Interoliva tailors the salt level for each customer and offer the reduced salt olives you can find in the market; but also offer a special product, with less than 0.12% salt, and therefore allowed to be called Low Sodium as per EU law.

Tailored combination of olives with some pickles and vegetables.

Unique and worldwide pantented Ball Stuffing, with a better taste and colour using more natural pimiento in the paste, less number of empty olives, less sediments in the brine which stays clear.

33 oz pouches, in Goglio Packaging System®, available for all our olives: sliced, pitted, whole, stuffed, halves, wedges and chopped.

Green and black olives infused with natural Indian green cardamom.

Selected as a Product Innovation at SIAL New Delhi 2019 and SIAL Paris 2018.

Wide range of organic olives, under EU and USDA different organic regulations.

Organic ready-to-eat boiled white chickpeas, packed in a 370 ml glass jar with a "twist off%" safety capsule.

Hello Day!, inspired by American farmer’s market and French le marché, visual identity features colorful awning, naturally evoking idea of traditional grocery market offering food directly from farmers. 

Hello Day! Honey Nut Bars are based only on natural ingredients. The bars contain roasted, high-quality nuts and 20% natural blossom honey. All the bars have a pleasant, indulgent crunchy texture, making them perfect for a quick snack during the day.

Currently available in 3 flavors: sea salt, cranberry and dark chocolate.

Whole Black Peppercorns With Grinder (6.5 oz /185 g ) - Pink Himalayan Salt Grinder ( 13.8 oz /390 g)

Organic ready-to-eat boiled cannellini beans, packed in a 370 ml glass jar with a "twist off%" safety capsule.

Product obtained by the agglomeration of selected flours for technical and qualitative characteristics moistened with water, subsequent extrusion, steaming of the grains and drying.

Product obtained by the agglomeration of selected flours for technical and qualitative characteristics moistened with water, subsequent extrusion, steaming of the grains and drying

Product obtained by the agglomeration of selected flours for technical and qualitative characteristics moistened with water, subsequent extrusion, steaming of the grains and drying.

Food service tins available in different sizes: A-10 and A-15 are the two more populars. Sliced black olives and pitted black olives are the main items packed on them, but all our olive range can be packed on those food service cans, mainly used for restaurants, pizza chains, and olives packers or food industry using olives as an ingredient.

Organic ready-to-eat boiled borlotti beans, packed in a 370 ml glass jar with a "twist off%" safety capsule.

spelt and legumes mix - Ready in 10 minutes

Buckwheat and lentils mix - Ready in 10 minutes

Rice and hulled lentils mix - Ready in ten minutes

ORGANIC HULLED CHICKPEAS

ORGANIC HULLED YELLOW LENTILS

CANNELLINI BEANS

HULLED PEAS

GREEN ESTON LENTILS

A brand new selection of Quick meals mixes that can match different tastes with traditional, healthy mixes or refined gourmet.

Our healthiest range,focusing on the healthy eating trend,offering easy solutions to the shopper profile of typically health conscious females.The portfolio includes convenient formats of flavoured noodles, pasta and cup soups. 

ORGANIC AND CONVENTIONAL SEEDS AND SEEDS MIXES.

CHIA, SUFLOWER, PUMPKIN, HEMP, SESAME, LINSEED, POPPY SEEDS, FENNEL, GOJI BERRIES

ORGANIC AND CONVENTIONAL GRAINS

Different organic olives.

Classic rusks for hotel in box 

Wholewheat organic rusks for hotel

Corn and Brown Rice Gluten Free Fusilloni 250g

Corn and Brown Rice Gluten Free Penne 250g

Corn and Brown Rice Gluten Free Spaghetti 250g

We have just launched a product that we consider to be very appropriate for the consumer’s current situation: a special olive extra virgin olive oil with natural lemon flavour for home baking and desserts.

We have already been one year in the development of the product but right now, and because of the COVID, we think it is the best moment to share it with the families. People cook more at home and bake bread and all kinds of pies and cakes… the baking powder and flour’ shelves of the supermarkets were empty for a long period recently. People are also becoming more conscious regarding the importance of what we eat at home to be healthy.

We have not done this alone. We were happy to have the prestigious Baking shop Hermanos Roldán that has helped us with the project. This will also allow them to offer their cakes made with the healthiest fat to all those families who have trust them for over 25 years.

The oil that we have chosen is a mild picual, very high in antioxidants and other nutritional values. Baking with this olive oil, rather tan with butter or other fats, gives cakes and cookies a light-soft texture, helps to keep baked good fresher for a longer period.

Salty Crackers Gluten Free 200g

Classic Breadsticks Gluten Free 200g

Sesame Breadsticks Gluten Free 200g

Original & Natural

Freeze-drying technique allows to extract more than 95% of the water contained in the mushrooms. Its does not alter the products and insure an optimal preservation.

Flavors & aromas 100% preserved

Freeze-drying process allows to keep all the organoleptic characteristics of the mushrooms: the taste is kept intact.

Easy to use & quick, thanks to an almost immediate rehydratation

No need to soak the mushrooms in advance, 20 seconds are enough to rehydrate them and make them ready to cook.

Ready to be used: the mushrooms are reconstituted immediatly when adding water or when in contact with humid products.

Competitive yield: 30g of freeze-dried mushrooms allows to prepare 8 servings on average which is x1,5 more than dried mushrooms.

Food safety: the absence of water prevents the development of bacteria.

Extended shelf-life: 24 months and easy to keep several months at ambient temperature after opening.

Natural product without additives and preservatives.

BORDE, specialist of wild mushrooms since 1920, has developed a range of cooking solutions to sublimate all your recipes. These innovative products have been created in collaboration with a Michelin-starred Chef, Philippe Brun, and are dedicated especially for Food Service professionals.  The range includes: Mushrooms Juices, Mushrooms Coulis and Porcini Duxelle.

Applications of coulis A concentrate of mushrooms to be added to recipes incrementally according to the intensity of flavor desired (between 5% to 12% coulis recommended). Ready to use in risottos, marinades, prepared dishes, vegetable sautés, soups, sauces, mashed potatoes and creams.

Universal seasoning with a considerable content of dried vegetables. Perfect addition to any meals, may replace salt.

VEGAN GUMMIES MADE FROM A BASIS OF APPLE CIDER VINEGAR AND PACKED IN BAGS OR JARS

Short, long, twisted pasta.

Durum, egg and special pasta – from durum semolina and all types of flour with eggs, spinach, tomato and carrots added.

Short SOUP pasta: - Egg stelline 200g - Egg riso 200g - Home made drops 500g

Long SOUP pasta:

- Egg Fidelini 400 g

- Egg Capelli d'angelo 400g

- Durum taglierini 400 g

- Home made soup noodles 500g

VITA selection:

- Anellini 250g

- Perline 250g

- Drops 250g

- Fidelini 250g

Special Types of pasta:  

- Wholemeal spaghetti 500g

- Chifferi 5 grains 500g

ORGANIC pasta

- Organic wholemeal spaghetti 500g

- Tagliatelle thin wholemeal 250g

- Organic wholemeal penne – large 500g

Types of drops:

Barley (Ješprenj) (20/1 - 1/1 - 1/2)

Spelt groats (Pirina kaša) (20/1 - 1/1 - 1/2)

Millet gruel  (Prosena kaša) (20/1 - 1/1 - 1/2)

Buckwheat kasha (Ajdova kaša) 1/1

Buckwheat kasha (quick preparation) (Ajdova kaša) 1/1

Semolinas and meals:

Polenta (quick preparation) 500 g - (Polenta poltrdinka)

Polenta with buckwheat (quick preparation) 500 g - (Polenta z Ajdo)

Maize meal (Korurni zdrob) 1 kg/500 g

Semolina (pšenični zdrob) 1kg/500g

Semolina (quick preparation) 500 g - (Pšenični zdrob)

Made in Abruzzo, Italy, our Gluten-Free Potato & Rice MINI Gnocchi are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced in a dedicated gluten-free facility with generations of pasta making experience.

Made in Abruzzo, Italy, our Gluten-Free Potato MINI Gnocchi with Spinach are expertly crafted with over 80% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced in a dedicated gluten-free facility with generations of pasta making experience.

Our Gluten Free Pasta is made with a corn and rice blend basis following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we provide an assortment of almost 50 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products.

Our Gluten Free Pasta is made with a corn and rice blend basis following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we provide an assortment of almost 50 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products.

Salted crackers with Olive-Oregano, Tomato-Basil and Sesame-Black Cumin

30g/4*30g multipack packgagings 

Bioalimenta srl has selected the best sauces and condiments, 100% gluten free and GMO free to combine with Farabella Gluten Free Pasta or Gnocchi.

Their recipes is the cleanest possible, made with few and simple ingredients.

Farabella Classic Gluten Free Crackers are perfect in all occasions!

Farabella Classic Gluten Free Crackers are perfect in all occasions!

Farabella Classic Gluten Free Crackers are perfect in all occasions!

Bioalimenta srl has selected the best sauces and condiments, 100% gluten free and GMO free to combine with Farabella Gluten Free Pasta or Gnocchi.

Their recipes is the cleanest possible, made with few and simple ingredients.

Made in Abruzzo, Italy, our ORGANIC Gluten-Free Potato & Rice Gnocchi are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced in a dedicated gluten-free facility with generations of pasta making experience.

Made in Abruzzo, Italy, our Gluten-Free ORGANIC Potato & Rice MINI Gnocchi are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced in a dedicated gluten-free facility with generations of pasta making experience.

Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we provide an assortment of almost 50 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products.

The Farabella PLUS+ Line,  offers innovative recipes with products source of fibre, iron, magnesium and potassium.

Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we provide an assortment of almost 50 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products.

The Farabella PLUS+ Line,  offers innovative recipes with products source of fibre, iron, magnesium and potassium.

Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we provide an assortment of almost 50 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products.

The Farabella PLUS+ Line,  offers innovative recipes with products source of fibre, iron, magnesium and potassium.

Our Organic Gluten Free Pasta is made with an organic corn and organic rice blend basis following unique recipes and choosing only the finest ingredients. This allows us to produce truly Italian gluten free pasta of the highest quality. 

Our Organic Gluten Free Pasta is made with an organic corn and organic rice blend basis following unique recipes and choosing only the finest ingredients. This allows us to produce truly Italian gluten free pasta of the highest quality. 

Farabella Classic ORGANIC Gluten Free Crackers are perfect in all occasions!

Farabella Classic ORGANIC Gluten Free Crackers are perfect in all occasions!

HELL OF A TASTE - INGREDIENTS WITH A DIFFERENCE

TASTY TALES LINE - RED CHICKPEAS

The rediscovery of a small, curious Italian gem. Red chickpeas are a delicious novelty for colorful, mouth-watering dishes. Ideal as a snack or side dish, or as an ingredient to liven up a salad, pasta dish or soup.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH A DIFFERENCE

TASTY TALES LINE - BLACK BEANS

Black beans. For centuries, the source of protein of Italian farmers. Ideal as a snack or side dish, or as an ingredient to liven up a salad, pasta dish or soup.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

TASTY TALES - EDAMAME WITH LEMON AND GINGER

Italian soybeans in a delicate recipe from the land of the rising sun. Ideal as a delicious meal or side dish and as an ingredient to spice up a salad or a main course recipe.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

TASTY TALES - TIMILIA DURUM WHEAT

The rediscovered durum wheat. It stems from ancient Sicilian food traditions and is exotic, intense and light. Ideal as a small meal or as a base to make your pasta dishes, salads and soups more original.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

TASTY TALES - DOP SPELT 100% MONTELEONE (SPOLETO)

Italian spelt par excellence from Umbria. Genuine, soft, offering a full-bodied flavor.  Ideal as a small meal or as a base to make your pasta dishes, salads and soups more original.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

SIMPLE FLAVORS - GREEN ADZUKI BEANS WITH TOMATO SAUCE

Italian tradition fuses with Oriental flavors. Wholesome, exotic, packed with protein. Try them alone or as a delicious base to spice up salads and soups, to season pasta or to accompany meat or fish dishes.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

SIMPLE FLAVORS - GREEN LENTILS WITH TOMATO SAUCE

A simple, natural recipe to enhance the authenticity and delicacy of an Italian food gem. Try them alone or as a delicious base to spice up salads and soups, to season pasta or to accompany meat or fish dishes.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

SIMPLE FLAVORS - MAIORCA TRITICUM WHEAT IN SAUCE

Sicilian wheat. Heritage passed down from one generation to the next according to popular tradition. A full-bodied and delicate flavor. Try it alone or as a precious base to create tasty and lively pasta dishes.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

A new format of our best-selling Popcorn Pouches, redesigned to be more retail friendly with a lower RRP and longer shelf life.  Available in Salted Caramel and Belgian Chocolate

Salted Caramel: Air-popped popcorn coated by hand in our smooth buttery caramel and flakes of Sea Salt, resulting in an intense contrast of sweet and salty.  Always a favourite, our Salted Caramel is the most popular flavour in our range!

Belgian Chocolate: Air-popped popcorn coated by hand in our smooth caramel and the finest Belgian milk chocolate made with 31% cocoa solids.  Winner of a Great Taste Award in 2012.

A new format of our best-selling Popcorn Pouches, redesigned to be more retail friendly with a lower RRP and longer shelf life.  Available in Salted Caramel and Belgian Chocolate

Salted Caramel: Air-popped popcorn coated by hand in our smooth buttery caramel and flakes of Sea Salt, resulting in an intense contrast of sweet and salty.  Always a favourite, our Salted Caramel is the most popular flavour in our range!

Belgian Chocolate: Air-popped popcorn coated by hand in our smooth caramel and the finest Belgian milk chocolate made with 31% cocoa solids.  Winner of a Great Taste Award in 2012.

Introducing our brand new Popcorn Bar - the UK's first premium Popcorn Bar range from the best selling popcorn brand.  Featuring popcorn as the hero ingredient in this new range of bars, taking advantage of the growth in bars, which are continuing to play a larger role within the snacks category (+9.1% last year), especially in the premium branded space where this product would sit

Available in 5 flavours from launch:

• Salted Caramel & Nuts
• Chocolate & Almond
• Orange, Pecan & Cinnamon
• Coconut & Peanut
• Apple & Hazelnut

Key selling points:

• Gluten Free
• All-natural ingredients
• Handmade in London
• Under 138kcals
• Source of Fibre
• Shelf ready cases

Independently benchmarked* vs. our competitors results:

• The majority of respondents rated our product as “most likely to purchase”
• Achieved the highest rating for taste for this product vs the 4 main UK competitors in the cereal/health bar category
• Overall acceptance score of 7.4/10
• Preferred by participants when asked which of the products they would be most likely to purchase

Introducing our brand new Popcorn Bar - the UK's first premium Popcorn Bar range from the best selling popcorn brand.  Featuring popcorn as the hero ingredient in this new range of bars, taking advantage of the growth in bars, which are continuing to play a larger role within the snacks category (+9.1% last year), especially in the premium branded space where this product would sit

Available in 5 flavours from launch:

• Salted Caramel & Nuts
• Chocolate & Almond
• Orange, Pecan & Cinnamon
• Coconut & Peanut
• Apple & Hazelnut

Key selling points:

• Gluten Free
• All-natural ingredients
• Handmade in London
• Under 138kcals
• Source of Fibre
• Shelf ready cases

Independently benchmarked* vs. our competitors results:

• The majority of respondents rated our product as “most likely to purchase”
• Achieved the highest rating for taste for this product vs the 4 main UK competitors in the cereal/health bar category
• Overall acceptance score of 7.4/10
• Preferred by participants when asked which of the products they would be most likely to purchase

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

THE COLOR OF WELLNESS - CREAM OF CHICKPEAS AND BROCCOLI

Wellness becomes creative. Chickpeas and broccoli, nutritious ingredients that are naturally packed with beneficial properties, come together in a cream which boasts a delicate and enveloping flavor. Ideal to season pasta, enhance meat and fish dishes or to prepare mouth-watering appetizers. Try it also as a lively topping for your bruschetta.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

THE COLOR OF WELLNESS - CREAM OF WHITE KIDNEY BEANS PEPPERS AND CURRY

The delicacy of white kidney beans and the intensity of peppers merge with the typical spice used in Indian cuisine to create an explosion of flavors. Ideal to season pasta, enhance meat and fish dishes or to prepare mouth-watering appetizers. Try it also as a lively topping for your bruschetta.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

HELL OF A TASTE - INGREDIENTS WITH THE DIFFERENCE

THE COLOR OF WELLNESS - CREAM OF RED CABBAGE AND WHITE KIDNEY BEANS

A cream with an attractive color. An innovative combination of red cabbage and white kidney beans, ingredients which are packed with precious properties for physical wellness. Ideal to season pasta, enhance meat and fish dishes or to prepare mouth-watering appetizers. Try it also as a lively topping for your bruschetta.

• 100% natural, traditional  ingredients
• Pulses, cereals, smart vegetables
• Made in Italy
• Innovative range
• Short and clean label, simple recipe
• Ready to eat
• Small size glass pack, no waste, premium positioning
• Vegetable proteins

FOOD SERVICE - CHOPPER TOMATO PULP

La Cesenate Chopped Tomato (Polpa) is made with perfectly ripened tomatoes, grown in our farms of Emilia Romagna region. Tomatoes are picked between July and September, cold crushed and gently  processed at La Cesenate plant within maximum 10 hours. That is how the natural freshness that characterize its flavor, aroma and bright red color is preserved.

Ideal base for your tomato sauces an much more.

The professional format of La Cesenate Pulp is proposed in 2.5 kg and 4.15 kg cans and in 3 kg aseptic bag. It is dedicated to the horeca channel, catering, and all those who work in.

FOOD SERVICE - SMOOTH TOMATO PUREE

La Cesenate Smooth Tomato Puree (Passata) is made with perfectly ripened tomatoes pureed at La Cesenate plant to get a smooth and  creamy texture, totally without skin and seeds.

Sweet fresh tomato flavor, great for tomato soups, sauces, gaztpacho…

• 9° Brix
• Origin ITA
• Product obtained from tomatoes processed into coarse puree, indicatively with 0.5mm sieves, and brought to the required Brix

The La Cesenate tomato puree, offered in professional format, proposed in 2.5 kg and 4.15 kg cans and in 3 kg aseptic bag, is intended for the on-trade, catering and all those who work in food service, in fact it is designed specifically to meet the needs of the restaurants.

FOOD SERVICE - THICK TOMATO PUREE

La Cesenate Thick Tomato Puree (Passata Rustica) is made with perfectly ripened tomatoes processed at La Cesenate plant to get a rough texture bringing its characteristic rustic touch.

Intense tomato flavor, perfect for your red sauces and recipes where tomato taste is to make the difference.

• 9th Brix
• Origin ITA
• Product obtained from tomatoes processed into coarse puree, indicatively with 3 mm sieves, and brought to the required Brix

La Cesenate's rustic tomato sauce, proposed in professional format, in 2.5 kg and 4.15 kg cans and in 3 kg aseptic bag, is intended for the on-trade, catering and all those who work in food service, in fact it is designed specifically to meet the needs of restaurants.

FOOD SERVICE - DATTERINI TOMATO PUREE

La Cesenate Datterini Tomato Puree (Passata) is made with 100% Datterino variety of ripened tomatoes, naturally sweet and juicy.

Delicate sweet  tomato flavor, use it in your pasta sauces, fish and seafood recipes.

• 11-12° Brix
• Origin ITA

The Passata di Datterino, proposed in the professional format, in a 3kg aseptic bag, is intended for the on-trade, catering and all those who work in food service, in fact it is designed specifically to meet the needs of the restaurants.  

FOOD SERVICE - DOUBLE CONCENTRATE TOMATO

La Cesenate Double Concentrate Tomato is made with 100% Italian  tomatoes. 

Intense tomato flavor, suggested to add color and taste to cooked or raw preparations, such as ragù meat sauce, roasted and stewed meat, appetizers, soups.

• 29° Brix
• Origin ITA

The double tomato concentrate La Cesenate, proposed in the professional format, in a 3kg aseptic bag, is intended for the horeca channel, catering and all those who work in food service, in fact it is designed specifically to meet the needs of the restaurants.  

FOOD SERVICE - FLAVOURED CHOPPED TOMATO SAUCE

The La Cesenate Flavoured Sauce is made with fresh ripened tomato, peeled and diced then cooked along with a light onion soffritto (fried veg base).

Tasty ready sauce , ideal for simple recipes like a spaghetti al pomodoro , or as a base for more complex preparations with meat and vegetables.

• 9.5-11° Brix
• Origin ITA
• Product obtained from ripe tomatoes, peeled and cut into pieces 14x14x14
• Appearance: homogeneous consistency, seasoning base with tomato pieces
• Pasteurized

The professional format of La Cesenate Flavoured Pulp is proposed in 2.5 kg and 4.15 kg cans and in 3 kg aseptic bag. It is dedicated to the horeca channel, catering and all those who work in food service.  

FOOD SERVICE - FLAVOURED SMOOTH TOMATO SAUCE

The Flavoured Sauce is made with La Cesenate smooth tomato puree (Passata fine) cooked along with a light onion soffritto (fried veg base) to get a creamy ready sauce.

Use it as it is on your pasta, fish, meat and veg dishes, or enrich it with more ingredients at your pleasure.

• 11-13° Brix
• Origin ITA
• Product obtained from ripe tomatoes, peeled and cut into pieces 14x14x14
• Appearance: homogeneous consistency, seasoning base with tomato pieces
• Pasteurized

The professional format of the Passata Saporita La Cesenate is proposed in 2.5 kg and 4.15 kg cans and in 3 kg aseptic bag. It is dedicated to the horeca channel, catering and all those who work in food service.  

FOOD SERVICE - ARRABBIATA SAUCE

The classic Italian Arrabbiata sauce is made with La Cesenate smooth tomato puree enriched by a pinch of garlic and chili to offer a mildly spicy ready sauce.

• 10°-13° Brix
• Origin ITA
• Pasteurized

The professional format of L'Arrabbiata La Cesenate is proposed in 3 kg tin and 3 kg bag. It is dedicated to the horeca channel and catering.   

FOOD SERVICE - BOLOGNESE MEAT SAUCE

The famous Bolognese Ragu sauce, with La Cesenate chopped tomato pulp and prepared as at home, starting with the veg fried base (soffritto) and then adding chopped meat and tomato pulp  letting gently cook for a long time.

• Brix 10°-12°
• Origin meat: EU
• Origin vegetables: Italy
• Allergene: CEDARINE
• Pasteurized

The professional format of Ragù alla Bolognese La Cesenate is proposed in 3 kg tin. It is dedicated to the on-trade channel, catering and all those who work in the food service.

FOOD SERVICE - VEGETABLES SAUCE

An authentic signature sauce from La Cesenate, using only fresh  vegetables during their season like peppers, carrots, onions, mushrooms and tomato puree .

A sauce ready to garnish your pasta , meat and fish recipes or enrich your appetizers.

The professional format of Sugo di Verdure La Cesenate is proposed in 2 kg tin. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - SWEET & SOUR SAUCE

A touch of Asian traditions, where the taste of fresh and ripe tomatoes along with the other fresh vegetables, bamboo shoots and pineapple is enhanced by the vinegar for a perfect sweet & sour combination.

Typically used with fish and chicken dishes.

The professional format of Sweet & Sour sauce La Cesenate is proposed in 2kg tin. It is dedicated to the horeca channel, catering and all those who work in food service. 

FOOD SERVICE - GENOVESE PESTO SAUCE

La Cesentate Pesto Genovese is prepared as per Italian tradition with basil, PDO Parmesan and Pecorino cheese, pine nuts, and it is widely  used as complete sauce  or spread  for pasta, caprese salads, bruschetta, focaccia, pizza…

• Origin: EU/NON EU
• Allergens: milk / lactose, cashews, pine nuts
• Aspect: homogeneous base with pieces of basil, cheeses and cashews coarser, light thread of oil on the surface

The professional format of Pesto alla Genovese La Cesenate is offered in 3kg bags. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - SUNDRIED TOMATOES PESTO SAUCE

La Cesentate Red Pesto is a simple recipe but carries an intense flavor thanks to the rich taste of summer sun dried tomatoes, extra virgin olive oil and a pinch of chili.

Ready to go for pasta, meat and fish, and as a dip or spread for your snacks and appetizers.

• Origin: EU
• Aspect: homogenous base with coarser pieces of dried tomato and a slight drizzle of oil on the surface

The professional format of Pesto Rosso La Cesenate is offered in 3 kg bags. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - CLASSIC PIZZA SAUCE

The Classic Pizza Sauce has been created using La Cesenate tomato puree controlling the production process to get the ideal creamy texture to be evenly spread, and to avoid liquid separation during cooking both in wooden and electric ovens.

The professional format of Salsa Pizza La Cesenate is proposed in a 3 kg bag. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - FLAVOURED PIZZA SAUCE

Pizza Sauce has been created using La Cesenate tomato puree and the basic pizza spices like origan and basil.

A dedicated set-up of the production process allows the ideal creamy texture to be evenly spread, and avoids liquid separation during cooking both in wooden and electric ovens.

The professional format of Flavoured Pizza sauce La Cesenate is proposed in a 3 kg bag. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - VEGETABLE STEW

A fantastic mix of fresh vegetables picked and cooked during  the crop season to keep the genuine and delicate taste of peppers, aubergines, zucchini, onions, tomatoes.

Slow cooked at low temperature starting from the onion soffritto fried base, the Ratatuille can be a complete veg meal or a side dish to meat and fish recipes.

• Appearance: full-bodied, cubes of peppers mixed with tomato sauce
• Made in Italy, from Italian tomatoes
• Product obtained from a mixture of zucchini, pepper and diced eggplant with a sautéed onion and other ingredients as per recipe.
• MP cuts: zucchini and eggplant: 12x20x20 / peppers: 20x20 / onion: 12x12
• Origin: EU/non-EU
• Allergens: celery, gluten, milk/lactose, nuts, fish and by-products

The professional format of Ratatouille La Cesenate is proposed in 2,5 kg tin. It is dedicated to the horeca channel, catering and all those who work in food service.

FOOD SERVICE - PEPPER STEW

La Cesenate Peperonata is a delicious mix of yellow and red bell peppers cooked when fresh during the pick season to preserve their rich taste.

Ideal as a side dish for main courses, you can warm it up or enjoy it  at room temperature.

• Product obtained from a mix of red and yellow peppers, onion and other ingredients as a recipe
• Made in Italy from Italian tomatoes
• Appearance: full-bodied, cubes of peppers mixed with tomato sauce

The professional format of the Peperonata La Cesenate is proposed in 2,5 kg tin. It is dedicated to the horeca channel, catering and all those who work in food service.  

best quality best products 

Achieving a clean label vegan organic protein bar has been a challenge to many brands in the past 15 years. Most of them indeed failed to get it right. Our The Barbarian range has been showcased and recognized as the best vegan protein line even by our competitors. Their uniqueness is in the soft texture, clear cut taste, high protein content and positive eating experience. 

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Achieving a clean label vegan organic protein bar has been a challenge to many brands in the past 15 years. Most of them indeed failed to get it right. Our The Barbarian range has been showcased and recognized as the best vegan protein line even by our competitors. Their uniqueness is in the soft texture, clear cut taste, high protein content and positive eating experience. 

This amazing 50 g protein bar is your natural answer to such complex needs, like high-performance, easy-absorption, complete-profile, low-processing, nutritient-rich and energy-dense protein product.

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Achieving a clean label vegan organic protein bar has been a challenge to many brands in the past 15 years. Most of them indeed failed to get it right. Our The Barbarian range has been showcased and recognized as the best vegan protein line even by our competitors. Their uniqueness is in the soft texture, clear cut taste, high protein content and positive eating experience. 

This amazing 50 g protein bar is your natural answer to such complex needs, like high-performance, easy-absorption, complete-profile, low-processing, nutritient-rich and energy-dense protein product.

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Achieving a clean label vegan organic protein bar has been a challenge to many brands in the past 15 years. Most of them indeed failed to get it right. Our The Barbarian range has been showcased and recognized as the best vegan protein line even by our competitors. Their uniqueness is in the soft texture, clear cut taste, high protein content and positive eating experience. 

This amazing 50 g protein bar is your natural answer to such complex needs, like high-performance, easy-absorption, complete-profile, low-processing, nutritient-rich and energy-dense protein product.

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