and international competitions during this period. We won the Hungarian National Pálinka Championship three times (2006, 2007, 2010) and became the best Hungarian Distillery in the Destillata International Spirit Championship two times (2007, 2010). 

Due to the high quality standards, our Pálinka is among the high-end products, that is why our prices are high. This is the reason that most of our selling go to the restaurant and hotels.

During the Covid-period, all of the restaurants and hotels were closed, so we started developing new products that we may sell to the Retail sector, in order to diversify our assortment.

We started to invent our own Mediterranean Gin in 2022, that represents a high quality, just like our Pálinka. Soon after, we created one of the first Ready-to-Drink gin&tonic under the brand name: Carly’s Gin&Tonic. 

In Hungary, gin&tonic lovers can only buy some high-priced imported RTD’s – mainly Bombay and Beefeater – in some webshops, that is why we created our Carly’s gin&tonic brand with reasonable price, that still contains our premium quality gin and is sellable to the Retail sector.

The Carly’s gin&tonic brand aims mainly Generation Z between 18-30 years old, who may not afford to buy premium gin and tonic with all the other stuff that goes with mixing a gin&tonic at home. In addition, Generation Z always wants everything to be ready and available, most of them don’t want to waste time with the preparation of their gin&tonic. Besides, our RTD gin&tonic gives you the opportunity to drink gin&tonic anytime, anywhere.

The choice of our brand name also represents our intention to target the Generation Z: CARLY’s stands for – Can’t Afford Real Life Yet. It's used to describe a group of consumers within Generation Z that is under the age of 25-30; loves memes, TikTok, and nostalgia.

We are planning to create new flavors. Beside our already existing LAZY LEMON, we are almost ready with our MANGO-PASSIONFRUIT, which will debut in early spring. We currently sell our products in Hungary, but our intention is to let this brand be a Europe-wide know brand.

Developed by Fair Trade Lebanon, Terroirs du Liban is a brand committed to support rural communities across Lebanon and promote exceptional Lebanese products. 

It is a socially-engaged gourmet food brand offering authentic Lebanese specialties; chemical-free, additive-free foods straight from rural cooperatives. Our collection of preserved foods encompasses hundreds of years of tradition and culinary heritage.  

Our Tahini, Hummus, Baba Ghannouj, Zaatar, Sumac, Stuffed Eggplant and Pomegranate Molasse are best sellers; highly appreciated in new healthy trendy recipes

G2M is the export agent for one of Germany's oldest wineries called 1616 Pfaffmann Heinz, founded in the year 1616. Since 2016, the winery has exclusively produced organic and vegan-certified quality standard wines. The winery works 160 hectares of vineyard and has a strong supply chain to offer its business partners. G2M manages all export business and acts as an extension to the winery's workforce to manage all international business relationships.

Our farm consists of 500 hectares of which 85 are destined for vineyards. The rest is made up of olive trees, cereals and holm oak forests. We also have a lagoon in lands of volcanic origin that make the environment and characteristics of our farm very special. volcanoes | Birds | Altitude | Lagoon | Biodiversity

Tout commence en 1928 avec André et Alice Nicol, agriculteurs à Surzur qui produisent du cidre breton artisanal 100% pur jus, ainsi qu’un jus de pommes dans le respect de la tradition et du savoir-faire du cidre.

En 1960, la deuxième génération arrive avec la relève de leur neveu Jean NICOL qui décide de moderniser la cidrerie en proposant du cidre breton artisanal Brut, Fruité et Doux non pasteurisé, sans conservateurs et 100% pur jus.

En 1976, dans un souci de qualité et d’évolution, Jean NICOL a planté des vergers en sélectionnant les variétés de pommes locales pour la composition de son cidre.

Aujourd’hui, Didier et Jean-Michel (fils de Jean) brassent environ 1 100 tonnes de pommes durant l’automne. L’entreprise familiale, située aux portes de la Presqu’île de Rhuys et du Golfe du Morbihan depuis trois générations produit également le cidre prestige « Royal Guillevic » estampillé « Label rouge ».

Building the state of the art craft brewery in 2015, Darling Brew was originally the brainchild of Kevin and Phillipa Wood, who started the business in 2010. After a decade with Darling Brew and establishing it as a household name, they were ready for a new venture and sold their remaining shares to Mario, after appointing Tewie Roos who was ready to take the brand to new heights.

The idea that led to the establishment of Darling Brew came to the original founders when they were travelling through Africa in 2007, and came upon and were inspired by a local microbrewery on their journey. Upon returning home, they slowly started up a small turnkey brewery and eventually happened upon a talented brewmaster who came on board on to give Darling Brew the boost it needed to officially join the South African craft beer movement.

The Brew Society is a brewing community for beer enthusiasts. In The Brew Society we brew beer to your heart's content.Our master brewer and his team have more than 100 years of experience. You can taste that knowledge in our seductive Martha and in our mischievous Seven Sins who see life in an artisanal way in our brewing room. 

We do our own thing and in our society of brewers and gourmets there is plenty of experimentation with flavors and foams from lager to sour beer.

Our master brewer and his team boast over 15 years of experience. We brew bottom-fermented beers and top-fermented ales in our microbrewery starting from 50hectolitres and can brew up to 500hectolitres a day in our large brewery. The Brew Society is also certified organic. We’re locally minded, partner with local farmers and use products that are 100% Belgian. All our beers and beverages are tested on-site at our brewing lab with our analytical services.

For true beer connoisseurs looking to add something special to their bar, there’s no substitute for the unique taste of craft beers. Get exclusive Ukrainian microbrews delivered to your door - enjoy an unforgettable experience and satisfy your thirst with our incredible variety of beer selections!

Craft beer brings a unique flavor and complexity that can't be found in commercial beers. No need to worry about compromising on flavor or freshness. Here at Uno Mas, we are dedicated to bringing you the most flavorful and refreshing craft beers from Europe to every corner of the world.

Raise a glass to the best craft beers in the world with Uno Mas! Join us now and let's cheers to good beer!

Founded in 1758, Martens Brewery is a proud and ambitious family business that has been at the top of the Belgian brewing industry for eight generations already. From the start, we have always been searching for ways to innovate our production process. This has led to a wide portfolio range in products and services, on a global scale. Rooted in history and heritage we have become a future proof enterprise.

Slim Chillers was created with the adult in mind who just wants something refreshing, fun, and different enough that you just have to try them!…all while attempting to help you keep the pounds off! Slim Chillers is known for frozen cocktails (that don't need to be sold frozen and have a shelf life over 10 yrs) in vodka, rum or wine, but it is the Slim Shooters that are making a splash! Our 25ml pocket shots come in a tasty convenient 25ml package. Made with vodka or wine, based in cream or specialty, and with 11 different flavors to choose from, your taste buds will never be the same.

SANFORD is located on 30,000 sqm of land in Torbali- Izmir, the heart of the agricultural region of the Aegean, operates out of a purpose built factory covering 10,000 sqm.

Due to the wide range of machinery, purpose built industrial ovens and large cold stores, our company produces an extensive range of food products.

We offer branded and private label, organic and conventional dried fruits, healthy better-for-you snacks and gourmet products for both retail and industrial applications.

We are vinery from Slavonia region with total annual production of 850.000 L, 160 ha of our own vineyards. Our production is based on 3 main brands. We also produce PL. Price range 2,5-15€. Most of our wine is based on 2 local varieties Graševina and Frankovka, but we have international varieties as well.

Casa Maestri is a world-renowned distillery located in the heart of Mexico's esteemed Jalisco region, celebrated worldwide for its exceptional tequilas and commitment to the art of spirit-making. Rooted in profound reverence for tequila, Casa Maestri effortlessly marries age-old traditions with contemporary innovations, resulting in a distinguished portfolio of premium spirits that pay homage to the agave plant and Mexican heritage.

At the core of Casa Maestri's values lies a resolute dedication to authenticity, quality, and sustainability. Our tequila production process not only preserves time-honored techniques but also champions responsible practices, from the careful sourcing of agave to eco-conscious farming methods. This commitment extends beyond mere production, emphasizing the importance of preserving the environment and supporting local communities.

Casa Maestri's impressive portfolio encompasses a diverse range of tequila expressions, each meticulously crafted to showcase the unique flavors and characteristics of the agave plant. Whether it's their smooth and elegant blanco tequila, their rich and complex aged varieties, or their innovative mezcal and agave-based liqueurs, Casa Maestri caters to a broad spectrum of palates and occasions.

The company's legacy isn't confined to tequila alone; Casa Maestri has expanded its repertoire to include a selection of mezcal and agave-based liqueurs, further demonstrating its mastery of distillation and its commitment to producing the finest Mexican spirits.

In summary, Casa Maestri is not just a distillery; it's a living testament to the enduring allure of Mexican spirits. Through their unwavering dedication to tradition, innovation, and sustainability, Casa Maestri has earned its place as a global leader in the art of crafting fine spirits that encapsulate the spirit of Mexico.

Saint Clair is a family owned winery based in Marlborough, New Zealand, with a focus on quality & sustainability we deliver to over 70 markets worldwide with a proven track record for delivering on time & in full.  

BDG is a market leader in the Romanian market with a diversified portfolio of wines. Our turnover is approx. 26 mil. Euros and we have over 400 employees. We believe in flexibility, customer focus, enduring quality and being proud of our heritage. 

Located in the heart of the Veneto region, which produces around a fifth of Italian's wine production, between Garda's Lake and the Piave, between beautiful hills and breathtaking plains covered vineyards, which are born some of the most famous wines in the world.

Placed in an area of approximately 70,000 square feet, more than 90 tanks with capacities ranging from 20 and 1000 hectoliters, with a total capacity of 14,000 hectoliters, the company has a modern, fully automated production line capable to produce 6,000 bottles per hour.

The passion and the experience of the owners associated with hard and precise work of our staff and most modern technologies, make the Parolvini a company which has been given quality and price for over 100 years.

The Alagna family uses the best grapes produced in its own vineyards spread in the Marsala, Mazara, Trapani and Salemi areas where the grape varieties necessary for the production of its wines are grown: Zibibbo, Nero d'Avola, Grillo, Catarratto, Inzolia and Damaschino.

Alagna Winery produces, matures, bottles and stores the wines from its local vineyards, with a capacity of 50,000 hectoliters. The variety of production is diversified, being able to offer red wines, with unique characteristics and flavors, and white wines such as Grillo or Inzolia, all from Sicilian varieties.

The winery attaches particular importance to fortified wines, aged in oak barrels, used to preserve fortified wines, produced in limited quantities from the best grapes.

The wine produced by Crama Alagna has a close relationship with Italian gastronomy, as it is widely used in the preparation of traditional dishes. The winery can offer for the preparation of sweet and savory recipes: Marsala Secco (dry), Marsala Dolce (sweet), Cremovo. You can visit our website https://www.alagnavini.com/en/ricette/ to discover recipes using Marsala wines.

In order to offer you a wider spectrum of our wine production (Vermouth for cocktails, dessert wines, for cooking, for religious liturgies, etc.), I can provide the product catalog along with the presentation of the Alagna Winery.

If you are interested in our products and want to cooperate with us, please contact me and I will provide you with further details.

Biggest and oldest winery in Central Eastern Europe located in Tokaj, recognized by UNESCO World Heritage and producing prestigious and qualitative sweet, semi-sweet, semi-dry and dry white wines. Capacity 8 million bottles. Looking to export further internationally. Our wine maker has been recognized on national and international level. Louis XIV called Tokaj wines "The King of wines, the wine of Kings.”

Welcome to Bodegas Yuntero, we have been making great wines since 1954More than a cooperative, we are a large family that passionately loves what it does, a passion we have been pursuing for 69 years.

Maset Winery located in the Penedès region (50 km south west Barcelona) produces a large range of quality wines and cavas since 1777. Throughout all this time, Maset Winery has experienced significant growth thanks to the incorporation of wineries from the main Spanish Designations of Origin (DO Penedès, DO Catalunya, DO Cava, DOQ Priorat, DOCa Rioja, DO Ribera del Duero and DO Rías Baixas), thereby establishing itself as one of the largest Spanish wine-producing groups.

P.A.N. DESDE 1960La marca P.A.N. nace en 1960 en Venezuela gracias a la creación de la Harina Precocida de Maíz P.A.N. que rescató la preparación tradicional de las arepas. En la actualidad, P.A.N. es una marca global con un creciente portafolio que incluye harinas, mezclas, congelados, salsas, untables y otros alimentos.

Con presencia en más de 100 países en todo el mundo, P.A.N. se ha convertido en un referente internacional de calidad y sabor en la cocina.

Historical producer of Italian classic Liqueurs including Aperitivo, Limoncello, Cream Liqueurs and Alcohol Free Spirits. Provider of product innovation within non alcohol and low ABV spirits. Casoni Family, throughout the years, has been able to transform their local artisanal laboratory into a globally recognised manufacturer, with a prime role in the liqueurs and distillates market. Casoni spirits are created using the best ingredients and the continuous research of new recipes. This is the secret that guarantees uniqueness and peculiarity of their 100+ infusions, which give birth to more than 450 products with 60+ different sizes and shapes.

Bononia Estate is a Bulgarian family-owned winery located in North West Bulgaria on the shores of the Danube River near Vidin in Koshava village and focuses on the typical for this terroir white wines, as well as on the delicate and ethereal red wines. Our young and fast-growing winery was named after an ancient Roman fortress, built in 1st century AD in the region. 

Our history unites 3 centuries of tradition as the original building was established in 1895. Bononia Estate has 160 hectares own vineyards, modern technical equipment & facilities and in 2022 we opened our beautiful luxury wine resort. 

BONONIA ESTATE is a producer of high-quality Bulgarian wine, distinguished by varietal character, purity, airiness and a fine and elegant aroma-taste profile. The wines we make are indicated as PGI Danube Plain. The product catalog includes 5 brands (Gomotartzi, ISTAR, Ooh La la, Bononia Estate, First Vintage), and most of the wines have accolades and quality awards from various prestigious competitions.

Van Bulck offers you Belgian, artisanal, organic beers with modern packaging and made of the highest quality ingredients. “Organic” is ingrained in our DNA and we are looking for new markets so we can share the Van Bulck taste with the world!

Company "Askaneli" was founded in 1998 by brothers Chkhaidze. The name “Askaneli” is associated with the small, magical village of Askana, located in the beautiful region of Guria, where the old cellar, built by their ancestor – Antimoz Chkhaidze still stands. Antimoz and his whole family was in love with vine and the divine fluid obtained from the grapes. They made their wine according to the old Georgian method, indigenously in clay vessels - called Kvevri. All members of the family were involved in this activity, especially the grandchildren who hosted guests with clay Jugs and little terracotta cups. Antimoz Chkhaidze's cellar and several pitchers dating back to 1880 are still preserved in the village of Askana. Tradition of this beautiful family was revived by brothers Chkhaidze. The founder of the company Gocha Chkhaidze has been working for years to revitalize Georgian viticulture, preserve and recover unique grape varieties. The company owns hundreds of hectars of vineyards, two winemaking facilities in Kakheti and Tbilisi and one fruit distillery in Guria. In addition of producing more than 60 denominations of wine, company produces aged brandy, chacha and brut. “Askaneli” is one of the largest organizations in Georgia, which is in the top three winemaking company ratings of wine production and vine farming.

Strawbar Spirit is the first Greek company that produces eau-de-vie from wild strawberries. Find our two labels (Strawbar Origin 40% / Strawbar Platinum 45%) or contact with us in order to create the brand that you desire (private labeling and R'n'D)

Passeri Tartufi S.r.l. was born on 2000 from a passion  for truffles of Ivano Passeri.He decided to start his own business, the Passeri Tartufi, a family business where, thanks to the respect for tradition and professionalism, an increasingly wide range of refined products was created, rapidly obtaining a wide and satisfied clientele.His enthusiasm in working with this magnificent tuber was so great, that his children took the same interest and shortly decided to become part of the company that today, exporting its products also abroad, brings a wonderful mix of traditions, innovations, scents and unique sensations!Thanks to the craftsmanship and the careful selection of raw materials, our company stands out above all because of the creation of high-quality products that boast an authentic  Made in Italy.We promote to a vast, worldwide pool of recipients the sale of products that follow the Italian culinary tradition and, at the same time, revisiting ethnic products with the influence of Italian flavours, especially thanks to truffle, our distinctive product. We are focused in coming up with and creating innovative products, packaging and communication

The company's know-how is based on a high level of training and a long experience acquired in the production, commercial, strategic, and marketing/communication sectors.

4Saisons DPN was founded in 2013 and offers organic food products under its trademark ByaNat Grand Cru Nature®. The two main products since the beginning, as we call them the "winning duo", are Pure 100% ORGANIC Pomegranate Juice and ORGANIC Birch Sap.

4Saisons DPN is a family business, with two brothers running the operations.. Since 2022, the company has chosen a new approach towards international expansion. In 2023, our products will be available on the various markets of Southeast Asia, as well as in e-commerce in Europe.

Specializing in healthy niche products, we are constantly looking to add new products to our catalog. We are committed to providing the highest quality organic products with exceptional taste.As before, the company focuses on sustainability, starting with eco-production and ending with 'eco sourcing.

Established in 1943, our family-owned winery spans five generations, boasting hectares of vineyards under our stewardship. We proudly oversee the cultivation, harvesting, production, and bottling of our wines. Inspired by a legacy steeped in winemaking tradition, we merge time-honored methods with innovation to craft wines of exceptional quality. Each bottle is a testament to our family's artisanal care and dedication to excellence. With a profound respect for the land and a commitment to sustainability, we uphold environmental integrity while continuously raising industry standards. Welcome to our winery, where tradition, passion, and excellence converge in every sip.

Innovative company that looks into the future of Douro Valley without forgetting the past. Poças belongs to the same family that created it, with the vision of marking the history and make possible, wines that didn't existed until now. We don't forget who we are and from where did we came. Our wines represent, the past, the present and the future of Douro and Porto wines. 

NSCR was created in 1995 and is one of the many subsidiaries of the La Martiniquaise group. 

Our company is specialized in Natural Sweet Wines, flavored wines, still wines and wine-based aperitifs that we bottled in Rivesaltes. 

(Private labels, tailored brands, retailler's brands…)

Equipped with 3 production lines (including one specialized for Bags-In-Boxes), we can produce up to 120 000 bottles per day.Our storage capacity is 5,550 pallets over 6,500 m2.

We also have 6 loading docks, allowing the chartering of several trucks and containers.With qualified oenologists, NSCR and its sister company “Bourdouil” select the best wines but also create new recipes thank to a proper RéD team in order to answer new customers needs and consumption habits…In its vat room with a total capacity of 65,000 HL with a new extension completed in summer 2024, it assembles and produces 160,000 hl of still wine, ABV/BABV, and VDN.

The company attaches great importance to the quality of its productions, quality testified by the IFS certifications which it renews each year. 

Thanks to the commitment of our sales and logistics network, the company is constantly evolving in new international markets with new products, although it retains its attachment to local and national markets.

Our Speciality is crafting and producing Marketplace Exclusive Spirit Brands and Limited Time Offerings for Distilleries, Distributors & Retailers.

We are able to create amazing products because of our proprietary WoodCraft Technologies that deliver CONSUMER WOW with a FASTER SPEED & LOWER COST.  WoodCraft Technologies offer Disruptive Opportunities for the Spirits Industry.  

We are happy to help you:

 1.  IGNITE Growth with your own Exclusive Brand of Whiskey, Rum, Gin or Vodka

Build a LUXURY / ULTRA PREMIUM Brand that builds your PRESTIGE

Build a HIGH VOLUME MID PRICE Brand Customized to Your Customers / Market

Build a HIGH VALUE FOR THE MONEY Brand for the Masses

2.  Grow your SPIRIT Brand PROFITABILITY

OfferWhiskey Brands with Consumer WOW @  FASTER Speed & LOWER Cost

Offer Rum, Brandy, Agave, Vodka, Gin with Consumer WOW @  FASTER Speed & LOWER Cost

Cut Working Capital for Wood Aged Products by $35 Million

Offer MADE to ORDER Spirits by the Glass or Bottle

Offer WOW Consumer Experiences on Spirits and or Cocktails

3.  Generate EXCITEMENT for Your EXISTING BRAND

Meaningful Unique -  Limited Time Offers

One of a Kind RARE WOOD Spirit Products

Create a Fail FAST Fail CHEAP cycles of Learning

Cinque Quinti is a family-run winery in Cella Monte, Monferrato degli Infernot. Managed by five siblings, we produce 50,000 bottles annually. Our focus is on our beloved Grignolino as well as Barbera.

We are a wholly owned subsidiary of the largest independent Scotch whisky company and the No. 1 private label Scotch supplier in the world with over 30 years experience in providing bespoke private label services to our network of global customers.

Beside branded  kid’s party drinks both with sleeve  and paper label, contract manufacturing gained  higher and higher shares in the last years. From 1st July 2023  licences  and Paw Patrol, LOL , Sonic  stay at Buyers’ disposal,  in apple-strawberry and apple lemonade flavours, with 20,5 %  fruit juice content. Own graphics: Unicorn, Football, Dino.

Szikrai B. Kft.  supplies  Hungarian Tesco, Auchan, Metro, CBA, Lidl, Aldi, Spar and Penny chains,  above that export goes   to 20 countries, mainly in Central-  and Eastern - Europe.  Export partners are  several  wholesalers/importers   and retail chains  ( Tedi, Norma CZ, Plodine, CBA BG, etc.)

In recent years branded  syrups  have been available in PET bottles with a "drop-free cap". The "Piroska" (Little Red Riding Hood) brand is the most popular syrup brand in Hungary, originally filled in glass bottle.

Tetra Pak drinks’ production  goes at the second facility plant in  city Szob, under the brand name "Szobi„. Production   covers 29.5 million pcs of fruit juice every year; from 0.2 l to 1 litre  packaging, with 12 %, 50 %, 100 % fruit juice content.

White wine, Rosé  and sparkling wine are produced both under brand name “Sári” and private label.

All the  manufactured products are available   with private label, under certain volume conditions.

www.szikravin.hu  www.szobi.hu

Beach Bum Rum is a true taste of Mauritius in a bottle. Our range of rums are a brilliant option for both on and off trade and are priced competitively to ensure re-purchase from consumers. The range includes our Gold and Silver rums with new portfolio additions coming later this year. We store our rum under bond in the Netherlands to ensure easy export for the global market. In addition to our rums we also trade in mass spirits brands in all major dutch warehouses so can offer multi-beverage supply.

Above all we stand for Quality

In 1977 nine small family businesses merge and form the modern Distillery-Winery of Thrace. This association brings together the long tradition in distillation with the vision of development and the creative spirit of the younger partners.The newly formed company is located in a modern production facility in the Industrial Area of Komotini,in the Northeastern corner of Greece, producing mainly Ouzo. In the almost 50 years of its modern operation, the range of distilled products has expanded to Tsipouro (100% grape pomace distillate) and distilled dry Gin. While it also produces Greek Spirit Speciality and Vodka.

Through a steady growth path, Distillery Winery of Thrace is today the largest spirits producing company in Greece with annual production of more than 10 mio. bottles. Given that we produce products with protected Geographical Indication, it is particularly important to maintain a constantly high level of quality, strengthening our position in the choice of customers and the final consumer, which classifies the Thracian Ouzo 7 p.g.I. in second place in production and export volume.

With a history going back over 130 years, we have firmly embedded long-term thinking into our corporate culture. We consider ourselves,both now and in the future, to be a responsible employer and an integral part of society. As a manufacturing company, we bear responsibility for our products and their consumers and are therefore increasingly focused on a sustainably operating value chain and on offering products to be enjoyed responsibly. It is these convictions that underline our understanding of sustainability: achieving commercial success in the long term whilst taking responsibility for society and the environment.

FMCG Export is your trusted partner for high-quality Hungarian FMCG products. We specialize in alcoholic and non-alcoholic beverages, bulk wines, wines, sparkling wines,  canned beverages, juices, syrups and licenced beverages. Offering both brand and private label products, we provide tailored solutions to meet your market needs. Enjoy flexible options, and exceptional customer service for a seamless export experience.We represent highly experienced Hungarian manufacturing companies from the beverage industry that meet all necessary specifications. Buyers are connected directly to these manufacturers through our export services.

The success story of our company began back in 2012 in a bar called “MOLOKO” in Göppingen, Germany. Two friends have turned an idea to create a new and unique refreshing lemonade into a real project. Inspired by the hot summer vibes, countless mixing trials, experiments and tastings the perfect lifestyle lemonade was born – the guests of the bar loved the mix of lemon, ginger and elderflower so much that it found its way into the distinctive white can, named MOLOKO CITRUS ELDERFLOWER. 

After a cooperation with a well known German Rapper Moloko got very popular in the Shisha scene and German Retail. Our fans love the design of the cans and the special taste of our products.

After more than 1 decade on the market Moloko is called a “lovebrand”. Moloko is available in about 10.000 Supermarkets and 40.000 sales points in Germany, Switzerland, Austria, UAE, Morocco and Italy.