We are specialized in the production of high quality and traditional cold meat like Cured Chorizo, Fresh Chorizo grill, Cecina, Cured Ham in different formats.(whole pieces, in slices...). Nowadays the company has two production sites with the most advanced techniques and modern systems of quality management. Our White rooms are ISO categories 5 and 7. We count with the BRC and IFS Food safety certifications.  It makes Pajariel a reference in the food and agriculture industry.

Arruabarrena

Since three generations completely devoted to their work with flour butter and sugar, in the sixties J.A. Arruabarrena, whilst remaining loyal to the family tradition of artisanal methods decided to venture into the world of confectionery and pastry making.  

Soon, he decided to concentrate on pastry-making in its most varied forms and over the last 30 years have acquired a very specific expertise in pastries with honey. During this period we have adapted our artisanal processes, passed down from one generation to another, to the most modern, advanced techniques of preparation, shaping and baking.

Currently, we have a modern production plant, located  Pina de Ebro (Zaragoza) with 10 advanced baking lines, plus several fermentation lines for bakery products, with a production capacity that enables us to be present throughout the whole of mainland and insular Spain, as well as giving us a firm foothold in the EU markets. We also have our own fleet of refrigerated trucks to guarantee the delivery of our products from the oven to the end consumer in the shortest time possible.

Wilthagen Vleeswaren BV is ontstaan uit een slagerij in Krabbendijke, een dorp in Zeeland. Deze winkel, die zijn eigen vlees slachtte, produceerde regelmatig veel varkensspek als bijproduct. Het spek werd met de hand gesneden, gezouten en gefrituurd om Nibble Bacon te maken. Vanaf 1975 was er een toename van de vraag naar dit product vanuit andere slagerijen en supermarkten. Aanvankelijk werden deze klanten tot 1984 voorzien van onze Nibble Bacon. Daarna werd de slagerij verkocht en verhuisde het bedrijf naar Yerseke. In 1984 zijn we gestart met de verkoop via het groothandels- en retailkanaal. Hierdoor breidde ons bedrijf flink uit en werd de locatie Yerseke te klein en verouderd. In 1996 werd in Tholen een nieuwe bedrijfseenheid gebouwd. Dit bood ons de mogelijkheid om alle activiteiten die we tot dan toe uitvoerden te mechaniseren, wat resulteerde in een modern (BRC, GMP+ en EDI gecertificeerd) bedrijf. Het gebouw werd in 2004 uitgebreid. Wilthagen Vleeswaren BV is nu gecertificeerd leverancier voor de voedingsmiddelenindustrie en zet daarmee de toon voor de toekomst. U kunt van ons hoogwaardige, halffabricaten verwachten. Sinds begin 2007 is Wilthagen Vleeswaren BV gevestigd in een nog grotere productiefaciliteit. Wij richten ons op het koken, schroeien, frituren en grillen van spek en vleesproducten. Deze producten zijn klaar voor consumptie of kunnen worden gebruikt in maaltijden, pizza's, sauzen, salades, gesneden groenten en sandwiches.

Kaas-Pack Holland specialises in the processing of cheese products. We process all types of cheese - from Edam to Cheddar - into slices, cubes, grated cheese or any other desired form. For the past 25 years, our family owned company has focused on supplying customised products to the food industry, catering and wholesale trade all over Europe. We not only process cheese, we also take the optimisation of your production process into account. Would you prefer easy-to-open packaging? Or hygienic synthetic packaging that fits within your manufacturing? This, and more, is possible at Kaas-Pack Holland, because we supply "cheese the way you want it!"

In 1924 Peter Mertes already had the vision to make available select wines for everyday consumption that would be accessible for everybody and suit every taste and occasion.  Today, we are still enthusiastic about the promotion of a modern way of consumption and are aware of our responsibilities: with the support of a variety of activities for the responsible use of wine we want to contribute positively to our environment and society.  

Quesos El Pastor was born in 1967 like a humble cheese factory family. Today, 50 years later, it is a clear reference in the elaboration of high quality cheeses. In 1998, it was inaugurated the hard cheese production plant, in 2014 it started operating the lacticfermentation cheese plant (bûche de chevre)

The tireless work of the entire team of Quesos El Pastor has been recognized by numerous awards. It is valued, in this way, the tenacity and effort of all and each one of the people that are part of this great family. A team that pampers the quality of the products and puts them in the market in the most appropriate way. Every detail is taken care in order to meet the needs of the consumer. Quesos El Pastor knows no borders and its cheeses are Present in more than 60 countries. As an example of their work as ambassador of the Spain Brand for the world, in 2015 it was awarded eith the Food Award of Spain for Internationalization Food (Premio Alimentos de España a la Internacionalización).

Boadas 1880 was founded in Gerona in the 19th century, when the pioneering entrepreneur Pedro Boadas Xifre decided to follow his dream and professionalise the small and successful family business producing traditional hams and cured sausages, with all the recipes and techniques lovingly handed down from one generation to the next. The task which Pedro began continues today, under the chairmanship of his great-great-grandson, Vicente Boadas, and over the course of four generations has become a modern and innovative family firm whose ham can be found in leading retail outlets both across Spain and abroad, its success based on tradition coupled to a commitment to introducing and investing in the latest cutting-edge technology year after year. Boadas 1880 is today a watchword for Quality Cured Meats.

The Frießinger mill specializes in addition to high-quality flour products on ingredients production for baking in the bakery trade, industrial and domestic. In order to guarantee the quality of high-quality baked products, selected raw materials are used only.

Roman and Santiago Cantarero, in 1997 we started developing our own project which is now a reality. Taking over from the previous generation, We have entered a new phase into the future while maintaining the same tradition and quality, Wines & Bodegas was born.

For more than a century, an entire family dedicated to professionalize the wine business made possible the founding of Wines & Wineries, whose aim was to make wines of La Mancha in the world and show their quality and competitive prices in each market.

From the beginning, This winery was designed to focus on foreign markets to export our wines worldwide. Thanks to our knowledge about the different characteristics of markets, we can offer our customers what they need, a product designed for your requests and preferences. That's why we have more than 70 brands, with different style and presentation, to meet each customer preferences from countries like China, Japan, Taiwan, Russia, Poland, Latvia, Germany, Holland, Jamaica, Mexico, etc.

Our facilities, combining tradition and technology, They are surrounded by vast vineyards, so we are located in the heart of the feedstock production and supply is guaranteed. We continue to work every day to improve our products and offer the best quality to our customers.

Our wines try to show the essence of the wines of La Mancha. That is why the main grapes used are Tempranillo and Airén, native grapes of this area, combined with other international as Cabernet Sauvignon or Merlot. This type of grape blends perfectly with Spanish cuisine, as casseroles, hunting and cold cuts, but also salads, pastes and fish.

Located in Socuéllamos, in the heart of La Mancha, with an approximate extension 60.000 m2, we have a storage capacity 20 million liters and our facilities are spread around 12.000 square meter.

Today both the current technological development as significant investment in research Vinos & Bodegas make one of the leaders in the wine business enterprises and are proud to have a production of more than 30 million bottles a year thanks to our wide range of wines: Basic wines, Varietal wines, Tierra de Castilla wines, Do Kyung-soo sparkling. La Mancha, among others.

Wines and Wineries has a strong vocation for internationalization. Since our inception we market our products 60 countries around the world. Custom our wines for all our customers, offering the best competitive advantages and ensuring the highest quality.

The growth experienced since its foundation must, largely, professionals working in Wines and Wineries. It is professional, committed to the goals of the company, they perform their work in order to provide the best personal advice to our customers.

Behind the wines of Bodegas Vinos and there is a young team, international and qualified, highly educated, a fundamental pillar of teamwork, and especially with great enthusiasm to share the fruits of their labor with some consumers increasingly knowledgeable and demanding, They are seeking different wines, wines that transmit sensations, ultimately unique wines.

In front of the laboratory team is our Winemaker, Luis Miguel Calleja, support from the strength of their training, recognized business experience and above all from their passion for great wines.

For this, We are proud and we like to think that we are committed winery with our work and passionate about our wines.

Hälssen & Lyon is one of the leading tea companies in Europe with headquarters in Hamburg, Germany. The family-run firm was founded in 1879 and is held in high esteem around the world because of its more than 130 years of experience in the tea business and the close cooperation with customers and producers. The Hälssen & Lyon slogan "The world of tea under one roof" describes the range and variety of the products and services we offer our customers. And we live up to this claim day by day: In addition to the worldwide trade in tea, herbal and fruit infusions we produce blends marked by outstanding consistency and a wide range of excellent flavoured teas. Our product line also includes instant and decaffeinated teas processed with different methods according to market requirements. With a capacity of over 15,000 tons our warehouse in Hamburg-Allermöhe is the largest storage facility for specialty teas in the world. This allows us to offer our customers continuous supply and a unique choice. The safety and quality of our products and services are our top priority. We continuously upgrade our production processes. By doing so we are able to meet the expectations of our customers, from specialized shops, food industry and private label, and introduce innovations to the market. We focus on both individual and competent support for our clients and our will to innovate. We create new trends in tea development and in the way tea is enjoyed, thereby opening up new markets and increasing sales volumes worldwide. Benefit from our know-how, our creativity, the reassuring certainty of continuous supplies and the high quality of our products.

The extraordinar quality of its production, its consistency throughout the years and its corporate dmension turn BEHER into one of the main companies of the sector. This year, Duns & Bradstreet included the company in their ranking as one of the main Spanish companies due to its solvency, while other specialised publications consider the company to be one of the six greatest Spanish companies dedicated to Ibérico. All this thanks to its participation in 2% of the total market, to its exports to more than fifteen countries (en Europe, Asia, Oceania and America) and to the international recognition that the awards received by BEHER throughout all the years represent. Spain

SEA VALUE GROUP is one of the largest Tuna processors in the world. WE CAN SUPPLY HUMAN FOODS AND PET FOOD.

TUNA and SARDINES for human foods

Many other options for petfood

Sea Value Plc. owns and operates 4 state-of-the-art food processing facilities, 3 of which are in the heart of the Thailand seafood and tuna cannery industries under its subsidiaries Unicord Plc. and I.S.A. Value Co. Ltd. and the fourth is in Lignol - France. Together these facilities have a total current operating capacity of approximately 1,000 tonnes per day. UNICORD 3 is dedicated to pet food.

We provide a large variety of fish preserves for human consumption. We also care for our little friends. Alongside our main business we are doing very well in the pet food segment.

Sea Value believes that all pets should have delicious and nutritious foods that promote digestibility and functionality, contain fresh ingredients, packed with antioxidants and other beneficial elements that help to prevent common joint diseases in animals such as osteoarthritis.  

SEA VALUE PET FOOD MANUFACTURING PROCESS MEETS GLOBAL STANDARDS 

Sea Value’s fresh and nutritious pet foods are manufactured under our rigid quality procedures in our state-of-the-art production facilities, which are accredited to the highest International standards. This means that all our manufacturing processes are well documented, tightly monitored and regularly audited. Our logistics infrastructure allows our innovative products to be exported worldwide. 

The range of pet foods manufactured by Sea Value  includes: 

• Standard range
• Hearts and vegetables range 
• Premium range 
• Premium gold range 
• Premium gold treats range
• Dried and shredded snacks range

Our products are available in pouch, canned and several plastic cup variations. 

The meat and fish chunks range of pet food from Sea Value include chicken, beef, lamb and tuna.  Our product are made from meat or fish with added vegetables and vitamins for enhanced flavour and nutritional value.

Our Pet Food Range is available with the following variations; 

• Lamb, Chicken or Tuna, Beef with Vegetables
• Chunks, Flakes, Cubes, Minced, Mousse or Pate (which is a soft gel texture)
• Pouch 15-100g, Can 80-400g (NW) or Plastic Cup 70-285g 

We do extensive research and developement to keep our little friends happy and healthy. Sea Value understands that different animal types have different dietary requirements to suit their size and breed. To ensure quality and variety we can add on request ingredients such as green peas, sweet potato and flax seed oil into a variety of our pet food ranges and superfoods such as Goji berries into our premium ranges. 

Sea Value can also tailor made pet food ranges to meet your specific requirements.

Sea Value takes the following into consideration when formulating pet food product range;

Digestibility

• Pre-Biotics
• Cereals
• Vegetables
• Fruits

Functionality

• Hair-ball control in cats
• Optimum rate of digestion
• Calorie controlled

Antioxidants

• Ascorbic acid (Vitamin C)
• Tocopherols (Vitamin E)
• Glucosamine (Prevention of joint disease) for active animals

To serve you we have an experienced team close to you. We are based in France and in the Holland. We are able to set up meetings at short notice. We are here! ready to serve our valued European customers in the best way.

Healthy growth requires a sound, intelligent foundation. A corporate group that employs a staff of 1,300 and operates throughout Europe cannot be managed the way a family business was managed in the past. However, it is important to preserve the spirit in which it was created. Individual contributions should always be seen and understood in the context of the whole business. People make the difference – with confidence in one another, mutual respect, tolerance, style and the high motivation they bring to the job. Every employee is aware of the company objective to provide safe, good quality products to enjoy and relax with. “With due consideration for our colleagues, our community and the world we live in”. Being a family enterprise, to us corporate responsibility means preserving resources in our operations as well as sustainable and fair partnerships in our entire supply chain.

The JÜTRO Tiefkühlkost GmbH & Co. KG is one of the leading manufacturers of frozen foods in Germany. Our highly efficient and state-of-the-art mixing and filling plants enable us to offer you premium fruit and vegetables as well as ready meals in any packaging you request.

The major manufacturer of frozen products Maheso is the largest manufacturer of ready-made and precooked frozen products, the market leader in the sector in Spain. It has a wide range of frozen products, from ingredients to ready-made meals, following three basic premises: quality, naturalness and flavour. Maheso is a 100% owned Spanish company, which focuses the majority of its production at the factory in Montcada i Reixac (Barcelona) and employs a large team made up of some 500 people. In its commitment to the environment, it follows a defined Environmental Policy that ensures us being environmentally friendly.

V.I.P. ITALIA' s management represents more than 40 years of competence in dealing with chilled Italian dairy products and is certified according to IFS Logistic and IFS Broker.In 1986, Hans-Jürgen Fink, together with a group of Italian partners, founded a sales company in Freiberg am Neckar, Baden-Württemberg, with the aim of offering the best Italian dairy products on the German market. This is how VIP Italia GmbH came into being, which established itself as a specialist for Italian quality cheese and was the first company to bring some specialties "Made in Italy" such as Mozzarella di Bufala Campana DOP and the 30-month-ripened Parmigiano Reggiano onto the German market.

At the beginning of the 1990s, VIP Italia grew and expanded its range of activities: no longer just to the regional market, but to all of Germany.

Our company

frostkrone Tiefkühlkost GmbH is a company specialised in the manufacturing and marketing of frozen snacks and finger food products. We are established since 1997 and have strong and successful long-term relationships with our customers.

Key facts

Turnover 2016: 64 m€ (double-digit growth in comparison to the year before).

Headquarters location: Rietberg, Germany - 160 km to the West of Düsseldorf

2 Production sites located in Rietberg (11.300m²) and Verl (3.000m²)

Total number of employees: 250

We have been the pioneers in establishing the frozen snacks & finger food category in Germany – we actually supply all major German discounters and retailers with our products.

The majority of our products meet the taste of customers across multiple countries providing attractive scaling opportunities.

Our export turnover represented more than 50% of our global turnover in 2016 and we are determined to continue the expansion of this attractive niche market - with you!

Our competitive advantages

We are proud to offer a wide range of frozen snacks & finger food products: we process all types of raw material (cheese, meat, fish, fruits & vegetables) and are able to offer a large product portfolio including coated snacks, puff pastries, Asian products, toast snacks and rolls – a key success factor for the discounters, the retailers and the Food Service business !

Our true know-how consists in our shaping & coating processes – we have strong relationships with our suppliers to get the perfect machinery and ingredients we need.

We can offer mixed boxes, including different products packed separately in plastic bags – such as the American Box or the Mexican Box.

We are happy to deliver mixed cartons to our discounter customers: different products in one carton – in order to avoid handling and offer an attractive selling price in the shop to the final consumer.

We are a private label specialist – 90% of our turnover is made with private label. The main reason for this is our flexibility and reactivity. We like to do bespoke product development for our customers in order to meet their expectations. Our operational effectiveness enabled us to produce more than 10.000 T of products in 2016 – and it grows from year to year!

We are committed and concerned by the quality of our products – we are IFS Higher level and BRC Grade B certified (MSC, ASC, Halal, McDonald’s, Burger King, Yum! as well). We offer superior product quality enabling the company to win attractive contracts not on price but on quality.

We are also more and more involved in Corporate Social Responsibility.

Finally, our NPD team in collaboration with our marketing team permanently tries to identify the upcoming trends and convert them into product ideation. Innovation is a key to boost sales.

- No doubt, our huge strength of innovation enables our company to be the driven force of the finger food category! -

Meat is a natural product that needs to mature in order to reach its peak quality. This is a process that requires precision. It is only at one particular moment that the meat is at its best. Precisely at that moment, Diviande processes the meat and literally freezes in the quality. Quickly and professionally. So that after defrosting, you will find exactly the way it was: at its best. Producer of top-quality frozen meat Developers of convenience concepts for professionals and consumers The client's wishes always enjoy top priority Progressive and innovative More than 25 years experience with meat and freezing technology With modern production facilities in Twello, the Netherlands BRC (higher level) and EDI certified

Edelweiss, one of Germany’s leading producers of cheese, has its home in the beautiful Allgäu, an intact rural region in the very south of Bavaria. The head office of this traditional company is in the town of Kempten, as well as its production facility, which is one of the most modern cheese factories in Europe. Today, with its 500 employees, Edelweiss is not only one of the largest employers in Kempten, but is one of the largest suppliers of cheese specialities in the whole of Germany. The future in focus Handling nature’s products every day teaches us the importance of acting according to the rules of sustainability. We acknowledge that environmental protection, practised social responsibility and economic success belong together, are interdependent and mutually influential. Therefore, all our actions are based upon this complex system – on our way to a culture of sustainability.

We are an modern company that keeps close watch on the latest developments. Our management and about 50 employees form a young and dynamic team together. Our knowledge of quality, buying and sales, logistics, technology, marketing and design means that we can adapt quickly and the decision making lines remain short. Furthermore, we work closely with a number of specialists and can thus quickly respond to clients’ preferences. The search for new production methods, products and ingredients remains a continuous challenge. It has resulted in our range being extended over the years to include cheeses such as fresh goats’ cheese rolls, spreadable fresh goats’ cheese in various flavours and weights, Camembert, ripened goats’ cheese rolls (Bûche) and Brie. Our sales department supplies diverse markets in the Netherlands and internationally with bulk products for both the food processing industry as well as wholesalers who supply specialist cheese shops and the retail trade. Mission: Over the years our focus has shifted to new products for the retail trade, the food service industry, catering and industrial wholesalers and the company has become further professionalised. After years of dramatic growth in the production volume of goats´ cheese both in bulk and in our ´standard´ range, we are now devoting increasingly more attention to developing products which use other raw materials than purely goats´ milk. We now produce items that are related to dairy products, but which are not necessary made from milk. Our goal is to extend the range with new items for consumers, the catering industry and the wholesale trade. A new type of goats´ cheese, crumbled fresh goat's cheese, is already available on the market as well as our new packaging of slices goat's cheese. 

The Oettinger Group consists of 4 breweries. Located strategically throughout Germany, Oettinger uses its own distribution network to deliver a full range of products to many customers--no matter where they reside in Germany. The latest in technology, best quality ingredients, strict quality controls and rich brewing tradition ensure the continuous production of beer in each of the breweries. All Oettinger Group beer is brewed in accordance to the »Reinheitsgebot«, the German purity law of 1516, one of the oldest and strictest food standards in the world maintained up to the present day. Each brewery produces its own regional brands and special beers, as well as the nationwide brand "ORIGINAL OETTINGER". The brand "ORIGINAL OETTINGER" was recently ranked fourth among all brands of beer in Germany. The full range of top-quality products includes 14 different types of beer, beer mixtures and different types of non-alcoholic beverages. The Oettinger Group has gained a prominent position among the top 50 German food trading concerns and is currently providing its products to about 13,000 outlets throughout Germany. Through OETTINGER INTERNATIONAL, the Oettinger Group coordinates its trade relationships outside Germany as well as the production for the expanding global market.

» Honey is our passion and our skill. As a family business we focus entirely on honey and continuously maintain the values that made us so successful: the highest standards for the quality of our honey and the utmost flexibility in a dynamic market.«

In more than 75 years we have improved our knowledge about honey as a natural product. Just like our founder Johann Breitsamer knew every beekeeper personally in the beginning, it is still important to us to visit and check on our contractual beekeepers on a regular basis. Straight forwardness is the keyword, when it comes to how we see our business: We do not want to offer you as many exotic honey sorts as possible, but few and good ones!

For three generations, everything in the Breitsamer family has been about honey. Our enthusiasm for this wonderful natural product and the careful craftsmanship of our beekeepers guarantees a pleasure that you just have to love. Our honeys are of course natural and are continuously monitored for purity and quality – stricter than required by the German Honey Regulation.

Leading bakery supplier Lantmännen Unibake - 35 bakeries in Europe, USA and Australia - production of fast-food and speciality breads, savouries and Continental pastries. The enhanced portfolio offers the best range of quality bakery goods to both retailers and the foodservice industry

Chocolates Torras the company's line of business includes manufacturing chocolate and cocoa products.

Finca Duernas is an olive grove with its own mill that has belonged to the same Serrano-Lopez family for over 200 years and it is located in Córdoba, Spain. This area has the best weather and geographical conditions for producing an excellent olive juice.

Aperitivos y Extrusionados, S.A. manufactures appetizer and snacks under the Aspitos and Ábrego brand names. The company is based in Ribaforada, Spain. Aperitivos y Extrusionados, S.A. is a prior subsidiary of Borges Group.

Van Geloven is a Frozen food specialist since 1960, our business is on the one hand rooted in the Benelux (Belgium-Netherlands-Luxemburg) heritage but offers, on the other hand, great opportunities to expand beyond. And this primarily in the "In home (retail)" and "Foodservice" channels, offering opportunities to work with our brand propositions or with tailor-made private labels. Our strategic focus countries for export are France and Germany.

Van Geloven's mission is to surprise and delight everyone with finger-licking snacks, appetizers, starters (puff pastry) and meal components. We want to be and remain the favorite snack specialist for professionals and consumers. Van Geloven offers a wide range of tasty, high quality and social responsible products with a high profitability in both a both a brand as a private label universe. We are proud of our products and this is noticeable in everything we do. At the same time we like to keep things simple and practical: just do things, with both both feet firmly on the ground, whilst keeping our promises.

As a response to our international growth strategy and to further complement our product portfolio, Van Geloven recently acquired (Oct-Nov 2016) 2 other Dutch snack companies. Swinkels Snackery & Backery is a renowned producer of cheese- and puff pastry products. Royaan is a famous "croquette" producer, known for their specialty brands Van Dobben and Kwekkeboom. 

Our brand-architecture in a nutshell:
* Mora: Nr 1 frozen snacks brand in the Benelux (Retail and Foodservice), know by its consumers als "the snack inventors".  It is a love brand with superior
  awareness unrivalled by any competitor. Beste taste, yet mainstream, innovative and absolute fun.
* Hebro: trusted "saté" (Satay skewers) specialist offering great value for money (only the Netherlands)
* Ad van Geloven: Foodservice ragout specialist ("Croquettes Champion") 
* De Bourgondiër: Foodservice premium/artisanal Croquette and Boulettes Apero (bitterbal) brand
* Van Lieshout: Foodservice Frikandel, Hamburger and Minced Meat specialist 
* Welten: Foodservice specialist in exotic snacks (Bami, Nasi)
* Van Dobben, Kwekkeboom, Laan: Foodservice premium/artisanal Croquette and Boulettes Apero (bitterbal) brands
* OVENFISH: innovative range of fish (puff pastry) products,especially designed for oven preparation. As starter or main course.
* Soufflesse: specialist in Cheese appetizers

Our productcategories/capabilities:
* Appetizers
* Starters (Puff Pastry)
* In Between snacks (microwave burgers, wraps,...)
* Meat / Minced meat snacks
* Chicken snacks
* Cheese appetizers/snacks
* Ragout (croquettes, balls)
* Exotic (Springrolls, Satay, Bami/Nasi)

Mora detailled info on: www.vangeloven.com and www.mora.be/fr

This standard has always been and continues to be the basis of our corporate mission and transactions. Thanks to our consistent customer orientation, professional partnership and the "Original Rumke" and "Rumke Bistorant" seal, we have established ourselves as the "Westphalian House of Specialities", which stands for high-quality meat and sausage products.

Mattheussens was founded in by Cornelis Mattheeussens in 1850. He started on his father's land a chicory factory. In 1920 mustard and piccalilli appeared as secondary lines for the factory. In the nineteen-sixties the name was changed to Mattheeussens-Wido B.V. and the brand name MADO was introduced. Te curtain fell once and all for chicory and the family turned to the preparation of pickles. now a modern pickling plant for the retail market stands on the historical location.