Since 1995, Pacific West has grown to become one of the worlds foremost suppliers of premium frozen seafood. A global industry innovator in providing quality value-added and natural seafood range has proven very popular in restaurants, pubs and up-market cafes. The selection includes a wide variety of value-added products designed to reduce both labor and food cost, from our Tempura Fish Fillets, Beer Battered Atlantic Cod, Crispy Batter Soft Shell Crab, through to our Panko Prawns. All Pacific West’s seafood products are designed to provide “convenience without compromise”. It’s this ongoing commitment to quality which has led to Pacific West’s success as being a leader in the seafood market.

Founded in 1967, Alibert represents one of the leading companies on a national and international level, in the manufacturing and distribution of fresh filled pasta. It has been successfully operating for more than forty five years in the sector, where it has distinguished itself in its continual search for new tastes and flavours to satisfy the requirements of the public that loves eating well. This has been accomplished by combining a great passion for cooking and a constant search for goodness, with the close attention that has been paid to developments in manufacturing technologies, distribution channels and consumer trends. The manufacturing plant and the Company's head offices are located in Preganziol, close to the city of Treviso. The plant extends over an area of 12,500 square metres, enabling Alibert to produce, package and distribute over 35 tons of products a day. The Company has been able to extend its operations thanks to the goodness of its products and dedication of a committed staff component. It currently supplies the main distribution groups in over 35 countries. This success has been achieved by both the Alibert product range and private label division, based on the design and supply of customised ranges and the creation of ad hoc recipes. With Alibert's experience consolidated over more than 40 years, the Company knows that its development is based on its ability to skilfully interpret the compelling combination between the typical flavours of the best recipes, and the flavour of the outstanding ingredients drawn from Italy's regions and traditions.

Italpizza was founded in 1991 in Castello di Serravalle, a small town in the nearby hills of Bologna.

Over the years, Italpizza has distinguished itself for making and distributing delicious Italian pizzas worldwide. Following the Neapolitan tradition, we create a premium pizza mixing our passion with the use of the finest Italian ingredients. The dough is naturally raised for 24 hours, then our “Pizzaioli” stretch it by hands and, finally, each pizza is cooked in a real wood-burning oven. This traditional process gives our pizzas the special homemade taste and unforgettable aroma of Italian Pizzerias. Once frozen and packed, the product is granted to preserve all of its superior features until it reaches your table.Our R&D creativity and know-how is fundamental to finalize the recipes Experience and flexibility allows us to collaborate side by side with our clients, making products that perfectly satisfy their market needs. That's why the best brands in more than 55 Countries have chosen Italpizza as a partner.  

Poultry Plant "Koziegłowy" Ltd., (100% Polish capital) operating for over 20 years and are now one of the largestproduction facilities of poultry meat and its products. Among the leading Polish companies in the meat industry.

Polarica Group is one of the Europe’s major supplier of berries, fruits, mushrooms and game meat. The company's story dates back to 1972 when Polarica started business operations in Haparanda, Swedish Lapland. Over the years, the company has grown into an international group but its roots are firmly in the north. Our facilities are located in Poland (Niemierzyno), Sweden (Haparanda), Finland (Rovaniemi, Sotkamo, Laapeenranda)

Polarica  offers a wide assortment of cultivated berries and fruits as well as wild berries, including organic . Our core assortment are blueberry, strawberry, raspberry, sour cherry, currants, rhubarb, blackberry, mango ,etc 

We provide customized products and packaging solutions – different qualities of the berries and fruits  as well as different formats and sizes of the packaging according to the customer´s requirements.  Polarica can deliver precisely the quality that you demand by using well-documented process, responsible sourcing and traceability to the farmer and producers. 

We are BRC, IFS, Organic and Kosher certified.  

Cecab (Centrale Coopérative Agricole Bretonne) was created in 1968 in South Brittany. This solid regional basis has allowed it to become one of the leading French agri-food groups, with international business representing 30% of its earnings. The Cecab Group is vertically integrated in order to control the whole process from production to marketing. This is a significant advantage for the company as it can ensure product traceability in an environmentally sound manner.

VIKEDA Ltd. is one of the most innovative ice cream manufacturers in Lithuania, founded in 1997. The famous DADU ice cream is produced by VIKEDA.

Due to the modern equipment produced by Danish company “Tetra Pak Hoyer” and team of experienced professionals, we have maintained leading position in domestic market and established consistent growth in foreign countries for over 20 years.

Since inception, VIKEDA has achieved numerous awards including SIAL Innovation Finalist 2014 and Lithuanian Product of the Year Gold medal. What makes DADU ice cream so special?

1. We produce ice cream using fresh, raw, whole milk.

2. We have a lot of experience in producing technologically advanced products: sugar free, lactose free, organic and others.

3. We are very agile in creating modern, trendy products based on consumer needs.

4. We have strict standards for our suppliers in maintaining highest quality of ingredients we use. For more than 20 years, we have served up the finest, freshest ice cream using only the highest quality ingredients. We are here to make you feel happy and give a moment to relax from your everyday routine.

With over 20 years of experience in frozen fruits and vegetables sector,  we are proud to lead the frozen food industry in Turkey. MAPEKS covers all your frozen (I.Q.F.) fruit and vegetable needs in organic and conventional single ingredients or blends in both bulk and retail packs. We bring you the most extensive portfolio of frozen fruits and vegetables from Turkey.

As MAPEKS, we grow, process, ship and deliver our products to your door. With our high technology processing lines at our 3 factories, we provide the highest food safety and hygene standards to our customers. Tracability is the main part in our “from field to fork” phylosophy.

Our certificates are;

Organic (EU, NOP, and JAS), Globalgap, BRC, Sedex, Kosher, and Halal.

Packaging options;

Bulk:

10kg cartons, bins (octabins), 20kg PE bags, 20kg paperbags

Retail:

From 150g upto 500g/1000g/2000g in several weight options in doypack or pillowbags. Also as small Smoothie pouches placed in an outer doypack.

Product range:

Frozen Fruits:

Strawberry, Dark Sweetcherry, Sourcherry, Apricot, Peach, Plum, Purple Fig, Green Fig, Pomegranate Aril, Black Mulberry, Orange Segments

Frozen Vegetables:

Broccoli, Cauliflower, Spinach, Onion, Kale, Red pepper, Green Pepper, Yellow Pepper, Flamed Pepper, Carrot, Leek, Green Bean, Sweet Corn.

Surmont is an Italian family run business, located in the North East part of Italy. Surmont has a long history in cultivating and preserving mushrooms (since 1954) and in the last 20 years, it has concentrated its efforts in developing and producing authentic Italian IQF Frozen ready meals, with particular attention to innovation and product development. The plant is certified (ISO 9001:2000, ISO 22000:2005, IFS, BRC, HACCP)  and built in order to reach the highest levels of hygiene, safety, innovation and practicality. A third expansion of the production department has been completed in September 2019, with a new production technology put in place: a state of the art trays and bowls packing machine. Products are always new and tailor made in order to satisfy each specific request of our clients, putting at their service a great expertise and know-how.  The products delivered to out Private Label clients are original and exclusive with various packing solutions available according to the necessities of each product and client. Products can also be supplied with our own brand “Cucina Sartor”, which is a warranty of high quality standard and gourmet touch. Italian traditional cuisine is at the core in each recipe realized. Cooked with passion and energy in an all-natural process without additional additives and flavoring, just as they were home-made. Our range of product is wide: first dishes, complete cooked soups and sides, low carb veggies solutions and food pyramid solutions. The ingredients used are the highest level quality, thank to a great selection of vegetables and mushrooms as well as for the ingredients used in the ready meals. Moreover, with the technical expertise, rigorous quality control at each stage, stringent grower specifications and full traceability, Surmont guarantees superior quality standards across all range of products. Thanks to the innovative IQF Frozen technique used, the processed products maintain their natural aromas, traditional flavors and it ensures the freshness of all seasonal produce. Ready Meals are not condensed in pellets: they are frozen directly from the liquid state in little spheres and irregular flakes. The result is a homogeneous product which can be easily portioned and that allows fast reheating, without adding water and with no separation between solid and liquid state, respecting a gastronomic preparation.

A high quality packaging system with direct link to the cold warehouse with monitoring system and a well organised logistic service assures a perfect just-in-time delivery with complete traceability of our products.

Since immemorial of time, milk has been essential for healthy grown of people and animals. Even though milk today is processed more and more to make high quality and functional nutritional products, it is still a valuable basic foodstuff that will still be much the same in the future. Milk - in all of its different forms - is our passion. As a major german dairy producer and internationally trading company with headquarters in Hamburg, we consider ourselves as a reliable partner and “global player”, serving the dairy industry and industrial consumer of the food industry. We combine the strengths of each manufacturer with our knowledge and experience in market organisation, differences in currency and freight advantages to supply our customers with products that are individually tailored to meet their needs with the best price / performance ratio possible. In addition to just trading in bulk products, we have various products, e.g. milk powder and milk protein, produced by dairies under wage labour and according to our specifications.

Bioconcept-Gardenia is a leading producer of ORGANIC frozen fruit in Poland.

We have got two factories with production capacity of 200mt a day and over 120 employees.

The main fruit production portfolio : strawberry, raspberry, currants, sour cherry, gooseberry, bluebrry and others

We also offer Baby Food Quality range of products and some of vegetables.

We buy fresh fruit direct from Polish farmers and also Ukrainian where we have got a number of projects.

We produce 7.000 tons of Organic berry fruits and import 3.000mt from other countires.

Bioconcept-Gardenia has got a number of quality certificates including BRC and IFS with a high level of ratings

We are looking for a private label projects for retail packaging.

Our agricultural activity began several decades ago, but it was in 1992 when our family decided to produce organic berries. A privileged natural environment called Doñana surrounds us, and that’s why we thought that producing organic or ecologic fruit would help sustain and preserve this beautiful landscape. Many different varieties of wildlife, plants and animals, share with us this extraordinary place. This is the main reason why our growing techniques and our agricultural practices are extremely cautious and respectful with every single factor that affects nature.

The Montalva Group, which has worked in the agrofood sector for more than 45 years, is dedicated to the production and commercialization of meat and meat products, operating in Portugal and in the international market with a range of renowned and prestigious brands, namely Montalva, Damatta and Izidoro. As the leading Portuguese producer in the food industry, the Montalva Group invests in innovation and works constantly to find solutions and create products with added value, which are nutritionally suitable and offer a balanced diet for consumers of various ages and segments. A benchmark in the market for some time now, the high quality of products is based mainly on careful preparation of the raw materials used and the effective training of human resources.To this end, the Group raise its animals on holdings that follow strong criteria in the European Union, feeding, selecting, slaughtering and transforming them using a combination of the most advanced analysis technologies and quality control.

The Montalva Group has a very complete portfolio of products within the meat and processed products market, following a strategy of customization of its products to respond to the needs of its customers. The Montalva brand presents a range of fresh, frozen and deep-frozen meats in various formats. The Izidoro brand is present in the delicatessen area and is renowned for the quality and value proposition of its cooked, cooked ham, sausages. In the Damatta brand stand out the cured hams and smoked products.

With consolidated revenues of around 3.1 billion euro and approximately 8,500 personnel worldwide, AGRANA is one of the leading sugar companies in Central and Eastern Europe, a top manufacturer of customer-specific starch products in Europe, and the largest supplier of bioethanol in Austria and Hungary, not to mention being the global leader in fruit preparations and one of Europe's most important producers of fruit juice concentrates. Sugar, Starch and Fruit – these are the three strategic pillars on which the Group's growth is based. AGRANA has been listed in the Prime Market segment of the Vienna Stock Exchange since 1991. Click on the following links to discover more about our roots and values as well as key facts and figures.

The Limito company was established in 2004 in Gdańsk. In the relatively short time the company became one of the leading suppliers of Norwegian salmon and other fishes and seafood in Poland.
In early March 2012, at the newly built factory of Limito in Grudziadz the first production was launched. This is one of the most modern plants in Europe. The providers of technology systems to the plant in Grudziadz were among others world leaders such as Marel Food Systems (fish processing lines from raw to finished product), Innova system (software for intelligent control of production) and Multivac (packaging machines).

We successfully export our products to the countries in Europe, Asia and Australia. The core of our offer is the Norwegian salmon in various forms:  smoked, fresh and frozen.  In addition to our own brand, we have also private brands in our offer.

Okin is a producer of quality rustic pre-backed frozen bread. 

Since our beginnings, and based on the Clean Label philosophy, with no additives or preservatives, we have been focused on producing bake-off bread. We are recognised both for its quality -leaders in the rustic sector -and our proximity to the customer.

With 100% natural ingredients and no additives or preservatives our bread is soft, crunchy, with a golden crust, spongy crumb and intense aroma. We also offer an entire family with ecological certification and the EFI family, breads with ingredients to solve particular nutritional requirements.

We are IFS (International Food Standard) approved, guaranteeing the supply of safe products in compliance with current international laws and specifications.

Okin has always maintained a clear philosophy based on very basic principles: to produce bread with natural, tasty and healthy ingredients, using processes that respect both the product and the environment. This currently strong trend is already a key part of Okin and forms part of our daily activity and our own identity. 

Consumers trust us because we explain how our products are made, where they come from and the goodness they provide. Bread associated with a higher quality and which provide added value for our customers and consumers.

Frozen value-added seafood

Västkustfilé AB is a family-owned company which has been operating in the seafood industry for over four decades. We offer a wide range of value-added frozen seafood, with private label comprising 80% of our product portfolio.

Our attractive product range consists of more than 250 different products. It includes a variety of frozen natural products, frozen ready meals as well as unique products including organic, eco-labeled and gluten/lactose-free products. These are available both in retail and foodservice private labels and packed into tailor-made boxes, flow-pack or vacuum-packages. We have a strong focus on sustainability (MSC-label) and clean label, offering almost all of our products without E-numbers, coloring or preserving agents or flavour enhancers. About 75 % of our annual sales are MSC-labelled products.

We are certified according to BRC (higher level), MSC, EU Organic, ISO 9001:2000, BIO Suisse and the Swedish Coeliac Association (a part of the aoecs.org).

A strong focus on developping our export business for the last 10 years has increased our export share to more than 30% of the combined turnover in 2014. Today, our products can be found in 16 European countries.

Västkustfilé - taste of the sea!

Mullin's specialise in making homemade luxury ice cream, speciality ice cream cake desserts and sorbets for scoop parlours, retailers and food service.The more local the milk, the fresher. And the fresher the milk, the better the ice-cream.No matter what the flavour or where you choose to enjoy it, our simple principle is as true today as it was in 1954 when Walter Mullins made his first tub of vanilla in the rolling pastures of rural Ireland

The Danish Crown group is an international food producer with production and sales across the world. Danish Crown, the parent company, produces and markets pork and beef. Danish Crown's subsidiaries produce and market processed food products and other products for food production. Danish Crown is: The world's second largest — and Europe's largest — pig slaughtering business Europe's largest meat processing company Denmark's largest cattle slaughterhouse business One of the two or three largest meat exporters in the world and the world’s largest exporter of pork.

The establishment of Anona Trade Ltd has been inspired by the belief of healthy food future. We are focused on supplying the food manufacturing market. For the past 20 years we have won the recognition of a loyal partner to leading Bulgarian and European companies in the field of food manufacturing, food service and retail industry. We work with the motivation to do everything possible to meet your business needs for tasty and healthy frozen fruits and frozen vegetables up to your quality standards and give you the security of regular supplies at fixed price to assist and facilitate your production planning.

We are a family holding specialized on meat and food solutions, controlling the whole production chain from the farms to the final product founded 50 years ago. Our Customers are Retail, Foodservice and Manufacturers along the 5 continents.

With 17 production plants and 4.000 people, our factories are 100% specialized by process: slaughter and deboning; marination, portioning and processing products as well as new solutions for the current customer needs as ready meals, “clean label” products, easy and tasty foods allways under IFS, BRC, QS, WELFARE or even ABF certifications.

Costa Brava Mediterranean Foods offer a wide range of fresh products and we are partners with the 1st spanish retailer, serving every day to its 1.600 shops, and also also delivering products in the US, China, Japan, New Zeland, Korea, Mexico and more.

Investing on R&D is aprt of our culture and that's the reason why we got 65% market share of MEAT SNACKS in Spain, we developed the 1st individual packagings "by use", developed poultry dried sausages or add “clean label” meats to our portfolio.

We hope we can share all this information in WABEL show with you and extend any detail about your needs. Sure that we can help you.

It all began back in the 1950’s with ‘Thomas Pies’, a small pie manufacturer in Merthyr Tydfil that provided highly sort after sausage rolls, pies and pasties to the valleys. By 1976, we were able to move to our existing home in Caerphilly, just outside Cardiff, as ‘Peter’s’. Today, we are a household name and make over 3 million delicious pastries every week, which we deliver everywhere from your local supermarket to the Wembley Stadium and beyond. In addition to producing award winning pastries, sausages and saveloys, at Peter’s we have ten distribution centres around the country, supplying fast food outlets, fish bars, restaurants, cafes, sandwich shops, independent retailers, schools, hospitals and hotels with a range of over 900 product lines.

Equinox ranks among the leading European importers of horsemeat. Apart from the Wijnegem plant (near Antwerp), that employs some 80 people. The company has several branches in France: La Coopé & Viazur Fresh horsemeat? Equinox takes the shortest route: direct import. Freshly slaughtered quarters (pistolas) arrive daily by plane and are hurried to our plant to be cut up in our own facilities and packaged. Another of our specialties is smoked meat. Equinox smoked horsemeat meets the most stringent standards of quality and is widely renowned for its exquisite taste. Equinox also markets a variety of ready-made meals in metal and glass containers.