Orange, carrot and ginger are the ingredients of this natural juice with antioxidants. 100% natural, refreshing and very good.

100% NATURAL orange, carroy and ginger JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Apple is the only ingredient of this natural juice with antioxidants. 100% natural, refreshing and a very healthy option for grab & go.

100% NATURAL APPLE JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Oranges and strawberries are the ingredients of this natural juice with antioxidants. 100% natural, refreshing and a very good option for grab & go.

100% NATURAL ORANGE AND STRAWBERRY JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Apple, mango, banana and passion fruit is the perfect combination for this delicious natural juice. 

100% NATURAL APPLE, MANGO, BANANA AND PASSION FRUIT JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Parmigiano Reggiano is one of the best known Italian PDO.

Only cheese produced under the Consortium’s strict production rules obtain the Parmigiano Reggiano trademark. As it ages, this cheese acquires its typical crumbly structure and characteristic flaky texture, becoming more brittle and soluble.

Parmigiano Reggiano is naturally lactose free and is made with no additives.

High performance, creamy and smooth texture. The only one approved by Italian Master Pastry Chefs. Available in 42% and 35% fat content Different formats: fresh 250g, 500g, 2kg

The best known and the highest selling

Italian fresh cheese worldwide.

Available in different varieties and sizes:

balls, cherries, blocks for pizza, cubes and shredded

Italian or EU Milk

Italian Aged Cheese made by Granarolo Milk. We ensure daily the well being of ours 70.000 cows (CSQA certification). The milk comes from our 700 farmers, located in 12 Italian regions. The cheese is made with the italian traditional process in coppler Kettles. The cheese wheels are aged up to 12 months or more in wooden shelves. 

No preservatives. without lysozyme.

Make with microbial rennet, ideal in vegetarian diets. 

The organic supply chain COSI' BIO is controlled and certified at every stage. A healthy and ethical diet that protects nature and gives even more flavour to life.

A complete range of charcuterie from organic Agriculture:

• Cured ham
• Speck
• High-quality cooked ham
• Cooked ham with basil
• Cooked ham with herbs
• Chicken breast
• Turkey breast
• Mortadella
• Golfetta salami
• Milano salami
• Ventricina spicy salami
• Salami with fennel seeds
• Bresaola 
• Coppa
• Pancetta

Gluten free and lactose free

The organic supply chain COSI' BIO is controlled and certified at every stage. A healthy and ethical diet that protects nature and gives even more flavour to life.

A complete range of charcuterie from organic Agriculture:

• Cured ham
• Speck
• High-quality cooked ham
• Cooked ham with basil
• Cooked ham with herbs
• Chicken breast
• Turkey breast
• Mortadella
• Golfetta salami
• Milano salami
• Ventricina spicy salami
• Salami with fennel seeds
• Bresaola 
• Coppa
• Pancetta

Gluten free and lactose free

Light, tasty and wholesome, Bresì is an all-new prodcut that exemplifies Golfera's "light but tasty" range of cured meats. 

Made only from selected Italian beef, this deliciously fragrant charcuterie has all the flavour of traditional bresaola. With a good nutritional balance, low fat content and easy digestibility it's the perfect cured meat for the health-conscious modern diet. 

• Rich in protein
• Reduce fat  content
• made with iodized sea salt
• Gluten-free
• Lactose-free
•  

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

Rotolini Bio Delizie range is modern, practical and responsible.

High-quality products, that meet modern consumer's needs:

• Golfetta salami
• Cured Ham
• Milano salami
• Salami with Fennel Seeds
• Ventricina spicy salami
• Mortadella
• High-quality cooked ham
• Bracerì - cooked ham with herbs
• Cooked ham w/truffle
• Chicken breast
• Turkey breast
• Bresaola 
• Coppa
• Pancetta

A complete range, 100% organic.

Traditionally produced and sliced at the peak of flavour, each slice is placed by hand in every tray. A true Italian masterpiece. Nobili Sapori was created with artisanal passion and care for every single detail: 

• Golfetta salami
• Bresì beef salami
• Dolcemagro salami
• Romagnolo salami 
• Spianata Calabra spicy salami
• Mortadella PGI 
• San Valentino cured ham
• Mortadella w/ truffle
• Cooked ham w/truffle

Traditionally produced and sliced at the peak of flavour, each slice is placed by hand in every tray. A true Italian masterpiece. Nobili Sapori was created with artisanal passion and care for every single detail: 

• Golfetta salami
• Bresì beef salami
• Dolcemagro salami
• Romagnolo salami 
• Spianata Calabra spicy salami
• Mortadella PGI 
• San Valentino cured ham
• Mortadella w/ truffle
• Cooked ham w/truffle

Taste the lightness! 

The new occasion to try cured meats rich in taste, with nutritional value in line with modern diet principles, prepared with the finest Italian raw materials, created by Golfera with its know-houw and innovation skills, always specialist in unique products , well done and healthy. 

In practical try you can take anywhere, the new charcuterie range always ready for light and tasty meals every day:

• Golfetta salami, the best-selling salami in Italy** (100 g)
• Bresì, beef salami (75 g)
• Dolcemagro salami (100 g)
• Golfella mortadella (100 g)

**Source IRI: Total Italy Cured Meats Fixed Weight+Random Weight in Hyper+Super+SSS/SPT, MAT Dec 18

A range of premium dips, both traditional and contemporary.

FRESH EGG PASTA FILLED WITH CURED HAM AVAILABLE IN RAVIOLI, TORTELLINI AND TORTELLONI SHAPES

AN ETHNIC PASTA DISH , SPECIFICALLY FROM ITALY,  READY  IN 5 MINUTES  COOKING ,  TO BOILED AND STIRRED WITH  YOUR PREFERRED SAUCE.

A GENUINE  MAIN COURSE, PACKED IN TRANSPARENT FILM BAG, 100% RECYCLABLE IN PLASTIC.

WE CAN GRANT 120 DAYS SHELF LIFE AT PRODUCTION THANKS TO  OUR MOST EFFICIENT PACKING SYSTEM AND OXYGEN BARRIER FILM.

FRESH PASTA WITH 20% OR EVEN 30%  EGG  AVAILABLE IN TORTELLINI ( SMALL) OR TORTELLONI ( BIGGER ) SHAPE, THAN FILLED WITH THE MORE SIMPLE BUT DELICIOUS INGREDIENTS: RICOTTA CHEESE AND SPINACHES .

A VERY TRADITIONAL ITALIAN PASTA DISH , READY  IN 5 MINUTES ONLY.

This kit contains: - a wholemeal brioche with chia, flax and hemp seeds, turkey with only 2% fat and spreadable cheese - shelled almonds rich in vitamin E - two herbal teas to enjoy hot or cold, one with red fruits and cranberries and one with turmeric, liquorice and ginger.

Developed by Veroni in collaboration with nutritionist Gigliola Braga, BrioBrain is a complete and balanced savoury breakfast, offering the energy and nutrients needed to start the day with energy and wake up body and mind in the best possible way.

Veroni's new line is designed for those who don't want to miss out on the most important meal, even when time is short: BrioBrain kits combine taste, wellbeing and practicality.

The four BrioBrain kits contain a selection of Veroni cured meats, a source of protein and low in fat, which accompany a savoury wholemeal brioche with chia, flax and hemp seeds, or a gnocchino made with sourdough and only extra virgin olive oil, together with cheeses such as Asiago DOP and sweet provola. Each kit is completed by shelled Mister Nut almonds and two organic Valverbe herbal teas for both hot and cold infusions.

Thanks to the practical packaging in FSC-certified paper, with the kits you can enjoy a complete, satiating and nutritious meal anywhere. 

A salami with an ancient tradition and an illustrious history, the Veroni's Milano salami is distinguished by its long seasoning, its finely ground fat, the intense red colour of the slice and its particular sweetness on the palate.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70 g

A salami with an ancient tradition and an illustrious history, the Veroni's Milano salami is distinguished by its long seasoning, its finely ground fat, the intense red colour of the slice and its particular sweetness on the palate.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70 g

This kit contains: -one gnocchino made with sourdough and EVO oil, filled with Veroni raw ham with less than 5% fat and sweet provola cheese - shelled almonds rich in vitamin E - two herbal teas to enjoy hot or cold, one with red fruits and cranberries and one with turmeric, liquorice and ginger.

Developed by Veroni in collaboration with nutritionist Gigliola Braga, BrioBrain is a complete and balanced savoury breakfast, offering the energy and nutrients needed to start the day with energy and wake up body and mind in the best possible way.

Veroni's new line is designed for those who don't want to miss out on the most important meal, even when time is short: BrioBrain kits combine taste, wellbeing and practicality.

The four BrioBrain kits contain a selection of Veroni cured meats, a source of protein and low in fat, which accompany a savoury wholemeal brioche with chia, flax and hemp seeds, or a gnocchino made with sourdough and only extra virgin olive oil, together with cheeses such as Asiago DOP and sweet provola. Each kit is completed by shelled Mister Nut almonds and two organic Valverbe herbal teas for both hot and cold infusions.

Thanks to the practical packaging in FSC-certified paper, with the kits you can enjoy a complete, satiating and nutritious meal anywhere. 

This kit contains: - a wholemeal brioche with chia, flax and hemp seeds, Veroni high quality cooked ham with only 2% fat and Asiago DOP cheese - shelled almonds rich in vitamin E - two herbal teas to enjoy hot or cold, one with red fruits and cranberries and one with turmeric, liquorice and ginger.

Developed by Veroni in collaboration with nutritionist Gigliola Braga, BrioBrain is a complete and balanced savoury breakfast, offering the energy and nutrients needed to start the day with energy and wake up body and mind in the best possible way.

Veroni's new line is designed for those who don't want to miss out on the most important meal, even when time is short: BrioBrain kits combine taste, wellbeing and practicality.

The four BrioBrain kits contain a selection of Veroni cured meats, a source of protein and low in fat, which accompany a savoury wholemeal brioche with chia, flax and hemp seeds, or a gnocchino made with sourdough and only extra virgin olive oil, together with cheeses such as Asiago DOP and sweet provola. Each kit is completed by shelled Mister Nut almonds and two organic Valverbe herbal teas for both hot and cold infusions.

Thanks to the practical packaging in FSC-certified paper, with the kits you can enjoy a complete, satiating and nutritious meal anywhere. 

This kit contains: - a wholemeal brioche with chia, flax and hemp seeds, turkey with only 2% fat and spreadable cheese - shelled almonds rich in vitamin E - two herbal teas to enjoy hot or cold, one with red fruits and cranberries and one with turmeric, liquorice and ginger.

Developed by Veroni in collaboration with nutritionist Gigliola Braga, BrioBrain is a complete and balanced savoury breakfast, offering the energy and nutrients needed to start the day with energy and wake up body and mind in the best possible way.

Veroni's new line is designed for those who don't want to miss out on the most important meal, even when time is short: BrioBrain kits combine taste, wellbeing and practicality.

The four BrioBrain kits contain a selection of Veroni cured meats, a source of protein and low in fat, which accompany a savoury wholemeal brioche with chia, flax and hemp seeds, or a gnocchino made with sourdough and only extra virgin olive oil, together with cheeses such as Asiago DOP and sweet provola. Each kit is completed by shelled Mister Nut almonds and two organic Valverbe herbal teas for both hot and cold infusions.

Thanks to the practical packaging in FSC-certified paper, with the kits you can enjoy a complete, satiating and nutritious meal anywhere. 

Slowly steamed, enriched with fresh herbs and spices for an unmistakable flavour.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without added polyphosphates Only natural flavours 100% recyclable tray Calibrated weight: 110 g

Originally from Valtellina, the recipe for Bresaola has been handed down to us with all the "secrets" to make its taste so special. Almost completely fat-free, it is particularly indicated in low-calorie diets and for quick recipes.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70 g

Directly from the best Veroni artisan tradition, Pancetta Magretta has a sweet and fragrant taste.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70gr

The star within the antipasti-segment of DIE KÄSEMACHER is the “Peppersweet”. This sweet and mild peppers were the first vegetables which were filled with a heart of cheese. After a careful ripening, every single fruit is handpicked – which is essential for good harvest results. Following the fruits receive their heart of finest fresh cheese and become a real “Peppersweet”. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

A refreshing hummus stuffed with fresh ginger, limeleafs and limegrass.  Where hummus and Asia meets… Great combo with cucumber, fish and chicken.

Our classic hummus, based on carefully cooked chickpeas, smooth tahini mixed with grilled bell peppers and a hint of chili . Simple and delicious!

Veroni High Quality Cooked Ham is distinguished by a careful selection of meat, according to a production process that follows the strictest food safety parameters, while respecting nutritional trends. It is steam-cooked to maintain all the properties of the meat and spices intact, even during cooking, thus creating a smooth taste and intense aroma.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates Only natural flavours 100% recyclable tray Calibrated weight: 110 g

A European twist on hummus, all the classic ingredients mixed with beetroot

Veroni High Quality Cooked Ham is distinguished by a careful selection of meat, according to a production process that follows the strictest food safety parameters, while respecting nutritional trends. It is steam-cooked to maintain all the properties of the meat and spices intact, even during cooking, thus creating a smooth taste and intense aroma.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates Only natural flavours 100% recyclable tray Calibrated weight: 110 g

Hummus made with Ras-el-Hanout that

we perfected with sun-dried tomatoes,

grilled eggplant and pomegranate.

Amazing with falafel or meatballs.

A crunchy dip made with South African

chilies, sundried tomatoes and cashews,

finished with garlic & chili. Great with goatcheese or as a snack with Nacho’s.

A truly unique chutney based on fresh, ‘raw’ ingredients, loaded with fresh mango, and grilled onion and bell pepper, finished with a hint of Madras Curry.  Amazing as a topping for dips, delicious with meat and seafood!

DIE KÄSEMACHER`s delicious and crisp antipasti classic „Peppersweet“ is now available with a vegan hummus filling and oriental spices. With this filling made of chickpea puree and sesame paste, combined with oriental spices, DIE KÄSEMACHER follow the growing lifestyle trend to Mediterranean cuisine. For vegetarians and vegans, this alternative is especially recommended because of a wide range of nutrients and a plant-based source of proteins. Chickpeas contain important vitamins and minerals like folic acid, vitaminB6, VitaminC and iron. Due to a specific heat procedure, Die Käsemacher preserving jars are durable up to one year even without any cooling. Therefore, they are especially good for long transportation distances and a longer period of storage. The Peppersweet in the jars always maintains its heartiness and freshness - whenever friends come over you will have tasty antipasti-specialities to serve. 

The fruit "Peppersweet" is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. The product “Peppersweet filled with fines hummus” is awarded with the vegan-label. Die Käsemacher preserving jars are durable up to one year even without any cooling.

DIE KÄSEMACHER`s delicious and crisp antipasti classic „Peppersweet“ is now available with a vegan hummus filling and oriental spices. With this filling made of chickpea puree and sesame paste, combined with oriental spices, DIE KÄSEMACHER follow the growing lifestyle trend to Mediterranean cuisine. For vegetarians and vegans, this alternative is especially recommended because of a wide range of nutrients and a plant-based source of proteins. Chickpeas contain important vitamins and minerals like folic acid, vitaminB6, VitaminC and iron. Due to a specific heat procedure, Die Käsemacher preserving jars are durable up to one year even without any cooling. Therefore, they are especially good for long transportation distances and a longer period of storage. The Peppersweet in the jars always maintains its heartiness and freshness - whenever friends come over you will have tasty antipasti-specialities to serve. 

The fruit "Peppersweet" is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. The product “Peppersweet filled with fines hummus” is awarded with the vegan-label. 

DIE KÄSEMACHER`s delicious and crisp antipasti classic „Peppersweet“ is now available with a vegan hummus filling and oriental spices. With this filling made of chickpea puree and sesame paste, combined with oriental spices, DIE KÄSEMACHER follow the growing lifestyle trend to Mediterranean cuisine. For vegetarians and vegans, this alternative is especially recommended because of a wide range of nutrients and a plant-based source of proteins. Chickpeas contain important vitamins and minerals like folic acid, vitaminB6, VitaminC and iron. Due to a specific heat procedure, Die Käsemacher preserving jars are durable up to one year even without any cooling. Therefore, they are especially good for long transportation distances and a longer period of storage. The Peppersweet in the jars always maintains its heartiness and freshness - whenever friends come over you will have tasty antipasti-specialities to serve. 

The fruit "Peppersweet" is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. The product “Peppersweet filled with fines hummus” is awarded with the vegan-label. 

Authentic Greek style Tzatziki, packed with fresh herbs and cucumber based on rich Greek yoghurt.

The star within the antipasti-segment of DIE KÄSEMACHER is the “Peppersweet”. This sweet and mild peppers were the first vegetables which were filled with a heart of cheese. After a careful ripening, every single fruit is handpicked – which is essential for good harvest results. Following the fruits receive their heart of finest fresh cheese and become a real “Peppersweet”. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

A traditional Italian recipe, slowly cooked in a stone stove for an irresistible aroma and delicate flavour.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without added polyphosphates Without lactose or derivatives Only natural flavours 100% recyclable tray Calibrated weight: 70 g

A fresh slightly sweet dip stuffed with chopped beetroot, crushed pistachionuts and raisins.  Delicious with salmon and white bread!

Antipasto of "traditional" cured meats: A trio of strong and intense flavours, ready to be enjoyed as an aperitif with friends: prosciutto crudo, salame milano and coppa artigianale.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without added polyphosphates Without lactose or derivatives 100% recyclable tray Calibrated weight: 110 g

A creamy cheesedip stuffed with blue cheese and dried fruits, carefully blended with a crumble of nuts. Delicious as a dip, great in salads and oven dishes.

The "Yellobell" is a star among the antipasti-assortment of DIE KÄSEMACHER. This mild and snappy mini-pumpkins are carefully ripened and handpicked – which is essential for good harvest results. Following the fruits receive their heart of finest fresh cheese and become a real “Yellobell”. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s snappy bite and the mild taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

The "Yellobell" is a star among the antipasti-assortment of DIE KÄSEMACHER. This mild and snappy mini-pumpkins are carefully ripened and handpicked – which is essential for good harvest results. Following the fruits receive their heart of finest fresh cheese and become a real “Yellobell”. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s snappy bite and the mild taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

The ultimate party starter or the best hangover food in the world. A rich cheese dip, gouda and cheddar inspired flavoured with some pickled vegetables and jalapéno. Delicious with Nacho’s and mexican food!

Produced with the best pork meat and traditionally processed, Veroni's pancetta affumicata is distinguished by its intense, slightly smoky flavour.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 110 g

This salami takes its name from its particular flattened shape; prepared by filling and pressing a gut bag with very fine pork meat, pepper and compact lard. Balanced taste.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70 g

The cured ham of our Gourmet line is flavored with the most refined and delicate herbs and spices. It is exclusively produced in Italy using meats of selected pigs and a 10 month’s minimum period of ageing. The rigid thermoformed pack unit helps maintain vaporous, soft and fresh slices.

Obtained by processing the upper portion of the pig's neck and part of the shoulder, coppa has always been considered a "noble" cured meat since ancient times. In fact, its meat is salted and massaged to distribute the salt evenly, then stuffed and finally cured for several months. Spices and herbs are added during the process.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives 100% recyclable tray Calibrated weight: 70 g

“BELLA” pastry sheets are ready-made product, made of wheat flour, water, salt and additives. They are used for making pies, baklawas, sweets etc., and are intended for consumption after heat treatment.

Thin to transparent filo pastry sheets, well dried and non-adhered with well preserved rectangular shape, sprinkled with flour or starch. Dry and clean surface, free from mechanical impurities and visible molds.

The product may be produced also frozen and wholegrain.

Obtained from a completely deboned leg of pork, lightly salted and flavoured, and finally smoked to give the meat its characteristic aroma reminiscent of mountain forests.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates 100% recyclable tray Calibrated weight: 70 g

Its exquisite flavor is the result of a careful process of maturation, a rigorous production and a studied selection of the best raw materials. A benchmark product in the market that has all the guarantees of Goikoa quality. Maximum quality guaranteed by the Spanish Chorizo ​​Consortium, which guarantees the origin and quality of the Goikoa chorizo, certifying an exhaustive control of the product.

Salame Napoli Veroni has a mixture of pork, fat, garlic and a special selection of herbs and spices. It can be recognised by its enveloping flavour.

The innovative 100% recyclable tray of the "Gli Affettati Nature" line consists of an FSC®️ certified paper base and a transparent plastic film. All the goodness and freshness of our sliced meats arrive on your table in a package that contains 75% less plastic than traditional Veroni trays.

Gluten free Without glutamate Without lactose and milk derivatives Without added polyphosphates With natural flavours 100% recyclable tray Calibrated weight: 70 g

Artisanal sausage from Tuscany with fennel. 

Gluten free - Lactose free

Country of origin of meat: EU

Its exquisite flavor is the result of a careful process of maturation, a rigorous production and a studied selection of the best raw materials. A benchmark product in the market that has all the guarantees of Goikoa quality. A slow maturation process guarantees a deep flavour which makes unique this product. 

Artisanal sausage from Tuscany with truffle. 

Gluten free - Lactose free

Country of origin of meat: EU

Artisanal sausage from Tuscany with Chili. 

Gluten free - Lactose free

Country of origin of meat: EU

Artisanal sausage from Tuscany with Chili. 

Gluten free - Lactose free

Country of origin of meat: EU

DODONI Tzatziki is made with strained yoghurt, cucumber and garlic. Its refreshing flavor is the ideal accompaniment to any number of foods, such as dolmades or stuffed vegetables, various meats and traditional dishes. It is well known as a key ingredient in the beloved Greek souvlaki-pita and kebab.

Its exquisite flavor is the result of a careful process of maturation, a rigorous production and a studied selection of the best raw materials. A benchmark product in the market that has all the guarantees of Goikoa quality. Maximum quality guaranteed by the Spanish Chorizo ​​Consortium, which guarantees the origin and quality of the Goikoa chorizo, certifying an exhaustive control of the product.

DODONI Feta cheese is a P.D.O. (Protected Designation of Origin) cheese, produced from 100%, exclusively Greek, pasteurized sheep and goat's milk. DODONI Feta is the #1 selling feta in Greece.

DODONI Organic Feta Cheese is produced from 100% pasteurized organic-certified Greek sheep’s and goat’s milk. It is of consistent high quality and boasts an unparalleled authentic flavor.

DODONI Barrel-Aged Feta is a P.D.O. (Protected Designation of Origin) product, produced according to the traditional Greek recipe, using the purest sheep and goat milk. It matures in oak barrels.

Especially for the consumers who watch over their salt intake, we have produced the authentic, delicious DODONI Feta with 40% less salt.

Authentic DODONI Lactose Free Feta is now available for consumers who follow a lactose-free diet. Its tangy and savoury taste uplifts salads, cheese pies and egg dishes.

Andouillette Troyes 

Feta cubes in brine, conveniently cut and preserved in natural brine, are ideal for your own creative salads. Can be used in cooking or as a delicious snack.

DODONI Feta is available in the form of cubes combined with olive oil and oregano, ideal for the perfect Greek salad.

The authentic DODONI Feta is available in a crumbled format! This innovative product of excellent taste and perfect texture, is ideal for all aspects of cooking and meal preparations-it can be sprinkled over salads, pasta, pizza, bruschetta or any other dish.

A Light Cheese with only 12% fat, made from 100% sheep and goat's milk. It is produced using the same authentic production method as DODONI feta, with fat reduction achieved through a totally natural method- without any chemical processing.

The "Yellobell" is a star among the antipasti-assortment of DIE KÄSEMACHER. This mild and snappy mini-pumpkins are carefully ripened and handpicked – which is essential for good harvest results. Following the fruits receive their heart of finest fresh cheese and become a real “Yellobell”. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s snappy bite and the mild taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

Made with pork leg meat for the lean part and pork jawl (guanciale) for the lardons. With an exclusive blend of natural spices and seasoning, it is cooked slowly in traditional brick ovens for a unique taste and aroma.

Compared to traditional mortadella, this mortadella contains: 40% less fat (light), 30% less salt, 30% fewer calories.

Made with pork leg meat for the lean part and pork jawl (guanciale) for the lardons. With an exclusive blend of natural spices and seasoning, it is cooked slowly in traditional brick ovens for a unique taste and aroma.

Compared to Bologna PGI mortadella, this mortadella contains: 40% less fat (light), 30% less salt, 30% fewer calories.

Ever since ancient times, olives of Chalkidiki in the north of Greece are especially famous for their fresh taste and their hearty bite. Dry, hot summers and cool winters, with temperatures barely under the freezing point shape the special quality of this olives. The Chalkidiki-olive has a very full and fresh flavour with a slight acidity and a slight bitterness.

The vegetables for DIE KÄSEMACHER antipasti-assortment are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use of the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

Ever since ancient times, olives of Chalkidiki in the north of Greece are especially famous for their fresh taste and their hearty bite. Dry, hot summers and cool winters, with temperatures barely under the freezing point shape the special quality of this olives. The Chalkidiki-olive has a very full and fresh flavour with a slight acidity and a slight bitterness.

The vegetables for DIE KÄSEMACHER antipasti-assortment are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use of the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

Ever since ancient times, olives of Chalkidiki in the north of Greece are especially famous for their fresh taste and their hearty bite. Dry, hot summers and cool winters, with temperatures barely under the freezing point shape the special quality of this olives. The Chalkidiki-olive has a very full and fresh flavour with a slight acidity and a slight bitterness.

The vegetables for DIE KÄSEMACHER antipasti-assortment are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use of the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

The antipasti-assortment of DIE KÄSEMACHER is always a culinary delight. These hot chilli peppers are especially tasty, filled with finest fresh cheese they are incomparable in flavour. Placed in preserving jars and due to a specific heat procedure, the hot peppers with fresh cheese from DIE KÄSEMACHER are durable up to one year even without any cooling. 

The vegetables for DIE KÄSEMACHER antipasti-assortments are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

The antipasti-assortment of DIE KÄSEMACHER is always a culinary delight. These hot chilli peppers are especially tasty, filled with finest fresh cheese they are incomparable in flavour. 

The vegetables for DIE KÄSEMACHER antipasti-assortments are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

The antipasti-assortment of DIE KÄSEMACHER is always a culinary delight. These hot chilli peppers are especially tasty, filled with finest fresh cheese they are incomparable in flavour. 

The vegetables for DIE KÄSEMACHER antipasti-assortments are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

A traditional white cheese with a natural, slightly spicy flavor, made from 100% pasteurized goat's milk.

Andouillette of pork 

The antipasti-assortment of DIE KÄSEMACHER is always a culinary delight. These mild peppers are especially tasty, filled with finest fresh cheese they are incomparable in flavour. 

The vegetables for DIE KÄSEMACHER antipasti-assortments are grown and harvested with utmost care. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

Apple, orange, strawberry and goji is one of our best-selling natural juices. 100% natural, healthy, refreshing and tasteful. Perfect for grab & go. A healthy choice for a snack and it is ideal for acompany an aperitif or a meal.

100% NATURAL APPLE, ORANGE, STRAWBERRY AND GOJI JUICE

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

Natural grated Tomato. Delicious ready-to-eat shredded fresh tomato.

This format is perfect for HORECA channel, it will look as you just have grated it, fresh and perfect for making toast, sandwiches, aperitifs, stews and more. Season it to taste and just enjoy it.

100% NATURAL

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

"Sunnypepp" is a new breeding of DIE KÄSEMACHER and a complement to one of the classics "Peppersweet". The intensive, yellow-orange colour of this cherry pepper is very appealing and the taste is fruity-piquant with a slight sweetness. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

"Sunnypepp" is a new breeding of DIE KÄSEMACHER and a complement to one of the classics "Peppersweet". The intensive, yellow-orange colour of this cherry pepper is very appealing and the taste is fruity-piquant with a slight sweetness. 

The fruit is a unique breed from DIE KÄSEMACHER and is characterized by it´s crisp bite and the mild and sweet taste. The seeds are cultivated by longstanding tradition and in a lovingly detailed manner. This is the only way to guarantee a flavourful, crisp bite and the delicious pulp of every single fruit. DIE KÄSEMACHER have a strong relationship to their partners. The use if the finest raw materials and a respectful approach with nature are very important to them. After a careful harvest, the fresh vegetables are ready for a fast transportation to the Waldviertel where they are filled by hand and put into the packaging one by one in Vitis. 

Natural grated Tomato. Delicious ready-to-eat shredded fresh tomato.

This format is perfect for HORECA channel, it will look as you just have grated it, fresh and perfect for making toast, sandwiches, aperitifs, stews and more. Season it to taste and just enjoy it.

100% NATURAL

· No additives

· No preservatives

· No food colouring

· No concentrates

Sweet and aromatic dates combined with a fresh cheese preparation of pasteurised cow´s milk and a touch of lemon, 70% FDM, placed in exquisite rapeseed oil. A slightly sour fresh cheese preparation meets the pleasant sweetness of these dried fruits. This piquant and sweet composition is the counterpart to the antipasti-vegetables of DIE KÄSEMACHER.

Placed in preserving jars and due to a specific heat procedure, the dates filled with fresh cheese from DIE KÄSEMACHER are durable up to one year even without any cooling. 

Sweet and aromatic apricots combined with a fresh cheese preparation of pasteurised cow´s milk and a touch of lemon, 70% FDM, placed in exquisite rapeseed oil. A slightly sour fresh cheese preparation meets the pleasant sweetness of these dried fruits. This piquant and sweet composition is the counterpart to the antipasti-vegetables of DIE KÄSEMACHER.

Natural grated Tomato. Delicious ready-to-eat shredded fresh tomato.

For making toast, sandwiches, aperitifs, stews, etc.

100% NATURAL

· No additives

· No preservatives

· No food colouring

· No concentrates

· No added sugars

packed by 2, 0.180g unit weight 

Natural grated Tomato. Delicious ready-to-eat shredded fresh tomato.

Is ideal for restaurants, cafeterias, and bar kitchens. For making toast, sandwiches, aperitifs, stews, etc.

100% NATURAL

· No additives

· No preservatives

· No food colouring

· No concentrates

Premium goat cheese cubes from 100% goat milk, enriched with oil and spices. Soft in texture and rich in taste, these spreadable cubes are exceptionally delicious on a slice of bread. Use them to add a savory flavor to sandwitches, salads and souffles.

Sheep Graviera one of the most popular cheeses in Greece, has a hard texture with a slightly sweet flavor. DODONI’s sheep milk Graviera is made exclusively from pasteurized sheep and goat milk, using the traditional cheese making method of the Epirus region and DODONI. Try it as a snack; sliced, grated or as a tasty cooking ingredient!

The Pavé de Vire : the new version of andouillette ! 

Can be pan fried with a vegetable puree or can replace the steak in a burger.

Packed by 2 or 6