Vanilla Ice Cream

Plants are rich in flavor and our vegan ice cream are packed with the best that nature has to offer! Plant drinks are Grycan vegan ice cream’s base ingredient. Coconut and rice drink make the Vanilla Ice Cream creamy and rich, and high quality, natural additives such as aromatic vanilla are key to its classic flavor for vegans. And all that because of our passion for ice cream passed down from generation to generation in the Grycan family.

Our vegan Vanilla Ice Cream is low in sugar, and the addition of agave syrup, xylitol (birch sugar) and maltitol brings out its natural sweet taste. It is lactose- and gluten-free, therefore it is recommended not only to vegans but also to people suffering from intolerances.

The word Yaki sends back to a grill preparation technic. This particular technic is a must of the Japanese Food. Whether it is stir fried or barbecue grilled, the ingredients are precisely cooked, taking into consideration Time and Temperature factors of the Yaki technic. The Yakitori is based on the japanese traditional recipe. the skewer is componed by several pieces of chicken marinated in the sweet soya sauce then cooked and frozen. 

Though little known in Japan, the Yaki beef cheese is relished in the rest of the world. Called « boeuf fromage » in France, it is the epitome of Western yaki. The combination of gastronomic elements creates an exceptionally tasty skewer, full of harmonious flavours. The Beef cheese skewer is the best seller product of JapCook.

This product is a mix oftwo essentials products in japanese restaurants. 

Yakitori is a cooked, marinated chicken skewer served whith a sweet soy sauce .

Yaki Tsukune are small chicken skewers covered with sweet soy sauce. 

Unlike the Chinese, the Japanese eat Gyoza with an accompaniment of soya or rice to combine the flavours better. The Gyoza are placed in bamboo containers, from which everyone can help themselves directly. This is a typical family dish, prepared together, and is very popular.

JapCook Gyoza are grilled on one face typically of the japanese tradition. This particularity makes restitution more practical.

To respect a strict quality policy, Gyoza do not contain Glutamate. 

Gyoza weight 20g and is served with soy sauce.

Unlike the Chinese, the Japanese eat Gyoza with an accompaniment of soya or rice to combine the flavours better. The Gyoza are placed in bamboo containers, from which everyone can help themselves directly. This is a typical family dish, prepared together, and is very popular.

JapCook Gyoza are grilled on one face typically of the japanese tradition. This particularity makes restitution more practical.

To respect a strict quality policy, Gyoza do not contain Glutamate. 

Gyoza weight 20g and is served with soy sauce.

Unlike the Chinese, the Japanese eat Gyoza with an accompaniment of soya or rice to combine the flavours better. The Gyoza are placed in bamboo containers, from which everyone can help themselves directly. This is a typical family dish, prepared together, and is very popular.

JapCook Gyoza are grilled on one face typically of the japanese tradition. This particularity makes restitution more practical.

To respect a strict quality policy, Gyoza do not contain Glutamate. 

Gyoza weight 20g and is served with soy sauce.

The Portuguese originally introduced Japan to the technique of coating food in breadcrumbs. The Japanese then adapted the technique to make it lighter to suit the Japanese palate. Karaage refers to a technique that consists of cutting up small pieces of meat and then frying them. The technique resembles that used for tempura (a range of battered food). They are perfect for making up a bento box or a takeaway.

JapCook Karaage are especially crunchy. 

And to be more pratical, the Karaage can be warm in the microwave.  

Gyoza weight 20g and is served with soy sauce.

Yakisoba  is a Japanese noodle stir-fry dish. Yakisoba noodles are actually made from wheat flour, and are typically flavored with a condiment similar to yakisoba sauce (a sweet soy sauce). The dish first appeared in food stalls in Japan during the early 20th century.

Yakisoba are cooked and fried with the vegetables in the Yakisoba sauce and thanks to this the dish is more tasty.

Sheekh Kebab is a type of kebab, originating from the India, made with indian spicies mixed with minced or ground meat, formed into cylinders on skewers and grilled. Is a typical product of indian street food.

JapCook has developped this product in colaboration with an indian chef. 

Each skewer weith 30g to permit to the final client to eat it in apetizers. 

Sheekh Kebab is a type of kebab, originating from the India, made with indian spicies mixed with minced or ground meat, formed into cylinders on skewers and grilled. Is a typical product of indian street food.

JapCook has developped this product in colaboration with an indian chef. 

Each skewer weith 30g to permit to the final client to eat it in apetizers. 

Peanut Butter Ice Cream

Plants are rich in flavor and our vegan ice cream are packed with the best that nature has to offer! Plant drinks are Grycan vegan ice cream’s base ingredient. A coconut drink makes the Peanut Butter Ice Cream creamy and rich, and a high content of roasted and ground peanuts is key to its intense flavor.

And all that because of our passion for ice cream passed down from generation to generation in the Grycan family.

Our vegan Peanut Butter Ice Cream is low in sugar, and the addition of date syrup and xylitol (birch sugar) brings out its natural sweet taste. It is lactose- and gluten-free, therefore it is recommended not only to vegans but also to people suffering from intolerances.

Chocolate ice cream with roasted cocoa beans

Plants are rich in flavor and our vegan ice cream are packed with the best that nature has to offer! Plant drinks are Grycan vegan ice cream’s base ingredient. Coconut and rice drinks make the Chocolate Ice Cream with roasted cocoa beans creamy and rich, and high quality, natural additives such as chocolate or crunchy cocoa beans are key to its intense flavor. And all that because of our passion for ice cream passed down from generation to generation in the Grycan family.

Our vegan Chocolate Ice Cream with roasted cocoa beans is low in sugar, and the addition of date syrup, xylitol (birch sugar) and maltitol brings out its natural sweet taste. It is lactose- and gluten-free, therefore it is recommended not only to vegans but also to people suffering from intolerances.

Cod portions with garlic & herb marinade

Salmon portions with a lemon and pepper marinade 

Salmon portions with garlic and herb butter 

An exclusive and unique gelato, with an unusual and distinctive taste, inspired by Mediterranean scents.

Available in the following flavours: Walnut and pieces of aromatized figs, Yogurt swirled with honey, Ricotta with pieces of candied pears and chocolate drops.

Dumplings made of potatoe and quark pastry with blueberry filling - 70% of fruit content

Dumplings made of potatoe and quark pastry with strawberry filling - 70% of fruit content

Mini Ham & Cheese Crowns

Creamy ice cream with black biscuit pieces, chocolate sauce and a whole cookie on top.

Spanish nougat ice cream with almond crocant and caramel sauce.

"TURRON CUP"

Delicious tiramisu ice cream with coffe sauce and biscuits bits, all decorated with cocoa powder.

Mango sorbet with strawberry jam and a light vanilla ice cream crown, topped with pistachio pieces.

Lemon sorbet with lemon sauce and pistachio pieces.

Cocoa sorbet with orange sauce and crunchy meringue pieces.

Fresh cream cheese ice cream and raspberry sauce topped with blackberries, raspberries and cranberries.

Cream cheese ice cream with honey and almonds.

Cream flavoured ice cream with glazed walnuts and caramel sauce.

"NATA NUECES"

Cinnamon flavoured vanilla ice cream with a traditional Catalan topping.

Vanilla ice cream with chocolate sauce and pieces, decorated with chocolate truffles.

"COPA STRACCIATELLA"

Chocolate mousse ice cream decorated with cream.

Coconut ice cream with shredded coconut, in real coconut shell.

Orange ice cream in a real orange shell.

Lemon ice cream in a real lemon shell.

Vanilla ice cream with almond crunch, topped with caramel sauce and pine nuts.

Truffle chocolate ice cream with chocolate sauce in the centre and chocolate almond topping.

Vanilla and caramel ice cream, toffee sauce with almonds and chocolate covered with toffee balls.

"FANTASTICA INDIVUDUAL"

White vanilla ice cream with toffe sauce in the centre and white chocolate topping.

Toy Vacky, vanilla ice cream.

Cocoa sorbet in real cocoa shell.

Panna cotta ice cream with raspberry sauce and strawberry confit pieces.

Passionfruit sorbet with rasperry sauce and a roasted coconut topping.

Toy Barry, vanilla ice cream.

Toy Punky, vanilla ice cream.

Vanilla ice cream in a chocolate coating with almond pieces.

A fine vanilla ice cream in a white chocolate coating.

"WHITE STICK"

Exquisite cream ice cream in a dark chocolate coating.

Chocolate chip cookies sandwich with vanilla and cookie ice cream..

Stracciatella ice cream sandwich with chocolate coating with hazelnut pieces.

Lemon ice cream cone 

Strawberry cream cone 

White chocolate and milk chocolate, with a dark chocolate disc topped with almond bits.

**No sugar added**

Cookies and cream ice cream in a chocolate cone topped with crunchy cooky crown.

Cone with delicious chocolate sauce, chocolate coating with almond pieces.

Vanilla chocolate cone XL 

Vanilla cone

Vanilla with caramel sauce.

**not for children under 3 years**

Lemon lollie.

Strawberry lollie.

vanilla, cola and strawberry lollie.

Pear & strawberry water ice lollie with vanilla flavoured ice cream. Innovative because of flavour and texture combination.

Lemon lollie-up

Strawberry lollie-up

Watermelon and kiwi lollie

Hazelnut with pieces artisanal ice cream; FRASCO RANGE

Pastry cream makes an exquisite base for a creamy ice cream with/without seasonal fruit.

Sea  salt caramel; FRASCO RANGE

Pastry cream makes an exquisite base for a creamy ice cream with/without seasonal fruit.

Chocolate with rapsberry sauce & brownie pieces; FRASCO RANGE

Pastry cream makes an exquisite base for a creamy ice cream with/without seasonal fruit.

Panna cotta and strawberries sauce; FRASCO RANGE

Pastry cream makes an exquisite base for a creamy ice cream with/without seasonal fruit.

Dulce de leche with caramel sauce; PALETTI RANGE

Top-quality ice cream in crunchy chocolate coatings.

Sacher Chocolate with raspberries; PALETTI RANGE

Top-quality ice cream in crunchy chocoloate coatings.

Swiss Chocolate; PALETTI RANGE

Top-quality ice cream in crunchy chocoloate coatings.

Vanilla, chocolate and almonds; PALETTI RANGE

Top-quality ice cream in crunchy chocoloate coatings.

Cream with black chocolate & hazelnut; PALETTI RANGE

Pastry cream makes an exquisite base for a creamy ice cream with/without seasonal fruit.

Top-quality ice cream in crunchy chocoloate coatings.

Vanilla with macadamia nuts; VASETTO RANGE

Vanilla with chocolate cookies; VASETTO RANGE

Strawberry cheesecake; VASETTO Range.

Strawberry with real strawberries; VASETTO Range.

Chocolate with chocolate pieces; VASETTO Range.

Vanilla & caramel ice cream with almonds, toffee sauce, layers of sponge cake and chocolate covered toffee balls.

*ICE CREAM CAKE*

Coffee ice cream with zabaglione sponge cake and coffee liquor dusted with cocoa.

"TARTA TIRAMISÚ"

Lemon ice cream decorated with lemaon sauce.

"TARTA LEMON"

Cream ice cream decorated with crunchy chocolate layers.

"TARTA CANADA"

Biscuit ice cream with sponge cake and whisky liquor decorated with cream.

"TARTA WHISKY"

With crunchy chocolate layers.

**Other flavours subject to minimum volume**

"TARTA CANADA CHOCOLATE"

Nougat - BLOCKS Range

Vanilla - BLOCKS Range

Cream strawberry - BLOCKS Range

Vanilla & chocolate - BLOCKS Range

Vanilla chocolate and cream - BLOCKS Range

Lemon sorbet - BULKS Range

Turron and bits - BULKS Range

Chocolate and cookies - BULKS Range

Vanilla and macadamia - BULKS Range

Mini Stracciatella ice cream sandwich with chocolate coating with hazelnut pieces - PACKS Range

cream sandwich - PACKS Range

Cookies vanilla sandwich - PACKS Range

3 chocolate cone - PACKS Range

**no sugar added**

Vanilla cone - PACKS Rang

Cream cone - PACKS Range