Spirits by Design is a young, professional and growing Belgian company!

We offer from (small batch) premium, innovative products up to commercial easy-to-drink beverages. Our main priorities are quality and balance.

References Spirits: Liquor Mountain Japan, JUST China, Apurevu Japan, NSLC Canada, LCBO Canada, Metro Belgium, Delhaize Belgium, Auchan Luxembourg, Hew Foods Hong Kong, U&Wine Denmark, etc.  

Our Mission

Spirits by Design wants to be the best in tailormade handcrafted premium spirits, ready-to-drink (RTD) and (carbonated) soft drinks (CSD). As Sommeliers Conseil (Université du Vin Suze-La-Rousse France) we are perfectly trained to offer you a great expertise. Joining together the youngest distiller in Belgium with the master distiller: new taste and techniques meet experience.  

Our Vision

Spirits by Design wants to be the number one partner, in Belgium and abroad, for people who are trying to get there creative ideas into a high quality, tasty liquid form. Be it alcoholic or non alcoholic. We have a wide range of (branded) products or products available for private labeling.

For more than 38 years Campo d’ Oro in Sicily have been producing over 152 gourmet products that for two generations have been dedicating their production to the artisan production of artisan foodstuff.

The range are in Campo d'Oro, Villa Reale, Villa Reale Supreme, Casa Sicilia brand.Antipasti, Olives, Typical preserves, pesto, tomato sauces, paté spread, sweet cream, marmalade and jam, organic products.

Quality Certified BRC- IFS - Iso 22000 - Iso 22005 - Fda - Bio Organic - Kosher

With passion we've been creating drinks for you for 27 years!

Mainly energy and iced coffee drinks!

• 5 Filling Lines: 3 can lines & 1 PET line & 1 glass line

• We are one of the largest producers of non - alcoholic and low – alcoholic drinks in Europe

• Our offer includes energy drinks, vitamin drinks - daily demand formulas, carbonated and non - carbonated drinks, alco -mixers and HOT NEW category - iced coffee & milky drinks - sterilized products

• Main source of income: Poland, Germany, Chech Republic, Sweden, Romania, UEA

• We possess many certifications which confirm the high quality of our services including: Certyficate IFS A GRADE, BRC AA GRADE, FSSC 22000, FDA, GMP, BIO

• We focus on Good Quality and High Service Level

• Our company consist of People for whom work is a passion. The team of highly qualified who will help you succeed!

ZAREA S.A. is one of the major spirits and wines producers in the Romanian market, with more than 100 years of expertise dating back to 1912. Our portfolio integrates 16 traditional brands, covering market segments as sparkling wines, ciders, sangria, still wines, vermouth, bitter, liqueur, brandy and vodka. Since 2004, ZAREA S.A. is part of the SCHLOSS WACHENHEIM Group headquartered in Germany, one of the most important sparkling wines producers.

ZAREA S.A. market share position on the Romanian market is at follows:

• No. 1 on sparkling wine market 
• No.1  on bitter market
• No. 1 on sangria market
• No.1 on liqueur market 

ZAREA Company has its roots in 1912 when Wilhelm Mott, experienced in sparkling wine crafting, arrives from Germany and establishes in Bucharest his own small Sparkling Wine House named Mott & Fils.  In 1948 Mott & Fils’ manufacturing capacities merged with Dr. Bazilescu and Rhein Sparkling Wine Houses and were nationalized under the name of  ZAREA.

Duchessa Lia, part of the Capetta Group, is a leading producer of sparkling wines and still wines from Piedmont region. Widely distributed in the Italian off-premises segment. 

Specialist on sweet wines based on aromatic grapes (Asti, Moscato, Brachetto, red sweet).

New ASTI SECCO project ready in September.

Brand supported since 2013 on national tv/radio/magazine networks.

Zimmermann-Graeff & Müller was, is and will remain a family enterprise.

For five generations committed family business personalities have led the company with their knowledge, their experience and their resourcefulness. A broad assortment of German, European and New World Wines enjoy great popularity with wine connoisseurs around the world.

ZGM owns a total of three factories. On a production area of 5,000 m² Factory I (Zell-Barl) and Factory II (Kinheim) run two shifts daily and with their 4 bottling and 2 Bag-in-Box filling we can produce more than 500,000 bottles and 120,000 litres of BIBs every day.

ZGM has storage capacity for 54 million litres of bulk wine and with storage areas amounting to 36,000 m² in total we can also store a further 10 million litres of bottled wine.

Our consequently structured quality management forms the basis for ensuring that we consistently meet the high EU quality standards.
ZGM is certified by BRC, IFS and many more.

With sales of over 56 million litres of German wine ZGM has become a market leader thanks to its quality philosophy. We are one of the most prominent export companies in the German wine industry with our wines being sold in more than 43 countries. We thus guarantee controlled qualities from the vintner to the wine connoisseur.

ISC Srl is the EXPORT OFFICE  for 2 major italian wineries in northern Italy.  We deal with all of their exports ranging from Retail to medium- high end on premise HoReCa sales. Astoria is a premium brand estate winery for Prosecco in Italy. It belongs to a 4th generation family of growers that are the largest private producers of Prosecco DOCG grapes.  We naturally also have typical still wine varietals typical from the area, ranging from Pinot Grigio to Pinot Noir. 

We then have all Piemontese wines both high end and entry level  from ASTI SPUMANTE to MOSCATO D'ASTI and flavored wines etc, covering the entire spectrum of wines from ITALY.

We make grappa, wines, sparkling wines and liqueurs, by applying these values to our activity:

Eco-friendly. Respect for the Environment. Our activity as well as each one of our products comply with a green philosophy that is fully eco-friendly and respectful of future generations.

Quality. Simple, natural and genuine tastes.

Design. Expression of excellence, our design brings out the aesthetic character of made in Italy.

Typicality. Genuineness and close connection to the territory make each of our products unique, impossible to find elsewhere, but closely connected to a specific geographical context.

These values allow to produce delicatessen appreciated on the market in over 100 countries on all continents.

Akwawit S.A. is one of the leaders on the spirits and vodka market. Given that the company was established in 1879, our products are developed on rich tradition, experience and high quality ingredients. Continuous investments in technology increase our efficiency, capacity and quality. In our specialized laboratory we test our products to ensure solid and highest standards that meet expectations of demanding customers. We are proud of who we are and what we do. We share passion and dedication which is proved by the unique taste and  high quality of our products. Our portfolio includes pure vodkas with grain or potato spirits. Following changing market trends we also launched extraordinary flavored vodkas and liqueurs. Krakus, our iconic brand established in 1962, is globally recognized Polish heritage. Wide range of Krakus products satisfies different needs of various market segments. Wratislavia, a local pure vodka offered in elegant bottle, promotes Lower Silesia in Poland and worldwide. Jack Strong, blended whisky, was created as a result of Scottish and Polish collaboration that is built on established traditions in alcohol production. Among these flagships we also offer other brands such as Herbowa Gorzka, Abstynent, Turówka and Arktica. Our offer is also targeted at business customers. For years we have been creating personalized brands – private labels. Using our resources, knowledge and experience we provide comprehensive consultancy and tailor-made solutions for our business customers and importers. 

Cantina Trexenta is an Italian winery founded in 1956 representing the territories within an area of soft rolling hills in southern Sardinia approximately 40-50 kilometers north of Cagliari called “Trexenta”.

Sardinia is famous for excellence in food and wine-making and Trexenta wines have unique personalities stemming from grapes grown among a myriad of textured soils with ancient sediments along 200 hectares of mountainous vineyards, a Mediterranean climate, and careful cultivation.

Cantina Trexenta wines are produced from indiginous autochthonous grape varieties of Cannonau, Monica, Vermentino and Nuragus and exceptional winemaking techniques strictly according to the typical tradition.

ZoZozial coffee is a family owned company – responsible to farmers, consumers and the environment. Our electricity comes from wind turbines, we save on energy and water and only use Swan labeled cleaning products to protect the environment. All our coffees are organic, many Fairtrade or Rainforest alliance certified – to ensure sustainability –  Fair payment and Fair conditions.

ZoZozial are leading European producer of Cold Brew coffee, and has developed a wide range of product - our Cold Brew coffee RTD was awarded as innivative product at SIAL 2016

Accolade Wines is the number one wine company in Australia and the UK by volume, and the fifth largest wine company in the world.

Drawing on a proud heritage with one of the first wineries established in Australia, and since treading its first grapes in 1853, Accolade Wines has evolved into a global wine company, producing some of the world’s best-known brands.

Headquartered in Australia, Accolade Wines delivers approximately 38 million cases* to more than 140 countries annually; including Australia, the UK, Mainland Europe, the US, Canada, Japan, New Zealand and China.

With a comprehensive portfolio of market leading brands, Accolade Wines is the fifth largest wine company in the world. With a presence in all of the major New World winemaking regions, our brands reflect the strength and diversity of their heritage. As consumers have looked to new varieties, new blends and new places, we have expanded with them to offer an enviable range of innovative wines that represent the pride we have in delivering it to their table.

The Australian portfolio is led by Hardys, the number one Australian wine brand in the UK– a brand that pioneered the great Australian blending tradition. Houghton has been producing quality wines for over 175 years and represents the very best from Western Australia’s wine regions. House of Arras has been recognised time and again for producing some of Australia’s finest sparkling wines at wine competitions across the globe. These are just a few of our outstanding Australian labels.

In South Africa, Flagstone delivers premium wines that reflect the quality of fruit that comes from ancient soils, the right climate, and passionate winemaking, while Kumala is the UK’s number one South African brand. UK labels include Echo Falls, the third largest wine brand in the UK, and Stowells, the number one wine brand in the on-premise trade. We also offer various other premium branded wines and Wine Fusion labels including, Stone’s Ginger Wine, Stone’s Ginger Joe alcoholic ginger beer and Babycham. The North American portfolio includes Californian appellates Geyser Peak, Atlas Peak and Zinfandel specialist XYZin, while in New Zealand, our portfolio includes Sauvignon Blanc, Pinot Gris and Pinot Noir specialists Mud House and Waipara Hills.

Accolade Wines’ acquisition of Viña Anakena from Chile has rounded out Accolades’s presence in the major New World wine regions of the globe, cementing its claim to be the leading supplier of New World wines.

Baarsma WInes Group is a leading distributor in the Dutch and North Western European wine markets.

Baarsma Wines founded in 1977 specialises in the sale and development of a wide variety of carefully selected wines. Broad portfolio includes international brands, private labels and innovative concepts, enabling us to serve every unique wines.

Joseph Castan Fine Wine is a “producteur-négociant based in Languedoc-Roussillon and specializes in wines from the Languedoc region and the Southern Rhône Valley. Our wines are sold exclusively to our professional client base and exported to over 20 countries, primarily in Europe, Eastern Europe, Asia, and North America

The story of Alvisa began almost 50 years ago, in the heart of Castilla La Mancha, selling wine and brandy in bulk. Now we have started botting a wide range of DO Mancha wines and organic brandies.

Wines with Spanish character full of passion and terroir and smooth brandies distilled in French alembics that make these products a pleasant surprise.

We have developed powerful brands to engage different audiences. From fresh and young wines until aged or sparkling wines.

Our background goes beyond just separated facts. It is a unique story of a rapid take-off and rise of a Russian spirits company which has built a transparent business based on best international practices and has brought together a team of passionate and committed people who know how to create brands.

Our company was founded in 1999 as Synergy Group. From the very start, our objective has been to excel every other company in the industry in every aspect: product quality, product range, manufacturing process and business scale.

By creating a high-capacity product manufacturing block and building an extensive distribution network within a very short period of time, we managed to become one of the 8 largest distilleries in Russia back in 2005. The company was going up with the speed of a space rocket. Dynamic growth, efficiency and experience – those are the keywords that describe the first years of BELUGA GROUP’s business.

Just one year later, our company hit top 4 in the industry. The next year (2007) marked a truly crucial change: BELUGA GROUP’s brand portfolio was reinforced with a super-premium BELUGA vodka, which is presently the absolute leader in its category in the Russian market, as well as a worldwide style icon. In the same remarkable year, BELUGA GROUP acquired Belenkaya vodka brand, the leader of the medium price segment. Following that, BELUGA GROUP conducted a highly successful initial public offering of its shares in the stock market and reached a capitalisation over 1B USD.

That marked the start of a new chapter in our Company’s history. In 2008, BELUGA brand was successfully launched in Europe and America, where the Company established its first overseas office. On the same year, Myagkov, a popular vodka brand, was added to our portfolio. The Company began cooperating with global movie and music stars: an advertising contract with Sylvester Stallone was signed.

At the same time, our Company’s brands, exceeding 1 million cases sales a year, permanently entered important international ranking lists annually published by such major market research agencies and industry magazines as Impact, Drinks International Millionaires Club, IWSR, The Spirits Business. Our Company’s international presence rapidly grew: BELUGA GROUP launched operations in the Middle East markets, continued its European expansion and extensively exploited the Duty Free sales channel. It was at that time that BELUGA GROUP became one of the fastest growing Russian businesses.

In the following years, BELUGA GROUP continued to implement its well-thought-out strategy. It expanded its presence in the Russian and international markets, annually increased its production and kept launching new products and product categories. In 2010, the Company made a rapid entry into the top-three Russian spirits companies while its annual output exceeded 140 million litres.

The next important milestone of BELUGA GROUP’s development was an exclusive product distribution agreement entered into in 2011 with William Grant & Sons, a global leader in alcohol manufacturing. The Company started a new line of business which later showed a remarkable growth as Camus Cognac House’s and other famous international alcohol manufacturers’ brands were added to the Company’s import portfolio through exclusive distribution deals. It was at this time that BELUGA GROUP’s proprietary and unique distribution system was finalised. At present this system has a staff over 3,500.

BELUGA GROUP also continues to expand its own brand portfolio. Beluga Allure and Beluga Transatlantic Racing were launched in the Russian and international markets. In 2013, new contracts were signed in North America with several industry leaders, such as Southern Wines & Spirits. At the same time, Beluga entered the Chinese market. In Russia, the Company started brewing its own Fox&Dogs whiskey and later brought several popular cognacs (Bastion, Stone Lion) and Doctor August liqueurs into circulation.

As the Company continued to monitor market trends and consumer preferences closely in the subsequent years, it expanded its import brand range by adding new product categories, such as tequila, rum and gin made by famous international manufacturers. Moreover, BELUGA GROUP created a separate division for wine distribution business and launched sales of several most exquisite wines produced in France, Spain, Italy, Chile and South Africa.

2016 was another breakthrough year. BELUGA GROUP confidently entered the top-three Russian cognac manufacturers while remaining to be the undeniable frontrunner in vodka business. The Group entered into a unique agreement with Bacardi, a global alcohol business leader, through which the Group’s distilleries were enabled to bottle William Lawson’s whiskeys. The Group also marketed brand new bitter alcohol products: Beluga Hunting Berry and Beluga Hunting Herbal.

A unique, limited edition product: Beluga Epicure By Lalique, a hand-made crystal decanter with exquisite Beluga Epicure vodka, became the pinnacle of the Company’s brand creation experience. The beverage’s recipe was recreated using materials found in archives treasured at the Company.

And that’s not the end of BELUGA GROUP’s story. New discoveries, spectacular achievements and amazing new drinks - all of this is ahead of us. We are creating more than just brands and festive mood: we are creating our own history.

we are the leading Italian sparkling wines producer -Prosecco and Lambrusco are our topics:

-selling over 128 million bottles yearly serving consumers in about 90 countries all over the world, USA & South America, All over Europe, Japan, China, Australia.

-solid base of shareholders
-we are N2/3 in Prosecco and N1 in Lambrusco

-4.300 ha Vineyard

-own 8 winemaking centers

-3 Bottling Plantes distributed in Reggio Emilia, Modena and Treviso region

We work worldwide with the most important supermarket Chains and at the same time we are also leader in On Trade business in many countries

Since 1955, we are doing our best to produce quality craft ciders. Located in Brittany (France), we grew into a successful company by building on our traditional know-how. Fifty-three times rewarded in the last 35 years during the French National Cider contest in Paris, we became the leading premium craft cider producer in France. All our products are the result of a traditional process, starting with our hand-picked apples which guarantee the best craft ciders for all connoisseurs worldwide.

Supreme Champion 2014 (International Cider Challenge)

Kawar a Family of premium Brands

Decades of expertise and experience are poured into the Kawar Arak, creating the best Arak in Israel.

Family patriarch Iskandar Kawar, founder of the family’s proud tradition, started producing Arak in a small Jordanian factory since 1940. He passed the secrets of his trade on to his children and grandchildren, who presently uphold the family tradition.

In 2002, Baheeg Kawar from Nazareth decided to make the world’s finest Arak. He combined the old family traditions and know-how with cutting-edge technology that has never been used in Arak production before. After 8 years of intensive development and investment, he came up with the perfect formula and the family launched a premium line of authentic Arak brands.

Located in the holy city of Nazareth, the Kawar Arak plant is presently one of the most advanced Arak distilleries - regionally and worldwide. Uniquely dedicated to Grandpa Iskandar’s tradition, all-natural ingredients and the latest technologies, Kawar Arak creates the purest and clearest high-quality beverage known as the top quality amongst Israeli Araks.

The Kawar family offers a variety of superior Arak beverages. Each of our Araks has its own profile and taste and everyone will meet its match. 

Península Vinicultores, S.L. is a collaborative wine producing and marketing business founded on the values of authenticity, sustainability and competitiveness. From our base in Madrid, we manage wineries and vineyards accross Spain to produce estate wines. Every estate focuses on the types and styles of wines it does best and which it can produce in the most authentic, sustainable and competitive way. We invest in and manage all aspects of the wine estates we run, integrating all decisiones from the vineyard to the glass.

Our operations are co-owned by Jesús Cantarero, Chairman and owner of Fontana Viñedos & Bodegas (Central Spain), Andreas Kubach MW, Managing Director based in Madrid/London/Frankfurt and Sam Harrop MW, Wine Making Director based in NZ. Backed up by a team of experts, the team combines a global outlook of the wine business with the knowledge and respect for local winemaking traditions.

We sell to a large number of multiple retailers in the UK, Netherlands, Germany and France with our own label with capacity to adapt to customers needs and buyers own brands.

Bodegas Paniza is a cooperative venture of three hundred grape growers that brings together a surface area of 2,500 hectares of vineyards, from which 15 million kilos of grapes are obtained.

Among our achievements is the presence of our wines in 40 countries. 95% of our production is sold in foreign markets.

In Bodegas Paniza we work in accordance with one maxim: flexibility. Constant adaptation to the needs of each of our customers enables us to adapt our products to the needs and trends of the many different markets in which we operate.

We work in accordance with a management system that hinges on three fundamental principles: quality, supporting the local economy and respect for the environment.

The winery is certified to BRC (Grade A) and IFS Food (Higher Level) standards.

Our wines have won numerous awards and prizes in the world's leading competitions.

We have also been awarded prizes and recognition for our management, including:

• "2013 Export Prize" Zaragoza Chamber of Commerce and Industry.
• "2013 Best international strategy" Actualidad Económica Magazine.
• Nominated in 2015 for the Banco Santander prizes in Spain for the "Best Export Track Record".
• Nominated in 2014 by the Association of Entrepreneurs and Executives of Aragon for the title of "Best Export Management"

We are located in the Corbières, Languedoc-Roussillon and are winegrowers since 6 generations. Our vineyard streches over 200 hectares with a potential output of 2 million of bottles. We produce  Aop Corbières,IGP Pays d'Oc, IGP Aude and also Vins de France.

• 3 domaines (Château Villenouvette, Château Aumèdes, Domaine Saint Maurice) + brand (Louis Pinel, Cuvée Flore),
• We are used to private label (MOQ : 3k bouteilles), and specially for export Asian markets ( merlot adapted to the Asian palate – fruitful and supple ) or high alcoholic degree wines for American customers .
• We mainly export our production about 70 % mainly in Asia South East Asia Cn, Laos , Vietnam, Indonesia) and Europ (BE, UK, DE)
• In France our distribution network is tradional : wine-shops and restaurants.

Terre de Vignerons is the first union of winegrowers in Bordeaux and South-West of France and the main producer of IGP Atlantique, Côtes de Duras & Bordeaux wines (42 million bottles produced yearly)

Our production sites are IFS and BRC certified and we are one of the main suppliers of French and european retail chains.

In addition to our traditional brands and châteaux produced in several AOP and IGP, we are developing trendy ranges based on unusual grape varieties, we offer fresh and gourmet "summer wines", we maintain strong offers of environmentally friendly wines and we are a driving force in Private Labels and innovations interms of wine profiles and packagings.

Babich Wines is New Zealand’s most experienced family owned winery. We have been proud producers of fine New Zealand wines since 1916, when Croatian immigrant Josip Babich produced his first vintage. A century on, our family business has three generations of winemaking experience behind it, 13 vineyards in New Zealand’s finest wine regions, and a passion for winemaking as a way of life.

We are a global export business (currently exporting to over 50 countries world-wide) but have never lost sight of the importance of family, farming and the winemaker’s craft. We make wines that are worth drinking; wines to be shared and enjoyed with friends and family. 

Veiw our video featuring David Babich third generation General Manager as he shares an overview of our history, winery, vineyards and ethics. - https://www.youtube.com/watch?v=vBcCGZo5Fyk

Our ranges include a focus on core brands like Babich portfolio, Rongopai and several private label options.

Please find the following documents attached in the company files below;

• Babich Brand Presentation - Your Marlbrough Solution 
• Product Brochure
• Babich Brand Presentation China
• Rongopai Brand Presentation 
• Product pages for Babich Classics, Forbidden Vines, Te Henga and Rongopai Sauvignon Blanc 

Founded in 2003, Bodegas Esteban Martín is an exciting, family-run, pioneer in environmental sustainability, innovative winery belonging to the PDO Cariñena. The vineyards, almost 300 hectares, are owned by the family and the three generations of the family are already involved in the daily work. Located at the foot of the Sierra de Algairen, the weather in this area is quite extreme, with very hot summers and very cold winters, in addition to a north wind called Cierzo.

With a production of about 3,500,000 bottles, 90% is exported to more than 35 countries.

The winery is committed to product quality wine and has a deep respect for nature, seeking balance between environment, climate, strain and soil. IFS (International Featured Standards for Food) certification. Best Winery Aragon 2020, Most Sustainable Winery from Spain, LUX Magazine UK. Vegan Wines. Organic Wines. 

We are the multi-origin business unit of the largest wine producing group in South America: the Concha y Toro Holding. We are in charge of producing, marketing, commercialising and developing iconic wineries from Chile and Argentina in different quality categories starting from the most competitive entry level wines to award winning high end icons.

The wineries we control are: Viña Maipo, Palo Alto, Maycas Del Limari and Canepa from Chile; and Trivento, Pampas Del Sur and La Chamiza from Argentina. These wineries in the Quinta de Maipo group stand out for their international renown, time-proven success, and a faithful reflection of their origins.

Allied Vintners International (AVI) joins forces with adventurous Old and exclusive New World wineries. As your partner in wine we are proactive, search new opportunities, follow the latest wine trends and other innovations. AVI guarantees a quality of taste, creativity, style and successful sales in your market. As we work hand in hand, taste on taste with passionate winemakers, you are able to choose wines from one winery or compose your ideal selection of several wines and wineries. Therefore we enlarge volumes to ensure availability and exclusivity.

To support our partners, we take care of the full package of warehouse activities.We handle your requests with great care and seek the best solutions in logistical distribution.

Allied Vintners International builds long-term partnerships to create an enduring relationship that is WIN/WIN for both. Enjoy the best qualities in wine for every occasion, for every person, for every taste, together with your customers!

Allied Vintners International

Enter a brand new wine world!

“EZA” Hellenic Brewery of Atalanti S.A., holds a 30 years’ brewing experience. The company produces, imports and distributes exclusively national and international beer brands in Greece and abroad. Major multinational breweries have entrusted Hellenic Breweries with the production of their brands under license or contract brewing arrangements.

EZA applies successfully an integrated system of state-of-the-art production and environmental care processes, meeting ISO 22000:2005 standards for the production & packaging of beer. EZA produces highest quality, bottom fermented, beers, using only natural raw materials from certified suppliers and artesian water from spring-fields sourced from Mount Parnassos. The company produces different varieties of Lager & Pilsner beers, which meet the contemporary market needs.

EZA’s production and export activity expands into the private (own) labels business, with long-term collaborations with major national & international off-trade accounts and networks of independent wholesalers.

FOR NINE GENERATIONS OUR FAMILY, WITH PASSION, AND RESPECT FOR NATURE, DISTILLS NOBLE SPIRITS, THAT ARE AWARDED AT INTERNATIONAL LEVEL. WE DEDICATE ALL OUR ENERGY/PASSION TO KEEP/PRESERVE THE AROMAS, THAT MOTHER NATURE GIVES TO THE FRUIT.

Walcher Distillery is located in this big orchard called Alto Adige/South Tyrol. We have 280 days of sunshine a year, with cool temperature at night that let our fruit develop intense fragrance. The understanding of how lucky we are to be born in such a gorgeous place, teaches us to select exclusively the healthiest and ripest fruit for our spirits, acquavite, grappa, and other products. We always try to use local fruit for our products.

In the last decade we have focused in the production of ORGANIC certified liqueurs, spirits, vermouth and bitter, trying to create always the best recipe possible starting from the best ingredients. 

Our innovation and research in packaging, and attention on the marketing gave us an extra help to introduce succesfully our organic products in many markets

In between the most succesful products you will find our Rondò Spritz Organic, our Amaretto ''Flower'', our Gin ''La Vita è Bella'' and many others 

Please see our video on youtube: https://www.youtube.com/watch?v=skM3kgYD0Q4

“L’Effervescence des Marques” create Champagne cuvées for private labels and provide them with a service that results in their “personalized blend”. So that we reinvent the business Model for a traditional product.

As the french writer Paul Guth said, "Champagne exalts life to a dream-like state". Our concept taps into a brand's DNA to capture its emotion and to develop its temper in the effervescence of a champagne. By creating their own personalized cuvée, we make it possible to literally "taste" the brand. Finally, mindful of the real experience of each customer, we seek to tell a senseful brand story, through the creation of a unique sensory identity...

Through our approach, we have convinced the entire ecosystem of champagne which was resolutely centred on its material value. Next to the models of merchants and cooperatives, we are introducing a modern model focused on the use value of a product, by associating it with the universe of big brands.

L'Effervescence des Marques' offers an exceptional sensory and experiential dimension to the brand universe. In fact, its champagne could be known worldwide for its flavour and finesse, and its prestigious designation of origin will symbolize the excellence of rare and precious moments.

Wines inspired by nature

Great wine is not determined by a single element. It’s not just the terroir, with its soil and its rocks. It’s not just the summer sun, or winter’s chill. Each grape is the result of the collaboration between nature’s different elements – elements that shift and change and can prove fickle, but can also produce greatness.

Like nature, Boland Cellar has chosen to work together with farmers and growers across a broad range of climates and terroir, taking the collaboration that was begun by each vine all the way to your glass

How do we grow greater together?

Collaboration has been at the heart of everything we do. The exceptional quality we offer is built on working together with growers, employees and suppliers, talented winemakers, our community, our partners and, of course, nature.

Water Holding, a.s., as the part of the St.Nicolaus a.s. is one of the Biggest producers of non-alcoholic beverages in Eastern Europe. In addition to its own brands, it also manufactures beverages for retail and wholesale. It employs up to 400 employees in five factories. Annual sales reach about 40 million euros. Its production line consists of more than 100 kinds of products. In its product portfolio, it has pure and flavored mineral and spring waters, flavored non-alcoholic beverages and syrups.

The company Georges Vigouroux SAS is a leader and pioneer in the Malbec wines, marketing both the family production and that of associated growers. It is specialized in the exclusive sales of wines from Occitanie in France. Worldwide recognition came in the 1970’s with the replanting of the formerly renowned Château de Haute-Serre in Cahors, and afterwards with the impressive Château de Mercuès. The wines of Georges Vigouroux are now justly appreciated throughout the world.

Dana is a Slovenian manufacturer of beverages. From our reach product portfolio you can choose products from following beverage categories; natural mineral water, juices, nectars, fruit drinks, carbonated drinks fruit syrups, and alcohol (strong alcoholic drinks, liqueuers). 

We build long term business relationships with our business partners. More and more activities are geared towards searching for new marketing opportunities outside Slovenian borders and nowdays you can find products produced in Dana facilities in more than 25 countries worldwide. USA, Republic of China, North part of Africa, Balkan countries are some of countries among others where you can find satisfied consumers of Dana products. 

We remain faithful to our consumers and our mission: contributing to a better life with the range of our products and services. We adapt to trends, we look for new technological solutions, we introduce new flavours and packaging.

All production stages and fillings are conducted with the highest quality standards. We carefully follow the requirements of ISO 9001, HACCP, and the International Food Standard. This is how we ensure the safety and reliability of our products. Optimisation and the continuous improvement of production phases are our constant.

We have plenty of experience and a lot of knowledge which are geared in own research&development department. We are a forward-thinking company and we can be to you a partner with which you can accomplish yours goals. 

But real treasure of company Dana lies near by production facilities. 

Only 50 m from production facility was faounded pristine natural mineral water at a depth of 122m. The Mirna Valley where Dana company is located lies in an area where three geographic regions meet: the Alps, the Dinarides and the Pannonian plain. There is no intensive industry or farming in this unspoiled hilly region, where the land was shaped by natural forces only. 

And becouse water is main ingredient to all beveregase is it importent to have good source of water. We have it!

Drink better water, drink better juice, drink better syrups…

We look forward listen your needs!

DFJ VINHOS born in 1998 only to export. We have 250ha of vineyards of which 200ha are under certified sustainable production, mainly in the Lisboa wine region.

Mr. José Neiva Correia is the owner and the chief oenologist producing wines since 1974.

We export 99% of more than 10 million bottles to 50 countries.

Since 2010 we won more than 5450 international awards. We highlight the 2 times we won the Red Wine of the Year at International Wine Challege - London and the #1 TOP BEST BUY of the YEAR 2012 at Wine Enthusiast. GWR – Global Wine Ratings produced a report covering the wine competitions worldwide in the period of 2020 – 2023. DFJ VINHOS is the most awarded in PORTUGAL | Number 2 EUROPE | Number 4 WORLDWIDE. 

Since 2009 we achieved the BRC certification of the quality, today grade AA+.

Our signature: CREATING THE WINES THAT PEOPLE LOVE TO SHARE!

We do not just sell drinks in a bottle, we offer you craft products.

We do not just make some alcohol with taste, we distil flavors to the finest alcoholic drinks.

Enjoyment is our key word and that is why we propose our tried and tested recipes.

And just for these reasons we are a distillery for cocktails!

Victorian Cocktail Garden, a Distillery for Cocktails.

Parras Wines is one of the top 10 Portuguese wine producers, based in Lisboa wine region with  own wines and wine estates in Lisboa, Tejo and Alentejo wine regions but also  producing wines form other Portuguese wine regions such as Dão, Douro and Vinhos Verdes. a certified BRC certified company, amongst other certification,

Parras produces Premium brands for the On trade  such as Quinta do Gradil (Lisboa), Herdade da Candeeira (Alentejo), Paulo Laureano (Alentejo); and Off trade brands, being one of the biggest suppliers to Sonae (Continente) and Jerónimo Martins (Pingo Doce), to name a few in Portugal. In UK, for eg., Parras produces own brands for Tesco, Lidl, ASDA, Naked Wines and many others accross the World.  If there is the need for a particular style of wine from Portugal, then Parras is also the right partner, as we  produce BOB still wines, taylor-made style.

Loking forward to meeting you at Wabel.

Irish Whiskey and Cream Liquer Partership is a marketing co-operation between Terra Spirits and West Cork Distillers.

Terra Spirits is Ireland's largest family owned Irish cream liqueur and spirits company.  Based in Baileborough, Co. Cavan, Terra Spirits only uses the best locally sourced ingredients to produce Ireland's highest quality Irish Cream Liqueurs.

West Cork Distillers is one of very few independent distileries in Ireland.  Annual capacity if circa 2M nine litres cases per annum. WCD sells its own brand internationally in circa 65 countries and also sell own label whiskey and spirits to retailers globally.

Jules Dhaussy (1865-1935) farmer in Iwuy traces the first furrow. In 1895 he acquired a steam brewery. Moreover, the brewing world is not completely unknown to him: he has already worked as a worker at the brewery Derieux. With barley grown on the farm, the brewer makes low-alcohol blond beers and sells them to farm workers. The brewery provides additional income while promoting the activities of the farm. By dint of work, the recognition arrives: the farm brewery Dhaussy is listed in 1902 in the directory of the brewers.
With an annual production of 8,000 hl, the influence of the brewery is not limited to the territory of Valenciennes. On the contrary, the beers brewed in the village of Hordain are distributed throughout the national territory and even beyond. They are exported to Great Britain, Italy and the United States.
The brewery now employs eleven people, four of whom make beer. As for the others, they are working on their live distribution in the North region.

Villa Annaberta, owned by the Cottini family, is a modern and sustainable winery where the love for beautiful and good things meets the art of oenology.Following all phases of the supply chain, we produce Venetian DOCs and DOPs, the elegant Valpolicella Ripasso and the renowned Amarone. These are unique wines distributedthroughout Europe.Our aim is to offer customers the pleasure of a glass of good wine, beautiful on the table, respectful of nature and the environment, and economically sustainable.

SUSTAINABILITYThe resources of the Earth and Nature, cultivated with wisdom, experience, and a pinch of initiative, are for the Cottini family qualities representing the harmony of the winery, as a place of work and as an identity in an area with strong traditions.Our way of doing business aims to be a model of sustainability in an ideally much broader project, which can influence other productive realities in the area through the quality of our products and through an economic-productive model that respects environmental value and the community.The work of the land proves the sensitivity to the legacy received from the founding fathers, a value to be passed on to future generations.

Certified Organic Craft Distillery

BioSpirits is the one and only 100% certified organic craft distillery in the Netherlands.  All our spirits are distilled from only certified organic ingredints. With boundless passion, patience and pure craftsmanship, we create a flavor and quality that simply cannot be matched by large-scale distilleries. We are very proud to have launched the first organic jenevers, -rum,-vodka, -whisky and -gin in Europe. 

Family owned and operated

BioSpirits was founded as a family business in 2012 and favors working with other local, family-owned companies. Since its inception, we have overseen every task involved in the distilling process, and craft the spirits at our own distillery. We dedicate our care and skill to selecting the grain varieties, grinding, mashing, fermenting and distilling. That devotion is reflected in every stage of the small-batch spirits production process.

Our water The water we use to produce our spirits is sourced from incredible depths.  This water was originally rainwater that fell some 6000 years ago onto the low hills that form the Veluwe and the Utrecht Hill Ridge regions.  An era when mammoths still ranged the landscape. That water gradually seeped into the soil and flowed underground via a chain of bordering lakes towards the area of land that is today's province of Flevoland. This ancient water is safely stored there, protected by solid layers of clay. This delicious, slightly sweet tasting water is so pure thanks to its long journey from the source to its hidden depository. The water pumped up from these depths has never been contaminated by any form of human activity

The Cantina di Solopaca is one of the oldest farmer’s cooperative all over the Campania. With its production of  more than 120 thousand hectrolites of wine it is set at the first places in the whole regional production.
The vineyards are located in a wide area that, starting from Solopaca’s territory, involves other 16 neighbouring disctricts, reaching a total planted area of about 1300 hectares. In this territory is grown the Solopaca DOC, the first wine which got the D.O.C. guarantee in 1974. The grown varieties are the Falanghina and the Aglianico, local Sannio Beneventano vines, but also the Greco and the Fiano. In recent years vineyards linked to the tradition  have also been rediscovered such as the Coda di Volpe and the Barbera.
Solopaca stretches at the Taburno Camposauro Regional Park foot, in the province of Benevento, in an area formerly known as Sannio, ever devoted to the winegrowing. 
The grown grapes are harvested by traditional methods and brought into the Cantina where, after a careful selection, are made wine and bottled. The enological center is equipped with forefront wine making and bottling tools and with a wine cellar where occurs the red wines refinement. The company i salso equipped with an autoclaves room where the sparkling wines (Spumante) are made.  The wide selection of wines, distributed both in Italy and abroad, can meet the different types of consumption, from the daily use to the most sophisticated catering, combining the oldest tradiction and the most modern tecniques.

Cantina Orsogna was founded in 1964 by a small group of producers, currently it has become a cooperative of almost 500 members, devoted to the cultivation of vines and olive trees. The 1100 hectars of vineyards are located at an altitude of 432 m. a.s.l. between the slopes of the Majella National Park and
at 15 Km from the Adriatic sea, enjoying a peculiar position and a particularly favorable climate for organic farming.
Today, with 80% of certified organic vineyards and the ongoing commitment to convert them to biodynamic and biodiversity friend,
it is possible to walk through the vineyards of Cantina Orsogna partners and live totally immersed in an eco-friendly agricultural organism.

Cantina Orsogna owns different brands for organic, biodynamic and natural wines, furthermore it is able to accomodate private labels requests.

Le Manoir des Schistes is an small winery of 4 hectars situated on a hillock of deep black schist, Le Secret des Marchands wine is made of one parcel of Black Grenache located at 350 meters above sea level in the middle of a North wind corridor, we produce dry red wine and fortified wine. These vines are “old yet ageless”: they were already planted during the creation of the viticulture land registry in the area which shows that these vines are more than 80 years old. The maximum yield is about 10 hl/ha with some years between 5 to 7 hl/ha. Two to three vine stocks are necessary for the production of a bottle of this wine.

Some centuries ago, during difficult times, the traders of the region were the target of attacks when using the main path of the Valley of Agly. Therefore, in order to go down the valley safely, they followed different paths bordering the Corbieres mountain, which -though steeper than the main road- was less dangerous for them and their goods. To make their way through these paths, our plot of land, overhanging on the way, was used as a reference point. It was kept as a secret.

Orhei-Vit produces a wide range of finished products: juices, nectars, baby food, canned vegetables, jams, fruit preserves.

The company owns the most popular brands within its segments of the Moldovan market:

 Naturalis, VITA, VITA Premium, Vita Baby, TATA, Masa Mare, Gustos, etc.

Wenneker Distilleries is a 100% family owned company, dedicated to the production and sale of high quality liqueurs and spirits. This quality is underlined by the prestigious medals our products have won. 

We are one of the oldest, Dutch spirits companies and offer you a wide range of cocktail liqueurs,  as well as our exciting  Wenneker RED beetroot liqueur and our highly appreciated premium spirits: Elderflower Gin and  Islay Cask Finished Geneva.We have a passion for beautiful beverages and a real desire to share this passion with the world.

Enoitalia (Italian Wine Brands group) is the largest privately owned winery of Italy in terms of production and one of the top ten in the country.

With 201 million euros revenue in 2020, and today, Enoitalia is the 2nd largest producer of Prosecco, the most sold Italian wine in the world and leader in the Appassimento style wines among a wide range of wines from all over Italy.

The whole IWB group has a total revenue of 400 million euros. 

Export represents 80% of the total production. Top performing countries are Canada, USA, Germany and UK where we supply over 20% of Italian wine for on-trade.

We are an Australian owned multi beverage producer and distibutor dedicated to a strong focus on innovation, across wine, spirits and other beverages. Research, development and manufacturing are the pillars of our success.  All our projects stem from a commitment to ensuring our product offering is correct from the outset.

We are currently bringing to fruition several exciting new projects, both private labels and our own brands that will broaden our portfolio of products and enter new drink territories. This includes our own range of lifestyle brands and some new products that will transcend various categories and markets. Additionally, we have the ability to produce a wide variety of pack formats, to suit different market needs.

With our focus on innovation, Global Beverage Brands is well placed to continue to expand globally, particularly into the broader beverage category. We currently export to Australasia, the Pacific Islands, the Middle East, Africa and Europe.

Winestar premium French wine in cans

Barcelona beer company is a new craft brewery generation company, present in more than 24 countries around the world.

Find complete details about us by watching de following video: https://vimeo.com/257732466

Royal Sweden Seafood is produced by Marenor AB in Sweden, one of the leading seafood suppliers in the Nordics. Safety, knowledge and care are values that we take pride in engaging. They permeate throughout everything that we do, from our sustainable fishing practices and great-tasting seafood products to customer relationships and social responsibility. 

SAFETY- We believe in active cooperation, developing our products in close dialog with our customers. By steering development together, we can be more than just a supplier – we become a cooperator.

KNOWLEDGE- We combine tried and tested traditions with modern solutions in order to get the best out of yesterday, today and tomorrow. We understand how to produce great seafood products and use our combined knowledge to address the needs of tomorrow in order to drive future development.

Shanghai Viking Gold Ltd is a partner with Marenor that takes care of approval of their products in the Chinese market. 
 

We are looking for importers and distributors of Marenors seafood products in the Chinese market.

Shanghai Viking Gold Ltd

Chinese speaking:   Penny Zhao   

Mob:     136-8178-8072

Email:   zhaobeinan@hotmail.com

When the Moa Brewery was built it was plonked between the vines in the world famous winemaking region of Marlborough, New Zealand, which isn’t surprising considering the founder of Moa, Josh Scott, is a winemaker and according to him, “It takes a lot of beer to make a good wine”. Conveniently, it’s quite a nice place to live and provides the perfect environment for brewing.

The name “Moa” (New Zealand’s giant dinosaur bird) also derives from the region, as in the early days Josh hand delivered brews to archaeologists working a Moa bone dig near the brewery. Even half-drunk they found some Moa bones, so archaeology can’t be that hard.

Moa Beer itself is brewed using traditional costly, inefficient and labour intensive techniques, with a focus on local ingredients, including internationally renowned New Zealand hops. It is rounded off through the use of winemaking techniques, like barrel ageing and bottle fermentation and conditioning (like they do with Champagne).

We could go out tomorrow and buy the same robots and machines that other breweries use instead of people. Machines that make beer syrup and inject fizz, machines that pump out 1,000 bottles a minute and zoom down those cool conveyers. But instead we invite grief into our lives by brewing the way beer used to be brewed 100 years ago.

We have won awards all over the world by brewing this way and have even heard people from far away places like Singapore, Oregon, Antarctica and Auckland exclaim, “Finally, something drinkable from Marlborough”.

http://www.alphaboxdice.com

http://www.palmettowine.co

              Aqualink International oversees the commercial development of French beverages worldwide (except Europe), since 2016. It was born from a strategic alliance between the French Leader in regional bottled water and Regional Brewer (OGEU Group) with the third Largest Container Shipping Company in the world.  It is today located in the South of France at the heart of our dear French Provence, in Marseille.

We offer a large scope of French High-quality products:

 Water: we propose a wide diversity of waters such as spring and mineral ones, natural and flavored, in glass and PET, from 33 cl to 5l.  We truly take care of our 6 springs that are all located in France to propose premium quality bottled water.

 Wine & liquors: we selected talented wine producers and brokers to offer a special range of red, white and rosé wines or even champagnes. The World Best Sommelier of 2010, Gérard Basset, helped us to filtered wines that will delight your tastes buds

 Beers: Those beers epitomize the amazing and typical stories of two French regions: the Pyrenees and the Landes. We strongly recommend tasting our lager, amber or dark beers. A simple sip of those beverages and you will taste what French beers truly are.

We have strong values such as “Quality”, “Innovation” and “Effectiveness”. It is our goal and mission to stick to them while working. We already have strong and sustainable relationships with our customers and we are looking forward to developing new links and trades worldwide.

We do represent 2 key French players in Rhone Valley, Beaujolais and Burgundy wines. Agamy is the leader in Beaujolais, Forez, Lyonnais, Crus of Beaujolais, some burgundy appellation having also the brand Louis Tête being the oldest from the area since 1800.... we do produce more than 70.000HL.

Cellier des Chartreux is leading cooperative in Rhone Valley area having Côtes du Rhônes, Côtes du Rhônes Villages, Lirac, Tavel, St Gervais, Chateauneuf du Pape, IGP wines.....and producing more than 50.000 HL per year.

On top of this, we have offers of Organic wines, Cans wines, Bordeaux wines and Champagne.

Bodegas Adría is an accuracy image of innovador determination of the wine activity in the area. Tradition and innovation are both models that identify us. To sum up: varietales wines of El Bierzo, bold, complex and easy to deal. 

The best mencía grape of the zone is cultivated in Villafranca del Bierzo, since the jority of its vineyard is in hilliside are no nearby zones of irrigation. The above mentioned conditions favor the healthy ripeness of the grape, avoiding the excessive phytosanitary tratments

​​OUR PROJECT
Single Variety Bierzo wines, adventurous, complex and easy to understand.
The winery stands on a privileged hill overlooking the valleys of the Bierzo, in one of the stretches of the Camino de Santiago, before going into Villafranca del Bierzo. In the area of Villafranca del Bierzo are grown the best Mencía grapes of our region, since most of its vineyard is on hillside and there are no irrigated areas nearby.
Adriá is a wine cellar that reflects the renewal of winemaking activity in the region, tradition and innovation are the two references that identify the activity of this new adventure. The brand VEGA MONTÁN will be the protagonist with the elaboration of our wines in small parcels productions.
Our 25 hectares of godello produce the raw material and receive the cuddly treatment of a human team that delivers passion and dedication to the cultivation and 

We have an own vineyard area of 25 hectares of godello between 20 and 50 years old in trellis and a surface of controlled vineyard of 25 hectares of mencía belonging to winemakers from the area between 25 and 90 years old.
The vineyards are present in El Bierzo bajo, in the surroundings of Valtuille, Villadecanes, Parandones and of course Villafranca del Bierzo. Most are micro plots selected from vineyards located between 450m. and 750m.
Depending on which areas, their production is on average between 2 and 3 kilos of grape per vine. Throughout the winters a selective pruning is carried out, removing a lot of the yolks, and during the summer a pruning is done in green, in order to seek a balance in the vineyard between fruit and foliar mass to guarantee an optimum maturation.
What really interests us is to enjoy the wines we produce and show the world the quality of our vineyards.

THE VINEYARD
We have an own vineyard area of 25 hectares of godello between 20 and 50 years old in trellis and a surface of controlled vineyard of 25 hectares of mencía belonging to winemakers from the area between 25 and 90 years old.
The vineyards are present in El Bierzo bajo, in the surroundings of Valtuille, Villadecanes, Parandones and of course Villafranca del Bierzo. Most are micro plots selected from vineyards located between 450m. and 750m.
Depending on which areas, their production is on average between 2 and 3 kilos of grape per vine. Throughout the winters a selective pruning is carried out, removing a lot of the yolks, and during the summer a pruning is done in green, in order to seek a balance in the vineyard between fruit and foliar mass to guarantee an optimum maturation.
What really interests us is to enjoy the wines we produce and show the world the quality of our vineyards.

Founded in St. Louis in 1958 by the Lux Family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products. Our mission is to meet the needs and exceed the expectations of consumers, associates and business partners.  

Luxco is a consumer products company that honors the past while innovating for the future, providing optimized resources, exceptional service, and a portfolio including bourbon and tequila.

The family run business Friedrich Schwarze GmbH & Co. KG based in Oelde / Germany has over 350 years of tradition and experience in the spirits industry. The successful national and international distribution makes the company a spirits producer with international reputation.

In addition to Germanys No. 2 vodka Three Sixty , the successful brands Bärenjäger Honey Liquor, Bärenjäger Honey Bourbon, SHATLER's Cocktails, Dujardin, Pepino Peach, Friedrichs Dry Gin, John B. Stetson Kentucky Straight Bourbon Whiskey and Barracuda Spiced Rum are among the core products of one of the leading companies in the German spirits market.

The international import brands include the premium rum Barceló, Licor 43, Villa Massa, Amaro Montenegro, Sobieski Vodka and Vecchia Romagna.

We are three independent wine estates and together we cooperate in a creative conception to produce and merchandise wine (brands & private labels) in which we have succeeded in Germany for years already.

Manfred, Sandra and Nicole Vogel, Jürgen Wilker, Stefan Hitziger, three family wineries of the German region called “Südliche Weinstraße” which means Southern Winestreet in the Palatinate, Germany.

Three vintners, one notion

Whilst enjoying a glass of wine together, our common heritage and the shared passion for our product brought forth the wish to share this fortune with the rest of the world:

Wine, full of character, made with craftmanship in the highest quality, should be available for everyone – despite the point of sale. Joining forces and resources was the obvious solution. One single white-wine cuvee made from classical varieties started the history of MEJS.

No matter if concerning an easy-drinking wine for every day consumption or a complex indulgence for a special occasion – each of our wines offers the highest quality within its league.

We make fine wines to suit any possible taste. Deutsche Qualitätsweine D.O.C. Pfalz. We create custom brands or private labels.

Riesling dry
Grauer Burgunder dry
Weißer Burgunder dry
Chardonnay dry
Spätburgunder dry
Dornfelder dry
Dornfelder mild

Blends:
Cuvée white dry
Cuvée red dry
Cuvée rosé dry

plus a wide range of several grape varieties in three quality/price-levels in smaller quantities (vintage brands).

Christian Drouin SAS is a family Estate producing high end Calvados, French Gin, Cider and Pommeau de Normandie.

The company owns three different brands and site of production. (Christian Drouin, Comte Louis de Lauriston, Lelouvier). We can also offer private labels. The quality of our production was aknowledged with more than 215 gold medals in spirit competitions.

We export our production to 55 countries and offer the highest standart of quality.

Our company has enjoyed a continuous and successfull development for the last 10 years.  we represent about 10% of the total value of calvados exportation.

“Nature in a glass of wine” – this is the definition which suits Domeniul Bogdan the best. Domeniul Bogdan was born from the dream of producing an exceptional and totally natural wine. Since the plantation of the vines in 2011, we chose to cultivate our entire area according to the biodynamic agriculture principles - the Life forces science, this being the best way to obtain vines with a very good vitality, more balanced and healthier, resulting in quality grapes with authentic flavours that express the terroir and therefore wines with character. Domeniul Bogdan’s vineyard is located in Pestera, Dobrogea region – a traditional place for cultivating grapes, due to a moderate climate and great soil characteristics provided by the Black Sea and the Danube river. All our wines have the Murfatlar D.O.C – C.M.D. certification. Although the company produces wines from both Romanian and international varieties of grapes, it dedicates the whole process of harvesting, fermentation and maturation to biodynamic agriculture principles, considering that all the fruits have unique features as they are. The grape varieties include Chardonnay, Muscat Ottonel, Riesling, Sauvignon Blanc, Merlot, Pinot Noir, Syrah, Cabernet Sauvignon and Fetească Neagră – one of the most appreciated Romanian type of red grape. All the wines are elegant, with an intensely fruity taste, totally natural, reflecting the respect Domeniul Bogdan has for Nature and the passion with which they are created. Because we invest all our assets in developing a great wine, one of our priorities has always been aligning to the European Union’s sustainable and green policies. In order to do so, the cultivation of our vines in an organic manner was the best option and because of this, our grapes are certified as organic by Austria Bio Garantie since 2016. Also, since 2017 the same certification was obtain for all the wines as well.

Over the last 5 years our portofolio has been significantly expanding and it now consists of the following wine ranges:

- PRIMORDIAL – 4 labels – made of the first 2014 harvest. It is no longer available on the market.

- UNU’ – 4 labels – made of 2015 harvest. It is our entry-level wine range and it consists of varieties such as Pinot Noir, Muscat Ottonel, Riesling.

- SELECTION – 4 labels - made of 2015 and 2016 harvests. It is a medium-level wine range which consists of white brute varieties such as Sauvignon Blanc, Chardonnay, Muscat Blanc and Riesling Italico.

- RESERVA - 4 labels - made of 2015 and 2016 harvests. It is a medium-level wine range which consists of red and white brute and blend varieties such as Fetească Neagră, Syrah, Merlot, Chardonnay & Sauvignon Blanc, Syrah & Cabernet Sauvignon and a special blend named Cuvee Experience made of Pinot Noir & Merlot.

- PREMIUM ORGANIC WINES – it is the most recent range Domeniul Bogdan has presented to the market and the first one which is certified 100% organic. As the title suggests, it is indeed a premium-level wine range, having the most awarded wines in its portofolio. For now it has only white varieties of wines such as Chardonnay, Sauvignon Blanc, Muscat Ottonel, Riesling, Riesling & Muscat Ottonel blend, and two rose wines – one of Cabernet Sauvignon and one of Fetească Neagră & Syrah. The reds are still in the process of maturation.

Starting with the dream of producing a different wine, based on quality and RESPECT for nature and consumers, in 2017 we produced the first biodynamic wine in Romania. This fact made us not only a pioneer of biodynamic wine production, but also set a milestone in Romanian wine industry. 2017 is also the year of production for 3 other varieties of wine made of Merlot, Syrah and Fetească Neagră), which are currently being maturated in cement units, specially made for biodynamic wine. 

MONTELVINI:

ALLIES IN THE VINEYARD

A sense of belonging to the land and a respect for the balance of the earth.

This is the spirit of Montelvini, one of the most dynamic wine producers in the Italy.

Its headquarters are found in Venegazzù in the province of Treviso, in the heart of the DOCG Asolo Prosecco Superiore and Red Montello, and the DOC Montello and Colli Asolani regions.

Montelvini's winery experience is based on 135 years of continuous commitment from the Serena family, who have always had quality as their goal.

THE STRENGTH OF THE FAMILY

A longevity that comes from the land and from respect for this unbreakable bond. These are the values that Montelvini, today presided over by Armando Serena who also serves as President of the DOCG Asolo Montello consortium, was built on. The company management is entrusted in its entirety to his son Alberto (42) who, in addition to his position as Vice-President, is head of sales and marketing, and his daughter Sarah (46) who is the administrative director and production manager.

Always in step with the times, today Montelvini is a technologically advanced company that still remains strongly tied to the wine-making tradition of the region and its culture, thus helping to write the future of an area ideally made for the production of great wines.

It has a unique experience that has spanned more than a century of history. There have been five generations who have succeeded, with passion and pride, in producing wines that tell the story of the land.

The turning point was in 1968: Armando Serena decided to leave the family business and forge his own path. That is how the new winery was founded in Venegazzù, which grew and evolved over time, eventually becoming one of the leading companies in quality wine production.

THE LAND OF THE OWLS

Montelvini's company philosophy is told through its emblem: the owl. The area surrounding the winery is in fact called Zuitere, or "land of the owls" since Zuita is the dialect term which, in these hills, means 'owl.' It is an animal that has always been a symbol of wisdom, knowledge, awareness, prophecy and restraint. It is a fascinating bird of prey that can be found in the symbolic language of every culture, even the most ancient, and that is why Montelvini wanted to use it as its corporate emblem.

For Montelvini the owl represents the knowledge of how to reap the best fruits from the land and the wisdom to do this in a way that respects the rhythm of nature. From this concept came the idea to link it with the vines: the leaves become wings that, like an embrace, are a symbol of natural protection over the vineyards. These important values are underlined by the motto, "Allies in the vineyard."

Situated in the heartlands of Frankenmarkt in Austria northwest, Starzinger GmbH has over 113 years of history behind it. A family business through and through, the rise of Starzinger over the years has not just been thanks to the locally sourced and bottled mineral water. Indeed, diversification and a keen outlook on investment in technology has steered the firm well throughout the decades.

No matter if energy drink, functional or mixed beverages of all kinds in PET, can or glass - there are virtually no limits to your ideas. We work on the best bottling solutions for the implementation. With our international know-how and long-term experience as a beverage bottler, we are the ideal co-packing partner for you and your product. Customer support is taken care of at the highest management level.

We are a strong partner for food-retailers and our product range comprises 3 mineral water springs under the brand names FRANKENMARKTER, JUVINA and LONG LIFE, providing pure natural mineral water from Austria, as well as flavoured and enhanced waters, regular and sugar-free CSDs under the brand names SCHARTNER BOMBE and FRANKENMARKTER, CLUE – Energy Drinks and our internationally awarded and excellent BRÄU AM BERG beer, brewed in accordance with the Bavarian Purity Law of 1516. Our brand new and highly innovative HARD2OHH – Hard Seltzer completes our product range.

Royalsekt ZRT ( whith its partner companies) is located in the heart of the traditional Danube Wine Region of Hungary, and is the only 100 % Hungarian-owned sparkling wine plant. The plant was established in the 1950’s, from the 1970’s has been operating as asparkling wine plant, and nowadays has a significant share of the Hungarian sparkling wine market with annual turnover of appr. 17 Million EUR (export share is more than 20%).There is a significant presence in sparkling wine and wine production, in additon to kids drinks. Our company produces products for all segments of the beverage market, with high-quality products, with products at competetive prices, and private label products. We are also selling to the wine sector in bulk, mostly generic wines but also typical hungarian varieties as well, which can be delivered with our own tankers. The main focus of the company in last years are on the licenced party drinks and vitamin drinks for children, brands or private label alcoholic sparkling wines, ciders, wine-based cocktails and on traditional hungarian wines ( Wines from Tokaj, Eger). Our company is working mostly with Universal licences, like the well know Despicable ME, Minions, The Secret Life of Pets and Jurassic World, but meanwhile this we can offer our Smurfy, Hello Kitty licences party drinks and vitamin drinks as well. In 2022 August Royalsekt Zrt. became part of a company group -due to a change in ownership- which is the second largest sparkling wine and wine producer in Hungary, meanwhile this the owner of company group has the largest vineyard area in Hungary with more than 1.000 ha.