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Connecting the right Buyers with the right Suppliers.
Barcelona – 22nd to 25th April 2025
Dubai – 24th to 27th November 2025
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1993
Year of creation
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Year of creation
1993
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1890
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Year of creation
1890
Since 1890 and 4 generations, Sarazin family transmits its original known-how of apple trees growing. Our orchards are located in the Loire region (West of France), prime location for optimal soil and climate conditions to grow many apple varieties. From there come the best flavours and consistency of apples in Europe. Since 1992, we combined our 2 know-how: high quality individual desserts & premium tarts baker. Our large product assortments serve for food service, in-store bakery and frozen retail. We are BRC Grad A, IFS Superior and Organic certified.
Pomone is GLOBAL-GAP certified, international standards for sustainable agricultural practices. The certification takes into account the environment as well as animal welfare issues. Since 1975, purified water to irrigate orchards is used thanks to rainwater collection system, drip irrigation system & a wastewater treatment unit.
KEY DATA
OUR MARKETS
POMONE MATCHES MARKET TRENDS
From clean label to clear label
Convenience for foodies
Seasonal assortment
COMPETITIVE ADVANTAGES
THEY TRUST US
+6
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2006
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2006
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1969
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1969
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1950
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1950
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1985
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1985
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1989
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Year of creation
1989
Şölen, one of the bravest and innovative companies of Turkey, is taking firm steps towards the future with the power it has obtained from its brands.
As Şölen we provide quality, innovation and extensive capacity with the Industry 4.0 dream factory we possess.
Şölen, which started each work in its 30-year history full of firsts with the aim of being a global player of the region and the world, has gained significant success in international markets with its brands such as Biscolata, Ozmo, Milango, Boombastic, Luppo, Lokkum and Nutymax.
Şölen, which puts person at the center of its work, exports its more than 200 products in snacks, children's products, gifts and treats categories to approximately 120 countries from the United States to Belgium and the Maldives. Having established its own organization in order to be able to exist strongly in the target markets, Şölen currently has regional offices in Dubai, Algeria, Azerbaijan, USA and Saudi Arabia, and regional directorates in Levant Region, Canada, China and Latin America. It recently established its offices in Germany and England.
Making a difference in every work it performs with passion and not compromising its values, Şölen makes production at high standards for its consumers from all ages with its nearly 2 thousand employees in its 2 facilities in Gaziantep and Istanbul. Şölen has become a pioneer in its sector and Turkish economy on Industry 4.0 with its dream factory of 120 thousand square meters located in Gaziantep 4th Organized Industrial Zone having equipment and competencies considered as a role model not only in Turkey but also throughout the world. Şölen is the first company in Turkish food sector having R&D center under a single legal entity at 2 different locations with its R&D centers in Gaziantep and Istanbul. Ranking among the top in all lists in its sector both in Turkey and the world, Şölen ranked 57th in Candy Industry TOP 100, one of the most important candy lists in the world.
Integrating life with its special products during the special days, feasts and at every moment of the day, Şölen works with all its power to turn every moment of the lives of its consumers into a celebration.
+25
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Workforce
1966
Year of creation
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Workforce
Year of creation
1966
Tago is leading Polish manufacturer of wide variety of confectionery products: chocolate covered cookies, biscuits, shortbread's, french puff pastry, gingerbreads, wafer rolls, sponge cakes, wafers, sandwich cookies, Swiss rolls as well as crackers. We have been operating on both domestic, as well as foreign, markets for more then 50 years. We are presented at over 60 countries worldwide. We are certified with ISO 9001:2000 ISO 22000:2005 and IFS/BRC. We offer also UTZ chocolate. That proves the highest quality of our products. Thanks to his own vision, foresight and ambition, the company owner Mr Tadeusz Golebiewski, can be proud of all the products which are recognized worldwide in today's competitive markets.
+7
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1978
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1978
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1996
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Year of creation
1996
Şimşek was born in Karaman, a Central Anatolian city riche in wheat fields.ounded in 1996 by the Şimşek family in Karaman's organized industrial zone, the brand, with a team of more than 1200 persons, produces delicious products at its plant that spreads on total 135 000 sq m, accommodating 85 000 sq m closed- and 50 000 sq m open-area facilities. While Şimşek offers more than 300 brands including biscuits, chocolates, wafers, cakes and crackers, its dynamic structure and professional management model have for years made the company the export champion of the Karaman region.
+7
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1990
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Year of creation
1990
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TruffleHunter started more than 10 years ago in our Italian base at the foot of the Sibillini Mountains in Le Marche Central Italy where some of the world’s finest fresh truffles are to be found.
We started the business by buying fresh truffles from the local hunters based in the Sibillini Mountain National Park, and selling them directly to some of the finest chefs and restaurants in the UK.
After a number of years spent learning all about sourcing and selling fresh truffles we eventually realised that limiting ourselves to sourcing fresh truffles from the local hunters in this region meant that we were missing out on many other wonderful truffle locations throughout other areas of Europe.
All of our truffle products are produced in small hand made batches at our Cotswold base; from truffle oils to truffle mustard, truffle mayonnaise to truffle salt; we produce our products from the best ingredients we can find. We have even developed our very own unique truffle flavour!
Our truffle products are now sold in the finest speciality food stores and you will find our brand in some of the best shops across the UK and further afield. Our products are also used widely by many top chefs in many top restaurants.
Our mission is to make fresh truffles and our amazing products accessible to all gourmet foodies; all of our truffle products represent real value and can be enjoyed every day.
We are a truffle crazy company, full of people that are passionate about fresh truffles and our truffle products. We love working directly with our colleagues, customers and suppliers. We believe that we are some of the most knowledgeable, helpful people we know. We have a wealth of information, in a wealth of formats and we would love to share it with you.
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1910
Year of creation
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Year of creation
1910
Van der Meulen is a 4th generation family owned company based in the Netherlands, which is an internationally renowned manufacturer of quality bakery products. With a wide range of Melba Toast and Toasted Bread Crips in their portfolio, Van der Meulen markets bakery products which have an added value for its business partners in over 45 countries worldwide.
Since 1910 Van der Meulen has been baking products with the best ingredients and has therefore gained a thorough knowledge of baking and the accompanying processes. The quality is monitored by means of a consistent and solid quality system so that Van der Meulen meets the highest standards of quality. Van der Meulen also devotes its knowledge and experience to developing Private Label products for retail and business-to-business contacts.
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1888
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1888
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2002
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2002
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1967
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1967
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1881
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Year of creation
1881
Vergani is manufacturing typical Italian confectionery specialties such as nougat (with almonds,hazelnuts, chocolate and fruit), chocolate pralines ( filled with creams, cereals,nuts and fruit), easter eggs and spicy fruit sauces with mustard.
We export in all over the world, increasing every year our volume and turnover.
We have the best with nice taste and wonderful design at the best of the prices.
+5
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Workforce
1994
Year of creation
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Workforce
Year of creation
1994
The company B&G was founded in Perugia by the Giammarioli family. Since 1994 it has been producing and distributing high quality food products, its core business being natural Lemon Juice under the Limmi brand. On September 2016 the company has moved into new modern headquarters company. The company finds its strenght in being dynamic and always ready to meet the consumers’ needs. In all the B&G products you can find constant high quality (flavour, aroma, authenticity) and from the Company prompt and efficient service.In recent years , B&G introduced other references in its product range, most of all in the condiments field (specialty pasta sauces, extra virgin olive oils and extra virgin olive oil condiments).
+3
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1990
Year of creation
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Year of creation
1990
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1
Countries
1901
Year of creation
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Countries
1
Year of creation
1901
AVEVE Group
With a turnover of over € 1,3 billion and more than 1,800 employees, the AVEVE group is Belgium’s largest agricultural cooperative. AVEVE is the market leader in supplying products to farmers and growers in Belgium. AVEVE is the largest cereals vendor in Belgium. The AVEVE group offers quality products to enthusiasts as well as professional farmers and growers, via its own network of more than 250 AVEVE sales outlets in Belgium for gardening, animals and home baking.
AVEVE division Flour
AVEVE Flour is active for more than 100 years in development and production of flour and baking mixes for the home baker in Belgium, the Netherlands, France and Spain. The company is market leader in Belgium via its own AVEVE distribution chain under the “AVEVE” brand. These shops also offer baking ingredients and baking accessories to complement the range of baking mixes.
Soezie
Under the Soezie brand name, AVEVE Flour distributes flour varieties and bread mixes to home bakers via more than 1,500 individual shops and retail clients in neighbouring countries.
Private label
We develop tailor-made baking mixes for retailers in formats ranging from 350 g up to 10 kg for both retailer and food service channel.
High-Quality
AVEVE Flour has a new installation, which has been in operation since April 2014 where carefully selected raw materials are mixed and supplemented to become high-quality baking mixes for breads and cakes. AVEVE Flour has also achieved a BRC “A” Level Accreditation, an incredibly strict entrance certificate for delivery to food retailers.
Unique Selling Propositions (USPs)
100% natural ingredients. We use all natural ingredients in our bread mixes.
Quality, so that you can make the most delicious bread, cakes and pastries
Choice of a wide range of flour varieties and bakery mixes. We have the most complete portfolio of baking mixes on the market. The flour assortment is continuously improved and extended in order to keep up with modern trends such as convenience and health.
Convenience due to our all-in solutions with only water to add
Unique dust free packagings
+13
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1778
Year of creation
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Workforce
Year of creation
1778
The Wilhelm Prünte GmbH is a family-owned business, specialised in the production of highest quality Pumpernickel and whole grain rye bread. We proudly look back on 6 generations of baking experience. Having emerged from a small bakery in the Münsterland region in Northern Germany, the company has continuously maintained the values of traditional baking. The art of bread-baking is the key guideline for all our business activities. We always strive to exceed our customers’ expectations with our quality and our service. We rigorously ensure the high quality of our products and challenge ourselves to offer exceptional service to our customers.
+27
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Workforce
1974
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Year of creation
1974
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1982
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Year of creation
1982
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1930
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1930
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1890
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Year of creation
1890
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1979
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1979
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1982
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1982
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1990
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Year of creation
1990
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2001
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Year of creation
2001
The company is located in Roverè Veronese, in the midst of the mountains at an altitude of 940 metres, on the edge of the Lessinia Nature Park (Verona) and close to the mountain chain known as the “Piccole Dolomiti”. Surrounded by the greenery of the hills, which look out over the whole Verona plain, the factory stretches out over a surface area of around 65,000 square metres, 20,000 of which covered, and has more than 110 permanent employees. It represents one of the largest enterprises in the Lessinia community, actively contributing to the socioeconomic life of the area.
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1955
Year of creation
Turnover
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Year of creation
1955
Founded in 1955 by Charles Liégeois, Café Liégeois is one of the leading companies in the coffee sector in Belgiums and employs 135 people. Café Liégeois was born out of Charles Liégeois' passion for coffee. A coffee roaster with a vision, he handed down his know-how and flourishing business to his sons, Michel and Benoît who still perpetuate the family tradition with the same enthusiasm.
After over half a century, Café Liégeois has grown to become a Master Coffee Roaster on an international scale, with a high production technology park (pods ESE, Senséo, Nespresso and Dolce Gusto) without losing the love for the product that characterizes the work of a craftsman.
35% of Retail sales with our own brand are made under Organic and Fairtrade certification
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1880
Year of creation
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Year of creation
1880
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1982
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Year of creation
1982
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1989
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Year of creation
1989
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1933
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1933
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1995
Year of creation
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Year of creation
1995
ChocDecor is a leading Belgian manufacturer of high quality decorated Belgian chocolate lollipops and hollow figurines for every special occasion. Next to the own brands Belfine (Specialty shops) and the new brand Lucky Pops (retail), you can also contact us for private label business.
All Belfine chocolate lollipops and figurines are unique since they are all designed in-house, given a personal name and protected by copyright. Each adorable figurine exudes personality, character and irresistible charm. They immediately make you smile!
With a variety of seasonal and non seasonal lollipops to choose from, Belfine lollipops can be enjoyed all year round.
All Belfine lollipops are designed and made in Belgium, ensuring their authenticity and quality. The smooth texture of the premium quality Belgian chocolate, combined with playful, fun and meticulously crafted designs, creates a sense of happiness and joy with every bite.
Premium quality chocolate starts with premium quality cocoa. We go beyond Fairtrade with Route De Cacao, Belfine’s own sustainability programme supporting 112 cocoa farmers in the village Tigorikro, Ivory Coast.
We take pride in being sustainable both ecologically and socially, through our packaging, production and sourcing. Our efforts towards a better future follow the Sustainable Development Goals of the United Nations. Since 2023 we are a certified SDG Pioneer.
Enjoy our wonderful branded chocolate creations or let's discuss your private label ideas!
+5
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1998
Year of creation
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Year of creation
1998
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1920
Year of creation
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Year of creation
1920
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1949
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Year of creation
1949
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1
Countries
1875
Year of creation
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Countries
1
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1875
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1953
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Year of creation
1953
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1969
Year of creation
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Year of creation
1969
Covim we know exactly what you expect when you want a good cup of coffee. In over 40 years of experience, we’ve acquired the expertise and sensitivity that enable us, by carefully controlling every stage of the production process, to guarantee a superior quality product, full of flavour and always consistent. It all begins with the careful selection of the finest coffees at source, followed by repeated and diligent controls on the incoming raw material, the extremely delicate roasting phase, which is carefully monitored to ensure balance and to maximise the characteristics of the coffee, the expert and exclusive blending of the various coffee qualities and, finally, the equally delicate and highly important grinding and packaging processes.
+12
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1976
Year of creation
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Year of creation
1976
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1974
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Year of creation
1974
Specializing in one major, naturally healthy Tahini product. Quality – uncompromising adherence with the most stringent production requirements. We are using the best premium quality sesame seeds
Innovative – using modern, state-of-the-art technology, machinery and manufacturing methods to manufacture Tahini products.
We are covering whole Europe, with our distribution capabilities
Mission-To provide health conscious consumers all over the world, with great joy and unique experience, by consuming our healthy, flavourful aroma and rich in taste, Tahini products, which are full of proteins, minerals and vitamins, made from the carefully selected, world’s best sesame, combining the years’ experience, with state of the art, automated, European manufacturing technology
The company has BRC-8 certification.
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1994
Year of creation
Turnover
Workforce
Year of creation
1994
+1
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1886
Year of creation
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Year of creation
1886
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1990
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Year of creation
1990
+3
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1806
Year of creation
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Year of creation
1806
De Kroes Bv Is An International Expert In The Manufacturing Of Private Label Savoury Snacks. Working Together With Our Business Partners We Create Value On a High Quality Level And Inspire Consumers With Our Wide Range Of Innovative Products. With Quality Being The Beating Heart Of Our Company We Defined Following Mission Statement: De Kroes Bv Wants To Be a World Wide Player In The Field Of Oven Baked And/ Or Filled Snacks Thanks To Continuous Innovation And a Strong Focus On The Quality Of Our Products And Service.
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2015
Year of creation
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Year of creation
2015
Located in the heart of Perche, Cook Inov is specialised in designing, developping and manufacturing sterilized culinary products (gourmet, organic and dietetic), in France and internationnally.
+7
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1991
Year of creation
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Year of creation
1991
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1871
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Year of creation
1871
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1995
Year of creation
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Year of creation
1995
"EffectivEat" Ltd. is a company that develops, manufactures and markets natural and health food products. The company was established in 1995 and since its inception has undergone a process of growth and renewal.
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1863
Year of creation
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Year of creation
1863
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1974
Year of creation
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Workforce
Year of creation
1974
Serano is a brand developed and owned by E. Neophytou Trading Co Ltd, a Cyprus-based family company established in 1974. Serano is currently engaged in the import, export, processing and trade of dried fruits and nuts, and is the local market leader with an overall market share of more than 67% in the Cyprus market. Serano's quality control tools start long before the nuts are processed. Our 46+ year industry experience and our strong relationship with international suppliers of raw materials, allows us to select and procure the right type of raw materials at the right point of time in order to keep the manufacturing process running at optimal efficiency. An extensive inspection of every single lot of incoming goods through the company's inhouse laboratory is considered standard procedure. All incoming lots are intensively tested and analyzed.
Accreditations & In-process records Serano is accredited with ISO 22000:2005, BRC for Food Safety (Food Safety Management Systems), and with ISO 9001:2008 (Quality Management System). In-process record keeping through the company’s quality assurance system, allows us to maintain a daily manufacturing log, giving us the capability to trace backward any lot, identify problem areas and make changes to prevent reoccurrence. This measure ensures that both qualitative and quantitative controls and goals are satisfied.
+88
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2000
Year of creation
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Year of creation
2000
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1923
Year of creation
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Year of creation
1923
The Faruchoc Chocolate Factory has specialised on making chocolate and on producing and packing solid and filled chocolate products. Well-known national and international companies have been using our knowledge and our competence for already a long time. Our customers include the confectionery industry, the baking industry, the ice-cream industry, retail companies as well as the hotel and catering business.
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1938
Year of creation
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Year of creation
1938
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2006
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2006
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1919
Year of creation
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Year of creation
1919
Description : In 1919, Roger Forchy started in Normandy as a pastry chef and confectioner. A century later, his grandson follows in his footsteps in what has become an international company. Renowned for our various fruit cakes, brownies and other French specialties, we constantly improve family recipes and innovate to create new delights.
+17
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1959
Year of creation
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Year of creation
1959
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1927
Year of creation
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Year of creation
1927
FÜRSTEN-REFORM was founded in Braunschweig, Germany in the early 1930es and is still a family owned company. For more than 40 years, Heinrich Schulze, the founder´s son, is CEO.
FÜRSTEN-REFORM is one of the leading honey producers worldwide, delivering to 50 countries a great variety of carefully selected honeys. Our corporate mission is “QUALITY FIRST”; we therefore obtain our natural honey from carefully chosen honey farms in Europe, Central and South America. Our honey is bottled in accordance to the German Honey Ordinance. We do not fill any honey from Asia due to quality safety!
We are suppling hard discount and modern supermarket chains all over Europe with private label honey and are market leader in several European countries with our brands Langnese and Bihophar. Our private label honeys and brands are filled in two factories in Germany, providing different jar sizes and convenient dispenser bottles for our high-quality honey. FÜRSTEN-REFORM keeps a short distance from the factory to retail, so that the consumer always gets the “freshest possible” jar or dispenser of honey.
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1965
Year of creation
Turnover
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Year of creation
1965
EUROSNACK, owner of the brand FORNO DAMIANI, started up 75 years ago, thanks to the skill of Grandfather Corrado Damiani and his son Luciano. Nowadays with Massimo Damiani the Company is experiencing a remarkable and decisive industrial boost, with a focus on the high quality of products and the constant assortment enrichment.
FORNO DAMIANI is leader in Vending, with snacks sold in millions of automatic machines, but this is not all. FORNO DAMIANI is by now a reality in Food Service and large-scale retail sector, thanks to a wide range of products suitable for all distribution channels.
BRC, IFS, IVEGAN, HALAL
Turnover
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1980
Year of creation
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Year of creation
1980
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1990
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Year of creation
1990
FRUITS ROUGES DE L’AISNE was founded in 1990 by three growers of red berries in Picardie region. Today we produce and market fresh seasonable berries, IQF and processed fruits. In 25 years we have became the French market leader for fresh red berries, and keep going to expend our whole product range in France and abroad. From our beginning we are dedicated to serving retailers, wholesalers and food industry.
Our target is to offer to our clients high quality products, thanks to best fruits varieties and fruits origins’ selection. Every day we are improving our offer and service for total customer’s satisfaction.
Our regional production network comprising over 70 growers and strong partnerships both in France and abroad, as well as our own subsidiary (established in 2003 and certified GLOBAL GAP),translate our wish to go further in order to control the plantations, and productions.
We are sure that your will find among our product range THE product that will fit perfectly your needs and expectations.
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1983
Year of creation
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Year of creation
1983
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1866
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1866
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1931
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Year of creation
1931
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1989
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Year of creation
1989
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1956
Year of creation
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Year of creation
1956
WELCOME TO HAMLET
Embark on a luxurious journey through the many temptations of Hamlet chocolate products.
Enjoy the rich aromas of these top creations.Taste our chocolates, let a creamy truffle melt in your mouth, crack crunchy chocolate chips, discover our unique figurines with hazelnut filling, enrich your dessert with a delicious hot chocolate sauce or meet our artfully decorated hollows.
In 1956, the story of Hamlet started with Alfred Geltmeyer. Operating out of a small bakery in the centre of Vrasene (Belgium), he started a small-scale wholesale sweets business. When his three children joined the company, they chose to expand it with the company’s own chocolate-producing facility.
Nowadays, all Hamlet employees share the same passion: offering you the most delicious chocolates and sweets. Every single day.
Belgian chocolate products are unrivalled in their quality and diversity. Discover these delicious products ranging from a rich choice of Belgian chocolates, truffles, and praline filled figures, to crispy chocolate chips, the most delicious melting chocolate and beautifully decorated chocolate figurines. All these items are made of 100% Belgian chocolate. This is how Hamlet contributes to the Belgian chocolate tradition!
+16
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1886
Year of creation
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Year of creation
1886
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1990
Year of creation
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Year of creation
1990
Established in 1990, Iwinex Ltd. started as a family-run trading company. By 1996 the business has expanded to a manufacturer of chilled cheesecake bars. Mainly as a “private label” producer for large chains and hypermarkets, and our constantly developed “own brands” under SunVita brand name are also available at wholesalers, retailers and most chains nationwide.
Since 2000 our product range has expanded, so above the chilled cheesecake bars we are also manufacturers of non-chilled desserts, such as a variety of chocolate covered dried fruits and fruit bars made from 95-100% dried fruit. The chocolate covered fruit range includes dried plum, dried apricot, candied orange peel as well as honey dipped banana chips, all covered in rich dark chocolate with high cocoa content.
Turnover
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1991
Year of creation
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Year of creation
1991
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1968
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Year of creation
1968
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1976
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Year of creation
1976
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2005
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Year of creation
2005
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2002
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Year of creation
2002
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1956
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1956
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1932
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Year of creation
1932
Meli is the most important Belgian honey packer. The Meli brand is the incontestable number one honey brand in Belgium. Meli also produces private label products for various European retailers and other customers. Key success factors are a broad range of packaging possibilities, a high flexibility and a no nonsense approach without high overhead costs. Honey concepts are developed tailor made, in close cooperation with the customer. Thanks to this approach Meli succeeded in increasing the export part of the turnover from 10% to more than 55%.
+3
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Workforce
1969
Year of creation
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Workforce
Year of creation
1969
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1992
Year of creation
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Year of creation
1992
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1894
Year of creation
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Year of creation
1894
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1978
Year of creation
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Workforce
Year of creation
1978
Ortogel Spa was founded in 1978. The Company's line of business includes the canning of fruits, vegetables, and fruit and vegetable juices.
Turnover
Workforce
1908
Year of creation
Turnover
Workforce
Year of creation
1908
Neuhauser is a french major player in the Baked Goods sector in France.The company develops, manufactures and distributes a wide range of products, including bakery, viennoiserie and pastry;
Neuhauser’s vision is to be Europe’s most attractive bakery company, with a simple mission to create breads, croissants and pastries that bring ultimate pleasure to the consumer.
+2
Turnover
Workforce
2001
Year of creation
Turnover
Workforce
Year of creation
2001
Turnover
Workforce
1990
Year of creation
Turnover
Workforce
Year of creation
1990
MOKATE is one of the leading manufacturers in the European food industry and a recognised exporter of branded, high quality food products (coffee mixes, cappuccino, latte, instant coffee, roast and ground coffee, coffee beans, chocolate drinks, creamers and all types of tea). In the rapidly developing food ingredients market, the Company also plays a strong role as B2B supplier.
One of the biggest advantages of MOKATE’S business model is the comprehensive offer, which provides it’s clients with the opportunity to purchase an extensive range of products from a single producer platform, supported by a vastly experienced team of professionals.
MOKATE was founded in the early 90’s and remains a family business, comprising independent entities, named The MOKATE Group, partly based outside of Poland in the Czech Republic, Slovakia and Hungary. MOKATE has two further facilities throughout Southern Poland, the Silesian region, in Ustron and Zory.
In total, the group employs over 1500 people and delivers product to over 70 countries. MOKATE products are now represented in almost all major FMCG markets and it’s list of customers is constantly growing on a global scale. The strategy of the Company is to build long-term co-operation with it’s regional partners, maintaining a strong focus on availability, whilst pressing forward with worldwide branded development.
MOKATE’S further expansion is based on four premises : product innovation, range diversification, synergies between dedicated retail products and those formulated for B2B, and the building of distribution networks via local partners in every country. Within these partnerships, the primary focus is in liasing upon meeting consumers needs, ultimately exceeding expectations via premium quality, tailored category solutions.
MOKATE holds a number of high profile accreditations, including IFS, BRC, IQNet, HACCP, ISO 9001, HALAL, KOSHER and it’s products have been awarded numerous medals and awards in both Poland, and other parts of the world.
+27
Turnover
Workforce
Turnover
Workforce
Turnover
Workforce
2011
Year of creation
Turnover
Workforce
Year of creation
2011