Frozen Seafood Mix for different applications

Skinless and boneless cuts.

Grilled Courgettes

Cimette di Rapa

Broccoli rosette

Contorno Ghiotto

Grilled peppers

Tris Grigliato

Yellow Smoothie: pineapple, mango, coconut, and agave syrup

Farmers Land Food is presenting its latest innovation: a Smoothie to go in a 200g standable bag. The practical standing pouch offers a new way to prepare our Smoothie: simply add hot water, shake, and squeeze. Your Smoothie is ready in less than one minute. Yellow Smoothie: pineapple, mango, coconut, and agave syrup

Red Smoothie: strawberry, raspberry, blueberry, and agave syrup.

Farmers Land Food is presenting its latest innovation: a Smoothie to go in a 200g standable bag. The practical standing pouch offers a new way to prepare our Smoothie: simply add hot water, shake, and squeeze. Your Smoothie is ready in less than one minute. 

Green Smoothie: spinach, apple, fennel, melon, grapes, linseed, and agave syrup.

Farmers Land Food is presenting its latest innovation: a Smoothie to go in a 200g standable bag. The practical standing pouch offers a new way to prepare our Smoothie: simply add hot water, shake, and squeeze. Your Smoothie is ready in less than one minute. 

Orange Smoothie: carrot, orange, apple, peach, pineapple, pumpkin and agave syrup.

Farmers Land Food GmbH is presenting its latest innovation: a Smoothie to go in a 200g standable bag. The practical standing pouch offers a new way to prepare our Smoothie: simply add hot water, shake, and squeeze. Your Smoothie is ready in less than one minute. 

Our Smoothies sizes are frozen cubes of fruit and vegetable puree and are easy to portion. Simply pour them into a resealable jar or a shaker, fill halfway with hot water, and shake for 30 seconds. Drink and enjoy!

Our Smoothies sizes are frozen cubes of fruit and vegetable puree and are easy to portion. Simply pour them into a resealable jar or a shaker, fill halfway with hot water, and shake for 30 seconds. Drink and enjoy!

Our Smoothies sizes are frozen cubes of fruit and vegetable puree and are easy to portion. Simply pour them into a resealable jar or a shaker, fill halfway with hot water, and shake for 30 seconds. Drink and enjoy!

Our Smoothies sizes are frozen cubes of fruit and vegetable puree and are easy to portion. Simply pour them into a resealable jar or a shaker, fill halfway with hot water, and shake for 30 seconds. Drink and enjoy!

Twin Pack

 NB, Mini , Midi ,Maxi, Junior , Xlarge 

Small Pack 

NB, Mini, Midi , Maxi Junior , Xlarge 

60x60cm Underpad for Babies 

Chamomile & Standard 

Chamomile & Standard 

Newborn Baby Wipes 

Small, Medium and Large 

Small , Medium and Large 

60x90 Disposable Underpads 

60x90 Disposable Underpad

Hygienic Body Cleaning Towel 

We offer a wide range of IQF frozen vegetables:

The classics: carrots, Brussels sprouts, beans, peas, spinach ...

The mixes: brocolli mix, 7-beanmix, ratatouille mix, wok mix ...

The 'forgotten' vegetables: parsnip, sweet potato, butternut squash ...

The 'trendy' vegetables: cauliflower rice, pulses ...

We offer in-house grilled vegetables with very high dry matter content: courgettes, aubergines, peppers ...

Frozen starchy foods as main ingredient or already prepared with vegetables, sauce and/or proteins: vegetarian risotto base, quinoa with vegetables, Mediterranean risone, conchiglie al pesto, Thai noodles ... 

An innovative catering concept of ready-to-serve side dishes with vegetables, sauce, flavours and/or proteins. Needs only regeneration.

Refreshing smoothie mixes, just add juice and blend. An ideal, healthy snack for any time of the day.

Mandarin (30%), Banana (30%), Spinach (19.6%), Kale (19.6%), Ginger (0.8%)

Instructions:

Open the box with the tear strip on the top and take one bag of fruit. Simply blend 200 ml of orange juice and the frozen fruit together in the blender for 60 seconds into a delicious smoothie.

We offer a wide range of fruit varieties: red fruits, exotic fruits, orchard fruits ...

Based on modified starches, fibers, flavours. Rich, balanced and smooth our dairy-free Gouda spread is an alternative spreadable cheese.

It spread very easily on bread!

MAIN CHARACTERISTICS:

-Easy preparation

-Cost saving 

-Spreadable like cream cheese

-Contains fiber

-Complete blend

-Stabilization of different type of fat*

-Can be use in any dish calling for cream cheese (including cheese cake and sushi rolls !)

-ALLERGEN FREE solution (DAIRY FREE)

*Sunflower oil, coconut oil, margarine

AVAILABLE VERSIONS: the products is customizable!

Made from rapeseed oil and egg protein.

Protein source, sustainable, free-from soy.

MAIN CHARACTERISTICS:

-Good slicing properties

-Possibility to incorporate vegetable "mosaic" like oil, tofu,fats

-Veri high production rate (=lower production costs)

-Can be easily produced in the exisiting facilities

-High in fiber

-Customizable according to local taste

Meat like meat-free NOKORV with a great texture and structure, good juiciness and good mouthfeel experience made from rapeseed oil and egg protein.

Protein source, sustainable, free-from soy.

MAIN CHARACTERISTICS:

-Great texture and structure, like the meat based kprv

-Good bite, chewiness and mouthfeel experience

-Can be frozen thawn without structural damages

-Nice and typical colour, resistant to supermarket lights

-Possibility to incorporate vegetables, cheese, solid sauces

-Very high production rate (=lower production costs)

-Can be easily produced in the existing facilities

Vegan nohot-dog

MAIN CHARACTERISTICS:

Vegan nohot-dog

MAIN CHARACTERISTICS:

 Permium croutons, best for soup snd salads. Dimension off croutons cube is 12x12x12 mm. Pack for retail at 100g, profesional use at 50g and industrial use at 4kg. 

These organic breads are made with only 4 ingredients : water, salt, flour and time. We produce our own sourdough. We use a long fermentation process lasting 8h to 30 hours. The dough develops a full flavour and structure. Stonebaked. Without preservatives. Appealing visual aspect and slightly acidic taste.

Our rustic, organic baguettes have a handmade touch. With an extremely appealing visual aspect, also the taste is well appreciated thanks to the long resting time of the dough. We use only natural ingedients. We have a lot of variations on the baguette like quinoa baguette, rosemary baguette, seewead baguette, cranberry baguette, oatmeal & pumkin seed baguette, spelt-baguette,.... On top we are very flexible to produce extra flavours. All made with the same crasftmanship.

Vegan desserts like muffins and cake-based products. We have apple/cinnamon, vegan blueberry and chocolate/banana.

A whole range of complex products: vegetables enrobed with sauce, mixed with proteins and/or carboydrates ... everything is possible. Ready-to-serve in a couple of minutes! 

Brocolli and cauliflower gratin, Sweet potato bake, carrot wedges with coriander ...

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw raspberry fruits, Rubus idaeus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour, juicy and aromatic, and typical colour, red with purple shade. Available varieties: Willamette, Meeker, Heritage, Fertodi, Polana. Brix content 9-12°. The finished product can be calibrated in accordance with buyer's request. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw raspberry fruits, Rubus idaeus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour, juicy and aromatic, and typical colour, red with purple shade. Brix content 9-12°. The finished product can be calibrated in accordance with buyer's request. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw raspberry fruits, Rubus idaeus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour, juicy and aromatic, and typical colour, red with purple shade. Content of whole fruits 80%, content of broken fruits and crumble 20%. Brix content 9-12°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw raspberry fruits, Rubus idaeus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour, juicy and aromatic, and typical colour, red with purple shade. This product is double laser sorted. Brix content 9-12°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw sour cherry fruits, Prunus cerasus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, typical taste and flavour and typical  colour. Available variety: Oblacinska. Brix content 17-21°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw sour cherry fruits, Prunus cerasus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, typical taste and flavour and typical  colour. Available variety: Oblacinska. Brix content 17-21°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw blackberry fruits, Rubus fructicosus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. Available varieties: Thorn Free, Cacanka. Brix content 8-11°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw blackberry fruits, Rubus fructicosus L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. Available varieties: Thorn Free, Cacanka, Wild. Brix content 8-11°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw strawberry fruits, Fragaria L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, typical taste and flavour and typical colour. Available variety: Senga Sengana. Brix content 7-9,5°. The finished product can be calibrated in accordance with buyer's request. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

     Strawberry  ice cream. Gluten free

• Finest natural ingredients

• Hand-processed fruit and delicacies

• It combines traditional craft with best technological solutions

• All Grycan ice cream are produced in owned factory near Warsaw

• Traditional manufacturing with modern technology

    Vanilla ice cream. Gluten free

• Finest natural ingredients

• Traditional manufacturing with modern technology

• It combines traditional craft with best technological solutions

• All Grycan ice cream are produced in owned factory near Warsaw

• Hand-processed fruit and delicacies

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw strawberry fruits, Fragaria L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, typical taste and flavour and typical colour. Available variety: Senga Sengana, Wild. Brix content 7-9,5°. The finished product can be calibrated in accordance with buyer's request. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Chocolate ice cream. Gluten free

• Finest natural ingredients

• It combines traditional craft with best technological solutions

• Hand-processed fruit and delicacies

• All Grycan ice cream are produced in owned factory near Warsaw

• Traditional manufacturing with modern technology

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw plum fruits, Prunus domestica L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. Available varieties: Stenley, Cacanska Rodna. Brix content 15-17°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw plum fruits, Prunus domestica L., adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. Available varieties: Stenley, Cacanska Rodna. Brix content 15-17°. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

     Raspberry sorbet. Gluten free

• Finest natural ingredients

• Hand-processed fruit and delicacies

• It combines traditional craft with best technological solutions

• All Grycan ice cream are produced in owned factory near Warsaw

• Traditional manufacturing with modern technology

Mango sorbet. Gluten free

• Finest natural ingredients

• Hand-processed fruit and delicacies

• It combines traditional craft with best technological solutions

• All Grycan ice cream are produced in owned factory near Warsaw

• Traditional manufacturing with modern technology

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw red currant fruits, Ribes rubrum, adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics: The product is prepared from fresh, mature, sound raw red currant fruits, Ribes nigrum, adequate variety, free from all impurities, without damaged or blemished fruits. The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months.

Organoleptic characteristics:  The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months. Components: strawberry, raspberry, sour cherry, red currant.

Organoleptic characteristics:  The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months. Components: strawberry, raspberry, sour cherry, blackberry, red currant.

Organoleptic characteristics:  The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months. Components: strawberry, raspberry, sour cherry, blackberry wild, red currant.

Organoleptic characteristics:  The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months. Components: strawberry, raspberry, sour cherry, blueberry, red currant, black currant.

MARTINO is specialized in organic Couscous production and nowadays Martino's Couscous is also bio diynamic. MARTINO  has always been careful to its products genuineness, the high quality of raw materials, preserving the nutritional properties.

MARTINO produces a wide range of couscous:

- NATURAL COUSCOUS: spiecialties rich in fibers, cereals which arrive directly from italian fields. The range of natural couscous includes organic, whole wheat, 5 cereals, triticum spelt and Kamut khorasan.

- FLAVOURED COUSCOUS: flavoured couscous offers a new combination with italian taste, ready to prepare just in 5 minutes: couscous with mushrooms, with ginger,      curcuma & dry fruits, mediterranean couscous, with tomato and basil taste and with spices.

- ORGANIC COUSCOUS: ready for intolerant to gluten. Highly digestible and with few fat, this range is perfect for the one who loves to sustain in line and light. This range is      perfect  for Vegan and Kosher lovers too: natural corn, rice and chickpeas couscous.

- KIDS COUSCOUS: it is an ideal meal for babies starting  from 3 years old. Couscous is like a litle sponge, fast to prepare and easy to chew. Two types available: Kids Organic couscous, 100% organic durum wheat semolina and Kids Whole Wheat Couscous, 100% organic whole wheat durum wheat semolina.

- READY MEALS: Martino is the first couscous producer to launch bio and whole wheat bio Ready Meal AMBIENT, easy to bring in bag, to the office or the university because they don't need refrigerator. Inside they contain spoon and napkins. All the products are also VEGAN. Ready meals are available as Mediterranean taste, with Basil and Potatoes and with spices.

- HORECA: Martino has also a product line dedicated to the chefs. The product is made a selection of the best raw materials, easy and fast to prepare. 

Organoleptic characteristics:  The product is individually quick frozen, without ice, with typical taste and flavour and typical colour. All products are regularly tested on microbiology (including Norovirus and Hepatitis), pesticides and heavy metals. Shelf life of the finished product is 24 months. Components: strawberry, raspberry, blackberry.

SASSANO produces dairy products only from italian milk, processing 900 tons of milk every day

Its range of products include:

EXTRA FRESH: 
FRESH MILK- CREAM
RICOTTA CHEESE
FIORDILATTE
BURRATA
STRACCIATELLA
LACTOSE- FREE FIORDILATTE 

FRESH: 
GIUNCATA AND PRIMO SALE

SEMIDRY:
DRIED AND SMOKED SCAMORZE

DRY: 
CACIOCAVALLLO DOP

MOZZARELLA FOR PIZZA

SASSANO produces also frozen dairy products using IQF (Individual Quick Frozen), an innovative freezing technique that maintains both the taste and texture of the cheese product by maintaining more than 95% of the original physical and nutritional properties of the cheese’s fresh state

Alba produces high quality jams and other fruit specialties on its own brand by using only selected fruit of a great traditional taste. No additives added, to give the consumer a delight with its natural and satisfying taste. They are suitable for all the family needs, giving a good and healthy portion of energy during the whole day.

- EXTRA JAMS:  raspberry, mixed berry, blueberry, cherry, strawberry, apricot

- LOW SUGAR EXTRA JAMS: jam with very low calories content! Only 22% kcal for portion! Suitable for diabetics or to whom follow specific diets.
With sweeteners and no sugar added. An every- day healthy and pleasant habit. A light jam for all the people who love natural food.
Available flavours: raspberry, cherry, strawberry, apricot, mixed red fruit, blueberry, apple.

- GOURMET COLLECTION: two different lines:

Temptation: to reinterpret in our own way the trends of the Fusion cuisine creating new flavours with unusual ingredients such as chocolate and cherry perfect to have it with white yoghurt or as ice cream topping. Flavours: Strawberry and Champagne, Vin Brulè, Pear and Rosè Wine;

Regional Specialties: Pumpkin , Fig, Modena Plum, Modena Sour cherry, Composta Bolognese, Sapore, Plum and Cinnamon , Strawberry and Lemon.

- BABY FOOD COMPOTE: Available flavours: Apple, Apple and Apricot, Apple and Plum, Apple and Strawberry, Apple and Raspberry, Apple and Banana, Apple and Pear

One of the best-selliing bread of Italy. 

Traditionally produced following the authentic receipe of the Apulia region of Italy:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS  for better digestion.

Perfect for instore bakeries of supermarkets, hypermarkets or for any foodservice outlet.

Traditionally produced following the authentic receipe of the Apulia region of Italy:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility.

It's  the "bread to have" in order to energize the sales of your bake-off retail stores.

Traditional Italian bread roll produced with premium ingredients as follows:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility.

Ready to bake item (no defrost needed).

Ideal as differentiator of your bread roll range.

Traditionally produced following the authentic receipe of the Apulia region of Italy:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility;

3) PRE-SLICED and ready to be used;

4) NO THAWING NEEDED.

5) PRIVATE LABEL AVAILABLE 

Not an ordinary bread roll! 

Traditional Italian bread roll produced with premium ingredients as follows:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility.

Perfect to innovate the bake-off  small bread range of supermarkets, hypermarkets and foodservice outlets.

No thawing needed.

A must-have Italian Bread featuring:

1) REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility.

Ideal for bake-off instore.

Based on the authentic Italian recipe.

A premium airy-texture bread that balances premium taste and  healthy benefits.

Product rich in Omega 3 from flax seeds. The daily consumption of 2g OMEGA 3 (ALA) contained in120g of bread with flax and sunflower seeds (3 slices) helps control cholesterol.

Ideal to innovate your  bake-off range with a  success-proved functional bread.

Perfect for bake-off outlets such as  conventional retail shops and healthy food shops.

A classic Italian bread roll featuring:

1) REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility;

3) Available as a FULLY BAKED or PAR-BAKED item.

Ideal  to bake-off in retail or foodservice outlets.

No thawing needed.

A full range of gourmet breads to develop a "Real Italian Bread Program" with retail partners

DIstinctive features:

1) WITH REGROUND DURUM WHEAT FLOUR for a rich and intense taste; it gives the bread its typical golden colour;

2) WITH MOTHER YEAST  and NATURALLY PROVED  to perfection for 12 HOURS to guarantee maximum digestibility.

A "range to have" in order to innovate the bake-off category where "authenticity" and "real regional food of Italy" are the main macrotrends.

classic dessert made from meringue, whipped cream and choclate flakes.

choux pastrie filled with a mix of custard and whipped cream flavoured with pine appel, decorated with whipped cream and chocolate decoration

mix box of several traditional desserts in mini shape

assortment of mini pastries

assortment of mini merveilleux.  

flavours :

- classic,

- speculoos

- strawberry

- mokka

- vanilla

assortment of mini éclairs.

flavours :

- dark chocolate

- milk chococate

- banana

- cherry

- orange

chocolate desserts with seasonal decoration

sugar free cake dessert with raspberry and sugar free whipped cream

bisquit point with strawberry and whipped cream

ATTINA' production consists of two lines:

- CALABRIAMIA (with 4% extravergin olive oil): hot salami spread in sunflower seed oil, spicy vegetable spread with mushrooms in sunflower seed oil, grilled artichokes in sunflower seed oil, caper berries in apple vinegar, rosed olives for appetizer in brine, black olive patè in sunflower seed oil, sundried tomato spread with mushrooms in sunflower seed oil, mushrooms medley in suflower seed oil

- I CONTORNELLI: rustic artichokes with stem in sunflower seed oil, halved artichokes in sunflower seed oil, mixed olives,  aubergine fillets in sunflower seed oil, grilled mushrooms in sunflower seed oil, rose olives (taggiasca style) in brine, rose medium olives in brine, calabrian green olives in brine, sliced chilies in sunflower seed oil, poker homemade mushrooms in sunflower seed oil, dried tomatoes.

Alba sauces bring to your table the taste of the first-rate Italian kitchen.
Many different recipes to allow every dish to be exalted. Our sauces are prepared with the best-selected ingredients only. Taste them in the traditional Red Sauces varieties (Italiana, Capri, Firenze etc.) or in the unique recipes inspired by our chefs.

An authentic Italian focaccia that reflects the recipe of the Apulia region, worldwide famous for its reach bakery culture.

Made with reground durum wheat flour for a SUPERIOUR taste;

traditionally hand-topped with fresh juicy tomatoes;

With extra virgin olive oil;

NO PALM OIL!

Perfect for the bake-off section of convenience supermarkets.

To-go bakery product

Finely Minced Smoked Cooked Dried Pork Sausages - 60 g - prepared of 185g of meat for 100g of product.

Finely Minced Smoked Cooked Dried Pork Sausages - 60g - prepared from 185 g of pork per 100 g of product.

We present an exquisite line of original kabanos of which unusual popularity comes from a great composition containing unusual flavors: spicy peppers piri piri, savory bacon, , classic pepper, tender poultry meat and smoked pork. The entire range has been supplemented recently by a delicious and savory novelty – Classic Overture. It is worth tasting each type in order to select you favorite one. Packaged in a Protected Atmosphere.

Finely Minced Smoked Cooked Dried Pork Sausages. Prepared from 185 g of pork per 100 g of product.

MAESTRO KABANOS IN NATURAL CASING 175g - Original

A careful selection of meat, art, a unique drying process and perfectly selected spices are a secret of kabanos from master butcher Henryk Kania. Our kabanos provide all gourmets with joy of enjoying delicious snacks at any time and in any place. Both lovers of classics and seekers of unique tastes can find something for themselves among our products.

A cruffin is a combination between croissant and muffin. The layered croissant dough is baked in a muffin shape. Some flavours were added. Most popular one in the one with cinnamon, but also combination with chocolate is possible.

Original and unique, Golfetta is the best-selling salami in Italy**.

Made from selected Italian ham and attractively packaged in cotton casing.

Light and tasty

It's ideal for modern consumer, with high protein and low fat content (60% less fat than Milano Salami- source INRAN)

Golfetta is ideal as part of a main course

• ​Made only from selected Italian ham
• With iodine-enriched salt
• Low fat content
• Certified GLUTEN-FREE

(**Source IRI: Total Italy Cured Meat Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT, Dec 17)

We love grated cheese! We can grate our cheeses the way you want: fine, normal or in flakes. We can combine different cheese varieties in one pack or just grate one variety only. For foodservice we pack our grated cheese in 1 kg, 2 kg or 5 kg bags, just as you wish.

Please check our website to find more examples of our grated foodservice packages.

This very nice retail package consists of a vacuum packed cheese wegde of Gouda Extra Extra Old that is packed in a nice paper bag. Nice to buy as a gift.

We have them available in 270g and 650g, check our website for more details.