rosé cider with red flesh apple, sweet and fruity, perfect for low alcohol aperitif

The authenticity of craft French cidre with a hint of natural fruit flavors

We choose for quality, taste and naturalness

No water,  no sugar nor sweeteners added unlike most mainstream flavored ciders

NATARA Cuvée dry rosé sparkling wine

Flavored wine-based cocktail - made from 55% wine and 45% soft drink Moloko Citrus Elderflower - carbonated. 5.5% Alcohol.

Flavored wine-based cocktail - made from 55% wine and 45% soft drink Moloko Blueberry Acai - carbonated. 5.5% Alcohol.

Moloko Citrus Elderflower + Vodka - carbonated. 10% Alcohol.

Daring and dangerous, Heidell Gin Black Edition is a mythical combination of licorice, anise and fennel for those who want to experience a delicious dark side.

Indulge in our deepest, richest, boldest gin that teases with a subtle sweetness and a spicy sensation. Sinfully good, not for the faint-hearted.

Structured organic sparkling wine with the best equilibrium between the aromatic expression of the fruits and a persistent perlage, both providing elegance and sophistication.

Brut Nature. Traditional Method - 30 months over lees.

Alc.: 11,5% v/v.

Sg: 3g/l.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl. 

Tasting Notes

Sight: Light salmon color with yellow tones, thin and persistent bubbles forming a stable crown. 

Nose: Delicate red fruit aroma, floral and citric hues, complexed with yeast, honey, coconut and toasted bread scent. 

Mouth: Soft entry, It’s natural acidity shows a cool and complex wine. Presence of nuts, almonds and coconut. Long and creamy in mouth.

Combine opulence, freshness, intensity with the harmonious elegance of Pinot Noir and the aromatic complexity of Chardonnay.

Brut. Traditional Method.

Alc.: 12,5% v/v.

Sg: 8g/l.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl. 

Tasting Notes

Sight: Pale yellow color with soft green tones. Plenty and delicate bubbles, forming an intense and lasting crown. 

Nose: Green apple aroma, citrics accomplished with yeast and coconut aroma. 

Mouth: Soft entry, foam is harmless to the palate. Natural acidity leveled by its residual sugar content. Mouth receives same senses as nose does.

Limited edition for boutique celebrations. Combines opulence and freshness with the aromatic complexity of Chardonnay.

Blanc de Blancs – Brut. Natural manual long Charmat.

Alc.: 12,5% v/v.

Sg: 12g/l.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl. 

Tasting Notes

Sight: Bright yellow color with soft green tones. Persistent foam, fine and delicate bubbles.

Nose: Honey aroma, toasted bread, tender tropical fruits such as peaches. 

Mouth: Soft entry, equalized acidity, elegance and persistence of fruit notes such as green apple. Adequate freshness and complexity.

Elegance and seduction at its most. Fine bubbles, delicate body and fruit aroma which define a unique and elegant style.Limited edition for boutique celebrations. 

Rosé – Demi Sec. Natural manual long Charmat.

Alc.: 13% v/v.

Sg: 18g/l.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl. 

Tasting Notes

Sight: Soft pink color, with elegant and persistent perlage, forming a rosary bubbles ending at the crown. 

Nose: Complex and aromatic. Presence of white peaches, red fruits and almonds. 

Mouth: The mouth shows a delicate presence of fruits, the great structure supported by the pinot noir makes it a complete sparkling wine, elegant and persistent.

Alc.: 15% v/v.

Harvest: Manual, first week of April.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Vinification: In accordance to organic protocol, spontaneous fermentation with native yeasts. Alcoholic fermentation with controlled temperature within 24º to 26º C for 15 days. Daily pump-overs with rack and runs at the beginning of fermentation. Post-fermentative maceration in stainless steel tanks until beginning of breeding process.

Aging: 100 % of the wine stays 12 months in unique French oak barrels.

TASTING NOTES

Intense violet-red color. Floral notes, red and black berries predominate at the nose. Presence of wood, vanilla and chocolate, due to its long aging in new oak barrels. Great structure and balanced acidity on the palate. Fruity notes such as plums, cherries and hints of mint are also perceived. Elegant and intense, holding sweet tannins and silky end.

Alcohol free sparkling wines

Alc.: 14% v/v.

Harvest: Manual, last week of March.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Vinification: According to organic protocols, spontaneus fermentation with indigenous yeasts. Alcoholic fermentation during 15 days with temperature control between 24-26 ºC. Daily pump-overs with rack and run at the beginning of fermentation. Post maceration fermentation during 5 days.

Aging: 30% of the wine rests 6 months in French oak barrels, 70% in stainless steel tanks.

TASTING NOTES

Dark red color. notes of red pepper and herbs predominate on the nose. Mouth with mild pyrazine notes and berries. Wood presence in complete communion with the wine, varietal is not covered. Smooth entry and finish, with good concentration and structure, is an elegant and intense wine.

Alc.: 14% v/v.

Harvest: Manual, end of March.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Vinification: According to organic protocols, spontaneus fermentation with indigenous yeasts. Alcoholic fermentation during 15 days with temperature control between 24-26 ºC. Daily pump-overs with rack and run at the beginning of fermentation. Post maceration fermentation during 5 days.

Aging: 30% of the wine rests 6 months in French oak barrels, 70% in stainless steel tanks.

TASTING NOTES

Dark purplish red color. Black and red fruits on the nose. Delicate notes of tobacco and vanilla. Great concentration and structure, in the mouth fruity notes such as cherries, sour cherries, compotes and some mint are perceived. Elegant and intense wine, good and silky finish.

Alc.: 13% v/v.

Harvest: Manual, last week of February.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Vinification: According to organic protocols, the must is obtained by direct pressing of the grapes. Spontaneous fermentation is performed with indigenous yeasts for up to 20 days with fermentation temperature controlled at 15 ºC. Once ended, vessels are filled and left with fine lees up to 3 months.

Aging: 100% of the wine in stainless steel tanks.

TASTING NOTES

Color: Soft and clear golden color with bright reflections.

Scent: Sort of fresh, tropical florals, with a fruity profile such as peaches and apricots.

Flavor: Cool entry. Full and sustained palate with very good acidity and a nice aromatic persistence plus a well-marked structure. Fruit flavors such as pears and apples can be felt in the mouth due to the tannins present.

100% of the wine in stainless steel tanks.

Dark purplish red color. Black and red fruits on the nose. Delicate notes of tobacco and vanilla. Great concentration and structure, in the mouth fruity notes such as cherries, sour cherries, compotes and some mint are perceived. Elegant and intenses wine.

Alc.: 14% v/v.

Harvest: Manual, end of March.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Aging: 30% of the wine rests months in French oak barrels, 70% in stainless steel tanks.

Dark red color. notes of red pepper and herbs predominate on the nose. Mouth with mild pyrazine notes and berries. Wood presence in complete communion with the wine, varietal is not covered. Smooth entry and finish, with good concentration a structure.

Alc.: 14% v/v.

Harvest: Manual, last week of March.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Aging: 30% of the wine rests 6 months in French oak barrels, 70% in stainless steel tanks.

Deep purple red color. Aromatic complexity and elegance with red fruits predominance. Soft in mouth, unctuous with great volume and persistence.

Alc.: 14% v/v.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Aging: 30% of the wine rests months in French oak barrels, 70% in stainless steel tanks.

Light yellow color with golden reflections. Citrus and tropical floral notes on the nose. Mouth presents notes of white fruits. Balanced acidity, fresh and well-structured body make of this white a complete wine.

Alc.: 13% v/v.

Vineyard: Gualtallary, Tupungato - Valle de Uco, Mendoza. Argentina.

Altitude: 1250 masl.

Aging: 100% of the wine in stainless steel tanks.

Very good was not good enough for us

Beer can taste more than just good. That's why we developed the world's first performance beer. A delicious beer with a high protein content. For everyone who has goals, who challenges life, who wants to get a little better every day.

In sport, at work, in lifestyle. With the joy of overcoming inner resistance. And then to reward themselves with a JoyBräu. Natural enjoyment meets maximum performance.

Very good was not good enough for us

Beer can taste more than just good. That's why we developed the world's first performance beer. A delicious beer with a high protein content. For everyone who has goals, who challenges life, who wants to get a little better every day.

In sport, at work, in lifestyle. With the joy of overcoming inner resistance. And then to reward themselves with a JoyBräu. Natural enjoyment meets maximum performance.

Really drinkable.Really tasty.The delight with monastery tradition. Brewed according to a traditional recipe since 1352

KARMELITER is one of the oldest beers in Bavaria; our roots go back to the early Middle Ages. Our old home, the Karmeliter monastery in Bad Neustadt an der Saale in Franconia, was first mentioned in a document in 1352. In the same year, the Karmeliter friars began producing their delicious monastery beer.

Really drinkable.Really tasty.The delight with monastery tradition. Brewed according to a traditional recipe since 1352

KARMELITER is one of the oldest beers in Bavaria; our roots go back to the early Middle Ages. Our old home, the Karmeliter monastery in Bad Neustadt an der Saale in Franconia, was first mentioned in a document in 1352. In the same year, the Karmeliter friars began producing their delicious monastery beer.

5,0 Beer range

5,0 Beer range

Animus, meaning "soul," is made from select indigenous Portuguese grape varieties, coming together to showcase the depth and character of Douro. This elegant Douro Reserva wine offers rich complexity, with deep red fruit aromas, well-integrated oak, and a subtle touch of spice, reflecting the true essence of the Douro Valley.

▸ Aroma: complex fruit aromas, ripe red fruits and cinnamon spice

▸ Flavour: this wine offers balanced and auspicious flavours, full of fruit, gentle spice and smooth tannins—an elegant wine by all measures.

▸ Enjoy with: a small group of friends, or just by yourself

Lolita is pure love, fun, and youth. Made from sustainably farmed Portuguese grapes, Lolita wine will show you the beauty of Portugal.

▸ Aroma: Lime and lemon with some floral notes, especially orange blossom.

▸ Flavors: Easy to drink, as well as balanced in body and acidity. Refreshing with a touch of sweetness.

▸ Enjoy with: Sunny days, at a picnic, grilled fish, shellfish and chicken.

Gloria was the first brand introduced by Vicente Faria Vinhos, holding a special place in our portfolio. More than just a name, Gloria, which means “glory” in Portuguese is a tribute to the rich heritage and excellence of Portuguese wines

▸ Aroma: Fresh and fruity aroma with floral notes.

▸ Flavour: Complex and intense flavour with tropical and mineral notes, which is perfectly balanced with its acidity.

▸ Enjoy with: The perfect appetizer or to accompany grilled fish, aged cheeses, white meats or seafood.

Much like the vibrant city it's named after, Lisbon by Day is a luminous wine that effortlessly evokes the essence of a sunny day in Lisbon.

▸ Aroma: Aroma of lime and lemon with some floral notes, especially orange blossom.

▸ Flavors: Easy to drink, as well as balanced in body and acidity. Refreshing with a touch of sweetness.

▸ Enjoy with: Sunny days, at a picnic, grilled fish, shellfish and chicken.

Inspired by the history of Quinta Vale Santa Luzia, Vale Santa Luzia captures the mystique of the Douro Valley in a vibrant blend of tradition and modernity

▸ Aroma: warm, ripe red fruit with a touch of spice

▸ Flavour: red fruits, purple plum, cedar and great tannins

▸ Enjoy with: great friends, good times and your favourite meal

Classic almond flavour liqueur made from distilled alcohol

Inspired by the history of Quinta Vale Santa Luzia, Vale Santa Luzia captures the mystique of the Douro Valley in a vibrant blend of tradition and modernity

▸ Aroma: Fresh aromas and citrus fruits with notes of orange blossom and peach.

▸ Flavour: Excellent volume and fine texture, with a fresh and pleasant finish.

▸ Enjoy with: Pizza, pasta, chicken, fish and seafood.

Inspired by the history of Quinta Vale Santa Luzia, Vale Santa Luzia captures the mystique of the Douro Valley in a vibrant blend of tradition and modernity

▸ Aroma: Elegant, where fresh red fruits stand out, together with some vegetable aromas that give a touch of freshness.

▸ Flavour: delicate, elegant, with good acidity, it has a fresh and persistent finish.

▸ Enjoy with: Sushi and fresh salads.

Inspired by the history of Quinta Vale Santa Luzia, Vale Santa Luzia captures the mystique of the Douro Valley in a vibrant blend of tradition and modernity

▸ Aroma: complex fruit aromas, ripe red fruits and cinnamon spice

▸ Flavour: this wine offers balanced and auspicious flavours, full of fruit, gentle spice and smooth tannins—an elegant wine by all measures.

▸ Enjoy with: a small group of friends, or just by yourself

Animus, meaning "soul," is made from traditional Portuguese grape varieties, coming together to embody the vibrant character of Vinho Verde. This refreshing wine takes you on a journey through Portugal with its crisp freshness, bright citrus aromas, and a lively hint of minerality▸ Aroma: fruited aroma, lime, green apple, and tropical fruits ▸ Flavour: refreshing fizz, with a touch of sweetness ▸ Enjoy: sunny days on a picnic, with seafood or chicken

In our fast-paced lives, we often juggle numerous responsibilities, forgetting to indulge ourselves. This wine offers a getaway from the everyday circus. It won't steal your bicycle, but it will steal your mind.

▸ Aroma: Lime and lemon with some floral notes, especially orange blossom.

▸ Flavors: Easy to drink, as well as balanced in body and acidity. Refreshing with a touch of sweetness.

▸ Enjoy with: Sunny days, at a picnic, grilled fish, shellfish and chicken.

Quinta Vale Santa Luzia arises from the will to reach greatness. Its legacy of almost three centuries results from the vitality and perseverance of generations of entrepreneurs. This wine celebrates all those who create their path with optimism. 

Vista Douro embodies the essence of Portugal's Douro Valley, capturing its rich terroir and centuries-old heritage in an elegant wine that transports you to the slopes of this mesmerizing region.

▸ Aroma: warm, ripe red fruit with a touch of spice

▸ Flavour: red fruits, purple plum, cedar and great tannins

▸ Enjoy with: great friends, good times and your favourite meal

Some say a distillery is only as good as its blanco. That’s because without the influence of the barrel, the flavor of blanco tequila has the purest expression of the natural flavors of the agave itself. El Mayor 100% Blue Agave Blanco tequila delivers a crisp, light body, with a hint of pepper and a bevy of accolades to match.

Aging: Unaged

Color: clear and bright. 

Nose: Clean, floral and spice undertone

Mouth: Clean and crisp with full agave flavor, hints of floral and pepper

Finish: Light wave of heat, clean and dry with a hint of pepper

Food paring: Ceviche and sushi

Same great spicy ryed bourbon taste, but with an enhanced flavor profile due to the elevated proof and special Port Wine Cask finish. Offered in elegant upscale packaging with prominent callouts and unique label color denoting the Port Cask finish.

TASTING NOTES Vanilla, tobacco and leather in perfect harmony on the nose, with sweet fruitiness and dark chocolate on the palate

El Mayor Reposado is rested in white oak barrels for a minimum of 9 months. This gives the tequila an elegantly structured, balanced taste with a remarkably smooth finish.

Aging: rested a minimum of 9 months.

Color: Subtle golden hues

Nose :Hints of sweet fruit flavors and understated spicy

Mouth: Smooth, round entry leads to a dryish, medium body with perfumed fruity agave, vanilla, spice and caramel

Finish: Smooth and balanced with fruity, perfumed spice

Food paring: Tacos and grilled lobster

Vinocan brings high-quality, carefully crafted wines into a portable, convenient can, making premium wine accessible anywhere, anytime. Sourced from selected vineyards, each variety maintains the authentic taste and character of traditional bottled wine while offering a fresh, modern drinking experience.

Still Wines (Classic, Pure & Full of Character)

Merlot – A smooth and velvety red with rich notes of dark berries, plum, and subtle chocolate undertones. Crafted for a soft yet bold experience, perfect for casual sipping or pairing with meals.

Cabernet Sauvignon (Cab Sauv) – A deep, structured red wine with flavors of blackcurrant, cherry, and hints of oak. Full-bodied and rich, delivering the same complexity as traditional Cab Sauv.

Rosé – A crisp and fruity pink wine with notes of strawberry and raspberry, offering a refreshing and vibrant taste. Perfect for warm days and light pairings.

Sauvignon Blanc (Sauv Blanc) – A bright and zesty white wine featuring citrus, green apple, and tropical fruit aromas. Crisp, refreshing, and aromatic, ideal for a fresh taste.

Chardonnay – A smooth and balanced white wine with flavors of ripe pear, apple, and a touch of vanilla. A classic Chardonnay with a creamy finish, perfect for those who enjoy a richer white wine.

Riesling – A slightly sweet, elegantly aromatic white wine with hints of peach, apricot, and floral notes. A great choice for those who enjoy a wine with a touch of natural sweetness.

Sparkling Spritzers (Light, Refreshing & Bubbly)

Wine Spritzer (White) – A bubbly and refreshing take on wine, combining crisp white wine with a slight sparkle for a lighter, invigorating experience. Perfect for casual moments.

Rosé Wine Spritzer – A fizzy rosé-infused spritzer, blending delicate fruit notes with lively bubbles, making it a vibrant and easy-to-drink option for any occasion.

​DIAN Champagne offers three distinct varieties, each presented in elegantly designed bottles

DIAN BRUT PRESTIGE: This champagne is housed in a silver bottle and is known for its balanced harmony between freshness and intensity.

DIAN CUVÉE GOURMAND: Encased in a gold bottle, this variety is crafted for those who appreciate an exclusive product with a refined flavor profile. 

DIAN CUVÉE ROSÉ: Presented in a pink bottle, this rosé champagne offers an elegant and refined taste, carefully handcrafted and aged to perfection for at least 36 months. ​

Each of these champagnes is meticulously produced, promising an elegant and refined flavor profile. They are carefully handcrafted and aged to perfection for at least 36 months, ensuring a high-quality experience for today's discerning consumers

Porto Cruz White is made from white grapes varieties grown in the Douro Valley. The process includes a vat fermentation which can be preceded by a short maceration. 

▸ Appearance: Golden robe.

▸ Aroma: Floral and fruity notes (pear, apple). 

▸ Flavours: Smooth and sweet aromas of citrus, dried fruits and honey. 

▸ Enjoy with: Pairs wonderfully with almonds, fish and citrus fruits.

Porto Cruz Pink is made from red grapes varieties and macerated for a short time. That brings to this fine  Rose Port a light ruby colour.  

▸ Appearance: Pink robe with ruby glints. 

▸ Aroma: Floral and fruity aromas (red currant, raspberry and strawberry).

▸ Flavours: Sweet, well-rounded and smooth with an intense fruity finish.

▸ Enjoy with: Pairs wonderfully with fish and red berry desserts. 

Porto Cruz Tawny is made from the finest red grapes and harvested by hand in the Douro Valley. It is aged in vats for four years.  

▸ Appearance: Wild red robe.

▸ Aroma: Generous and fresh red berry aromas. 

▸ Flavours: Fine bouquet with advanced red and dried fruits flavours. 

▸ Enjoy with: Pairs wonderfully with cheese or chocolate cake. 

Porto Cruz Ruby is made from the finest red grapes and harvested by hand in the Douro Valley. It is distinguished by the intensity of its aroma and by a full body with velvety tannin. 

▸ Appearance: A nice ruby colour.

▸ Aroma: Floral and fruity notes.

▸ Flavours: An intense aroma reminiscent of red fruits. A fresh and balanced finish. 

▸ Enjoy with: Pairs wonderfully with cheeses and chocolate desserts. 

Porto Cruz 10 Years is produced from red grape varieties and aged in oak casks for an average of 10 years until it reaches optimal maturity. Il is perfectly paired with duck and traditional desserts.

▸ Appearance: Red-tile colour

▸ Aroma: Complex and elegant bouquets of dried fruits and candied orange

▸ Flavours: Walnut, spice and candied fruit.

▸ Enjoy with: Pairs wonderfully with foie gras terrine, mushroom risotto and Pasteis de Nata.

Porto Cruz Special Reserve comes from red grape varieties several years old and is aged in oak casks for an average of 7 years. It is enjoyed as an aperitif served at room temperature and is a perfect match for foie gras, cheese and fruit.

▸ Appearance: Red with amber glints.

▸ Aroma: A generous and elegant bouquet with aromas of walnut, dried fruits and fig.

▸ Flavours: Notes of dried fruits with sugary flavours.

▸ Enjoy with: Pairs wonderfully with Pan-fried foie gras with spice bread, Goat's cheese and apple compote gratin and Exotic fruit salad.

Enjoy our liqueurs. A wide range of flavours.

An elagant liqueur with a complex flavor profile that includes notes of vanilla 

This is a clear, sweet, and intensely peach-flavored liqueur. It is made by infusing a neutral grain spirit with peach flavoring and sweeteners, resulting in a smooth and fruity taste with a slightly syrupy texture.

Super Bock Abadia is the first beer produced in Portugal using the traditional recipe. A trip to the handmade flavour of the best beers produced in the times of the Middle Ages.

With a golden appearance and creamy foam, Japanese Rice Lager is a beer with a fruity, citrus aroma and a malty, mildly sweet flavour. It is the best rice beer in the world, awarded at the World Beer Awards, and is ideal for pairing with dishes

A bold and versatile rum, ideal for sipping or crafting the perfect cocktail.

Sloane's Gin & Tonic in a can is the perfect blend of the premium Sloane's Gin and high-quality tonic, crafted for ultimate convenience without compromising on taste. 

Crisp, refreshing, and perfectly balanced, it’s ready to enjoy anytime, anywhere. Simply chill, pour, and savor the moment

Distilled, aged and blended in Scotland

Our London Dry Gin is a true expression of juniper-forward excellence. Distilled using the finest botanicals, it delivers a crisp, clean profile with bright citrus notes, a hint of spice, and a perfectly dry finish. Whether enjoyed in a classic G&T, a refreshing martini, or a creative cocktail, this gin embodies the essence of purity and sophistication."

Non-alcoholic beverage with citrus and herbal fragrances and tropical notes. With a sweet and bitter taste of Spritz, it is ideal for sparkling aperitifs or in cocktail versions.

The Cocktail Factory offers a modern take on ready-to-serve cocktails and mocktails. Our multi-award-winning range has won critical acclaim, including three gold and two silver med- als in the “2022 Spirit Business Global Pre-Mixed and RTD Masters.” The range is crafted in the Nordic spirit of exquisite design and unparalleled quality, each bottle is a testament

to our commitment to exceptional taste. In 2023 The Cock- tail factory bottle has been shortlisted for a design award by Pentawards is the leading global platform and community for packaging design.

Non-alcoholic Gin-alternative “London Burning”

Non-alcoholic Limoncello alternative

Non-alcoholic Spritz Aperitif

Ready-to-drink Limoncello Spritz with low ABV

Hofland meesterbitter is a premium sweet herbal liqueur, made to our own traditional style blend of herbs, fruits and spices. It is best served chilled or mixed for a refreshing aromatic drink.

FLAVOUR:

Sweet, bitter, herbal and bitter orange

Sophisticated Tequila from the best Mexican Distillery.

A little spicy but overal sweet and smooth Tequila.

IN THE CREATION OF THISCLASSIC VODKA, WE USESPECIALLY SELECTED GRAIN ANDTHE LATEST DISTILLINGTECHNOLOGY. WE ALWAYS STRIVETO ACHIEVE IMPECCABLE QUALITY,SO THAT THOSE WHO TASTE OURDISTILLED PRODUCT CAN BECERTAIN THEY ARE CHOOSING AVODKA THAT IS AS RELIABLE AS ANOBLEMAN’S WORD OF HONOUR.