Authentic Lebanese flatbread. Scandinavias most popular flatbread.

Authentic Lebanese wholemeal flatbread. 

Lebanese Flatbread made with Rye. Our healthiest alternative in our flatbread series.

Authentic middle-eastern flatbread made in a Tandoori oven. Ideal for wraps. Great substitute for Tortilla.

Authentic Middle-eastern wholemeal flatbread made in a Tandoori oven. Ideal for wraps.

Authentic Tandoori Naan. Ready to eat. Soft and thick. Greatly appreciated by natives. Humbly, we consider it to be the best quality in Europe.

The traditional Umbrian text cake made according to tradition, without saturated fats and preservatives. Perfect with salty, creative with sweet!

Strong taste and crunchy soul. The rustic focaccia is perfectly suited to any type of dish, both alone and as an accompaniment!

Round Focaccia Umbra 29 cm

Shaped, round  The traditional Focaccia Umbra made with 100% natural ingredients, without preservatives and additives.

Panuozzo

Quick to prepare and practical to consume as well as take away or street food. It has the shape of a large sandwich, the inside is stuffed to taste. Its peculiarity is that it requires a second passage in the oven, immediately before consumption, in order to heat the filling ingredients and mix them with the bread.

The perfect product for Food Service

The perfect crisp side dish for every food, both salty and sweet, for every moment of the day.

The perfect prduct for Food Service

A versatile product, ideal to be cut in half and stuffed with the most varied ingredients. Its shape is reminiscent of a sandwich, it is characterized by a crunchy crust and a softness inside. Wholemeal flour and malt make it particularly tasty. A complete dish that satisfies but above all spoils the palate of those who taste it.

The perfect product for Food Service

The perfect crisp side dish for every food, both salty and sweet, for every moment of the day.

 Now available in a pack of 2 pieces of 400g

The perfect crisp side dish for every food, both salty and sweet, for every moment of the day. Available in a pack of 2 pieces of 260gr.

The traditional Focaccia Umbra made with 100% natural ingredients, without OGM. Low fat and easy to digest. Now available in a pack of 4 pieces of 250gr.

The Tuscan peasant tradition relives in the typical focaccia, which sees its goodness born from the harmonious use of its simple ingredients: water, flour, natural yeast and extra virgin olive oil.

A Different Flavor - Tandoori Naan is a traditional Indian bread with garlic and is baked in a clay oven, the tandoor. The typical Indian tandoori naans are now available in many flavors, such as B. the Tandoori Garlic Naan with garlic, and form the basis for many creative dishes.

The Royal Style - Tandoori Naan is a traditional Indian bread and is baked in a clay oven, the tandoor. Naan can be served in many creative combinations and served as a main course or side dish. In earlier times, Tandori Naan was a favorite breakfast of the Indian royal family.

Bake off (partially prebaked) bread loaves made of the best in quality flour, kneaded with love and respect. (Country, Multiseed, Whole wheat, Rye, White, Daisy)

Puff pastry single pies with a variety of filling (feta, sausage, gruyere, potatoe)

Precooked piroski stuffed with sausage or cheese cream, need only to be defrosted

Puff and filo pastry mini pies in different flavours (feta cheese, spinach, sausage)

Stuffed biorche dough in different flavours (ham, chicken, pork, mince meat, vegetables)

Handmade pies with crispy filo pastry, rich in feta, fresh spinach and other vegetables

Single pies in shortcrust and puff pastry dough with several fillings (feta, cream cheese, gruyere, ham, vegatables)

Instant Oat Mix, ability to make any type of oat-based bread you like (No preservatives, no artificial colors, no hydrogenated oil), the Domo Oat Mix just needs you to:

• Pre-heat the oven 
• Stir Domo Mix with water & a sachet of instant yeast
• Form into a ball
• Spread 
• Bake for 10 minutes

Makes 6 portions.

Instant Oat Mix, ability to make any type of oat-based bread you like (No preservatives, no artificial colors, no hydrogenated oil), the Puidor Oat Mix just needs you to:

• Pre-heat the oven 
• Stir Puidor Mix with water & a sachet of instant yeast
• Form into a ball
• Spread 
• Bake for 10 minutes

Makes 6 portions.

Semolina, Flours, bread mixes, Pizza mixes, Cake mixes 

Instant Oat Mix, ability to make any type of oat-based bread you like (No preservatives, no artificial colors, no hydrogenated oil), the Domo Oat Mix just needs you to:

• Pre-heat the oven 
• Stir the mix with water & a sachet of instant yeast
• Form into a ball
• Spread 
• Bake for 10 minutes

Makes 6 portions.

Soft burger buns with sesame seeds without flavouring or animal fat for delicious burgers!

Soft hot-dog buns without flavouring or animal fat for delicious hot-dog and sandwich!

Instant Oat Mix, ability to make any type of oat-based bread you like (No preservatives, no artificial colors, no hydrogenated oil), the Puidor Oat Mix just needs you to:

• Pre-heat the oven 
• Stir Puidor Mix with water & a sachet of instant yeast
• Form into a ball
• Spread 
• Bake for 10 minutes

Makes 6 portions.

Instant Oat Mix, ability to make any type of oat-based bread you like (No preservatives, no artificial colors, no hydrogenated oil), the Puidor Oat Mix just needs you to:

• Pre-heat the oven 
• Stir Puidor Mix with water & a sachet of instant yeast
• Form into a ball
• Spread 
• Bake for 10 minutes

Makes 6 portions.

Gluten free and vegan hamburger.

White sliced loaf, 800g, 25 slices

White sliced loaf, 500g, 15 slices

Tortilla Plain Flour Wraps 8x20cm

Packing: 16x320g 

Tortilla Plain Flour Wraps 6x25cm

Packing: 12x370g 

Tortilla Plain Flour Wraps 8x15cm

Packing: 16x240g 

12x240 gr 

chocolate sauce filled cup cake

cake with fruit

cocoa coated cake with cocoa sauce

strawberry coated cake with str sauce

Cocoa Coated Cake with Chocolate Sauce

 Cocoa Coated Cake with Strawberry Sauce

Cocoa Coated Cocoa Cake with Chocolate Sauce

C.Coa. Cake With Lem. Sau

Co.Ca.W/H Coc.Sa

Wafer rolls made of wheat flour with a hazelnut & cocoa filling is an ideal snack without added sugar, salt and palm oil. It contains sweetener maltitol, so it can be used by diabetics. It is perfect for decorating cakes, ice cream and desserts.

Wholemeal sliced loaf with no added salt, sugar or fats. 500g and 15 slices

Wholemeal sliced loaf, 500g, 15 slices

Multiseed loaf with a low glycemic index, 500g, 15 slices

Multiseed loaf, 500g, 15 slices

White sliced loaf, open top, 600g, 23 slices

Wholemeal sliced loaf, 600g, 23 slices

Cake Cheesecake "Cherry-chocolate", TM "TARTA"

Cake Cheesecake "Orange-caramel", TM "TARTA"

Tart "Lemon curd", TM "TARTA"

Tart "Caramelized pear", TM "TARTA"

Tart "Caramel Chocolate", TM "TARTA"

 Cake airy-peanut "Legend of Kyiv", ТМ "TARTA"

Cake waffle with condensed milk, ТМ "TARTA"

Cakes "Waffle tube" with condensed milk, TM "TARTA"

Biscuit cake "Honey cake", ТМ "TARTA"

Cakes "Nuts" with condensed milk, TM "TARTA"

Cake Cheesecake "Cherry-chocolate", TM "TARTA"

 Cake airy-peanut "Legend of Kyiv", ТМ "TARTA"

Tart "Lemon curd", TM "TARTA"

Tart "Caramelized pear", TM "TARTA"

Tart "Caramel Chocolate", TM "TARTA"

Cakes "Waffle tube" with condensed milk, TM "TARTA"

Biscuit cake "Honey cake", ТМ "TARTA"

Cakes "Nuts" with condensed milk, TM "TARTA"

It is specially made for those who love as much our lemon cakes as tiramisu. Half of it is a delicate cake with three layers of lightly soaked sponge cake with vanilla flavor and two layers of lemon-flavored cream, dusted with powdered sugar. The other half is with three layers of soaked sponge cake with vanilla flavor, completed with two layers of instant coffee cream, dusted with powdered sugar and cocoa.

Oat mixture with a mixture of figs, walnut kernels, pumpkin seeds, linseeds light and brown in the dough and sprinkled on, ready baked, deep-frozen, pre-sliced upon request. 

Vegan sponge cake in a muffin form with natural lemon flavour and raspberries. A raspberry-cranberry fruit preparation as filling and topping round off the muffin. Ready-baked, deep-frozen. 

Plain, "natural" – artisanal, rustic wheat baguette from the wood-fired oven. Full-flavoured crust and a moist crumb.

Dark dough with chocolate drops, sliced

Round sponge cake with diced carrots, hazelnuts and cinnamon, covered with a layer of fondant, sprinkled with Pistachios, cut into 14 pieces, deep-frozen.  

Round cake with fluffy red sponge layers and a cream cheese layer in between and on top. Decorated with sponge cake crumbs. 

Sheet cake made of dark sponge cake with tiramisu cream and lady fingers soaked in amaretto liquor, sprinkled with cocoa powder and powdered sugar

Crispy short crust base with cinnamon, covered with a cinnamon cheese mass, topped with plums and cinnamon-sugar, frozen

Juicy wheat bread with green and dark olives, seasalt and oregano. Manual and rustic processed and baked in the wood oven with beech wood. Strong and aromatic crust, moist and soft crumb.

Bakery fresh compressed yeastTraditional yeast strain. Suitable for traditional method of dough preparation.

Available also special osmotolerant yeast suitable for high sugar content and fat products.

This real Belgian top class product, known as ‘Luikse' waffle, is an indulgently juicy waffle frosted with pearls of sugar. A delicacy which you can enjoy both hot and cold.

The secret of this light and airy waffle? The fresh eggs! This golden brown waffle is purely natural and is ideal for toasting and serving with fresh fruit. A delicious way to start the day.

Our light butter waffle owes its popularity to its irresistible rich butter flavor. This traditional waffle has a high egg content and is made using our secret family recipe. A perfect companion to afternoon tea.

traditional sugar waffle with compound chocolate

The secret of this light and airy waffle? The fresh eggs! This golden brown waffle is purely natural and is ideal for toasting and serving with fresh fruit. A delicious way to start the day.

mini soft egg waffle with hazelnut flavored filling

Butter yeast puff pastry with juicy and creamy strawberry cream cheese filling. Decorated with cuts on top and pearl sugar.