Pork

The pork meat from transparent production offers our customers and consumers a maximum degree of safety – through documented information on origins, feeding with products from local harvests and growth free practices in raising the animals.

Types of Products Available:

1. Beef

Types of Products Available:

1.Spices For Bread Mixture.

Types of Products Available:

1.Chips Spice Mixture Paprika.

2.Chips Spice Mixture Chilli.

3.Chips Spice Mixture Ham.

VanDrie Controlled Quality Veal is veal with a taste that has been popular for generations. It is easily digestible, low in cholesterol and rich in vitamins and minerals. It is a piece of meat which really does work in any menu. It has a subtle flavour and is highly regarded – and widely used – by chefs around the world.

The premium veal from Peter's Farm is top-quality and has a soft flavour. The meat is tender, light and easily digestible. It is conducive to every menu and lends itself easily to combinations. The veal products from Peter's Farm are supplied with a farm code tag that can be used to request information about the farmer via the website. The code is also stated in the form of a QR code so that the information can be directly accessed with a smartphone or tablet.

Vitender is young rosé veal offering a unique flavour experience. Fibre-rich feed for the calves and optimum care for the animals can be tasted in the quality of the slightly pink veal. The calves are raised in group housing in spacious and airy stalls with plenty of natural light. The calves are a maximum of 8 months old.

Types of Products Available:

1. Bellies
2. Bacon rashers
3. Lardons
4. York
5. Dried Ham

Types of Products Available:

1. Bellies
2. Bacon Rashers
3. Lardons
4. Hams

Types of Products available:

1. Vegetable Stock-Cube

2. Porcini Mushrooms Stock-Cube

Types of Products available:

1. Vegetalbrodo - Instant Vegetable Broth

2. Instant Chicken Broth

iccioli Montanari (from the mountain) and Ciccioli Campagnoli (from the countryside,  defined “I Grasol”) represent a typical regional cold meat specialty. According to tradition they were the cooked waste parts of the pork meat, but today, the parts used are actually the trimming throat and the finest parts of the pork. Ciccioli Montanari after being cooked for a long time are flavoured pressed and result in their characteristic shape, the typical square slice.  Ciccioli Campagnoli are still pressed in a very homemade way, inside a sack that gives them the typical low and round shape. Ciccioli Campagnoli are more refined also in their mixture made of bacon and throat parts and selected spice. They can be eaten as sliced cold cuts together with traditional local gastronomy products such as Gnocco Fritto, Tigelle, Piadina. They can also be diced and used to flavour polenta or other cold courses.

I Ciccioli Napoli  (I Cigoli) is a typical cold cut from Campania mainly used in Naples. Cigoli can be made of bacon or throat. In both cases the fresh raw meat is cooked, salted and pressed in a round shape. Cigoli are usually cut in thick slices and served with some extra virgin olive oil and a pinch of pepper. We recommend white full-bodied wine of the Campania area.

iccioli Frolli (friable) and Greppole. The consume of Crispy Ciccioli is spread all over Italy. The regional recipes are different depending on the part of meat used, type of curing, cut and final shape of the product. There is a wide range of Crispy Ciccioli, different from region to region, and the company can satisfy any particular demand. Greppole are made by cooking selected parts of pork meat. While they cook, their fat part turns into lard and the lean part becomes friable, as a crisp. Depending on the recipe the product is pressed in a round shape (Frolli = friable) or packaged in a tub.  Ciccioli Croccanti (Crispy) are widely used in aperitifs and traditional tasty dishes. We suggest matching them with Modena traditional Vinegar. A part from beer, Lambrusco and Pignoletto are excellent wines to match with Ciccioli Croccanti.

Coppa di Testa is an authentic Italian speciality. It is very savoury, it is made by a mixture of tongue and lean meat, from the head of the pig. The mixture is roughly minced, cooked and then sacked, still warm, in natural gut or in a particular juta sack. Coppa di Testa is then flavoured with pistachio, orange, lemon, garlic or vinegar, according to the local traditions. It may be consumed in slices or dices. Sweet taste, tender stiffness it is particularly recommended as entry dish or it is served together with bread, bruschette (toasted slice of bread dressed with olive oil, salt and garlic) or traditional products such as Tigelle, Gnocco Fritto and Piadina. It is also ideal to add flavour to polenta. It is excellent served with red and white full-bodied wines.

Whole egg

standard
with added sugar or salt

Egg white

standard
with added sugar

Egg yolk

standard
with added sugar or salt

Types of Products Available:

1. Beef

2. Lamb Meat

3. Veal

Types of Products Available:

1. Pellets

2. Roulades

3. Giblets

Types Of Products :-

1. Fresh Beef

2. Fresh Veal

3. Fresh Pork

Types Of Products :-

1. Vacuum Packed Beef

2. Vacuum Packed Veal

3. Vacuum Packed Pork

Types of Products Available:

1. Plateau squeegee (October> March)

2. Ardennes ham smoked

Types of Products Available:

1. Roasted dumplings (6 pieces)

2. Augustin Meatloaf

Types of Product’s Available:

1. Pork

2. Beef

Types of Product’s Available:

1. Pork

2. Beef

Types of Product’s Available:

1. Cold Cuts, Bacon and sausages

Types of Products Available:

1. Quail

More modern and warm, it reflects our values of pleasure, conviviality and dynamism. It will be progressively integrated onto our packaging-products.

Types of Products Available:

1. Pork

2. Turkey

Types of Products available:

1. Chicken Thigh

Types of Products available:

1. Two Joint Wings

2. Three Joint Wings

The loin is that portion of the carcass which is separated from the leg, shoulder, and from the belly by a straight cut, which passes slightly below the fourth chine bone and tenderloin muscles.

Types of Products Avialable:

1. Shoulder

The belly is that portion of the carcass which is separated from the shoulder, leg and loin.

Rindless pork back fat, the perfect raw material for your salami and boiled sausage production. 

Several origins and qualities (melting range, thickness, moisture) are available according to your application. 

Manual packing, in all sizes and weights according to the customer's requirements.

Cutting fat from the pork's back fat consists of 100 % fat and has a higher melting point compared to cutting fat from other parts of the pig. 

Therefore it is the perfect ingredient for your boiled sausage production.

Standard packed in polyblocks per 20 kg. 

Manual packing, in all sizes and weights according to the customer's requirements

This product is used to guarantee a natural look for your cooked hams and shoulders, as well as to embellish your oven baked hams.

Size, as well as the thickness of the requested fat layer are completely according to the customer's requirements.

Types of Products Available:

 1. Lamb Bacon
 

Types of Products Available:

1. Beef Chorizo

Types of Products Available:

1. Ham of Lamb

Types Of  Products Available:

1. Boar

2. Deer

3. Pheasant

4. Mallard

5.Mouflon

Types of Products Available:

1.Well Granulated Beef Bouillon "Classico".

2.Well Granulated Vegetable Bouillon.

Types of Products Available:

1.Well Organic Granulated Bouillons.

2.Well Organic Granulated Vegetable Bouillon.

Types of Products Available:

1. Salami

a. Salame Felino IGP

b. Salame Felino IGP

2. Pancetta

a. Bacon Steccata

b. Bacon Coppata

Types of Products Available:

1.  Dop Parma Ham With Bone Stag.Min. 24 Months - Cod. 405

2. Bacon Of Tradition - Cod. 008

Types of Products Available:

1. Antipasto Misto

2. Culatello

Types of Products Available:

1. Brick Pastry

Pastry Brick are ideal for folded pastry pies, triangles and crescent pastries, thanks to their crisp and golden envelope, a guarantee of success for every recipe.

- With a clearly defined positioning, a modern packaging and a presentation of quick and easy recipe ideas to prepare, sofrabrick’s Sunshine Pastry are an ideal addition to your current shelf-space offer.

Types of Products Available:

1. Fillo Pastry

A new reference in layered pastry
A potential for development in the image of pastry brick with fillo pastry, all the sheet layers become light and gourmet worthy. The sheet by sheet presentation gives the pastry sheets a modern look and unequalled abundance.

With a clearly defined positioning, a modern packaging and a presentation of quick and easy recipe ideas to prepare, sofrabrick’s sunshine pastry are an ideal addition to your current shelf-space offer.

Types of Products Available:

1. Pita

Types of Products Available:

1. Hams

2. Boneless Hams

Types of Products Available:

1. Cured Ham Shoulder

2. Sliced Ham

3. Cured Ham “Clasic”

Types of Products Available:

1. Lomo Cortado Loin Sliced

2. Solomillo Tenderloin

3. Cabecero s/Hueso Boneless Collar

Types of Products Available:

1. Beef carcass

2. Lateral Carcass

3. Portion controlled

Types of Products Available:

1. Carcass

2. Shoulders

3. Middles

Types of Products Available:

1. Cervelatwurst Fine Dust

2. Medium Fine Cervelatwurst

Types of Products Available:

1. Turkey Salami Cal. 90

2. Beef Salami cal. 90

Types of Products Available:

1. Pepper Salami 500g Cup

2. Cheese Salami 500g Cup

Types Of Products Available:

1.Suckling Pork Shoulder Steaks.

2.Suckling Pork Cutlet.

Types Of Products Available:

1.Sipa-Rice 35.

2.Sipa-Rice62.

Types of Products Available:

1.Snack Of Ham.

2.Ham Cubes.

Types of Products Available:

1. Beef Bone

2. Beef Neck

Types of Products Available:

1. Ham & Shoulder

a. Serrano Cava Ham

b. Serrano Cava Ham Block

2. Iberian Products

a. Iberian Pork Loin

b. Iberian Chorizo

Types of Products Available:

1.Curred Meats

a. Serrano Cava Ham

b. Spanish Cured Ham

2. Toppings

a. Cold Shoulder Meat

b. Pepperoni

Antipasti:

Types of Products Available:

1. Macedonian Pepper Roast Stuffed with Cheese COD 200

2. Heart Red Pepper Baked Stuffed with Cheese COD 201

The antipasti is a range of products stuffed, baked, pasteurized or not, packed in plastic trays with top quality sunflower served as appetizers straight from the packaging.

   The filling used is a mixture of fine white cheese and fresh cream in combination with a mixture of herbs that adds a unique flavor.

   The grilled antipasti using the grill acquire a specific aroma and flavor, while combined with herbs such as oregano, dill, parsley and garlic

Types of Products Available:

1. Peppers Red Heart Cut

2. Gherkins IN KYVOUS

3. Cucumber Feta

Types of Products Available:

1. Green Peppers Glykopikantiki Pepellino

2. Red Peppers Glykopikantiki Pepellino

Types of Products Available:

1. Cod. 13 Mortadella
    Cod. 14 Mortadella with Olives
    Cod. 15 Chopped pork 

2. Cod. 20 Marinated pork loin

Types of Products Available:

1. Organic Falafel

2. Organic Tamruc Falafel

3. Organic Yummy Yams

Types of Products Available:

1. Mini Salami Snacks Approx. 6.25 g / pc

2. Mini Cabanossi Snacks Approx. 6.25 g in Mild or Strong Flavours

Types of Products Available:

1. Westphalian Smoked Beef, approx. 1.7 kg Piece, Oval

2. Smoked Beef, Gold, Approx. 1.5 kg Piece, Oblong

Types of Products Available:

1. Bacon For Grilling, Five Thick-Cut Lean Bacon Rashers 250 g

2. Bacon Strips, Smoked And Air-Dried

Types of Products Available:

1. Pork

2. Veal

3. Beef

4. Lamb

5. Goat meat

Types of Products Available:

1. ColorAirlaid

2. CrossAirlaid

Types of Products Availale:

1. Damask Tablecloths Mt. 1×1 + Pe Single Folded

2. Sand Waterproof Tablecloths In Tissue

Types of Products Available:

1. Aloha

2. Scozzese

Types of Products Available:

1. Iberian loin

2. Iberian bone-in loin

Types of Products Available:

1. Slices of Chorizo Pure Pork

2. Chorizo to Pan

3. Chorizo In Stripes

Types  Of Products Available:

1. Pig Meat

Types of Products Available:

1)Soups

Ideal for everyday personal hygiene. For a safe cleaning of the entire family.

Soft and gentle on skin, lint-free top quality cotton, dermatologically tested, microbiologically controlled, cotton bleached with oxygen, to protect the environment and personal health, compact tips.

Also available with plastick stick.

The ideal solution for jars and boxes refill.

deal for everyday personal hygiene. For a safe cleaning of the entire family.

Soft and gentle on skin, lint-free top quality cotton, dermatologically tested, microbiologically controlled, cotton bleached with oxygen, to protect the environment and personal health, compact tips.

Also available with plastick stick.

Extra soft cotton buds with specially sized and shaped cotton tips, ideal for daily children and adults hygiene.

Soft and gentle on skin, lint-free top quality cotton, dermatologically tested, microbiologically controlled, cotton bleached with oxygen, to protect the environment and personal health, compact tips.

Also available with plastick stick.

Instant soups in various flavors

2015 Wabel award Winner !

LA SUISSE

Le nouvel Empire du Milieu

Noël est à nos portes. Les agapes aussi.

Sortez des sentiers battus en troquant la dinde aux marrons ou la fondue Bourguignonne contre le raffinement de l’Asie :

La fondue Chinoise !

Le pays de la fondue au fromage regarde depuis longtemps vers l’est à la période des fêtes. Les Suisses ont fait de la fondue chinoise leur nouveau plat national ! Légère et digeste,  elle convient parfaitement pour un repas convivial.

EN FRANCE
Le pays de la meilleure viande au monde, qu’en est-il ? Pourquoi ne pas allier la qualité des bouillons suisses à l’excellence des filets de bœuf, poulet, agneau français ?

Conjuguons nos talents !

Notre Kit pour fondue Chinoise pour 4 personnes,composé du sachet pour 1 litre de bouillon CHINOISE MIX,de champignons Chinois et de 4 préparations de sauces harmonieusement associées, à mélanger avec du séré et/    
ou de la mayonnaise, seront prêts en un tournemain.Sans allergènes et 100% naturels, nos produits conviennent à tous, sans restrictions. De quoi n’avoir que la fête en tête et le fondant en bouche.

Proposés dans un écrin élégant sous forme de cabas cartonné, tous les ingrédients de base pour la fondue trouveront naturellement leur place dans vos chaines de distribution et dans vos points de vente. Plein Est, direction l'Empire du Milieu?

Elaborated according to a recipe from our country, delicious with its flavor so particular.

Produced inPayerne,  Switzerland

Soup in a plastic. microwavable bowl, ready to eat, available in all kind of soup variaties.

Ready soups in a broad range of variaties in a doypack (stand up pouch), available in 300 ml, 570 ml and 800 ml content

Napkins developped for Carrefour Belgium official sponsor of the Belgian Football team.

Napkins 33x33cm (by 20) - 3 plys - FSC

Table cover 140 x 220 cm. Composed of a lay of Airlaid and one lay PE behind in order to protect the table.

Napkins 1 ply Airlaid (12 napkins per pack).

Napkins 33x33cm - 3 plys (20 napkins per pack)

Spring decoration

Napkins 25x25cm - 3 plys (20 napkins per pack)

Spring design

Canned soup

1. As the No 1 premium soup brand in the UK, we manufacture a diverse range of premium quality flavours under both our own brand and for high profile retailers. Our NPD specialists are specialists at creating exciting restaurant inspired recipes for both premium everyday and super premium segments. Our microwaveable soup bowls have a built in ring pull foil for ease of opening and can be produced in a wide range of sizes.  All our soups are free from artificial colours, flavours and preservatives. Gluten Free, Vegetarian and low fat requirements can be catered for. 

    

   Price positioning: Premium

   Place of processing: Fochabers, Scotland

Our premium quality ready to serve soup pouches are manufactured in our USA plant in Cincinnati, USA.  Microwaveable, our packaging has a unique flavour lock feature to ensure a taste as close to homemade.  Available in a variety of sizes.

**PLEASE NOTE ILLUSTRATION NOT OUR PRODUCTION OR BRAND BUT INDICATIVE OF OUR CAPABILITY**

Price Positioning: premium

Place of Processing: Cincinnati, USA

A yellow to beige colored powder with a typical strong identical flavour and odour of vegetables and spices.

Intended use: As a broth specially developped for fondue Chnoise

Direction :

Thin 47 g onto 1 liter of boiled water or Wine to obtain

A delicious  Chinese bouillon

A delightful new product made from carefully selected  meat. Its tenderness and flavour comes from the process of smoking and carefully selected spices. 100 g of product has been made from 185 g of meat. The product does not contain any phosphates additives. Extremely thin, perfect for a snack. Available in different tastes: Pork, Poultry, Chili, Cheese, Maturing, Beef, Onion, Bacon and Wild-Mushroom.

Tyes of Products Available:

1. Iberian Chorizo

2. Extremadura Ham

3. Serrano Ham Consortium

Types of Products Available:

1. Ibérico Cured Ham

2. Serrano Ham

3. Chorizo Vela

Types of Products Available:

1. Serrano Ham Gran Reserva

2. Salchichón Hidalgo

3. Chorizo Pamplona

• Gutfried’s best quality – low fat, high protein
• Gluten and lactose free
• Made with pure chicken meat

Type of Products Available:

1. Poultry cuts

2. Pork cuts

At Aulds we pride ourselves on producing the freshest and tastiest bread and rolls you can buy.  You’ll undoubtedly have heard of the notoriously sought after Aulds morning rolls and, like each of our other bread and rolls, these are baked freshly in our Greenock factory each and every day, ensuring the best possible product reaches our shelves, and the shelves of our wholesale clients for that matter