Blond beer with kiwiberries and blood orange

White Ale with grapefruit and orange

Non-Alcoholic IPA with carambola and tangerine

IPA beer with carambola and tangerine

Tripel beer with kumquats, mango and chili pepper

lager/ pilsner with rough lemon

Red ale/ Amber with lychee and lime

Experience the legacy of Rotterdam’s Fruit Harbor in this refreshing NEIPA with a twist of limoncello. Brewed in collaboration with Lemon Spirit from The Hague. This uniquecreation bursts with vibrant citrus and bold hops.

Sustainability in every sip: This beer is brewed using repurposed lemon peels from limoncello production, combining flavor with circularity.EMBRACE THE ZEST!

A delicious, robust Double Bock with sweet, warm caramel notes at 7.8%. Perfect for warming up. Rich in flavor, lingering, and doubly irresistible

A handcrafted, spiced Dark Winter Ale (8.5%) with notes of roasted malt and warm spices such as star anise and cinnamon. Cold on the outside, but warm on the inside

Red wine with Appellation Catalonia. Fresh & Fruity with 3 months of ageing in barrel. Great value for the price. 

White wine made by Xarello/Chardonnay, ideal pair with fish and seafood. Fresh & Fruity white wine with real nice freshness.

White wine made with varieties macabeo/verdejo. Fresh & Fruity product including an excellent price ratio

Red Wine Crin Roja from Tierra de Castilla, variety tempranillo

Los Condes Crianza, ageing in american and french oak during 6 monts. Red wine with a good structure and body with hints of coffee, vainilla and red fruits

RED WINE tempranillo 100 % with 3 months of ageing in oak

VINO BLANCO SYNERA Fresco y afrutado con notas de manzana y  pero y con un frescor persistente en boca

VINO TINTO SYNERA con denominación de Origen Cataluña, hecho con uvas Garnacha/tempranillo/cabernet y con una crianza de 3 meses en barrica

Red wine reserva with 12 months of ageing in american and french oak. Toasty, coffer, mature fruits, a nice combintation of red and black fruits notes

Red wine made by garnacha tinta, fruity with nice hints of cacao, coffee and vainilla

WHITE WINE MADE BY GARNACHA BLANCA, FLORAL AND FRUITY WINES WITH A NICE FRESHNESS IN MOUTH. 

WHITE WINE MADE BY MACABEO/CHARDONNAY. AMAZING FRESHNESS IN MOUTH WITH NOTES OF APPLE AND PEAR.

Rose wine made by garnacha and tempranillo. Fresh and fruity, easy drink with notes of cherry and strawberry. 

Crafted in true Belgian style with a distinctive twist, this brew uses classic German yeast to unlock expressive notes of banana and clove on the nose. A vibrant medley of coriander, cumin, and orange rinds adds layers of spice and citrus, delivering an explosion of flavour with a crisp, snappy edge.

Brewed with 100% malted wheat, it offers a full, rounded wheat profile with a naturally alluring haze. Light-bodied, easy-drinking, and exceptionally refreshing, it finishes dry and clean, making it the perfect choice for any occasion.Ingredients:• Water profile - Belgium• Malts:- Poland• Hops:- U.S.A. and U.K.• Orange peels:- Valencia (Spain)• Yeast:- Germany• Coriander and Cumin:- IndiaPairing Options:• White mascarpone cheese pizza• Beer batter onion rings• Chicken satay skewers with peanut sauce

Maka Di Bavarian Keller is a pure lager brewed in accordance with the Bavarian Purity Law (Reinheitsgebot), crafted as a young, unfiltered beer to retain its natural malt and yeast character. With a slightly higher CO₂ content than a traditional Kellerbier, it delivers a more expressive aroma and a lively, refreshing mouthfeel. This bottom-fermenting lager has an ABV upto 5%, offering a balanced and easy-drinking profile. Made using Bavarian-style water, malts from Poland and the U.K., hops from the U.S.A. and Germany, and German yeast, it pairs beautifully with tandoori chicken, glazed pork ribs in spicy BBQ sauce, masala papad, and Mexican cuisine.Ingredients:• Water profile - Bavaria• Malts:- Poland and U.K.• Hops:- U.S.A. a n d Germany• Yeast:- GermanyPairing Options:• Tandoori chicken with chutney.• Glazed pork ribs in spicy BBQ sauce.• Masala papad• Mexican food 

Brewed in partnership with Lupulus Brasserie, this beer brings authentic Belgian craftsmanship to every pour. The recipe draws inspiration from ancient traditions first developed by Trappist monks in 19th-century Belgium, honouring time-tested brewing heritage while delivering a refined modern character.

Carefully matured over 30 days, it develops deep, complex aromas and layered flavour nuances. The result is a beautifully structured brew that strikes a fine balance between elevated ABV and expressive hoppy notes, bold yet elegant, powerful yet smooth.

Ingredients:• Water profile - Belgium• Malts:- Poland and U.K.• Hops : - U.S.A. a n d U.K• Sugar:- India• Yeast:- Belgium 

Pairing Options:• Sushi/Sashimi• Afghan Malai chicken with mint chutney• Goat cheese bruschetta

Crafted with wild organic honey sourced from Jim Corbett National Park, this brew celebrates nature in its purest form. The honey is selectively harvested from the hives of Giant Honey Bees, lending a delicate floral aroma that beautifully elevates the overall profile.

Despite its high ABV, the beer remains remarkably easy-drinking, thanks to its light-to-medium body and the natural smoothness imparted by the added honey. Layers of biscuit, cookie, and toffee aromas — derived from carefully chosen specialty malts — add warmth and depth, creating a rich yet balanced drinking experience that is both bold and refined.

Ingredients:• Water profile – U.S.A.• Malts – Poland and U.K.• Hops – U.K.• Sugar – India• Yeast – U.S.A.

Pairing Options:• BBQ chicken wings with blue cheese dressing• Goan sausage currywurst• Paneer pakoda with spicy chutney

An easy-drinking, low-alcohol, citrus-forward beer cocktail crafted for ultimate refreshment. This brew features a vibrant lemonade made in collaboration with Borécha, using 100% real lemon juice for a naturally bright and zesty character.

The gentle malty backbone of the beer is perfectly balanced with the sweet-and-sour flavour profile of the lemonade, creating a smooth, crisp, and highly sessionable drink. Light, refreshing, and effortlessly drinkable, it’s designed for warm days, casual sipping, and all-day enjoyment.

Ingredients

• Water Profile: U.K. style• Malts: Sourced from Poland and the U.K.• Hops: Selected from the U.S.A. and Germany• Lemon Concentrate: India• Sugar: India• Yeast: Germany• Salt: India

Pairing Options

• Fried Calamari• Garlic Butter Mushrooms with Crispy Toasts• Garlic Butter Prawns

Crafted as a gateway to better beer, this brew is thoughtfully designed to move Indian consumers from mass-produced lagers to quality brewing without any intimidation. It’s approachable, familiar, and easy to enjoy, while quietly elevating the drinking experience.

Clean, fresh, and perfectly balanced, it is brewed with proper malts and carefully selected hops to deliver clarity of flavour and a smooth finish. There’s no overpowering bitterness or heaviness, just honest, well-crafted beer that tastes the way it should.

Premium in its brewing standards yet accessible in its pricing, this is a beer made for repeat, everyday drinking, not just occasional indulgence. Simple, reliable, and consistently satisfying.

Super Maka is a bold, unconventional brew crafted for those who refuse to settle for the ordinary. At a striking 15% ABV, it delivers powerful intensity while remaining incredibly smooth a rare balance that sets it apart.

Fully fermented with no added ENA (Extra Neutral Alcohol), the alcohol strength is achieved naturally, resulting in a cleaner, more refined drinking experience. Made with grape juice, malt extract, pure craft water, cane sugar, and wine yeast, Super Maka blends subtle fruity notes with a rich body and a gentle, wine-like dryness.

The texture is exceptionally smooth, flowing effortlessly with no harsh burn despite its high strength. It offers the complexity appreciated by wine lovers and the easy drinkability preferred by beer enthusiasts, truly marrying the best of both worlds.

Premium in quality yet extremely affordable, Super Maka is designed for repeat enjoyment, not just rare occasions. Bold, confident, and unapologetically different, it’s made for adventurous drinkers who enjoy standing out.

Strong AF Beer is crafted for those who crave bold character and uncompromising strength. Designed for drinkers who prefer a powerful beer experience, it delivers robust flavours layered with depth, warmth, and satisfying intensity.

Brewed using premium barley malt, carefully selected hops, and classic lager yeast, this beer undergoes extended fermentation and conditioning to develop its full-bodied structure and elevated alcohol content. The result is a rich malt backbone balanced with assertive hop character and a clean, strong finish.

Perfect for cold weather, hearty meals, and moments when you’re seeking something more substantial, Strong AF Beer pairs beautifully with grilled meats, spicy dishes, and comfort food.

Bold. Robust. Unapologetically strong, this is beer without compromise.

ALITA Spritz Classic 8% – A wine cocktail that combines the Spanish sun, herbal freshness and elegance. ALITA Spritz Classic 8% is acarbonated flavored wine cocktail created from carefully selected Spanish wine, which is selected each season from the best vineyards inSpain, in collaboration with a professional team of technologists and specialists. Each component is selected to meet the high requirements ofthe cocktail's quality, taste and style, ensuring consistent taste refinement and a precisely defined flavor profile. The taste of the drink is aharmonious sweet and sour combination with subtle bitterness and natural herbal tones, and the aftertaste is long-lasting, full of orange andbitter herbal notes. It is a multi-layered taste that unfolds gradually.​ Shelf life: 18months​

ALITA Spritz Limoncello 8% – a wine cocktail that combines the charm of Italian citrus and the mastery of the technologists of the Alita factory. ALITA Spritz Limoncello 8% – is a carbonated flavored wine cocktail created from carefully selected white wine and our own lemon peel infusion. This unique combination reveals the natural citrus intensity and subtle softness of the wine, creating an exceptional balance of taste. The taste of the drink is bright and refreshing, dominated by a sweet and sour lemon character, complemented by a gentle bitterness and warm citrus nuances. The aftertaste is clean, long-lasting, with a light sharpness of lemon peel.​ Shelf life: 18 months​

ALITA Spritz Classic <0.5% – non-alcoholic wine cocktail, where the Spanish sun, herbal freshness andelegance meet. Refreshing, harmonious – balance of sweetness and bitterness, gentle acidity from thesparkling component, long, clean aftertaste with a hint of orange peel. Aroma – dominated by citrus fruits(orange, grapefruit), subtle nuances of herbs and spices, light floral tone. This is an Italian aperitif experiencewithout alcohol – refreshing, stylish and light.​ Shelf life: 18 months​

HISTORICALLY THE OLDEST BREWERY IN LITHUANIA. GUBERNIJA is historically the oldest brewery in Lithuania, dating back to 1665. This distinction makes it a true symbol of the region and a reflection of the rich brewing tradition that our hometown, Šiauliai, proudly embraces.​

FOCUS ON HIGH-QUALITY​. We brew popular beer styles using high-quality ingredients and traditional methods, without using any shortcuts. Our expert brewers are dedicated to ensuring that every brew maintains the highest quality standards.​

DEEPLY ROOTED VALUES. Our values of fellowship (togetherness), courage, honesty, and support are deeply ingrained in the people of our hometown, Šiauliai. Gubernija considers itself an integral part of the community, steadfastly committed to upholding these values in all our endeavors.​​

LOS CADOS-Garnacha&Cariñena-90 points James Suckling

Chardonnay 100%

Non-alcoholic sparkling white wine-100% Airen

Miss Anaïs was launched in 2019 and has continued to grow ever since. The threshold of 2.5 million bottles was crossed in 2025, representing an increase of 40.8% compared to 2024. An elegant and accessible style designed for immediate pleasure. Presented in a Parisian bottle with a faceted base, it embodies a modern and attractive brand. Its delicate aromatic profile and balanced palate make it a flattering and sociable wine, perfectly suited for moments of sharing.

The NINES: Authentic Botanical liqueur from 27 natural herbs​. Uniqueness of legendary recipe & natural ingredients combined with mystical elements

• The NINES No 1 brand in Bitter category in Lithuania having 36% SOM
• No 4 brand by gross profit & No 6 by turnover in MV Group Production portfolio
• Authentic secret recipe born in XV-XVI century
• THE NINES AUTHENTIC granted with Protected EU Geographical Indication mark
• Around 1.18 million liters and 2.8 million bottles of THE NINES are produced annually
• More than 50 international awards for taste, design & value
• Natural 27 ingredients used to gain needed tastes

Starka is an exceptionally Lithuanian drink – one of the oldest traditional Lithuanian beverages.​

• L​egendary recipe reborn at Stumbras factory in 1955. ​
• Produced according to traditional technique & specific regional knowledge.
• Made from natural ingredients - infused with apple and pear tree leaves
• Rough packaging
• High-ABV drink

Lithuanian Vodka is the best known and most popular vodka brand in Lithuania many years in a row.

Lithuanian Vodka has been awarded 95 times in prestigious international competitions:​

• 69 awards for taste and quality​
• 17 awards for design​
• 9 awards and recognitions for communication​

Lithuanian Vodka Gold – 17-times gold/best award winner for taste​

Voruta stands for naturalness, simplicity, authenticity and sustainability. These are the main ingredients in formula of Voruta wine. Simplicity of choices, sustainability of taste, authentic fruit winemaking traditions since 1926 and nature which allow us to produce a natural fruit and berries wine.

ALITA – naturally fermented sparkling wine brand, produced since 1980. Notable for northern fermentation and great attention to quality, experience and innovations

​

Exceptional for:​

• Charmat method & modern technologically advanced equipment;​
• Traditional method & special wine cellars;​
• Exceptional quality Italian & Spanish grape varieties; ​
• No.1 sparkling wine brand in leading market Lithuania (IWSR 2024)​
• Sold in 19 countries in 5 continents.

Freshness meets indulgence.Presented in a Parisian bottle with a faceted bottom, it fits into the universe of a decidedly modern, elegant, and accessible brand.The combination of the two grape varieties offers a beautiful complementarity between floral, fruity, and finesse, for an accessible and appealing wine.

A sweet white wine, fruity and refreshing, with a delicate balance between sweetness and freshness.

Launched in 2019, the brand Miss Anaïs has experienced continuous and remarkable growth. In 2025, the threshold of 2.5 million bottles sold was crossed, representing a 45% increase compared to 2024, confirming the public's attraction to its gourmet and accessible style. This Sweet White made from Gros Manseng seduces with its fruity, expressive, and balanced profile, designed for immediate pleasure. A friendly, modern, and generous wine, true to the brand's identity.

2026 New Release: Miss Anaïs Blanc de Blancs, a 100% Chardonnay sparkling wine, bursting with freshness and indulgence. The brand’s signature energy shines through in this bottle with vibrant, luminous colors.

An aromatic, contemporary sparkling wine with a gourmet nose, carried by a fine, persistent bubble. The palate is fresh, balanced and approachable, appealing with its complexity, roundness and elegant length. An expressive, harmonious wine, perfect as an aperitif or with light pairings.

Signature grape varieties from Languedoc.

The Gulf of Lion stretches across southern France, between Spain and Provence, opening the vineyards wide to the Mediterranean. Maritime winds—tramontane and mistral—regulate temperatures, keep vines healthy, and promote balanced ripening. Combined with garrigue soils and strong sunlight, this maritime influence shapes terroirs that produce wines both expressive, fresh, and structured, with a clear Mediterranean identity.

Night harvesting followed by destemming and pre-cooling (5–6°C). Gentle pneumatic pressing (closed cycle), cold settling at 5–6°C. Alcoholic fermentation at controlled temperature (17°C), with 50% barrel fermentation.

Bright, luminous golden colour. Intense, expressive nose with subtle vanilla and toasted notes from controlled oak ageing. The palate is clean and precise on entry, developing into a full-bodied, rich and rounded mid-palate with good weight and persistence.

Signature grape varieties from Languedoc.

The Gulf of Lion stretches across southern France, between Spain and Provence, opening the vineyards wide to the Mediterranean. Maritime winds—tramontane and mistral—regulate temperatures, keep vines healthy, and promote balanced ripening. Combined with garrigue soils and strong sunlight, this maritime influence shapes terroirs that produce wines both expressive, fresh, and structured, with a clear Mediterranean identity.

The grapes are fermented and aged separately. In order to achieve this extraordinary style, our winemaker has created this very precise blend.

The dress reveals a bright, luminous and seductive ruby red. The nose expresses itself intensely around ripe red fruits and wild berries, in a register that is both fresh and gourmet. In the mouth, the wine is full and velvety, carried by present but perfectly balanced tannins, which bring structure and depth while maintaining a pleasant creaminess and a harmonious finish.

Signature grape varieties from Languedoc.

The Gulf of Lion stretches across southern France, between Spain and Provence, opening the vineyards wide to the Mediterranean. Maritime winds—tramontane and mistral—regulate temperatures, keep vines healthy, and promote balanced ripening. Combined with garrigue soils and strong sunlight, this maritime influence shapes terroirs that produce wines both expressive, fresh, and structured, with a clear Mediterranean identity.

The grapes are fermented and aged separately. In order to achieve this extraordinary style, our winemaker has created this very precise blend.

The dress reveals a deep and shiny red. The nose expresses itself intensely on fruity and tangy notes, enhanced by delicate floral touches. In the mouth, the wine is round and harmonious, with a fresh attack that perfectly balances fullness and lightness, offering a tasting that is both lively and elegant.

Signature grape varieties from Languedoc.

The Gulf of Lion stretches across southern France, between Spain and Provence, opening the vineyards wide to the Mediterranean. Maritime winds—tramontane and mistral—regulate temperatures, keep vines healthy, and promote balanced ripening. Combined with garrigue soils and strong sunlight, this maritime influence shapes terroirs that produce wines both expressive, fresh, and structured, with a clear Mediterranean identity.

The dress reveals a bright salmon pink. The expressive and seductive nose opens up to fruity and tangy notes, enhanced by delicate floral touches. On the palate, this grey wine offers a fresh attack, a round and harmonious texture, combining amplitude and lightness with precision for an airy and refreshing finish.

Chantarel is a range of white, gris and red wines that authentically express the aromatic richness of the Languedoc terroir. Easily recognizable by its screw cap and its clean, minimalist label highlighting the grape variety, the range embodies a clear, modern and accessible vision of Languedoc varietal wines.

A bright and indulgent expression of Chardonnay, with blended aromas of melon and rhubarb highlighted by a delicate hint of honey. The palate is both lively and generous, supported by a harmonious texture that brings roundness and softness. The tasting concludes with a fresh, elegant floral finish.

Chantarel is a range of white, gris and red wines that authentically express the aromatic richness of the Languedoc terroir. Easily recognizable by its screw cap and its clean, minimalist label highlighting the grape variety, the range embodies a clear, modern and accessible vision of Languedoc varietal wines.

This wine has a fresh and vibrant expression, driven by bright notes of grapefruit and citrus fruits. The palate combines liveliness and refined freshness, beautifully balanced by a subtle roundness that adds a touch of indulgence. The finish is aromatic and persistent, lingering on delicate nuances of citrus and white flowers.

Chantarel is a range of white, gris and red wines that authentically express the aromatic richness of the Languedoc terroir. Easily recognizable by its screw cap and its clean, minimalist label highlighting the grape variety, the range embodies a clear, modern and accessible vision of Languedoc varietal wines.

This 100% Grenache wine has a fresh and gourmet profile, mixing notes of tangy red fruits with a delicate touch of English candy. The whole offers a beautiful balance, carried by a refreshing acidity that brings lightness and immediate pleasure.

Chantarel is a range of white, gris and red wines that authentically express the aromatic richness of the Languedoc terroir. Easily recognizable by its screw cap and its clean, minimalist label highlighting the grape variety, the range embodies a clear, modern and accessible vision of Languedoc varietal wines.

This wine charms with its generous, enveloping character, combining notes of ripe strawberry, vanilla, and forest floor.The palate is broad and velvety, beautifully balanced, delivering a tasting experience defined by roundness and pure pleasure.

Chantarel is a range of white, gris and red wines that authentically express the aromatic richness of the Languedoc terroir. Easily recognizable by its screw cap and its clean, minimalist label highlighting the grape variety, the range embodies a clear, modern and accessible vision of Languedoc varietal wines.

This wine reveals a rich and refined spicy character, where intensity meets elegance. Subtle notes of vanilla and warm spices are seamlessly woven into a smooth, velvety texture, offering a balanced, generous and comforting tasting experience, perfectly suited to moments of sharing.

The Prestige Cuvée from Château Rivière is crafted from Syrah and Grenache grown on clay-limestone soils in the heart of the Minervois appellation, in the commune of Peyriac. 

With full southern exposure, the vines benefit from optimal sunlight, promoting full ripeness of the grapes and the expression of deep, long-lasting aromas.

A vintage with character from hundred-year-old vines, combining aromatic richness, structure, and elegance.

The "Les Carmes" vintage of Château Rivière was born in the heart of Minervois, near Peyriac. Made from Syrah and Grenache grapes from century-old vines exposed to the full South on clay-limestone soils, it reveals an intense and structured expression of the terroir.

A structured and elegant red wine, carried by persistent tannins and a beautiful fruity expression.

Deep garnet red dress.

Intense nose with aromas of stewed blackberries and blackcurrants.

Wide and structured mouth. The wood work elegantly emphasizes the length of the tannins and highlights ripe and gourmet fruits, typical of Minervois.

A Syrah–Grenache rosé, fresh and generous, revealing the vibrant fruit expression of the Minervois terroir.

Made from hand-harvested grapes and vinified using carbonic maceration, Château Rivière Rosé fully expresses the freshness and generosity of the clay-limestone soils of Peyriac, at the heart of the Minervois.

This very old estate still preserves some old Carignan vines, a traditional grape variety over a hundred years old, true witnesses of its history.

Several generations have followed one another on the estate, perpetuating with rigor and passion the love of the vine and of well-done work.

Located on south-facing hillsides, this vineyard cultivated in the old-fashioned way gives birth to structured, elegant wines that are faithful to their terroir.

The dress is adorned with a dark hue with violet reflections, announcing intensity and concentration. The nose, spicy and peppery, is particularly exciting, carried by a bright and expressive fruit. In the mouth, the structure is assertive, with present and enveloping tannins that bring relief, roundness, and a beautiful aromatic persistence.

From the top of the "thirteen winds" hill, the old windmill of Château Félines overlooks our beautiful vineyard, right in the heart of this exceptional terroir. Made from our finest grape varieties, this wine reflects all the expertise and potential of this prestigious La Livinière vintage.

The mineral bedrock, the south-facing slopes bathed in sunshine, and the scant 400 to 500 mm of annual rainfall shape the distinctive power of La Livinière red wines.

The wine displays a deep garnet hue with violet highlights, reflecting both youth and concentration.The nose is intense and refined, opening on notes of licorice, followed by ripe black fruit aromas dominated by blackcurrant and blackberry—hallmarks of the great terroirs of La Livinière. On the palate, the texture is generous and harmonious, supported by silky tannins that lend elegant structure. A fine balance between freshness, depth, and velvety smoothness carries through to a long, persistent, and refined finish.

Discover the Cuvée Sainte Baudile Rouge - IGP Coteaux de Peyriac, a red still wine with character, with aromas of ripe fruits and spices, a structured and balanced mouthfeel. A sensory experience to be fully enjoyed.

The Coteaux de Peyriac is a confidential appellation of Languedoc, located in Aude, in the heart of a Mediterranean terroir shaped by the sun and the winds. The clay-limestone and stony soils offer expressive, generous, and balanced wines. The appellation stands out for its characterful reds, with notes of ripe fruits and spices, as well as fresh and aromatic rosés and whites, reflecting local know-how and committed viticulture.

Deep garnet red dress. Expressive nose, marked by aromas of ripe red fruits and leather. Structured and balanced mouth, with a persistent finish carried by ripe and silky tannins.

Discover the Cuvée Sainte Baudile Rosé – IGP Coteaux de Peyriac. It reveals a luminous salmon-pink hue, an elegant and delicately fruity nose, and a generous, well-rounded palate lifted by a refreshing, crisp finish.

Coteaux de Peyriac is a discreet appellation in the Languedoc, located in the Aude region at the heart of a Mediterranean terroir shaped by sun and winds. Its clay-limestone and stony soils produce wines that are both expressive and well-balanced. The appellation is known for its characterful reds with ripe fruit and spice notes, as well as fresh, aromatic rosés and whites, reflecting authentic craftsmanship and a strong commitment to sustainable viticulture.

Discover the Cuvée Sainte Baudile Rosé – IGP Coteaux de Peyriac. It reveals a luminous salmon-pink hue, an elegant and delicately fruity nose, and a generous, well-rounded palate lifted by a refreshing, crisp finish.

Coteaux de Peyriac is a discreet appellation in the Languedoc, located in the Aude region at the heart of a Mediterranean terroir shaped by sun and winds. Its clay-limestone and stony soils produce wines that are both expressive and well-balanced. The appellation is known for its characterful reds with ripe fruit and spice notes, as well as fresh, aromatic rosés and whites, reflecting authentic craftsmanship and a strong commitment to sustainable viticulture.

A white wine that is accessible and refined, faithful to the spirit of the JA by Jean d'Alibert range, a tribute to an emblematic figure of Minervois and its viticultural dynamism.

Coming from clay-limestone soils and vinified through low-temperature fermentation, this Chardonnay embodies a modern and elegant expression of the Pays d'Oc.

This wine is distinguished by a light yellow color with straw reflections. The nose, both powerful and elegant, opens with notes of acacia flower, then reveals generous aromas of melon and rhubarb, subtly underscored by delicate honeyed touches. On the palate, the smooth attack harmoniously balances with a beautiful liveliness, offering a sensation of controlled roundness and a full and refined gustative expression.

A rosé wine that is accessible and refined, faithful to the spirit of the JA by Jean d'Alibert range, a tribute to an emblematic figure of Minervois and its viticultural dynamism.

Coming from clay-limestone soils and vinified through low-temperature fermentation, this 100% Grenache wine embodies a modern and elegant expression of the Pays d'Oc.

Its salmon-pink hue precedes a delicate nose with refined fruity and floral aromas.On the palate, the attack is round, leading to a fresh finish that offers a fine balance between richness and lightness.

A powerful, characterful red wine, true to the spirit of the JA by Jean d’Alibert range—an homage to an emblematic figure of the Minervois and its dynamic winegrowing heritage.

From clay-limestone soils and vinified at low temperature, this Merlot expresses a bold yet elegant interpretation of the Pays d’Oc.

The wine displays an intense red colour with deep purple highlights. The nose is powerful and expressive, revealing notes of vanilla, undergrowth and ripe strawberry, with good aromatic complexity. On the palate, it is full-bodied and velvety, supported by well-integrated tannins that bring smoothness and balance, leading to a harmonious finish.

A Chardonnay with woody aromas that will delight fans of this much-loved grape variety, all in elegance and subtlety.

Night harvest, the grapes are destemmed and then cooled to 5 – 6°C. Gentle pressing with a pneumatic press for a pressing without opening, decanted cold at 5 – 6°C. The clear juice is put to ferment at a controlled temperature of 17°C, and 50% of the harvest is fermented in barrels.

The dress displays a bright and sustained golden yellow. The nose opens with delicate aromas of vanilla and toasted bread, where the fruit, expressive and ripe, is underlined by beautiful floral notes, typical of a sunny Chardonnay. On the palate, the attack is ample and fatty, carried by aromas of fennel, mint, thyme, and rosemary, while the wood brings in the end a subtle vanilla touch that elegantly extends the whole.

STUMBRAS RTD is a premium, natural ready-to-drink cocktail brand that brings the credibility, quality and heritage of STUMBRAS vodka into modern, light drinking occasions.It offers a refined RTD experience for adults who value real ingredients, balanced alcohol content and a brand they can trust.

• Base alcohol – STUMBRAS VODKA:

• Made with real juices and natural flavorings for a clean, refreshing and honest taste. Nothing artificial. Nothing excessive
• Built on STUMBRAS vodka – over 20 years of history, global presence and international recognition. A brand you can rely on.
• Premium enjoyment made easy.A convenient, contemporary format without unnecessary complexity.
• Light in ABV 5 %
• Premium light weighted 0,33l can
• Balanced, well-crafted flavours with a light, refreshing finish 

IMPERIAL XII brandy is for urban mentality and youthful audience for interesting, unexpected and exclusive time with friends at parties. Genuine brandy with rich and mature flavors.

• Imperial XII brandy has rich and noble taste.
• Due to the aging in oak barrels brandy gets dark amber color and aroma of dried fruit and blossom.
• Produced through twelve production stages.
• Imperial XII brandy poured in exclusive design glass bottles.

• Delicate taste and exclusive flavor.  
• Classical brandy bottle.
• Label reminding of cognac category. 
• Brandy with French spirit.

Garnacha 100%

100% Chardonnay 

100% Chardonnay. 3 months ageing in French Oak barrel

100% Garnacha. 2025 vintage. No oak

100% Garnacha, rose wine, 2025 vintage. 12%alc.

100% Garnacha from old vines.  6 months French oak barrel. 

Montegoza wines: Red 12,5%, White 11,5% , Rose  12%. Table wines

Viña Historia wines: Red 11%, White 11% , Rose  11%. Table wines

Don Mendo Reserva 2021. 13,5% alc.  12 months in oak. 

Garnacha & syrah. 13,5% alc

8.0.1 Cabernet Sauvignon 2021, Merlot 2022, Syrah 2022. 6 months in Oak barrel; 14,5 % alc. 

Dux Gran Reserva 2018. 92 pts James Suckling.  Garnacha

Garnacha from old vines. 13,5% alc. 6 months in oak barrel.  2023 vintage. 92pts James Suckling

100% White garnacha

Tempranillo organic wine.

Cotnari grape variety, a unique variety grown in the vineyards of Moldova, delights people with its unique, clear and bright appearance. The lively taste has passed the test of time to be able to enjoy family meals. Noble aromas of white fruits, ripe lemon, green apple and subtle spices. Very well-made wine, with a delightful freshness. On the nose it presents aromas of grapes with notes of stone fruits and stewed apples. Semi-dry, easy to drink. (Decanter World Wide Awards)

Busuioaca de Bohotin is more than a wine variety rooted in the lands of Cotnari, it is a special wine, with a unique color. The pink shades and the disturbing aromas of sage enliven any conversation. A beautiful pale pink, with aromas of rose, strawberry and watermelon, with an ample spicy flavor. Vibrant acidity of pink grapefruit and a savory persistence. Perfect wine for summer. Aromatic nose with notes of lavender, rose petals, nectarine and grassy nuances. Light body. (Decanter World Wide Awards)

Fresh citrus aromas with notes of canned peaches and Williams pear. Well-defined palate, with a persistent finish. (Decanter World Wide Awards)

A simple name, but full of meaning. Concept is the Cotnari manifesto for courage and freedom, a unique reinterpretation of the local variety Frâncușă, transposed into a refined and surprising expression. Concept barrique Frâncușă comes from the first grapes, picked early to capture the pure essence of the vineyard. The limited production ensures intensity and perfection in every detail. The passage through oak barrels added depth, roundness and an ample texture to the wine, preserving the freshness of the variety, but enriching it with fine nuances of vanilla, sweet stone and bread crust. This rare combination of vitality and refinement makes Concept a wine to discover, not to demonstrate.

Feteasca Neagră  Concept comes from the first grapes, picked early to capture the pure essence of the vineyard. The limited production ensures intensity and perfection in every detail. The passage through oak barrels added depth, roundness and a broad texture to the wine, preserving the freshness of the variety, but enriching it with fine nuances of vanilla, dried plum and ripe cherries. Concept Feteasca Neagră  is a wine that tells the story of rich autumns.

Feteasca Neagra Rose Leaving the sobriety of “red” vinification, Feteasca Neagră proves that it can also be a sprinter. It takes a lot of science and passion to make a rosé wine from Feteasca Neagră, which combines the tradition of this ancestral variety with the modernism of current tastes. In the rosé version, the notes of red berries are complemented by discreet hints of rose petals. The taste, intensely fruity, is dominated by good acidity.

Basuioaca Rose Medium Sweet delights with an intensely fruity taste and medium acidity. We recommend it to be consumed with light dishes of white meat and fish, slightly spicy and slightly seasoned. It can also be considered a wine to end the meal. Delightful nose, with aromas of roses, strawberries and cherries. Very rich and strong palate, sweet finish. (Decanter World Wide Awards)

SPARKLING WINE OBTAINED BY NATURAL FERMENTATION IN PRESSURE TANKS (Charmat Method) Intense and aromatic nose, floral notes with aromas of pear and green apple. Fresh and attractive taste. (Decanter World Wide Awards)

A refined Sauvignon Blanc spritzer, blending premium Marlborough, New Zealand Sauvignon Blanc with sparkling water and layered botanical flavours.

Infused with notes of elderflower, fresh citrus, and aromatic lemongrass, this spritzer delivers a bright, lightly floral profile with subtle spice and a crisp, refreshing finish. The result is a more elevated, cocktail-style spritz, complex yet effortlessly drinkable.

Designed for modern social occasions, from London rooftops to summer gatherings, Sauvignon Social Club brings a fresh, sophisticated twist to classic wine moments.

A vibrant Marlborough Sauvignon Blanc crafted for modern social moments. Sauvignon Social Club captures the purity and intensity of New Zealand’s most iconic wine region, with bright notes of passionfruit, lime, and fresh herbs balanced by a crisp, refreshing finish.

Designed for long lunches, golden hour drinks, and effortless entertaining, this is Sauvignon Blanc reimagined, relaxed, refined, and made to be shared.

A premium Marlborough Sauvignon Blanc delivering the vibrant, fruit-forward style New Zealand is known for with slight oak ageing for added complexity. With notes of passionfruit, guava, citrus, and fresh herbs, it offers a crisp acidity and clean, refreshing finish that appeals to a broad range of consumers.

Tiraki combines strong regional provenance with modern brand positioning, making it well-suited for both on- and off-trade environments. As a certified B Corp, the brand meets growing consumer demand for sustainably produced wines, offering a compelling balance of quality, consistency, and responsible production.

Approachable yet distinctive, this Sauvignon Blanc is ideal for by-the-glass programs, retail shelves, and social drinking occasions.

A premium Marlborough Chardonnay showcasing both richness and finesse. Sourced from organically farmed vineyards in the Southern Valleys, this wine offers layered notes of nectarine, citrus, and stone fruit, complemented by toasted oak, brioche, and a subtle hint of spice.

Hand-picked and barrel fermented in French oak, with partial new oak and natural malolactic fermentation, it delivers a rounded, textural palate while retaining freshness and balance. The result is a Chardonnay with depth, complexity, and a long, refined finish.

Tiraki combines strong regional provenance with a modern, sustainability-led approach. As a certified B Corp, the brand meets increasing demand for responsibly produced wines, making it well suited for premium retail, on-trade listings, and by-the-glass programs.

A premium Marlborough Pinot Noir combining vibrancy, elegance, and depth. Sourced from organically farmed low-yielding vineyards in the Southern Valleys, this wine shows expressive notes of cherry, raspberry, and plum, lifted by subtle floral and spice complexity.

Hand-picked and fermented in small batches, with a portion of whole bunch fermentation for added freshness and aromatic lift, the wine is aged in French oak to build texture and structure. The result is a silky, finely balanced Pinot Noir with supple tannins and a fresh, elegant finish.

Produced with minimal intervention and bottled unfined and unfiltered, Tiraki Pinot Noir reflects both site and vintage, while maintaining a polished, approachable style. As a certified B Corp, the brand aligns with growing demand for sustainably produced wines, making it a strong fit for premium retail and on-trade listings.

Versatile and food-friendly, it pairs well with a wide range of dishes, from casual dining to more refined menus, supporting both by-the-glass programs and premium placements.

A premium Marlborough Sauvignon Blanc offering the vibrant, fruit-driven style New Zealand is known for. With bright notes of passionfruit, citrus, and fresh herbs, it delivers crisp acidity and a clean, refreshing finish with broad consumer appeal.

Available as a private label solution, this wine can be tailored to meet specific market and brand requirements, with flexible packaging and positioning options. Backed by Tiraki’s winemaking expertise and reliable supply, it offers consistent quality, strong margins, and scalability across both retail and on-trade channels.

Produced in line with our B Corp certification, it also meets growing demand for sustainably produced wines, providing a compelling balance of quality, flexibility, and responsible production.

RIOJA VEGA Crianza is a blend of Tempranillo, Garnacha and Graciano and aged in amercian oak barrels for 12 months

RIOJA VEGA Reserva - Tempranillo, Graciano and Mazuelo lend with 18 months aged in american and french oak barrels.