Norwegian salmon, hot smoked. This product is smoked in a natural way, with the skin on so as to bring out a full range of natural aromas. Despite being smoked, the product does not lose its nourishments. On the contrary – it is a source of protein, healthy fats and plenty of vitamins which contribute to increasing immunity and preventing chronic diseases. The product is perfectly suitable for all types of salads and snacks.

Norwegian salmon, hot smoked. This product is smoked in a natural way, with the skin so as to extract a whole range of natural aromas. Although it is hot smoked, the product does not lose its nutritional value. On the contrary – it is a source of protein, healthy fats and plenty of vitamins which contribute to increasing immunity and preventing chronic diseases. Due to the addition of a bit of dill, the salmon is given extraordinary flavour! This product is perfectly suited mostly for all kinds of salads and snacks.

Cold smoked salmon tartare is marked by considerable rareness. This special product consists only of the most delicate part of the fish which significantly translates to the presented flavours. Thanks to meticulous manual processing, salmon features extraordinarily high quality. It is rich in an array of nourishments such as: protein, omega-3 fatty acids and vitamins from B and D groups. As it has a more refined flavour, it is perfect as a separate dish or as an addition to other meals.

Salmon burgers are characterized by the highest quality ingredients and excellent taste. This product has a number of nutritional values that particularly strengthen immunity and have a preventive effect. This credit goes primarily to values such as protein and omega-3 fats. Suggested for consumption in three versions – cold, heated and grilled. Particularly recommended as the main ingredient of a burger, an addition to a salad or a barbecue dish.

Salmon burgers are characterized by the highest quality ingredients and excellent taste. This product has a number of nutritional values that particularly strengthen immunity and have a preventive effect. This credit goes primarily to values such as protein and omega-3 fats. Thanks to the addition of jalapeno peppers, the burger has a slightly salty and spicy taste. Suggested for consumption in three versions – cold, heated and grilled. Particularly recommended as the main ingredient of a burger, an addition to a salad or a barbecue dish.

Smoked salmon with the addition of sea salt in a convenient and modern packaging which allows you to enjoy fresh salmon even longer! Thanks to this solution and the addition of sea salt, you can have some delicious and fresh salmon always at hand. It is perfectly suited for all kinds of starters or as a separate snack. This product has been awarded a bronze medal in the “Food Innovation” category in the “Best product – consumers’ choice 2021”.

Sandwich salmon is a product that is perfect for preparing quick dishes. The product is naturally cold smoked with beech wood. It is a source of essential vitamins and minerals, and thanks to the form of perfect slices, it will be perfect for almost every dish. We dedicate it primarily to a sandwich, but it will also be perfect as an addition to various types of salads and other healthy snacks.

Sandwich salmon is a product that is perfect for preparing quick dishes. The product is naturally cold smoked with beech wood. It is a source of essential vitamins and minerals, and thanks to the form of perfect slices, it will be perfect for almost every dish. We dedicate it primarily to a sandwich, but it will also be perfect as an addition to various types of salads and other healthy snacks. The addition of dill will make the prepared dishes more interesting and fuller in taste!

Smoked Atlantic salmon in cream prepared according to the traditional paprikash recipe. The vegetables and rice contained in the cream make this product truly unique on the Polish market. The taste of fish and the delicate, creamy consistency combine perfectly, making this product loved by both children and adults. The uniqueness and preservation of tradition make this product perfect as an addition to breakfast and dinner!

The main ingredient of these juicy meatballs is the highest quality Atlantic salmon, which constitutes as much as 83% of their content. The delicate salmon meat goes perfectly with aromatic spices such as garlic, onion, sweet red pepper and herbs such as dill, parsley, thyme, oregano and mint. 

The main ingredient of these juicy meatballs is the highest quality Atlantic salmon, which constitutes as much as 83% of their content. The delicate salmon meat goes perfectly with aromatic spices such as garlic, onion, sweet red pepper and herbs such as dill, parsley, thyme, oregano and mint. The subtle taste of tzatziki adds originality and freshness to this product.

Smoked salmon susages. Thanks to undergoing the process of blanching, they feature a particularly delicate taste. Therefore, this product is especially loved by children, but adults like them as well. Their nutritional properties are also worth mentioning as they contain an array of healthy omega-3 fats and vitamins from D and B groups which are beneficial to the immune system. The product will be useful for a family breakfast or supper – they are delicious both cold and warmed-up!

vegini kebab convince with deliciously tangy taste and an impressive meat-like structure. Easy to cook and a must-have for eyery kebab-lover.

Frozen Pasteurize COCODUTY®: The Freshest Coconut Milk Drink experience – Real Tropical Indulgence. 

Silky-Smooth milk alternative made from coconut milk and coconut water. Perfect as a non-dairy alternative, it is equally delightful on its own or as an enriching addition to your coffee, tea, and desserts.

A ready-to-drink  COCODUTY® brings the best flavour and aroma of coconut milk from Thailand, designed for best performance on crafting beverage with milk and coconut ice cream. With flash pasteurization, it maintains its delightful taste and is excellent choice for consumer with lactose intolerance and those who look for tasty, healthy milk alternative.

Discover COCODUTY®: The Authentic Coconut Milk Experience – Pure Tropical Indulgence. 

Silky-Smooth Coconut Milk Drink. Perfect as a non-dairy alternative, it is equally delightful on its own or as an enriching addition to your coffee, tea, and desserts.

A ready-to-drink  COCODUTY® presents a shelf-stable coconut milk, designed for convenience without compromising on freshness. Utilizing UHT sterilization to maintain its delightful taste, it is an excellent choice for consumer with lactose intolerance and those who look for tasty, healthy milk alternative.

.H.T. long life dairy cream for cooking without additives. Milk cream is subjected to U.H.T. treatment (Ultra Hightemperature)

U.H.T. long life bechamel sauce

Soft spreadable cheese obtained by thermal acid coagulation of milk cream.

PASTEURIZED CREAM BUTTER WITH LACTICS

For dishes prepared with saute and stir-fry technique and excellent sorce of protein. With a little spice and a few ingredients you can sign miraculuos flavors.

• 33 grams of protein in 1 serving
• Zero sugar
• %100 Plant Based
• Certificated ınternational FSSC 22000
• No GMO
• Preservative Free

Our classic tofu with its texture and taste. We obtain it from soybeans that we produce entirely from local seeds without using pesticides, chemicals and fertilizers.

• 100% Plant Based
• International FSSC 22000 certified
• Non-GMO
• Preservative free
• Lactose free

Even in the distant future, tofu is as delicious as it gets. Try it alone or in salads, appetizers and dishes with its smoky flavor and ideal consistency.

• 100% Plant Based
• International FSSC 22000 certified
• Non-GMO
• Preservative free
• Lactose free

A doner kebab that makes you forget that it is plant-based with its spicy flavor. It is delicious in a burrito, and when cooked like Iskender with pita bread and plant-based yogurt.

27.9 grams of protein (100 g)

100% vegan

Non-GMO

Preservative free

International FSSC 22000 certified

According to us, no vegan gourmet cheese flavors should be missed. Here is Turkey’s first plant-based gourmet cheese that will not be missing from your breakfasts.

• Lactose free
• 100% plant based
• No preservatives
• Non-GMO
• International FSSC 22000 certified

This natural and plant-based protein source, made from yellow peas, can be used in all types of meals or added to foods such as granola, smoothies, muesli, and soups to increase the protein content.

• 66.5 grams of protein per 100 grams
• 100% Plant Based
• Non-GMO
• International FSSC 22000 certified 

The high protein content of peas combined with vegetables creates a practical meatball mix for the healthiest and most delicious meatballs you can eat.

• 36 grams of protein per 100g
• 100% plant based
• 1 pack contains 500g of meatballs
• International FSSC 22000 certified

A meat-like structure with a neutral base offers the possibility to season to your own taste.

Immerse yourself in the world of the asian vegan cuisine. Ideal for wok dishes, stir-frys or as salad topping.

 Crisp to the bite, juicy and incredibly meat-like - the vegini bratwurst “german-style” is the perfect accompaniment to fried potatoes, sauerkraut and co. 

A hint of tender bbq taste-now also available as plant-based version based on pea protein.

Deceptively similar structure to meat, but purely plant-based made from pea protein or also available based on soy. 

Casa novas with tender vegan cheese and a juicy texture, the vegan cheese-sausages are the perfect BBQ pleasure.

With an even more meat-like and juicier texture, and a very authentic taste - vegini cevapcici are ideal for barbecuing! Based on pea protein or soy.

vegini crispy hooks based on rice protein - a sustainable alternative to shrimps. Good for animals, good for the ocean and the whole environment. 

Golden brown breading, based on rice protein and delicate fish flavour - guaranteed to be the next big catch!

Taste, structure & appearance are confusingly similar and leave fish lovers with nothing to miss. Based on rice and 100 % plant-based. 

The next vegini bacon spectacle based on pea protein. Aromatic, smoky taste and bite - deceptivley smiliar!

Dawn of the dinos! Our vegini dinos are popular with young and old  - free from lactose. Based on chickpea or soy.

Crispy chickpea balls with fresh herbs are a staple of every plate. 

Even more meat-like in appearance, taste and structure. The vegini ground beef-style based on pea or soy can be used for pasta, wraps or toppings.

Briefly fried in oil or baked in the oven, the vegini nuggets with a crispy breading and a meat-like texture are the absolute classic dish - for old and young ones. Based on chickpea or soy.

The classic product in Austria, based on chickpea or soy - 100 % plant-based and with a very meat-like texture. 

This new way of burger enjoyment based on soy with a taste like chicken appears with an incredibly crispy breading. 

Perfect bite, irresistible, equal if cooked in the pan or on the grill and served with fried potatoes - the vegini rostbratwurst based on chickpea is the perfect plant-based dish for every barbecue.

Protected Designation of Origin (PDO) cheese, in accordance with Greek and European Legislation. It is produced from goat’s and sheep’s milk, with a maximum goat’s milk percentage of 30%.

The presence of other types of milk as well as the presence of antibiotics, the use of condensed or powdered milk, milk proteins, dyes and preservatives are all prohibited.

Fresh, soft, low-fat, white cheese, with a granular to creamy surface, a soft structure with undefined shape and a sour or subacid pleasant rich flavor. It has a particularly gentle aftertaste that can be attributed to the use of sheep and goat milk.

Protected Designation of Origin (PDO) cheese, in accordance with Greek and European Legislation.

This cheese is produced from goat’s and sheep’s milk, with a maximum goat’s milk percentage of 10%. The presence of other types of milk as well as the presence of antibiotics, the use of condensed or powdered milk, milk proteins, dyes and preservatives are all prohibited. It is a hard pale-yellow cheese, with thin skin, a pleasant salty taste, an intense aroma and a hole-bearing solid structure.

A hard pale-yellow cheese, with hard skin, pleasant taste, rich aroma and a solid structure “decorated” with scattered irregular holes. Gruyere is made exclusively from sheep’s or goat’s milk and is the second most popular cheese after feta.

It is a hard, off-white to pale-yellow cheese, with hard skin and a spicy and intense flavor with a characteristic aroma, and an irregular hole-bearing solid structure. Based on a traditional recipe, it bears a characteristic rich aroma and a spicy flavor. Its unique feature is its characteristic salty flavor.

Popular sausage at Polish table recipe origin from Cracow, great taste. Very good for boiling in water, or fried on a pan. May be grilled in low temperatures as well. Served with onions or grilled or fried vegetables tastes wonderful. Natural casing

Premium quality product developed for children. Little smoked franks made from chicken filets. available in foil case or caseless, vacuum packed. available in larger package for food service .

Traditional premium quality kabanos snack. Original recipe of this product dates back to the years `20 of 20th century. All natural casing and all ingreedients. Made in all traditional way, smoked in traditional smoking chambers on beech wood.

Traditional sausage to be eaten as cold with bread, suitable for boiling or frying on pan as well. Customers survey winner in category of best taste sausage. Dominant taste ingredient of this delicacy is garlic.

Delicious cold cuts, available in whole piece or in slices. Tradition of making this sausage in Lesser Poland - Cracow is dated back to the beginning of 19th century,

Natural pork ham covered in rosa damascena leaves. One of the line of ham products, that idea is to deliver premium top quality ham with natural spices that supplements microelements that helps keep your health. Rosa damascena provides about 300 prohealthy microelements. Innovative thermal processing gives very good fragility factor to the product without usage of any additives. Rose taste is dominating the flavour bouquet of this product. 

Pork ribs sous vide. Domination of smoked plum flavour, suitable for BBQ, but also for cooking or frying on a pan. Product vacuumed with all spices and sauce, then pack in black thermoformed case for retail. Suitable for food service as well.

Chicken filet cold cut, tasty premium quality, available for HALAL certification

An innovative product that uses coconut fat as a substitute for animal fat. The product's distinguishing features are its extraordinary flavour thanks to a carefully refined production technology and blend of spices combined with a gentle smoking process. .Available for HALAL certification.

Product of the highest quality. Delicate and crunchy in every bite. It owes its tenderness to the smoking and drying process, and its flavor to the added spices. Available for HALAL certification.

A product with a very unique and unique taste. Delicate texture of poultry meat. Available for HALAL certification.

Beef sausage with lamb. A tasty alternative to kabanos. Available for HALAL certification.

Lamb and poultry meat, delicate. Perfect for both children and adults to eat at home and at various types of family picnics... An excellent alternative to sausages. Available for HALAL certification.

Sandwich sausage made of turkey breast and goose meat. A product with a delicate consistency, smell and taste. Available for HALAL certification.

Traditional sausage to be eaten as cold with bread, suitable for boiling or frying on pan as well. Available for HALAL certification.

• Rice Noodles
• - 100% from natural ingredients, from rice and vegetables
• - Sugar-free products, ideal for people with diabetes and on diet, vegan
• New way of cooking to preserve all the vitamins and fiber
• - No food dye and No additives
• - Certification: ISO 22000:2018, FDA, HALAL, FSPCA, SGS, and BACL

Spun paste cheese available in two or 4 kgs format 

Filatella is appreciated every day by consumers all around the world as a stringy specialty ideal to be used both raw and cooked for rolls, salads, pizza, first courses, main courses and baked dishes. On pizza and any other dishes, Filatella is suitable for oven temperatures and keeps its intense, stringy and savoury creaminess.

Typical Italian table cheese flavoured with chilli, olives and rocket. 

Special product with the texture of a provola and the typical taste of Pecorino. Produced with cow and sheep milk. 

The best for Pizza from Italian Masters Dalli Cardillo. Cut into julienne stripes or cubed, the 3 kg format makes it suitable for professional use, the ideal ingredient for pizza and cooking professionals.

Mozzarella Santa Marta has a delicate flavour and is excellent alone or in a colourful caprese salad. It is the ideal ingredient for many delicious cold or hot dishes: salads, first and main courses, rolls, toasts, sandwiches, focaccias, piadinas, pizzas and much more. In order to better appreciate the product, it is advisable to keep it at room temperature half an hour before consumption.

Mozzarella Santa Marta has a delicate flavour and is excellent alone or in a colourful caprese salad

Semifinished product suitable for vegetarian 

Semifinished product suitable for vegetarian 

Grated and mixed hard-cheeses available in different sizes: 100gr - 500gr - 1000gr

Typical Sicilian drink 100% vegetable, gluten, lactose and cholesterol free - 4% Almond 

Typical Sicilian Drink 100% vegetable, gluten, lactose and cholesterol free - 8% Almond 

Vegan product, similar to mozzarella in loaf/tubolar or Julienne/Diced version for pizza topping and ready meals 

Vegan product, similar to mozzarella in loaf/tubolar or Julienne/Diced version for pizza topping and ready meals 

Tasty product (pecorino style) in loaf/tubolar version or already grated as a flavour/topping for pasta and ready meals

Tasty product (pecorino style) in loaf/tubolar version or already grated as a flavour/topping for pasta and ready meals

It is produced from parts of pork leg, it is steamed for at least 16 hours. Ready for consumption, it lends itself to many uses in the kitchen. both hot and cold, thanks to its optimal slice hold. On the pizza is perfect added at the end of cooking. It does not contain gluten.

Produced from the best parts of the pork leg: steamed for at least 16 hours, has an excellent seal of slice that allows the consumption both hot and cold. Delicious on pizza, we suggest the addition only at the end of cooking. It does not contain gluten and glutamate.

High quality ham produced from whole pork legs: steamed for at least 16 hours, it is soft, tasty and fragrant. It has a perfect slice hold, without central fat. Versatile hot and cold, it is free from added polyphosphates, gluten and dairy products.

Flavours Hazelnuts

Otto Dried Fruits

Otto Dried Nuts

List Flavours

List Flavours

Fribona is equipped to produce more than 15,000 liters of soup per day. We fill the hot soup from our cooking kettles directly into the pouches, which means we can guarantee a shelf life of 10 weeks through auto-pasteurization.In terms of recipes, there is endless variation with vegetables and herbs.

Emmental cheese is a renowned Swiss delicacy. With its characteristic large holes, its mild and nutty taste and its creamy texture, it is very popular with cheese lovers worldwide. The traditional production method and the unique features of the Emmental region help ensure that Emmental cheese retains its unmistakable taste and high quality.

Appenzell cheese is a traditional Swiss cheese known for its distinctive flavor and distinctive texture. Similar to Tilsiter cheese, Appenzeller is one of the semi-hard cheeses. Its golden yellow colour, tangy notes and full-bodied flavor make it a popular choice for cheese lovers.

Tilsiter cheese is a semi-hard cheese with a characteristic, slightly sour taste and a creamy texture. It is made from pasteurized cow's milk and has a yellowish to light brown rind. The cheese has a pleasant smell and a mild to spicy flavor that varies depending on the degree of ripeness.

Gruyère cheese is a semi-hard, natural cow's milk cheese. The cheese has a smooth and creamy flavor with a light nutty taste. It is aged for at least 8 months, but can be aged for up to 15 months, depending on the variety.

International pasta dishes:

• Penne Bolognese
• Penne Arrabbiata
• Farfalle with spinach and cheese

International rice dishes:

• Spring chicken risotto
• Mexican Chilli Chicken
• Indonesian Chicken with Rice

FITT chicken dishes:

• Chicken breast with Greek yoghurt and bulgur
• Oven roasted spicy chicken with vegetables
• Chicken gyros with vegetable bulgur

Chicken dishes on tray:

• Chicken stew with tarragon
• Honey Chilli Chicken Legs with rice bisque
• Roast chicken thigh with parsley potatoes

Traditional Hungarian dishes on tray:

• Homemade meatloaf with mashed potatoes
• Duck legs with Bavarian cabbage and parsley potatoes
• Meatballs with tomatoes
• Wild beef with bun dumplings
• Beef stew with red wine and potatoes

Traditional Hungarian soups:

• Goulash soup
• Jókai bean soup
• Green pea soup with chicken breast