France
Rose Wine
Brand
Private Label
Appellation: Protected Geographical Indication Mediterranean (IGP)
Grape Varieties: Grenache 70% & Cinsault 30%
Tasting Notes:
Pale pink colour with salmon highlights. The nose is fresh and aromatic, with notes of citrus and tropical fruit.
Delicious and indulgently fruity on the palate with suggestions of spice and minerality. Zesty citrus notes and juicy acidity converge on a smooth finish.
Pairings:
Cured Meat, Sautéed or Fried Preparations, Tapas
Serving Temperature: 8-10°C
Ageing: 2 Years
Available: 75cl – 150cl – BiB 300cl
Vintage: 2021
Alcohol Content: 12,5°
Bulgaria
Gin
Brand
Gin Savoy is crafted from a fragrant juniper distillate together with 10 herbaceous aromas and pure grain alcohol.
Gin Savoy is produced using authentic technology from the homeland of gin The Netherlands and offers a perfect balance of a crystal clear taste and compelling flavour rich in earthy tones combined with lovely fresh juniper and a slight feeling of lemon.
Gin Savoy is perfect on the rocks and as a base for different cocktails and mixes.
Alcohol: 37,5% vol
Offered in: 1l, 700ml, 500ml , 200ml
Cases: 6 bottles (12 bottles/200ml)
Bulgaria
Gin
Brand
Gin Savoy Pink is produced from aromatic juniper distillate and 100% high-quality ethyl alcohol made In House.
It is an addition to the product range of the most popular gin brand in Bulgaria.
Gin Savoy Pink is produced by multi-stage column distillation and specially selected raspberries are added.
An exceptional balance between the freshness of Savoy gin and the sweetness of raspberries.
Alcohol: 37,5% vol Offered in: 700ml Cases: 6 bottles
Australia
Red Wine
Brand
Dark purple in colour, this estate grown 2016 Shiraz has a heady mix of blackberries, blackcurrants with black pepper, spice and dark fruits. Generous upfront dark fruits on the palate give way to firm and grippy tannins that provide great structure.
Gold Medal 2020 Japan Wine Challenge, Bronze Medals 2018 International Wine Challenge, 2018 Decanter World Wine Awards, 2018 China Wines & Spirits Awards.
The range of No.6 wines celebrates our children as the 6th generation of our family to live and make wine from the Metala property.
Bulgaria
Tequila
Brand
Tequila Savoy is very balanced, clean and smooth agave silver tequila, distilled in Mexico in particular to highlight the agave aroma. The intoxicating finish reminds you of the power of tequila, while the spark of warm and sweet agave contributes to lasting sweet and sour aftertaste. The velvet nature and pure taste of Tequila Savoy surprise and delivers delight to the senses.
Alcohol: 38% vol
Offered in: 700ml
Cases: 6 bottles
Bulgaria
Rum
Brand
Savoy white rum is a distilled spirit drink crafted from the best sugar cane in the Caribbeans following an authentic Caribbean recipe.
The product has a crystal clear colour and smooth and dry taste. Savoy white rum is perfect in cocktails, as well as on the rocks.
Alcohol: 37,5% vol
Offered in: 700ml
Cases: 6 bottles
Australia
Red Wine
Brand
Celebrating six generation of wine making.
This estate grown and made 2016 Shiraz Cabernet Sauvignon blend is dark in colour. Aromatically complex, it shows blood plums and pepper with fresh thyme.
The palate is highly structured with black currant and firm tannins. A long finish.
Gold Medal 2018 China Wines & Spirits Awards, 92 point Silver Medal 2020 London Wine Competition and Bronze Medals 2020 Decanter World Wine Awards, 2019 Australian International Wine Challenge.
Australia
Red Wine
Brand
Crafted from the small, but excellent, 2019 Vintage, we have selected a single parcel from our Well Block to produce this exceptional Cabernet Sauvignon. Deeply coloured.
This carefully structured Cabernet has blackberries, wild fennel and a delicate touch of red fruits.
A savoury palate with red currants and elegant tannins build to a lingering finish. Pair with steak and fragrant mushrooms.
The range of No.6 wines celebrates our children as the 6th generation of ourfamily to live and make wine from the Metala property.
Bulgaria
Rum
Brand
Savoy dark rum is crafted from the best sugar cane in the Caribbeans following an authentic Caribbean recipe in combination with special ageing technology.
Savoy dark rum enchants with an extremely rich taste, saturated with natural flavours and delicate caramel hints.
Savoy dark rum is a full-bodied drink with a long pleasant aftertaste. Enjoy the real classic rum taste with a glass of Savoy.
Alcohol: 37,5% vol
Offered in: 1l, 700ml , 200 ml
Cases: 6 bottles (12 bottles/200ml
Bulgaria
White Wine
Brand
The CYCLE wines impress with an attractive design of the bottle and the label.
Well sustained in the spirit of the charming retro classics, they bring you back to the memories of the youth and light-hearted years.
They are oriented towards people young by nature, with a scent of style and a strive for discovery.
Product of Minkov Brothers Winery - Tradition since 1875
Variety: Sauvignon Blanc
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry white wine
Colour: sparkling, straw with green and grey tinges
Aroma: intense, with predominant fresh citrus and herb nuances, and a piquant character
Taste: fresh, elegant, with a continuous effect, dominated by boxwood and green peach
Serving temperature: 8 - 10 С
Food pairing suggestions: salads with avocado, light vegetable appetizers, asparagus, seafood delicacies, jellied fish, goat’s cheese
Awards:
Bulgaria
Red Wine
Brand
The CYCLE wines impress with an attractive design of the bottle and the label.
Well sustained in the spirit of the charming retro classics, they bring you back to the memories of the youth and light-hearted years.
They are oriented towards people young by nature, with a scent of style and a strive for discovery.
Product of Minkov Brothers Winery - Tradition since 1875
Variety: Cabernet Sauvignon
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry red wine
Colour: thick, garnet
Aroma: intense and rich, a bouquet of blackberries, dark chocolate and fine spices and coffee.
Taste: thick, elegant, with soft velvety tannins with a long intriguing finish reminiscent of ripe blackberries and sweet spices.
Mature: matured in old French barrels of 225 litres
Serving temperature: 15 - 17 С
Food pairing suggestions: slow-cooked red meats, grilled steak topped with grilled mushrooms, stewed lamb chops with prunes and chestnuts
Awards:
Bulgaria
Red Wine
Brand
The CYCLE wines impress with an attractive design of the bottle and the label.
Well sustained in the spirit of the charming retro classics, they bring you back to the memories of the youth and light-hearted years.
They are oriented towards people young by nature, with a scent of style and a strive for discovery.
Product of Minkov Brothers Winery - Tradition since 1875
Variety: Cabernet Sauvignon, Cabernet Franc and Merlot
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry red wine
Colour: deep, ruby
Aroma: jammy, dominated by black wild berries, nicely combined with slight shades of noble oak.
Taste: balanced, smooth, with a lingering, soft, fruity finish.
Serving temperature: 15 - 17 С
Food pairing suggestions: rich red meat dishes, minced meat with aromatic spices, winged game and grilled red meat
Awards:
Bulgaria
White Wine
Brand
The CYCLE wines impress with an attractive design of the bottle and the label.
Well sustained in the spirit of the charming retro classics, they bring you back to the memories of the youth and light-hearted years.
They are oriented towards people young by nature, with a scent of style and a strive for discovery.
Product of Minkov Brothers Winery - Tradition since 1875
Variety: Chardonnay and Colombard
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry white wine
Colour: beautiful, light golden colour with gentle green glimmers.
Aroma: dominated by fruit nuances of apple and peach.
Taste: round, with a calm fruity finish.
Serving temperature: 8 - 10 С
Food pairing suggestions: pasta and lasagna with meat sauces, curry dishes, chicken dishes with sweet and sour sauces, red meat with light sweet and sour sauces.
Minkov Brothers wines are made from classic grape varieties and aged in oak barrels, these wines impress with complex, and rich body and balance of flavours.
Under this brand are presented some of the most awarded wines of the wine cellar. With their individuality and harmony, they are beloved by wine experts from around the globe.
Variety: Chardonnay & Viognier
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area. PGI (protected geographical indication); Thracian valley
Type: dry white wine
Colour: saturated, bright yellow with gentle greenish glimmers.
Aroma: complex and intense, dominated by fruity notes of peaches and nectarines, combined with nice oak accents, mostly smoke and piquant spices, which in the taste aroma are supplemented with vanilla, cream and crust of bread.
Taste: with good thickness, soft freshness and a long fragrant finish.
Mature: up to 5 months in 225 liters new and old French oak barrels and has a potential to age in a bottle for up to 3 years
Serving temperature: 8 - 10 С
Food pairing suggestions: a good accompaniment to vegetable appetizers, seafood delicacies with cream sauces, smoked salmon, clams with wine sauce, fish dishes with flavoured sauces, moderately spicy white meat dishes.
Awards:
Minkov Brothers wines are made from classic grape varieties and aged in oak barrels, these wines impress with complex, and rich body and balance of flavours.
Under this brand are presented some of the most awarded wines of the wine cellar. With their individuality and harmony, they are beloved by wine experts from around the globe.
The most emblematic wine of the cellar is Minkov Brothers Cabernet Sauvignon which can be said to have become the favourite Bulgarian Cabernet Sauvignon of the jury members.
Variety: Chardonnay & Viognier
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area. PGI (protected geographical indication); Thracian valley
Type: dry red wine.
Colour: deep and purple.
Aroma: intense and rich, with nuances of black wild berries, chocolate and toasty tinges, with undertones of caramel, musk and vanilla in its flavour.
Taste: thick and round, with a juicy feeling, soft freshness and smooth tannins, and а lingering finish with aromas of chocolate and ripe wild berries.
Mature: 10 months in brand new barrels of French oak and has the potential to age in a bottle for up to 5 years.
Serving temperature: 15 - 17 С
Food pairing suggestions: a good accompaniment to vegetable appetizers, seafood delicacies with cream sauces, smoked salmon, clams with wine sauce, fish dishes with flavoured sauces, and moderately spicy white meat dishes.
Awards:
Bulgaria
Red Wine
Brand
The oak is a sacred tree in the people’s culture and in the culture of winemaking. It is a symbol of power and eternity, striving for perfection and eternal life.
Variety: Merlot, Cabernet Sauvignon and Cabernet Franc
Designation of origin: PGI (protected geographical indication)
Type: dry red wine
Colour: beautiful and saturated, with soft tinges
Aroma: intense, piquant and very rich, dominated by spices, minced pepper, light accents of smoke, coffee and tobacco; the taste aroma is supplemented by well-preserved marmalade nuances of baked plums and heath berry.
Taste: velvet with soft polished tannins, with long influence and a very long finish, memorizing of the rich aroma
Mature: the wine matured 20 months in old barrels of French oak and has the potential to age in a bottle up to 10 years
Serving temperature: 15 – 17°С
Food pairing suggestions: stewed red meat dishes with spices, wine sauces or wild mushrooms, home bread, flavoured yellow cheeses.
Awards:
Besides its remarkable wine, Chateau Karnobat attracts the audience with its stylish design, which presents the idea of winemakers knowledge, passed by generations of winegrowers.
The production of Chateau Karnobat’s classic wines combines the best of inherited traditions and modern technologies that enable optimal extraction and preservation of the taste qualities of the products.
Variety: Mavrud
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry red wine
Colour: sparkling ruby.
Aroma: spicy character, intense with hints of ripe red fruits and vanilla.
Taste: harmonious with an intriguing piquant finale.
Serving temperature: 15 - 17 С
Food pairing suggestions: pasta with spicy sauces, grilled meats and red meat.
Besides its remarkable wine, Chateau Karnobat attracts the audience with its stylish design, which presents the idea of winemakers knowledge, passed by generations of winegrowers.
The production of Chateau Karnobat’s classic wines combines the best of inherited traditions and modern technologies that enable optimal extraction and preservation of the taste qualities of the products.
Variety: Muscat
Region: Thracian Valley
Origin: our own vineyards in the Karnobat area
Type: dry white wine
Colour: beautiful, bright golden.
Aroma: flowery, dominated by shades of white blossoms and delicate accents of geranium and herbs.
Taste: dense, with pleasant freshness and a prolonged spicy finish
Serving temperature: 8 - 10 С
Food pairing suggestions: salads with dressing, vegetable appetizers, white meat dishes and fruit desserts.
Awards:
France
White Wine
Brand
Private Label
Appellation: Protected Geographical Indication Mediterranean (IGP)
Grape Varieties: Rolle 80% & Ugni Blanc 20%
Tasting Notes:
Pale yellow colour with golden highlights. The nose is fresh and aromatic, with notes of exotic fruits and floral notes.
Delicious and indulgently fruity on the palate. Notes of light spice linger on a soft and fresh finish.
Pairings:
Salads, Tapas, Fruits & Berries and Grilled Fish.
Serving Temperature: 8-10°C
Ageing: 2 Years
Available: 75cl – BiB 300cl.
Vintage: 2021
Alcohol Content: 13°
Kehlibar - ("amber" in English) is a grape drink specially crafted for connoisseurs.
It has a balanced taste, gentle Muscat aroma and fine amber colour as a result of being aged for 3 years in a Strandza oak cask made by some of the best craftsmen in Bulgaria. Kehlibar is a truly exceptional drink that captivates the sense with its fine aroma, gentle taste and exciting finish of subtle oak notes.
Variety: Muscat Ottonel , Red Misket , Dimiat , Ugni Blanc
Region: Thracian Valley
Origin: own vineyards
Type: grape rakia
Colour: amber, golden
Aroma: gentle Muscat notes in combination with well-balanced oak wood
Taste: dense grape taste, elegant with a sense of length
Mature: 3 years in oak barrels
Alcohol level: 40% abv
Serving temperature: 12 - 15 C
Package size: 700 ml, 500 ml
Food pairing suggestions: a good accompaniment to fresh salads, vegetable appetisers, meat hors d’oeuvres and light relishes.
Offered in: 700ml, 500ml
Bottles in case: 6
Awards:
France
Rose Wine
Brand
Private Label
Appellation:
French Wine
Sparkling Rosé Wine
Grape Varieties:
Grenache 70% & Cinsault 30%
Harvesting:
The grapes are harvested at their aromatic maturity.
Night-picked to preserve freshness and aromas.
Vinification:
Crushing and total destemming. Gentle pressing of the grapes at low temperature.
Cold overnight settling. Alcoholic fermentation in temperature controlled vats to preserve the aromas. Wine with natural residual sugar.
Sparkling wine by the addition of carbon dioxide.
Tasting Notes:
Pale pink colour with rose gold reflects. Charms the nose with floral red fruit aromas and citrus.
A mouth filling fine sparkles cascade across the palate with generous flavours of berries and tangerine zest. Refreshing, with a finish full of finesse.
Pairings:
Sushi, Soft Cheese & Cream, Sea Food, Molluscs, Beans & Peas
Serving Temperature: 8-10°C
Ageing: 2 Years
Available: 75cl
Vintage: 2021
Alcohol Content: 13°
France
Rose Wine
Brand
Private Label
Appellation:
Protected Geographical Indication Mediterranean (IGP)
Grape Varieties:
Grenache 50% Cinsault 40% Tibouren 10%
Awards:
Medaille de Bronze – Concours Général Agricole Paris 2020
Tasting Notes:
Pale pink colour with copper reflections. The nose is bright and lively offering notes of red and citrus fruits.
A supple, rounded palate delivers jammy flavours of raspberry and pomegranate with a lovely, lingering freshness conclusion.
Pairings:
Starters, Tapenades & Anchovy Puree, Tapas and Roasted Vegetables & Grills
Serving Temperature: 10-12°C
Ageing: 2 Years
Available: 75cl
Vintage: 2021
Alcohol Content: 12,5°
France
Red Wine
Brand
Private Label
Appellation:
Protected Designation of Origin Côtes de Provence (AOC)
Grape Varieties:
Syrah 80% Grenache 20%
Harvesting:
The grapes are harvested at their polyphenolic maturity.
Vinification:
Crushing and total destemming. Cooling of the harvested grapes using dry ice.
Cold pre-fermentation maceration and overnight settling. Alcoholic fermentation in temperature-controlled vats to preserve the fruitiness. One week’s post-fermentation maceration.
Separation of the free-run and press juice during devatting.
Malo-lactic fermentation in wooden vats
18 months ageing in wooden vats and 50% in oak barrels.
Tasting Notes:
Bright intense violet colour with ruby red highlights. Strong and elegant on the nose with notes of black cherry, black pepper, roasted nuts and the scent of the garrigue.
Generous taste with a mix of structured tannins with a long, harmonious and lingering ending.
Pairings:
Rich & Cured Red Meats, Roasted Vegetables and Hard – Seasoned Cheese
Serving Temperature: 18 - 20°C
Ageing: 8 - 10 Years
Available: 75cl
Vintage: 2017
France
White Wine
Brand
Private Label
Appellation:
Protected Designation of Origin Côtes de Provence (AOC)
Grape Varieties:
Rolle 100%
Harvesting:
The grapes are harvested at their aromatic maturity.
Night-picked to preserve freshness and aromas.
Vinification:
Crushing and total destemming. Gentle pressing of the grapes at low temperature.
Cold overnight settling. Alcoholic fermentation in temperature-controlled vats to preserve the aromas. Ageing on the fine lees.
Awards:
Gold Medal – Concours Général Agricole Paris 2020
Silver Medal – Concours de Grands Vins a Macon 2021
Tasting Notes:
Pale yellow colour with crystalline reflections. Fresh and expressive on the nose with exotic fruits and floral notes.
The palate is silky and broad. Pineapple and exotic hints of herbs and spice add a beautifully unique signature to a smooth, integrated finish.
Pairings:
Fish Soup, Pungent Cheese, Grilled Fish and Vegetables with Herbs.
Serving Temperature: 10-12°C
Ageing: 2 - 3 Years
Available: 75cl
Vintage: 2021
Alcohol Content: 13°
France
White Wine
Brand
Private Label
Appellation:
Protected Geographical Indication Var (IGP)
Grape Varieties:
Rolle 40% Sauvignon 30% Viognier 30%
Harvesting:
The grapes are harvested at their aromatic maturity.
Night-picked to preserve freshness and aromas.
Vinification:
Crushing and total destemming. Gentle pressing of the grapes at low temperature.
Cold overnight settling. Alcoholic fermentation in temperature-controlled vats to preserve the aromas. Ageing on the fine lees 30% in oak barrels.
Awards:
Silver Medal – Concours Général Agricole Paris 2020
Tasting Notes:
Pale white gold colour with dazzling reflections. Strong and aromatic on the nose, with notes of yellow fruits, pear and subtly spicy.
Fleshy on the mouth, blending complex fruitiness and delicate woody notes. Expect an intense, long-lasting ending.
Pairings:
Sea Food, Goat Cheese, Grilled Vegetables and Mariniera Sauces
Serving Temperature: 10-12°C
Ageing: 3 – 4 Years
Available: 75cl – 150cl
Vintage: 2021
Alcohol Content: 13°
France
Other Sparkling Wines
Brand
A unique bottling method, which involves adding carbon dioxide during the bottling process, results in a wine with delicate pearling bubbles, as fine as the best Champagne.
With subtle flower and fruit aromas and fine, delicate bubbles, MBJ delivers the French charm, flavour and fine pearling bubbles of Champagne, at a price point that is competitive with Prosecco.
France
Rose Wine
Brand
Private Label
Appellation:
Protected Designation of Origin Côtes de Provence (AOC)
Grape Varieties:
Grenache 80% Cinsault 10% Rolle 10%
Harvesting:
The grapes are harvested at their aromatic maturity.
Night-picked to preserve freshness and aromas.
Vinification:
Crushing and total destemming. Gentle pressing of the grapes at low temperature.
Cold overnight settling. Alcoholic fermentation in temperature-controlled vats to preserve the aromas. Ageing on the fine lees.
Awards:
Bronze Medal – Concours Général Agricole Paris 2020
Tasting Notes:
Pale pink peach colour with copper highlights. Complex and refined on the nose, with notes of mango, apricot and yellow peach.
The mouth is intense and lush, mixing roundness and fruitiness with a lovely depth. The ending is silky and persistent.
Pairings:
Shellfish, Mediterranean Cuisine, Exotic Grilled and Roast Dishes
Serving Temperature: 10-12°C
Ageing: 2 Years
Available: 75cl – 150cl – 300cl – 600cl
Vintage: 2021
Alcohol Content: 13°
France
Rose Wine
Brand
Private Label
Appellation:
Protected Designation of Origin Côtes de Provence (AOC)
Grape Varieties:
Grenache 80% Cinsault 10% Rolle 10%
Harvesting:
The grapes are harvested at their aromatic maturity.
Night-picked to preserve freshness and aromas.
Vinification:
Crushing and total destemming. Gentle pressing of the grapes at low temperature.
Cold overnight settling. Alcoholic fermentation in temperature-controlled vats to preserve the aromas. Ageing on the fine lees.
Awards:
Bronze Medal – Concours Général Agricole Paris 2020
Tasting Notes:
Pale pink peach colour with copper highlights. Complex and refined on the nose, with notes of mango, apricot and yellow peach.
The mouth is intense and lush, mixing roundness and fruitiness with a lovely depth. The ending is silky and persistent.
Pairings:
Shellfish, Mediterranean Cuisine, Exotic Grilled and Roast Dishes
Serving Temperature: 10-12°C
Ageing: 2 Years
Available: 75cl – 150cl – 300cl – 600cl
Vintage: 2021
Alcohol Content: 13°
Portugal
Red Wine
Brand
Private Label
Winemaker: José Neiva Correia
Country/ Region: Portugal/ Lisboa
Terroir: Quinta de Porto Franco / Alenquer
Grape Varieties: Shiraz 40%; Alicante Bouschet 30%; Touriga Nacional 10%; Caladoc 10%; Tannat 10%
Vinification method: Classic fermentation method with destemming and pre fermentative skin contact followed of the application of dry yeasts. Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine. Wine is aged in French oak barrels from Seguin Moreau of 225 Lt for 3 months. The wine only goes to consumer after 1 month of ageing in the bottle.
Winemaker tasting notes: Bright, vibrant but elegant aroma to red berries and a few spice notes. It is a great wine, flavourful and velvety, which finishes elegant, intense and persistent.
Serving suggestions: Excellent on its own or as a complement of grilled meat dishes, stews, risottos, pasta, vegetarian cuisine, tapas, petiscos, cod dishes and dry cheeses. Serve at 16 to 18ºC.
Appearance & Aroma
This light gold wine displays lemon rind and mineral aromas with a fresh citrus blossom perfume.
Palate
The palate has zingy lemon zest flavours and great acid length, with the lemon and minerals carrying right through the finish.
Serving suggestion
Serve chilled. This crisp white wine will complement chicken saltimbocca or salt & pepper calamari.
Appearance & Aroma
Light bodied and refreshing, the wine shows aromas of citrus, hints of freshly cut grass and a touch of kiwi fruit.
Palate The lemon, lime and citrus characters carry onto the palate with a fine balanced acid backbone leaving a refreshing and long finish.
Serving suggestion
Serve chilled. Delicious with Thai chilli prawns or black pepper chicken
Appearance & Aroma
Deep ruby red with a brick hue, the Cabernet Sauvignon has a nose of dark chocolate, blackcurrant and mint.
Palate The palate is sweeter and more fruit driven, with a round palate and an abundance of cherry, blackberry and all spice. Suede tannins on this Cabernet complement the fruit character on the palate, which lingers lastingly.
Serving suggestion
Serve at room temperature with lamb back straps, blanched asparagus, crispy roasted potatoes and homemade mint sauce.
This cuvée comes from new plots on the Bouscassé hill. The young vines are planted on a virgin clay-limestone terroir that has not been used for over 50 years. We emphasize Petit Courbu and Petit Manseng, our two grape varieties from the Pyrenean Piedmont. They have made the reputation of our Pacherenc du Vic-Bilh appellation thanks to their ageing potential. We wish to shape these two native grape varieties into a profile that is accessible in its youth, floral and elegant.
This Made in Rang, Made in France, reflects the know-how of the Maison Brumont: To be in the Row, to get out of the Row, to create, to imagine, to innovate... Made in Rang is a wine of legend, Pyrène and Héraclès, guardians of our mountains, watch over this nectar. This wine has the finesse and elegance of Pyrene and the power of Heracles. Made in Rang will be divine on all your moments of sharing.
Wine with fruit, red berries, black pepper, fruit coulis. Fleshy and supple on the palate, thirst-quenching, pleasant and easy.
This cuvée comes from new plots on the Bouscassé hill. The young vines are planted on a virgin clay-limestone terroir that has not been used for over 50 years. We emphasize Petit Courbu and Petit Manseng, our two grape varieties from the Pyrenean Piedmont. They have made the reputation of our Pacherenc du Vic-Bilh appellation thanks to their ageing potential. We wish to shape these two native grape varieties into a profile that is accessible in its youth, floral and elegant.
La Réserve de Bouscassé is a wine of the third millennium. True to his innovative and creative vision, Alain Brumont first produced La Réserve in 2007. This Madiran comes from a very specific terroir of Bouscassé vineyard, that is made up of clay-limestone hilltops. It shows a different profile than Château Bouscassé that makes it lighter and fruitier, with a new and surprising style.
Australia
Other Sparkling Wines
Brand
The Adelaide Hills is renowned for high quality cool-climate Chardonnay. Careful fruit selection and attentive winemaking give a fresh-fruited wine with some nutty complexity and interest from lees contact. ‘Granny Smith’ acidity and almond biscotti flavours harmoniously combining into a delicious drink to enjoy with friends - the perfect start to any occasion!
Australia
Rose Wine
Brand
Pale salmon in colour, with aromas of peonies, flavours of cherry, strawberry and watermelon, finishing crisp and dry on the palate. A light and refreshing wine with textural and savoury elements to be enjoyed with seafood by the beach, a cheese platter at your next backyard BBQ, or by itself on any occasion you see fit!
Australia
White Wine
Brand
Nestled alongside the oldest vines on the Bleasdale Estate are three Wild Pear trees that have been there longer than anyone can remember. These old trees have made their home on the natural floodplains of the Bremer River, sharing the benefit of this rich resource with the 1930 block of Verdelho whose grapes go on to make this wine. A crisp, fresh dry wine displaying attractive fruit salad aromas with citrus and tropical flavours. Enjoy it chilled while young.
Australia
Red Wine
Brand
Bleasdale continues to showcase the ability of Langhorne Creek to produce quality individualistic wines. Shiraz and Grenache were originally grown in Langhorne Creek for fortified winemaking but are proving to be excellent for table wine. Nurtured from small parcels into a vibrant, delicious drink. A medium weight red wine with lifted blueberry fruit and cherry cola notes, wild thyme, star anise, savoury and earthy characters. Depth and personality from the Shiraz with notes of rain on hot gravel, clove and citrus. Lifted fruit flavour with a fine chalky finish. Perfect when watching a summer thunderstorm
Australia
Red Wine
Brand
When a Wild Plum tree appeared near our Cabernet and Merlot vines a few years ago, no one questioned it. Planted on a natural floodplain, the old Bleasdale vineyards share the land with native and wild fruit trees, grown from seeds that wash in from upstream. As it is with the Wild Plum tree that gives its name to this Cabernet Sauvignon Merlot blend.
Australia
White Wine
Brand
Verdelho was among the first varieties planted in Langhorne Creek and still thrives today. Potts’ Catch includes Verdelho from our Barrel Shed block planted in 1930.
A crisp white wine with great perfume, jasmine, melon and candied lemon flavours with crisp acidity. Enjoy chilled, naturally a great accompaniment to fish and seafood dishes.
Australia
Red Wine
Brand
The Second Innings Malbec label depicts Frank Potts II taking part in a family game of cricket on the Bleasdale property. Malbec is rarely seen as a varietal wine in Australia but here at Bleasdale and in Langhorne Creek it stands on its own two feet and performs well enough to earn its stripes. This wine shows vibrant primary fruit flavours of plums, red berries and pepper spice. A plush, juicy red with velvety smooth tannins
Australia
White Wine
Brand
Adelaide Hills Riesling is harvested early to retain acidity and perfume. Kept cool during handling.
A crisp and refreshing wine with delicate floral and citrus aromas, honeysuckle and lime leaf. The palate is generous in flavour with zesty lemon, lime and crunchy pink lady apple flavours, tangy acid with a clean persistent finish.
Australia
White Wine
Brand
Sauvignon Blanc grapes grown in the cool climate of the Adelaide Hills are picked for optimum freshness, harvested early to maintain acidity. Crushed and chilled followed by a short soak on skins, gentle pressing and cool tank fermentation with a proportion in oak. The wine has purity from tank fermentation along with textural interest from skin contact and some barrel fermentation. Enjoy chilled while young, over the next 2 to 3 years.
Australia
White Wine
Brand
The Chardonnay fruit is handpicked directly into a refrigerated container, chilled all day and during transport. The fruit is then delivered to the historic Bleasdale cellars at dusk for whole bunch pressing in the cool of the evening. Attractive stone fruit and citrus aromas with complexity from maturation on fermentation lees. The palate is fine and long with persistent flavour supported by oak structure and length.
Australia
Red Wine
Brand
Bleasdale has been growing Malbec since the late 1800’s and produced the regions first Malbec table wine in 1961. This wine is dark purple with intense aromas of violets, blackberries, plums and clove spice. Drinking well now, but with the potential to be a long term cellaring prospect if desired. It is normal for some sediment to form. Decanting one hour before drinking is recommended.
Australia
Red Wine
Brand
Bleasdale has been using Cabernet Franc in blends for over 25 years. The opportunity to present the varietal on its own was too hard to resist, especially as a bouncy, fresh and crunchy red. This wine has been made with minimal yet attentive winemaking and is bottled with low sulphites for early consumption, a perfect spring/summer red. Bright crimson red with purple tints, the perfume is inviting with rose petal, musk and raspberry from whole berry fermentation along with some candle wax and star anise/fennel complexity. The palate is lively with a silky middle palate, some structural savoury tannins and a crunchy red apple finish.
Australia
Red Wine
Brand
Coonawarra Cabernet Sauvignon is known the world over for its savoury elegance. A wine that truly speaks to a sense of place, you will discover Coonawarra's hallmark of blackcurrant, red berries and a hint of refreshing mint to the fore. Long, full and complex!
Australia
Red Wine
Brand
Handpicked from some of our oldest estate vines, this Syrah has been fermented with 20% whole bunches before pressing to French Oak puncheons for 9 months maturation. Leading with spice and savoury perfume, the palate shows blue and blackberry fruits supported by old vine tannin power and persistence.
Australia
Rose Wine
Brand
Crafted from Sangiovese, it shimmers with a dusky, orange hue. It’s dry, savoury, refreshing and moreish. Hints of caramelised orange, aniseed and a touch of Turkish Delight.
Australia
Red Wine
Brand
This Reserve Shiraz is rich and full-bodied, matured for 18 months in French and American Hogsheads, with flavours of dark berry fruits, black pepper and savoury spice. Pair this traditional Aussie Shiraz with your favourite cut of steak, served with a smooth pepper gravy. Decanting prior to drinking is recommended
Australia
Red Wine
Brand
Blended from some of the best parcels of Shiraz and Cabernet from the 2019 harvest. This wine shows an abundance of black fruits - blackberry, blackcurrant and plum with a well balanced, medium-bodied palate. The tannins and oak contribute to the structure and length of this traditional Langhorne Creek blend. It is normal for some sediment to form. Decanting one hour prior to drinking is recommended.
Australia
White Wine
Brand
Discover flavours of floral summer meadows, freshly cut grass, with citrus skin brightness and flavoured passionfruit flavour. Its clean energetic and wholly refreshing!
Australia
Red Wine
Brand
A single vineyard wine from our very best Shiraz vineyard, located behind the cellars. The block is planted to three clones and pruned to various methods to enhance the layers and complexity of the resultant wine. An agile viticultural strategy to thrive in drought or flood. Pure crimson, an intense and powerful wine. The accent is on dense blackberry, liquorice and spice with bitter chocolate and savoury tannins running through the length of the palate. Estate grown, vinified, matured and bottled.
Australia
Red Wine
Brand
Frank Potts led the local army equipped with his trusty muzzle-loader ‘The Iron Duke’, named for the Duke of Wellington. This wine celebrates Frank’s community leadership. This wine has been naturally fined and racked before bottling without filtration, it is normal for some sediment to form. Decanting two hours prior to drinking is recommended.
Australia
Red Wine
Brand
When Frank Potts settled on the floodplains of the Bremer River in 1850, he soon established a system of floodgates, locks and weirs that would allow him to manage the natural floodwaters that flowed through his property.
An expressive, medium to full bodied wine showing intense lifted dark berry fruits and spice. The palate is vibrant with dense blackberry and fresh plum flavours complemented by liquorice and pepper spice.
Australia
White Wine
Brand
In this 2019 Little Ripples Chardonnay, you will discover zesty, orange peel aromas, with crunchy, white stone-fruit texture and a hint of hazelnut richness and roundness.
Australia
Red Wine
Brand
Hailing from the gentle folds of the Adelaide Hills, this year's Shiraz brings with it a signature style of cool, red-berry fruit with great length and a smooth, coffee-cream finish.
France
White Wine
Brand
Torus is a wine of the third millennium. True to his innovative and creative vision, Alain Brumont first product Torus in 2000 as a new style of Pacherenc du Vic Bilh that is rich and surprising. It is made from a selection of 20 year-old vines in Montus and Bouscassé vineyards. Torus has been praised many times in the international press as an attractive concept of southwest France.
Notes of white flowers, white fruits (peaches, pears), intense freshness on the palate and roudness in the mouth.
France
Red Wine
Brand
Torus is a wine of the third millennium. True to his innovative and creative vision, Alain Brumont first produced Torus in 2000 as a new style of Madiran with interesting qualities: body, depth, power, concentration. This wine enhances new dimensions of Tannat: a blend of fruit, complexity and finesse. It is made from a selection of 20 year-old vines from the vineyards of Châteaux Montus and Bouscassé. Torus has been praised many times in the international press as an attractive concept of Southwest France.
Fleshy to the palate, good intensity, soft attack, balanced and fresh. Aromas of blackcurrant, raspberry, peppermint.
France
Red Wine
Brand
In 1990, while he was seeking even better terroirs, Alain Brumont found 10 hectares of uncultivated slope located on the highest point of Madiran (260meters). He detected a huge potential there, so that he decided to acquire the parcel in order to plant it with Tannat. La Tyre is the name of this amazing place. This cuvée is the result of a selection of the best grapes and a rigourous work thereafter.
France
Red Wine
Brand
Since the first harvest in 1985, this 100% Tannat astonish the world by outclassing some of the greatest French wines in many tastings. Château Montus Prestige arises from the selection of the best terroirs in Montus vineyards and highlights all the qualities of Tannat, the local variety.
Château Montus Prestige is the first 100% Tannat of Madiran, firstly harvested in 1985 on 2 hectares of 2-year-old vines. It got worldwide recognized as a great wine. It can be found in prestigious restaurants and wine cellars in many countries.
France
White Wine
Brand
Pacherenc du Vic-Bilh is one of the oldest appellations: a magic word that means respect and secret. Moreover, this dry white wine has taken advantage of the rigorous work made on the barrels for 20 years at Château Montus. Indeed, the specificity of this wine results from the wine process and its ageing in demi-muid barrels of 600 liters. The effect of the wood is thereby reduced and ensures the preservation of fruity aromas all the whilst mainting a perfect balance, resulting in a highly qualitative wine.
This wine has richness, a good structure and mineral notes. Petit Courbu provides the soft, fresh and floral notes.
The oaky character is well integrated and discreet.
There is a long finish, freshness and roundness in the mouthfeel.
France
Red Wine
Brand
Located on steep slopes of fine clay and large river stones from the Pyrénées, Château Montus has received the best from unique terroirs in the Southwest of France. A miracle took place in 1985 when this cuvée shook the rankings of the world's leading red wines. It instantly got worldwide recognition thanks to the Tannat grape variety. Dubbed “the Petrus of the Southwest” by several critics, Château Montus expresses all the qualities of these exceptional terroirs.
Very intense, complex, structured, long and elegant. Fresh, pure and frank, aromas of black cherry, pear and wild mint.
France
Red Wine
Brand
Located in southwest France, Château Bouscassé is the family estate and the birth place of Alain Brumont. Vieilles Vignes, a 100% Tannat-based red, is produced using the oldest parcels of Bouscassé vineyards, in great terroirs. These are small clay lands along a cliff that provides a fine, elegant and classy wine which can be aged 30 years.
A fresh, complete, full-bodied, broad and fleshy attack.
Very intense, personality, complex. Aromas of black fruits, mint, liquorice, meat juice and truffle.
France
White Wine
Brand
To honor the Petit Courbu, a historical and endemic grape variety from the Pyrénées Piedmont, Alain Brumont set out to create a dry white wine that would have a place amongst the greats. Based on his childhood memories of exploitable vegetable gardens, he interpreted an imaginary garden that’s become a reality. Thus was born “Château Bouscassé – Les Jardins Philosophiques”. Newly batised “The Philosophical Gardens”, Château Bouscassé renews with an ancestral French way of life. This new name reflects more than 30 years of Vignobles Brumont’s commitment to an integrated management of a cultural landscape of viticulture and an autonomous way of life.
Fresh attack. Balanced, unctuous and tense. Open, expressive, with pear aromas, exotic fruits and white fruits. A saline and mineral finish.
France
Red Wine
Brand
Located in the Maumusson-Laguian village, in the heart of Southwest France, Château Bouscassé is the family estate and the birth place of Alain Brumont. The terroir here covers over 50 hectares of clay and limestone soils. This terroir is comically dubbed “The foothill of Saint Emilion”, as the Tannat grape variety that grows there produces a wine with similar characteristics to the reds of the right bank of Bordeaux: rigour, an elegant structure and a long ageing potential.
A fresh, balanced and structured attack.
Open, expressive and complex, this character wine offers aromas of red fruits, liquorice, and dried flowers
France
White Wine
Private Label
This cuvée is made from new plots of land located on the hillside of Bouscassé. The young vines are planted on a virgin clay-limestone terroir that has not been used for over 50 years. We emphasize Petit Courbu and Petit Manseng, our two grape varieties from the Pyrenean Piedmont. They have made the reputation of our Pacherenc du Vic-Bilh appellation thanks to their ageing potential. We wish to shape these two native grape varieties into a profile that is accessible in its youth, floral and elegant.
The attack is fresh, supported by a beautiful tension while keeping volume and roundness. Aromas of exotic fruits and white flowers. The finish is long and elegant.
France
White Wine
Brand
A modern blend with from multiple regions but still steeped in history. We have created a delicious accessible wine that stands out and offers a trully new profile.
France
Red Wine
Brand
A modern blend with from multiple regions but still steeped in history. We have created a delicious accessible wine that stands out and offers a trully new profile.
France
Red Wine
Brand
A modern blend with from multiple regions but still steeped in history. We have created a delicious accessible wine that stands out and offers a trully new profile.
France
Other Sparkling Wines
Brand
Private Label
A delicious and fresh Crémant de Bordeaux. Produced using the same traditional methods as champagne Louis Vallon Crémant de Bordeaux blanc brut is a clean, crisp, dry wine perfect for any celebration.
France
Other Sparkling Wines
Brand
Private Label
A delicious and fresh Crémant de Bordeaux with no-added-sugar. Produced using the same traditional methods as champagne Louis Vallon Crémant Brut is a sophisticated, subtle and refined sparkling wine that elevates any celebration
France
Other Sparkling Wines
Brand
Private Label
A delicious and fresh Crémant de Bordeaux. Produced using the same traditional methods as champagne Louis Vallon Crémant de Bordeaux Rosé Brut is a clean, crisp, dry wine packed with red fruits and perfect for any celebration.
France
Other Sparkling Wines
Brand
Private Label
A delicious and fresh Crémant de Bordeaux. Produced using the same traditional methods as champagne Louis Vallon Crémant Blanc de Noirs is a sophisticated, subtle and refined sparkling wine that elevates any celebration
France
Other Sparkling Wines
Brand
Private Label
A complex and refind Crémant de Bordeaux. With 36 months on lees and bottled as a vintage crémant, the Légende de Louis Vallon Blanc Brut is a sophisticated wine with hints of honey and brioche and subtle red fruits to add a toutch of class to any occaision.
France
Other Sparkling Wines
Brand
Private Label
A complex and refind Crémant de Bordeaux. With 36 months on lees and bottled as a vintage crémant, the Légende de Louis Vallon Blanc Brut is a sophisticated wine with hints of honey and brioche and subtle fruit to add a toutch of class to any occaision.
France
Red Wine
Brand
Private Label
From environmentally friendly viticulture, Sauv'Terre invites us to rediscover its emblematic grape varieties in the heart of the Bordeaux vineyard. With aromas of black currant and red currant, and a seductive silkiness this wine is both well structured and full of fruit.
France
Red Wine
Brand
Private Label
This special cuvée is made without added sulphites . A whirlwind of fruit just waiting to be tasted. Our vines are cultivated with respect for the environment . Engaging in an eco responsible viticulture is our priority.
France
White Wine
Brand
Private Label
From environmentally friendly viticulture, Sauv'Terre invites us to rediscover its emblematic grape varieties in the heart of the Bordeaux vineyard. Floral notes and the aromas of vine peach and mango make Sauv’Terre a fine and elegant wine.
France
Rose Wine
Brand
Private Label
From environmentally friendly viticulture, Sauv'Terre invites us to rediscover its emblematic grape varieties in the heart of the Bordeaux vineyard. Fresh fruit and floral notes The balancein the mouth is delicate, with a dry and tangy finish
France
Red Wine
Brand
Private Label
From specially selected grapes Sauv’Terre is round, smooth and distinguished shrouded in its stunning ruby red colour With soft sweet notes of black fruits on the nose and well constructed soft tannins this wine grabs your attention with lively cherry and blackberry flavours and a long silky finish
France
Rose Wine
Brand
Private Label
Les Voiles de l'Atlantique is a a crisp, fresh, rosé wine that invites you to travel and escape. You will be seduced by its aromas of strawberries and red currants and its unctuosity and liveliness on the palate. Les Voiles de l'Atlantique will be the perfect ally for your aperitifs and summer meals.
France
Red Wine
Brand
Private Label
A fantastic Bordeaux superieur; Dried fig and prune aromas giving way to subtle hints of violets. On the palate the smooth tannins give a fleshy and pleasant mouth feel with plenty of dark fruit. Excelium symbolizes the perfect harmony between elegance and refinement.
France
Red Wine
Brand
Private Label
This elegant wine reveals a complex bouquet of blackberries and blackcurrant In the mouth, the aromas of black fruits envelop the palate, the balance is delicate with silky tannins and a lingering finish of savory notes and forest fruits.
France
White Wine
Brand
Private Label
Les Voiles de l'Atlantique is a fresh, light, airy wine inviting us to travel and to escape. On the palate, you will be seduced by its richness of Sauvignon flavour and a lively freshness. Les Voiles de l'Atlantique will be the perfect accompaniment for your aperitifs and summer meals.
France
Wine Based
Brand
Fresh and sparkling seltzer, made from Wine Sparkling water and a natural fruit infusion.
France
Wine Based
Brand
Fresh and sparkling seltzer, made from Wine Sparkling water and a natural fruit infusion.
France
Red Wine
Brand
Private Label
Château Bernot has a beautiful and intense ruby colour. Merlot gives this wine an explosion of red fruits and spicy aromas supported by Cabernet Sauvignon. Delicate smoothness on the palate with sweet tannins.
France
Rose Wine
Brand
Private Label
A seductive light pink colour. Delicate nose with floral notes. On the palate, you will be seduced by rasperry and fresh fruit aromas
France
White Wine
Brand
Private Label
A yellow wine very pale with green reflection. Intense nose with mango and pomelo notes. Fresh on the palate, it ends with peach aromas.
Ferro China Baliva is the only spirit in the world containing a mineral: iron.
Dr. Baliva developed the Ferro China as cure against malaria and anemia in 1894. The recommendation was a 1 spoon before every meal to adults and children.
The combination of herbs and plants in its recipe makes it a great addition to aperitifs and digestives.
ABV: 21%
Amaro Virgilio has been created in honour of Virgilio Pallini, last president of the Pallini company for a period of 30 years and resigned in favor of his daughter Micaela in 2016 at age 82.
Virgilio combines china and bitter orange peel, rhubarb, liquorice and other roots and barks.
Virgilio is excellent for aperitifs and digestives.
ABV: 32%
Italy
Liqueurs
Brand
The story of Pallini Limoncello began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits.
Today, Pallini continues to craft this crisp, refreshing lemon liqueur from the authentic family recipe created over 100 years ago—a true Italian masterpiece.
UNIQUE SELLING POINTS
•2 Deruta hand-painted cups.
•Made from organically grown Amalfi sfusato lemons, known to be the finest in the world.
•Lemons are grown on the lush hillsides of the Amalfi Coast and hand-picked for ideal flavor and ripeness.
•After picking, lemons are immediately transported to our d stillery in Rome enabling us to preserve the pure and intensely fragrant zest.
•Crafted according to a family recipe that dates back over 00 years.
•Zesty, tangy, fresh and crisp, this Italian liqueur is said to possess a taste that is, in and of itself, the purest essence of Italy.
•Pallini Limoncello is the perfect digestif, served neat at the end of a meal the way they do it in Italy.
•Pallini Limoncello is extremely versatile, enjoyable straight from the freezer, on the rocks, or mixed into countless cocktails.
ABV: 26%
Italy
Liqueurs
Brand
The story of Pallini Limoncello began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits.
Today, Pallini continues to craft this crisp, refreshing lemon liqueur from the authentic family recipe created over 100 years ago—a true Italian masterpiece.
UNIQUE SELLING POINTS
•4x5 cl Pallini limoncello bottles pack.
•Made from organically grown Amalfi sfusato lemons, known to be the finest in the world.
•Lemons are grown on the lush hillsides of the Amalfi Coast and hand-picked for ideal flavor and ripeness.
•After picking, lemons are immediately transported to our d stillery in Rome enabling us to preserve the pure and intensely fragrant zest.
•Crafted according to a family recipe that dates back over 00 years.
•Zesty, tangy, fresh and crisp, this Italian liqueur is said to possess a taste that is, in and of itself, the purest essence of Italy.
•Pallini Limoncello is the perfect digestif, served neat at the end of a meal the way they do it in Italy.
•Pallini Limoncello is extremely versatile, enjoyable straight from the freezer, on the rocks, or mixed into countless cocktails.
ABV: 26%
Italy
Liqueurs
Brand
The story of Pallini Limoncello began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits.
Today, Pallini continues to craft this crisp, refreshing lemon liqueur from the authentic family recipe created over 100 years ago—a true Italian masterpiece.
UNIQUE SELLING POINTS
- Pallini Limoncello & exquisite DOC Prosecco Extra Dry.
- Amore & Bubbles, the ultimate Spritz experience!
- Six-pack case (400ml per pack), every SKU contains:
- Flexibility on the Prosecco brand, you can use the brand we selected or the one of your choice.
Italy
Liqueurs
Brand
The story of Pallini Limoncello began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits.
Today, Pallini continues to craft this crisp, refreshing lemon liqueur from the authentic family recipe created over 100 years ago—a true Italian masterpiece.
UNIQUE SELLING POINTS
•5 cl Pallini limoncello and a Cortina glass.
•Made from organically grown Amalfi sfusato lemons, known to be the finest in the world.
•Lemons are grown on the lush hillsides of the Amalfi Coast and hand-picked for ideal flavor and ripeness.
•After picking, lemons are immediately transported to our d stillery in Rome enabling us to preserve the pure and intensely fragrant zest.
•Crafted according to a family recipe that dates back over 00 years.
•Zesty, tangy, fresh and crisp, this Italian liqueur is said to possess a taste that is, in and of itself, the purest essence of Italy.
•Pallini Limoncello is the perfect digestif, served neat at the end of a meal the way they do it in Italy.
•Pallini Limoncello is extremely versatile, enjoyable straight from the freezer, on the rocks, or mixed into countless cocktails.
ABV: 26%
Italy
Liqueurs
Brand
Private Label
In Vietri sul Mare (Amalfi Coast) we bottle a local hand-made PGI Limoncello branded Artisano, and make the lemon peel infusions for Pallini, to guarantee the maximum freshness possible.
Our Limoncello is 30% Alc./Vol, available in 4 different SKUs: 10 cl, 20 cl, 50 cl and 70 cl.
No colorings, preservatives or flavors added to guarantee perfect purity of the product.
Fernet Pallini was created by the Company’s Founder Nicola Pallini in 1910.
It is composed by the mix of china and gentian roots.
It is a bitter to be enjoyed neat or over ice or mixed with coffee or Coca Cola.
ABV: 45%
