Truffle ketchup is a flavorful twist on classic ketchup, infused with earthy truffles for a rich, umami boost. Perfect to give a luxurious taste to fries, burgers, and sandwiches.

Our Truffle honey mustard is a delightful blend of mustard and sweet honey, enhanced with the rich flavor of truffles. Perfect for sandwiches, salads, and grilled meat.

Truffle hot sauce is a bold blend of spicy peppers and earthy truffles, delivering a unique kick with rich, umami notes. Perfect for drizzling over wings, tacos, or bbq.

Truffle Caesar dressing is a decadent twist on the classic, combining creamy ingredients with rich truffle flavor. It elevates salads and wraps with a savory punch.

Truffle aioli dressing is a creamy blend of garlic and truffles, offering a luxurious twist on traditional aioli. Perfect to enhance sandwiches, fries, and salads.

Truffle mayonnaise dressing is a creamy, luxurious blend of earthy truffle flavor and smooth mayo, perfect for adding gourmet richness to dishes.

UHT milks

Mozzarella cheese

Cheddar cheese

Gouda cheese

Edam cheese

Sliced Black Summer Truffle carefully selected and preserved in oil. The most used truffle in the Italian culinary tradition, very versatile thanks to its delicate taste that makes it perfect for any recipe.

The unmistakable taste of our White Truffle butter, resulting from the selection of the best raw materials, is the perfect condiment for your preparations. We recommend it for the preparation of canapés, to stir risotto or as a base for your first courses.

The unmistakable taste of our Black Truffle butter, resulting from the selection of the best raw materials, is the perfect condiment for your preparations.

Our black truffle chips are the ideal snack for those who do not want to give up the taste of truffles but prefer a more delicate flavor. Enjoy it for an aperitif or during a movie. Perfect to savor with our Grill sauces.

Tasty and crunchy classic chips enriched with White Truffle, with a full and decisive taste for lovers of strong flavors. Enjoy it for an aperitif or during a movie. Perfect to savor with our Grill sauces.

Precious Acacia honey  and Summer Truffle. A sublime combination of flavours. The natural sweetness of Acacia honey makes this product perfect for aged cheeses and for your breakfast.

Our Cooking Chorizo grills up juicy and full of smoky flavour! We make small batches of authentic chorizo using top quality heritage pork and smoked paprika from La Vera. This chorizo is great on the grill. It can also be enjoyed as a breakfast sausage or simmered in red wine. We make it in seven international flavours: - Classic, memories from Spain. - Spicy, with a little spicy touch. - Inferno, for the bravest. - Mediterráneo, for the green lovers. - With Wine, tasting our "terroir". - Curry, your oriental flavour. - Grill Arizona, tasting the Far West.

Made with paprika from La Vera, salt from Añana, and garlic from Las Pedroñeras, the Chorizo protected under the PGI “Chorizo Riojano”, is different to others produced in other regions. It is mild, aromatic, slightly spicy and with an intense colour. For being protected under the PGI “Chorizo Riojano”, the Chorizo must be manufactured in authorized establishments, where external auditors guarantee the different steps in the process, check at the time of receiving the raw materials, production, maturation, drying and packing following strictly the tradition of our ancestors. The “Chorizo Riojano” is made in a horse-shoe shape (Sarta). All the ingredients used in the process are FREE of preservatives or artificial colours. This chorizo is made in La Rioja with specific characteristics such as balanced and intense aroma with a preponderance of paprika and hints of garlic. At Martínez Somalo we are moving forward one step further with the selection of the most prestigious raw materials in the market: paprika from La Vera, salt from Añana, and garlic from Las Pedroñeras, so, this way we can offer the consumer the tastiest chorizo with highest quality ingredients.

In La Rioja, long time ago there was a specialty product, the PAPRIKA HAM. The identity sign of our RIOJA HAM is the slight layer of MILD PAPRIKA, which is the main difference with other hams, along with a process transmitted generation after generation. Martínez Somalo has been producing the PAPRIKA HAM for 123 years following a traditional and artisan process inherited from our great grandfather, and is the leader in sales of this product. The paprika adds the ham an special flavour, mild and very tasty. It is a delicious and high quality product. And it is produced with the highest quality raw material from porks of race Duroc. The PAPRIKA HAM from Martínez Somalo is traded under LA GLORIA RIOJANA brand, this is the name our great grandfather gave to the original factory, and it is our most ancient brand. It is registered since 1921, and it is the oldest valid registered brand in the Spanish meat sector. It is intended as a tribute to the most traditional of our products.

An elegant box that depicts Rome. Each box contains a free mini spoon!

Discover the finest and most refined Truffle product ever created, pure minced Summer Truffle enclosed in a variety of beautiful gift boxes, inspired by the colors and the iconic skylines of the most known and loved cities in the world. Our new "Signature" line mixes tradition and modernity, as a love letter to what Tartufi Jimmy is and to our mission to bring Truffle worldwide.

An elegant box that depicts Paris. Each box contains a free mini spoon!

Discover the finest and most refined Truffle product ever created, pure minced Summer Truffle enclosed in a variety of beautiful gift boxes, inspired by the colors and the iconic skylines of the most known and loved cities in the world. Our new "Signature" line mixes tradition and modernity, as a love letter to what Tartufi Jimmy is and to our mission to bring Truffle worldwide.

An elegant box that depicts Dubai. Each box contains a free mini spoon!

Discover the finest and most refined Truffle product ever created, pure minced Summer Truffle enclosed in a variety of beautiful gift boxes, inspired by the colors and the iconic skylines of the most known and loved cities in the world. Our new "Signature" line mixes tradition and modernity, as a love letter to what Tartufi Jimmy is and to our mission to bring Truffle worldwide.

An elegant box that depicts Tokyo. Each box contains a free mini spoon!

Discover the finest and most refined Truffle product ever created, pure minced Summer Truffle enclosed in a variety of beautiful gift boxes, inspired by the colors and the iconic skylines of the most known and loved cities in the world. Our new "Signature" line mixes tradition and modernity, as a love letter to what Tartufi Jimmy is and to our mission to bring Truffle worldwide.

The union of two of nature's tastiest treasures could only be a success. The rich, savory flavor of porcini mushrooms blends perfectly with truffle for an unforgettable taste experience.

Tomato sauce, a timeless Italian classic, is elevated to new heights with the addition of luxurious truffles. This unique combination offers a rich twist that many have yet to fully experience. Try it today!

Sliced Black Summer Truffle, carefully selected and preserved in oil. The most widely used truffle in Italian culinary tradition, it is highly versatile, with a delicate taste that makes it perfect for any recipe.

Our timeless truffle sauce is made with simple ingredients and enriched with 5% Summer Truffle. Naturally free from allergens, it is loved for its versatility in the kitchen.

Our timeless truffle sauce is made with simple ingredients and enriched with 5% Summer Truffle. Naturally free from allergens, it is loved for its versatility in the kitchen.

Precious Acacia honey and Summer Truffle—a sublime combination of flavours, presented in a practical squeeze bottle. The natural sweetness of Acacia honey makes it perfect with aged cheeses and breakfast items such as French toast and pancakes.

A refined gift set that celebrates truffle tradition: a jar of preserved Summer Truffles paired with a handcrafted olive wood slicer. An elegant combination designed to offer an authentic truffle-tasting experience.

Our Truffle Ketchup blends ripe tomatoes with real truffle to create a smooth, aromatic and versatile gourmet sauce that enhances burgers, fries, meat dishes and everyday meals with a refined touch.

Crafted from premium mustard, pure honey and real truffle, this Truffle Mustard offers a delicate sweetness and aromatic depth. Perfect for glazing meats, pairing with cheese, or adding a gourmet note to everyday dishes.

Crafted with sun-ripened tomatoes, chili and real truffle, this Spicy Truffle Marinara delivers a vibrant heat enriched by deep, earthy notes. Ideal for pasta, seafood and dishes that deserve a bold, gourmet punch.

We naturally manufacture the Original Nuremberg bratwurst sausages in our KUPFER plants in Nuremberg. That’s exactly how it should be: the “queen of sausages” may only be produced as a protected geographical indication (PGI) within the Nuremberg area according to a specific recipe that is specified in the guild records of the Nuremberg Butchers’ Guild: coarsely trimmed pork meat, maximum 35% fat content and the finest marjoram are all essential ingredients in these traditional sausages.

Enjoy authentic Bavarian craftsmanship with our original 220g Bavarian Leberkäse. Made from a traditional recipe, it offers hearty flavor, fine seasoning, and the classic taste found in Bavarian taverns.

Perfect for any hearty meal—whether with fried eggs for breakfast, with potato salad for lunch, or in a fresh roll for dinner. Thanks to the practical aluminum tray, preparation takes just 30 minutes in the oven: crispy on the outside, tender on the inside, just like from the butcher.

Its long shelf life makes it ideal for stocking up—great for spontaneous guests, a quick snack, or a hearty

Boneless, chicken breast fillet without inner fillet, uncalibrated, chilled product packed in modified atmosphere.

Thuringian Rostbratwurst is a traditional German sausage known for its distinctive blend of herbs and spices, including marjoram, caraway, and garlic. Made from high‑quality pork and grilled to perfection, it delivers a savory, mildly smoky flavor with a juicy texture. Enjoyed in a crusty roll or alongside classic German sides, this regional specialty offers an authentic taste of Thuringia’s culinary heritage.

Frankfurt Sausages (Vienna Sausages)Vienna Sausages are classic, delicately seasoned German-style sausages known for their smooth texture and mild, savory flavor. Traditionally made from fine pork and beef, they are gently smoked and cooked to achieve their characteristic snap and tenderness. Enjoy them warmed in water, served with mustard, or paired with fresh bread for a simple yet authentic culinary experience.

Tyrolini / Salami SticksTyrolini, also known as Salami Sticks, are flavorful, air‑dried mini salamis crafted from high‑quality pork and seasoned with a traditional blend of spices. Their firm bite and rich, savory taste make them a popular snack for any occasion. Conveniently portioned and naturally matured for full flavor, these hearty salami sticks are perfect for on‑the‑go enjoyment, lunchboxes, or as a satisfying treat between meals.

Plant-Based BurgerThis plant-based burger is crafted from a balanced blend of soy and wheat proteins, offering a juicy, meat‑like texture and rich savory flavor. Seasoned with a carefully selected mix of herbs and spices, it delivers a satisfying bite while remaining completely vegan. Perfect for grilling, pan‑frying, or serving in your favorite burger creations, this soy‑ and wheat‑based patty provides a wholesome, sustainable alternative without compromising on taste or enjoyment.

Vegan Schnitzel This vegan schnitzel is made from a savory blend of soy and wheat proteins, offering a tender, meat‑like texture with a crispy, golden breadcrumb coating. Lightly seasoned for a well‑balanced flavor, it delivers a satisfying plant‑based alternative that cooks quickly in the pan or oven. Perfect as a traditional meal with potatoes and vegetables or served in modern dishes, this soy‑ and wheat‑based schnitzel provides a delicious and sustainable choice without compromising taste or enjoyment.

Vegan Cordon Bleu This plant‑based Cordon Bleu is crafted from a tender soy‑ and wheat‑protein fillet, coated in a crispy golden breadcrumb crust. Inside, a flavorful vegan ham-style filling and smooth melting plant-based cheese create the classic combination of creamy and savory. Juicy on the inside and crunchy on the outside, it offers a satisfying, fully vegan alternative to the traditional dish. Easy to prepare in the pan or oven, this Cordon Bleu brings comfort-food enjoyment with a modern, sustainable twist.

CrispiesCrispies are extra‑crunchy bite‑sized snacks available in various delicious flavor varieties. Their convenient shape makes them perfect for dipping, snacking, or adding as a crispy topping to your favorite dishes. Light, flavorful, and versatile, these crunchy bites are ideal for parties, lunchboxes, or anytime enjoyment.

Chocolatemousse with real chocolate, eggwhite and cream

Chocolatemousse with real dark chocolate, eggwhite and cream

Coffee mousse with real white chocolate, eggwhite, coffee extract and cream

White chocolate mousse with real white chocolate, eggwhite, coffee extract and cream

Plant Based Chocolatemousse with real chocolate

Line of chocolate mousses and tiramisus for foodservice

The first Parma Ham PDO certified “Made Green in Italy” for reduced environmental impact, combining Devodier’s traditional cellar-aged quality with proven market performance and a measurable sustainability commitment—highly impactful in today’s charcuterie category—enabling retailers to meet ESG targets while driving premium positioning, differentiation, and strong consumer appeal.

A distinctive tasting concept built around different aging levels of Prosciutto, offering a complete journey through evolving textures, aromas, and flavor intensity. Designed to transform a traditional product into an experiential one, this format combines storytelling, education, and premiumization in a single offer. It stands out on shelf as a high-value proposition, ideal for gifting, seasonal activations, and consumers seeking discovery, while effectively driving basket value, differentiation, and incremental sales within the category.

A refined 2025 exclusive created with a master of hand-slicing, designed to elevate the preciousness of Devodier’s 36-month Prosciutto Riserva through an elegant, high-impact presentation. Its distinctive aromatic intensity and exclusive tasting experience make it a powerful premium proposition for differentiation on shelf.

A refined and carefully crafted Prosciutto with significantly reduced fat content, developed to meet the growing demand for healthier, lighter options without compromising on taste or quality. Each piece is meticulously trimmed by hand and naturally aged to preserve the full aromatic richness and sweetness typical of cellar-aged products. The result is a balanced, modern proposition that appeals to health-conscious consumers while maintaining premium positioning, strong rotation, and the ability to attract new consumption occasions within the category.

An innovative and sophisticated fusion of traditional cellar-aged Prosciutto and high-quality Italian truffle, bringing together two iconic elements of Italian gastronomy. The delicate sweetness of the ham is enhanced by the intense and enveloping aroma of truffle, creating a unique, memorable tasting experience. This product delivers strong differentiation on shelf, supports premium pricing strategies, and attracts consumers looking for indulgence, exclusivity, and culinary discovery, making it a powerful driver of value within high-end assortments.

The first Parma Ham PDO certified “Made Green in Italy” for reduced environmental impact, combining Devodier’s traditional cellar-aged quality with proven market performance and a measurable sustainability commitment—highly impactful in today’s charcuterie category—enabling retailers to meet ESG targets while driving premium positioning, differentiation, and strong consumer appeal.

A distinctive tasting concept built around different aging levels of Prosciutto, offering a complete journey through evolving textures, aromas, and flavor intensity. Designed to transform a traditional product into an experiential one, this format combines storytelling, education, and premiumization in a single offer. It stands out on shelf as a high-value proposition, ideal for gifting, seasonal activations, and consumers seeking discovery, while effectively driving basket value, differentiation, and incremental sales within the category.

A complete collection of high-quality Italian charcuterie, combining Devodier’s cellar-aged specialties with a curated selection of the most iconic products sourced from artisanal specialists. Each product is carefully sliced and laid by hand to ensure superior presentation, texture, and consistency. Designed to offer a full, premium assortment solution, it enables retailers to build a distinctive, high-performing charcuterie category with strong differentiation and consumer appeal.

The first 24-month Parma Ham PDO certified “Made Green in Italy” for reduced environmental impact, combining Devodier’s traditional cellar-aged quality with proven market performance and a measurable sustainability commitment—highly impactful in today’s charcuterie category—enabling retailers to meet ESG targets while driving premium positioning, differentiation, and strong consumer appeal.

An organic Prosciutto crafted from selected Italian farms following the highest standards of animal welfare and controlled supply chains. Naturally aged and free from additives, it delivers authentic taste and transparency, meeting the growing demand for certified, high-quality organic charcuterie.

The most delicate and refined cut of the ham, characterized by exceptional sweetness, elegance, and aromatic complexity. A true flagship product, ideal for premium assortments seeking differentiation through authenticity, tradition, and superior taste experience.

One of the most prestigious Italian charcuterie specialties, crafted from the finest cut of the ham and naturally aged to achieve a perfect balance of intensity and sweetness. A highly distinctive product that enhances premium assortments with strong heritage and exclusivity.

A high-care line developed with selected Italian farms adhering to strict antibiotic-free protocols and enhanced animal welfare standards. Fully traceable and naturally processed, it offers a strong, credible response to evolving consumer expectations and retailer ESG commitments.

A large mixed tray combining premium Italian charcuterie and complementary specialties, designed for sharing occasions and convenience. A complete, ready-to-enjoy solution that increases basket value and drives incremental sales through variety and indulgence.

A high-quality cooked ham produced using traditional methods, offering a soft texture, delicate aroma, and naturally balanced flavor. With a high meat content and refined processing, it stands out as a premium alternative within a high-rotation segment.

A curated selection of typical Emilian charcuterie, combining different specialties in one tray to deliver variety, authenticity, and convenience. Ideal for consumers seeking discovery and for retailers aiming to enhance category appeal and cross-selling opportunities.

A classic Italian charcuterie specialty with a rich yet balanced flavor profile, characterized by its softness, marbling, and aromatic notes. A versatile and widely appreciated product that strengthens the core assortment with reliable rotation and broad consumer appeal.

A traditional Italian pancetta, slowly cured to achieve a soft texture and a delicate, slightly sweet flavor. Its versatility and strong culinary usage make it a key product for both everyday consumption and premium recipe inspiration.

A premium Italian Mortadella crafted from carefully selected pork cuts and processed with refined artisanal techniques to achieve a smooth texture, delicate aroma, and balanced flavor. With a high meat content and elegant profile, it elevates a high-rotation category into a more premium offering, combining broad consumer appeal with improved value and differentiation on shelf.

A classic Italian charcuterie specialty with a rich yet balanced flavor profile, characterized by its softness, marbling, and aromatic notes. A versatile and widely appreciated product that strengthens the core assortment with reliable rotation and broad consumer appeal.

A premium Speck produced through a balanced combination of light smoking and natural aging, delivering a distinctive aromatic profile with notes of spices and wood. Its rich yet refined flavor and strong regional identity make it a key product to enhance assortment depth, offering differentiation and consistent rotation within the charcuterie category.

A high-quality Bresaola made from carefully selected beef cuts, slowly cured to achieve a tender texture and a clean, delicate flavor. Naturally lean and protein-rich, it perfectly addresses the growing demand for lighter, healthier options, while maintaining premium positioning and strong appeal among modern consumers.

A curated selection of traditional Tuscan charcuterie, including iconic specialties crafted according to regional recipes and authentic processing methods. This range brings strong territorial identity and variety to the assortment, enabling retailers to enrich their offering with distinctive products that combine heritage, flavor complexity, and high consumer appeal.

A top-tier Prosciutto aged a minimum of 36 months, selected from the finest pieces and presented in an exclusive luxury pack designed to enhance its premium character. With a deep aromatic complexity, intense yet elegant flavor, and refined presentation, it represents the ultimate expression of Devodier’s craftsmanship, ideal for high-end assortments, gifting, and premium positioning with strong value generation.

The most delicate and refined cut of the ham, characterized by exceptional sweetness, elegance, and aromatic complexity. A true flagship product, ideal for premium assortments seeking differentiation through authenticity, tradition, and superior taste experience.

One of the most prestigious Italian charcuterie specialties, crafted from the finest cut of the ham and naturally aged to achieve a perfect balance of intensity and sweetness. A highly distinctive product that enhances premium assortments with strong heritage and exclusivity.

Water, sugar, citric acid, natural flavouring, black tea

Water, sugar, peach juice from concentrate, citric acid, flavouring, black tea

Holla offers a wide range of milk and cream products, crafted to deliver natural taste and freshness. The product range includes:

• Milk – fresh and natural, perfect for daily consumption.
• Cream – smooth and rich, ideal for cooking or desserts.
• Flavored Milks & Drinks – enjoyable taste experiences for all ages.

All Holla products are carefully produced to maintain quality and authentic flavor. Suitable for individual or family use, they provide refreshment and enjoyment at any time of the day.

Back to tradition! These two mousses and three puddings combine nostalgia with premium quality, made with real ingredients like genuine chocolate, vanilla, and egg white. Taste them and rediscover how good things used to be.

MY COW is a high-quality dairy product designed to deliver rich taste and balanced nutritional value. Suitable for everyday use, it combines freshness with modern production standards, making it an ideal choice for direct consumption or for use in cooking.

Vita Dairy is one of the leading dairy producers in the region, known for its high quality and modern production standards. Focusing on freshness, food safety, and natural taste, Vita offers a wide range of products such as milk, yogurt, ayran, cheese, and other dairy-based items. The company combines tradition with contemporary technology to deliver reliable products that are favored by consumers.