Turnover
Workforce
1945
Year of creation
Spain
Turnover
Workforce
Year of creation
1945
We are specialized in the production of high quality and traditional cold meat like Cured Chorizo, Fresh Chorizo grill, Cecina, Cured Ham in different formats.(whole pieces, in slices...). Nowadays the company has two production sites with the most advanced techniques and modern systems of quality management. Our White rooms are ISO categories 5 and 7. We count with the BRC and IFS Food safety certifications. It makes Pajariel a reference in the food and agriculture industry.
+3
Turnover
Workforce
1965
Year of creation
Spain
Turnover
Workforce
Year of creation
1965
Arruabarrena
Since three generations completely devoted to their work with flour butter and sugar, in the sixties J.A. Arruabarrena, whilst remaining loyal to the family tradition of artisanal methods decided to venture into the world of confectionery and pastry making.
Soon, he decided to concentrate on pastry-making in its most varied forms and over the last 30 years have acquired a very specific expertise in pastries with honey. During this period we have adapted our artisanal processes, passed down from one generation to another, to the most modern, advanced techniques of preparation, shaping and baking.
Currently, we have a modern production plant, located Pina de Ebro (Zaragoza) with 10 advanced baking lines, plus several fermentation lines for bakery products, with a production capacity that enables us to be present throughout the whole of mainland and insular Spain, as well as giving us a firm foothold in the EU markets. We also have our own fleet of refrigerated trucks to guarantee the delivery of our products from the oven to the end consumer in the shortest time possible.
+15
Turnover
Workforce
Spain
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Workforce
Turnover
Workforce
Netherlands
Turnover
Workforce
Turnover
Workforce
1972
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1972
Wilthagen Vleeswaren BV is ontstaan uit een slagerij in Krabbendijke, een dorp in Zeeland. Deze winkel, die zijn eigen vlees slachtte, produceerde regelmatig veel varkensspek als bijproduct. Het spek werd met de hand gesneden, gezouten en gefrituurd om Nibble Bacon te maken. Vanaf 1975 was er een toename van de vraag naar dit product vanuit andere slagerijen en supermarkten. Aanvankelijk werden deze klanten tot 1984 voorzien van onze Nibble Bacon. Daarna werd de slagerij verkocht en verhuisde het bedrijf naar Yerseke. In 1984 zijn we gestart met de verkoop via het groothandels- en retailkanaal. Hierdoor breidde ons bedrijf flink uit en werd de locatie Yerseke te klein en verouderd. In 1996 werd in Tholen een nieuwe bedrijfseenheid gebouwd. Dit bood ons de mogelijkheid om alle activiteiten die we tot dan toe uitvoerden te mechaniseren, wat resulteerde in een modern (BRC, GMP+ en EDI gecertificeerd) bedrijf. Het gebouw werd in 2004 uitgebreid. Wilthagen Vleeswaren BV is nu gecertificeerd leverancier voor de voedingsmiddelenindustrie en zet daarmee de toon voor de toekomst. U kunt van ons hoogwaardige, halffabricaten verwachten. Sinds begin 2007 is Wilthagen Vleeswaren BV gevestigd in een nog grotere productiefaciliteit. Wij richten ons op het koken, schroeien, frituren en grillen van spek en vleesproducten. Deze producten zijn klaar voor consumptie of kunnen worden gebruikt in maaltijden, pizza's, sauzen, salades, gesneden groenten en sandwiches.
+3
Turnover
Workforce
Germany
Turnover
Workforce
Turnover
Workforce
1810
Year of creation
Italy
Turnover
Workforce
Year of creation
1810
Turnover
Workforce
2004
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
2004
+1
Turnover
Workforce
Spain
Turnover
Workforce
+1
Turnover
Workforce
1967
Year of creation
Germany
Turnover
Workforce
Year of creation
1967
+3
Turnover
Workforce
United Kingdom
Turnover
Workforce
+5
Turnover
Workforce
1961
Year of creation
Spain
Turnover
Workforce
Year of creation
1961
Turnover
Workforce
Netherlands
Turnover
Workforce
Kaas-Pack Holland specialises in the processing of cheese products. We process all types of cheese - from Edam to Cheddar - into slices, cubes, grated cheese or any other desired form. For the past 25 years, our family owned company has focused on supplying customised products to the food industry, catering and wholesale trade all over Europe. We not only process cheese, we also take the optimisation of your production process into account. Would you prefer easy-to-open packaging? Or hygienic synthetic packaging that fits within your manufacturing? This, and more, is possible at Kaas-Pack Holland, because we supply "cheese the way you want it!"
Turnover
Workforce
1989
Year of creation
Germany
Turnover
Workforce
Year of creation
1989
+2
Turnover
Workforce
1950
Year of creation
Spain
Turnover
Workforce
Year of creation
1950
Turnover
Workforce
1920
Year of creation
United States
Turnover
Workforce
Year of creation
1920
+5
Turnover
Workforce
1924
Year of creation
Germany
Turnover
Workforce
Year of creation
1924
In 1924 Peter Mertes already had the vision to make available select wines for everyday consumption that would be accessible for everybody and suit every taste and occasion. Today, we are still enthusiastic about the promotion of a modern way of consumption and are aware of our responsibilities: with the support of a variety of activities for the responsible use of wine we want to contribute positively to our environment and society.
Turnover
Workforce
Netherlands
Turnover
Workforce
+1
Turnover
Workforce
1986
Year of creation
Spain
Turnover
Workforce
Year of creation
1986
Turnover
Workforce
1967
Year of creation
Spain
Turnover
Workforce
Year of creation
1967
Quesos El Pastor was born in 1967 like a humble cheese factory family. Today, 50 years later, it is a clear reference in the elaboration of high quality cheeses. In 1998, it was inaugurated the hard cheese production plant, in 2014 it started operating the lacticfermentation cheese plant (bûche de chevre)
The tireless work of the entire team of Quesos El Pastor has been recognized by numerous awards. It is valued, in this way, the tenacity and effort of all and each one of the people that are part of this great family. A team that pampers the quality of the products and puts them in the market in the most appropriate way. Every detail is taken care in order to meet the needs of the consumer. Quesos El Pastor knows no borders and its cheeses are Present in more than 60 countries. As an example of their work as ambassador of the Spain Brand for the world, in 2015 it was awarded eith the Food Award of Spain for Internationalization Food (Premio Alimentos de España a la Internacionalización).
+34
Turnover
Workforce
1880
Year of creation
Spain
Turnover
Workforce
Year of creation
1880
Boadas 1880 was founded in Gerona in the 19th century, when the pioneering entrepreneur Pedro Boadas Xifre decided to follow his dream and professionalise the small and successful family business producing traditional hams and cured sausages, with all the recipes and techniques lovingly handed down from one generation to the next. The task which Pedro began continues today, under the chairmanship of his great-great-grandson, Vicente Boadas, and over the course of four generations has become a modern and innovative family firm whose ham can be found in leading retail outlets both across Spain and abroad, its success based on tradition coupled to a commitment to introducing and investing in the latest cutting-edge technology year after year. Boadas 1880 is today a watchword for Quality Cured Meats.
Turnover
Workforce
Netherlands
Turnover
Workforce
+2
Turnover
Workforce
1859
Year of creation
Germany
Turnover
Workforce
Year of creation
1859
The Frießinger mill specializes in addition to high-quality flour products on ingredients production for baking in the bakery trade, industrial and domestic. In order to guarantee the quality of high-quality baked products, selected raw materials are used only.
Turnover
Workforce
1949
Year of creation
Germany
Turnover
Workforce
Year of creation
1949
Turnover
Workforce
1997
Year of creation
Spain
Turnover
Workforce
Year of creation
1997
Roman and Santiago Cantarero, in 1997 we started developing our own project which is now a reality. Taking over from the previous generation, We have entered a new phase into the future while maintaining the same tradition and quality, Wines & Bodegas was born.
For more than a century, an entire family dedicated to professionalize the wine business made possible the founding of Wines & Wineries, whose aim was to make wines of La Mancha in the world and show their quality and competitive prices in each market.
From the beginning, This winery was designed to focus on foreign markets to export our wines worldwide. Thanks to our knowledge about the different characteristics of markets, we can offer our customers what they need, a product designed for your requests and preferences. That's why we have more than 70 brands, with different style and presentation, to meet each customer preferences from countries like China, Japan, Taiwan, Russia, Poland, Latvia, Germany, Holland, Jamaica, Mexico, etc.
Our facilities, combining tradition and technology, They are surrounded by vast vineyards, so we are located in the heart of the feedstock production and supply is guaranteed. We continue to work every day to improve our products and offer the best quality to our customers.
Our wines try to show the essence of the wines of La Mancha. That is why the main grapes used are Tempranillo and Airén, native grapes of this area, combined with other international as Cabernet Sauvignon or Merlot. This type of grape blends perfectly with Spanish cuisine, as casseroles, hunting and cold cuts, but also salads, pastes and fish.
Located in Socuéllamos, in the heart of La Mancha, with an approximate extension 60.000 m2, we have a storage capacity 20 million liters and our facilities are spread around 12.000 square meter.
Today both the current technological development as significant investment in research Vinos & Bodegas make one of the leaders in the wine business enterprises and are proud to have a production of more than 30 million bottles a year thanks to our wide range of wines: Basic wines, Varietal wines, Tierra de Castilla wines, Do Kyung-soo sparkling. La Mancha, among others.
Wines and Wineries has a strong vocation for internationalization. Since our inception we market our products 60 countries around the world. Custom our wines for all our customers, offering the best competitive advantages and ensuring the highest quality.
The growth experienced since its foundation must, largely, professionals working in Wines and Wineries. It is professional, committed to the goals of the company, they perform their work in order to provide the best personal advice to our customers.
Behind the wines of Bodegas Vinos and there is a young team, international and qualified, highly educated, a fundamental pillar of teamwork, and especially with great enthusiasm to share the fruits of their labor with some consumers increasingly knowledgeable and demanding, They are seeking different wines, wines that transmit sensations, ultimately unique wines.
In front of the laboratory team is our Winemaker, Luis Miguel Calleja, support from the strength of their training, recognized business experience and above all from their passion for great wines.
For this, We are proud and we like to think that we are committed winery with our work and passionate about our wines.
Turnover
Workforce
1974
Year of creation
Germany
Turnover
Workforce
Year of creation
1974
Turnover
Workforce
1879
Year of creation
Germany
Turnover
Workforce
Year of creation
1879
Hälssen & Lyon is one of the leading tea companies in Europe with headquarters in Hamburg, Germany. The family-run firm was founded in 1879 and is held in high esteem around the world because of its more than 130 years of experience in the tea business and the close cooperation with customers and producers. The Hälssen & Lyon slogan "The world of tea under one roof" describes the range and variety of the products and services we offer our customers. And we live up to this claim day by day: In addition to the worldwide trade in tea, herbal and fruit infusions we produce blends marked by outstanding consistency and a wide range of excellent flavoured teas. Our product line also includes instant and decaffeinated teas processed with different methods according to market requirements. With a capacity of over 15,000 tons our warehouse in Hamburg-Allermöhe is the largest storage facility for specialty teas in the world. This allows us to offer our customers continuous supply and a unique choice. The safety and quality of our products and services are our top priority. We continuously upgrade our production processes. By doing so we are able to meet the expectations of our customers, from specialized shops, food industry and private label, and introduce innovations to the market. We focus on both individual and competent support for our clients and our will to innovate. We create new trends in tea development and in the way tea is enjoyed, thereby opening up new markets and increasing sales volumes worldwide. Benefit from our know-how, our creativity, the reassuring certainty of continuous supplies and the high quality of our products.
Turnover
Workforce
1986
Year of creation
Spain
Turnover
Workforce
Year of creation
1986
Turnover
Workforce
2004
Year of creation
France
Turnover
Workforce
Year of creation
2004
SEA VALUE GROUP is one of the largest Tuna processors in the world. WE CAN SUPPLY HUMAN FOODS AND PET FOOD.
TUNA and SARDINES for human foods
Many other options for petfood
Sea Value Plc. owns and operates 4 state-of-the-art food processing facilities, 3 of which are in the heart of the Thailand seafood and tuna cannery industries under its subsidiaries Unicord Plc. and I.S.A. Value Co. Ltd. and the fourth is in Lignol - France. Together these facilities have a total current operating capacity of approximately 1,000 tonnes per day. UNICORD 3 is dedicated to pet food.
We provide a large variety of fish preserves for human consumption. We also care for our little friends. Alongside our main business we are doing very well in the pet food segment.
Sea Value believes that all pets should have delicious and nutritious foods that promote digestibility and functionality, contain fresh ingredients, packed with antioxidants and other beneficial elements that help to prevent common joint diseases in animals such as osteoarthritis.
SEA VALUE PET FOOD MANUFACTURING PROCESS MEETS GLOBAL STANDARDS
Sea Value’s fresh and nutritious pet foods are manufactured under our rigid quality procedures in our state-of-the-art production facilities, which are accredited to the highest International standards. This means that all our manufacturing processes are well documented, tightly monitored and regularly audited. Our logistics infrastructure allows our innovative products to be exported worldwide.
The range of pet foods manufactured by Sea Value includes:
Our products are available in pouch, canned and several plastic cup variations.
The meat and fish chunks range of pet food from Sea Value include chicken, beef, lamb and tuna. Our product are made from meat or fish with added vegetables and vitamins for enhanced flavour and nutritional value.
Our Pet Food Range is available with the following variations;
We do extensive research and developement to keep our little friends happy and healthy. Sea Value understands that different animal types have different dietary requirements to suit their size and breed. To ensure quality and variety we can add on request ingredients such as green peas, sweet potato and flax seed oil into a variety of our pet food ranges and superfoods such as Goji berries into our premium ranges.
Sea Value can also tailor made pet food ranges to meet your specific requirements.
Sea Value takes the following into consideration when formulating pet food product range;
Digestibility
Functionality
Antioxidants
To serve you we have an experienced team close to you. We are based in France and in the Holland. We are able to set up meetings at short notice. We are here! ready to serve our valued European customers in the best way.
Turnover
Workforce
1
Countries
1907
Year of creation
Germany
Turnover
Workforce
Countries
1
Year of creation
1907
Healthy growth requires a sound, intelligent foundation. A corporate group that employs a staff of 1,300 and operates throughout Europe cannot be managed the way a family business was managed in the past. However, it is important to preserve the spirit in which it was created. Individual contributions should always be seen and understood in the context of the whole business. People make the difference – with confidence in one another, mutual respect, tolerance, style and the high motivation they bring to the job. Every employee is aware of the company objective to provide safe, good quality products to enjoy and relax with. “With due consideration for our colleagues, our community and the world we live in”. Being a family enterprise, to us corporate responsibility means preserving resources in our operations as well as sustainable and fair partnerships in our entire supply chain.
Turnover
Workforce
1911
Year of creation
Germany
Turnover
Workforce
Year of creation
1911
The JÜTRO Tiefkühlkost GmbH & Co. KG is one of the leading manufacturers of frozen foods in Germany. Our highly efficient and state-of-the-art mixing and filling plants enable us to offer you premium fruit and vegetables as well as ready meals in any packaging you request.
Turnover
Workforce
1978
Year of creation
Spain
Turnover
Workforce
Year of creation
1978
The major manufacturer of frozen products Maheso is the largest manufacturer of ready-made and precooked frozen products, the market leader in the sector in Spain. It has a wide range of frozen products, from ingredients to ready-made meals, following three basic premises: quality, naturalness and flavour. Maheso is a 100% owned Spanish company, which focuses the majority of its production at the factory in Montcada i Reixac (Barcelona) and employs a large team made up of some 500 people. In its commitment to the environment, it follows a defined Environmental Policy that ensures us being environmentally friendly.
+16
Turnover
Workforce
2003
Year of creation
Germany
Turnover
Workforce
Year of creation
2003
+6
Turnover
Workforce
Germany
Turnover
Workforce
Turnover
Workforce
Germany
Turnover
Workforce
V.I.P. ITALIA' s management represents more than 40 years of competence in dealing with chilled Italian dairy products and is certified according to IFS Logistic and IFS Broker.In 1986, Hans-Jürgen Fink, together with a group of Italian partners, founded a sales company in Freiberg am Neckar, Baden-Württemberg, with the aim of offering the best Italian dairy products on the German market. This is how VIP Italia GmbH came into being, which established itself as a specialist for Italian quality cheese and was the first company to bring some specialties "Made in Italy" such as Mozzarella di Bufala Campana DOP and the 30-month-ripened Parmigiano Reggiano onto the German market.
At the beginning of the 1990s, VIP Italia grew and expanded its range of activities: no longer just to the regional market, but to all of Germany.
Turnover
Workforce
Germany
Turnover
Workforce
+5
Turnover
Workforce
1997
Year of creation
Germany
Turnover
Workforce
Year of creation
1997
Our company
frostkrone Tiefkühlkost GmbH is a company specialised in the manufacturing and marketing of frozen snacks and finger food products. We are established since 1997 and have strong and successful long-term relationships with our customers.
Key facts
Turnover 2016: 64 m€ (double-digit growth in comparison to the year before).
Headquarters location: Rietberg, Germany - 160 km to the West of Düsseldorf
2 Production sites located in Rietberg (11.300m²) and Verl (3.000m²)
Total number of employees: 250
We have been the pioneers in establishing the frozen snacks & finger food category in Germany – we actually supply all major German discounters and retailers with our products.
The majority of our products meet the taste of customers across multiple countries providing attractive scaling opportunities.
Our export turnover represented more than 50% of our global turnover in 2016 and we are determined to continue the expansion of this attractive niche market - with you!
Our competitive advantages
We are proud to offer a wide range of frozen snacks & finger food products: we process all types of raw material (cheese, meat, fish, fruits & vegetables) and are able to offer a large product portfolio including coated snacks, puff pastries, Asian products, toast snacks and rolls – a key success factor for the discounters, the retailers and the Food Service business !
Our true know-how consists in our shaping & coating processes – we have strong relationships with our suppliers to get the perfect machinery and ingredients we need.
We can offer mixed boxes, including different products packed separately in plastic bags – such as the American Box or the Mexican Box.
We are happy to deliver mixed cartons to our discounter customers: different products in one carton – in order to avoid handling and offer an attractive selling price in the shop to the final consumer.
We are a private label specialist – 90% of our turnover is made with private label. The main reason for this is our flexibility and reactivity. We like to do bespoke product development for our customers in order to meet their expectations. Our operational effectiveness enabled us to produce more than 10.000 T of products in 2016 – and it grows from year to year!
We are committed and concerned by the quality of our products – we are IFS Higher level and BRC Grade B certified (MSC, ASC, Halal, McDonald’s, Burger King, Yum! as well). We offer superior product quality enabling the company to win attractive contracts not on price but on quality.
We are also more and more involved in Corporate Social Responsibility.
Finally, our NPD team in collaboration with our marketing team permanently tries to identify the upcoming trends and convert them into product ideation. Innovation is a key to boost sales.
- No doubt, our huge strength of innovation enables our company to be the driven force of the finger food category! -
+34
Turnover
Workforce
1986
Year of creation
Spain
Turnover
Workforce
Year of creation
1986
+5
Turnover
Workforce
Netherlands
Turnover
Workforce
Meat is a natural product that needs to mature in order to reach its peak quality. This is a process that requires precision. It is only at one particular moment that the meat is at its best. Precisely at that moment, Diviande processes the meat and literally freezes in the quality. Quickly and professionally. So that after defrosting, you will find exactly the way it was: at its best. Producer of top-quality frozen meat Developers of convenience concepts for professionals and consumers The client's wishes always enjoy top priority Progressive and innovative More than 25 years experience with meat and freezing technology With modern production facilities in Twello, the Netherlands BRC (higher level) and EDI certified
Turnover
Workforce
Spain
Turnover
Workforce
Turnover
Workforce
1980
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1980
We are an modern company that keeps close watch on the latest developments. Our management and about 50 employees form a young and dynamic team together. Our knowledge of quality, buying and sales, logistics, technology, marketing and design means that we can adapt quickly and the decision making lines remain short. Furthermore, we work closely with a number of specialists and can thus quickly respond to clients’ preferences. The search for new production methods, products and ingredients remains a continuous challenge. It has resulted in our range being extended over the years to include cheeses such as fresh goats’ cheese rolls, spreadable fresh goats’ cheese in various flavours and weights, Camembert, ripened goats’ cheese rolls (Bûche) and Brie. Our sales department supplies diverse markets in the Netherlands and internationally with bulk products for both the food processing industry as well as wholesalers who supply specialist cheese shops and the retail trade. Mission: Over the years our focus has shifted to new products for the retail trade, the food service industry, catering and industrial wholesalers and the company has become further professionalised. After years of dramatic growth in the production volume of goats´ cheese both in bulk and in our ´standard´ range, we are now devoting increasingly more attention to developing products which use other raw materials than purely goats´ milk. We now produce items that are related to dairy products, but which are not necessary made from milk. Our goal is to extend the range with new items for consumers, the catering industry and the wholesale trade. A new type of goats´ cheese, crumbled fresh goat's cheese, is already available on the market as well as our new packaging of slices goat's cheese.
+4
Turnover
Workforce
2004
Year of creation
Netherlands
Turnover
Workforce
Year of creation
2004
+5
Turnover
Workforce
1731
Year of creation
Germany
Turnover
Workforce
Year of creation
1731
The Oettinger Group consists of 4 breweries. Located strategically throughout Germany, Oettinger uses its own distribution network to deliver a full range of products to many customers--no matter where they reside in Germany. The latest in technology, best quality ingredients, strict quality controls and rich brewing tradition ensure the continuous production of beer in each of the breweries. All Oettinger Group beer is brewed in accordance to the »Reinheitsgebot«, the German purity law of 1516, one of the oldest and strictest food standards in the world maintained up to the present day. Each brewery produces its own regional brands and special beers, as well as the nationwide brand "ORIGINAL OETTINGER". The brand "ORIGINAL OETTINGER" was recently ranked fourth among all brands of beer in Germany. The full range of top-quality products includes 14 different types of beer, beer mixtures and different types of non-alcoholic beverages. The Oettinger Group has gained a prominent position among the top 50 German food trading concerns and is currently providing its products to about 13,000 outlets throughout Germany. Through OETTINGER INTERNATIONAL, the Oettinger Group coordinates its trade relationships outside Germany as well as the production for the expanding global market.
+28
Turnover
Workforce
1976
Year of creation
Germany
Turnover
Workforce
Year of creation
1976
+5
Turnover
Workforce
1954
Year of creation
Germany
Turnover
Workforce
Year of creation
1954
+5
Turnover
Workforce
Spain
Turnover
Workforce
Turnover
Workforce
1909
Year of creation
Germany
Turnover
Workforce
Year of creation
1909
+2
Turnover
Workforce
1963
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1963
Turnover
Workforce
1935
Year of creation
Germany
Turnover
Workforce
Year of creation
1935
» Honey is our passion and our skill. As a family business we focus entirely on honey and continuously maintain the values that made us so successful: the highest standards for the quality of our honey and the utmost flexibility in a dynamic market.«
In more than 75 years we have improved our knowledge about honey as a natural product. Just like our founder Johann Breitsamer knew every beekeeper personally in the beginning, it is still important to us to visit and check on our contractual beekeepers on a regular basis. Straight forwardness is the keyword, when it comes to how we see our business: We do not want to offer you as many exotic honey sorts as possible, but few and good ones!
For three generations, everything in the Breitsamer family has been about honey. Our enthusiasm for this wonderful natural product and the careful craftsmanship of our beekeepers guarantees a pleasure that you just have to love. Our honeys are of course natural and are continuously monitored for purity and quality – stricter than required by the German Honey Regulation.
Turnover
Workforce
1850
Year of creation
Denmark
Turnover
Workforce
Year of creation
1850
Leading bakery supplier Lantmännen Unibake - 35 bakeries in Europe, USA and Australia - production of fast-food and speciality breads, savouries and Continental pastries. The enhanced portfolio offers the best range of quality bakery goods to both retailers and the foodservice industry
+40
Turnover
Workforce
1930
Year of creation
Spain
Turnover
Workforce
Year of creation
1930
Turnover
Workforce
Germany
Turnover
Workforce
Turnover
Workforce
1890
Year of creation
Spain
Turnover
Workforce
Year of creation
1890
Chocolates Torras the company's line of business includes manufacturing chocolate and cocoa products.
Turnover
Workforce
1700
Year of creation
Spain
Turnover
Workforce
Year of creation
1700
Finca Duernas is an olive grove with its own mill that has belonged to the same Serrano-Lopez family for over 200 years and it is located in Córdoba, Spain. This area has the best weather and geographical conditions for producing an excellent olive juice.
Turnover
Workforce
1983
Year of creation
Spain
Turnover
Workforce
Year of creation
1983
Aperitivos y Extrusionados, S.A. manufactures appetizer and snacks under the Aspitos and Ábrego brand names. The company is based in Ribaforada, Spain. Aperitivos y Extrusionados, S.A. is a prior subsidiary of Borges Group.
Turnover
Workforce
1960
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1960
Van Geloven is a Frozen food specialist since 1960, our business is on the one hand rooted in the Benelux (Belgium-Netherlands-Luxemburg) heritage but offers, on the other hand, great opportunities to expand beyond. And this primarily in the "In home (retail)" and "Foodservice" channels, offering opportunities to work with our brand propositions or with tailor-made private labels. Our strategic focus countries for export are France and Germany.
Van Geloven's mission is to surprise and delight everyone with finger-licking snacks, appetizers, starters (puff pastry) and meal components. We want to be and remain the favorite snack specialist for professionals and consumers. Van Geloven offers a wide range of tasty, high quality and social responsible products with a high profitability in both a both a brand as a private label universe. We are proud of our products and this is noticeable in everything we do. At the same time we like to keep things simple and practical: just do things, with both both feet firmly on the ground, whilst keeping our promises.
As a response to our international growth strategy and to further complement our product portfolio, Van Geloven recently acquired (Oct-Nov 2016) 2 other Dutch snack companies. Swinkels Snackery & Backery is a renowned producer of cheese- and puff pastry products. Royaan is a famous "croquette" producer, known for their specialty brands Van Dobben and Kwekkeboom.
Our brand-architecture in a nutshell:
* Mora: Nr 1 frozen snacks brand in the Benelux (Retail and Foodservice), know by its consumers als "the snack inventors". It is a love brand with superior
awareness unrivalled by any competitor. Beste taste, yet mainstream, innovative and absolute fun.
* Hebro: trusted "saté" (Satay skewers) specialist offering great value for money (only the Netherlands)
* Ad van Geloven: Foodservice ragout specialist ("Croquettes Champion")
* De Bourgondiër: Foodservice premium/artisanal Croquette and Boulettes Apero (bitterbal) brand
* Van Lieshout: Foodservice Frikandel, Hamburger and Minced Meat specialist
* Welten: Foodservice specialist in exotic snacks (Bami, Nasi)
* Van Dobben, Kwekkeboom, Laan: Foodservice premium/artisanal Croquette and Boulettes Apero (bitterbal) brands
* OVENFISH: innovative range of fish (puff pastry) products,especially designed for oven preparation. As starter or main course.
* Soufflesse: specialist in Cheese appetizers
Our productcategories/capabilities:
* Appetizers
* Starters (Puff Pastry)
* In Between snacks (microwave burgers, wraps,...)
* Meat / Minced meat snacks
* Chicken snacks
* Cheese appetizers/snacks
* Ragout (croquettes, balls)
* Exotic (Springrolls, Satay, Bami/Nasi)
Mora detailled info on: www.vangeloven.com and www.mora.be/fr
+7
Turnover
Workforce
Netherlands
Turnover
Workforce
+3
Turnover
Workforce
2005
Year of creation
Germany
Turnover
Workforce
Year of creation
2005
Turnover
Workforce
United Kingdom
Turnover
Workforce
+3
Turnover
Workforce
2010
Year of creation
Germany
Turnover
Workforce
Year of creation
2010
Turnover
Workforce
1975
Year of creation
Germany
Turnover
Workforce
Year of creation
1975
This standard has always been and continues to be the basis of our corporate mission and transactions. Thanks to our consistent customer orientation, professional partnership and the "Original Rumke" and "Rumke Bistorant" seal, we have established ourselves as the "Westphalian House of Specialities", which stands for high-quality meat and sausage products.
Turnover
Workforce
1998
Year of creation
Peru
Turnover
Workforce
Year of creation
1998
+5
Turnover
Workforce
1928
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1928
+1
Turnover
Workforce
2004
Year of creation
Netherlands
Turnover
Workforce
Year of creation
2004
Turnover
Workforce
1850
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1850
Mattheussens was founded in by Cornelis Mattheeussens in 1850. He started on his father's land a chicory factory. In 1920 mustard and piccalilli appeared as secondary lines for the factory. In the nineteen-sixties the name was changed to Mattheeussens-Wido B.V. and the brand name MADO was introduced. Te curtain fell once and all for chicory and the family turned to the preparation of pickles. now a modern pickling plant for the retail market stands on the historical location.
Turnover
Workforce
1980
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1980
Wagg is well-established as one of the UK’s favourite pet foods. Come and discover how it all began - and see where we are going next! Products include foods formulated for adult, working dogs and puppies, treats and rewards.The UK’s third largest brand by value
+5
Turnover
Workforce
1740
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1740
+5
Turnover
Workforce
1955
Year of creation
Spain
Turnover
Workforce
Year of creation
1955
Turnover
Workforce
1909
Year of creation
Germany
Turnover
Workforce
Year of creation
1909
+3
Turnover
Workforce
1871
Year of creation
Germany
Turnover
Workforce
Year of creation
1871
+1
Turnover
Workforce
1988
Year of creation
Spain
Turnover
Workforce
Year of creation
1988
+5
Turnover
Workforce
1895
Year of creation
Italy
Turnover
Workforce
Year of creation
1895
Since 1895 Olearia Clemente produces High Quality Extra Virgin Olive Oil, following all the steps of the production process. We are able to provide a high quality product with a competitive price thanks to our ability to take care internally all the supply chain.
Our products are 100% Italian EVOO, EU blend Extra Virgin Olive Oil, Organic Extra Virgin, DOP Dauno Gargano, Refined Oil and Pomace. Moreover, we are able to supply some table olives and some special products, such as Ceramic or Artsenal products.
In 2021, we have been the first 100% Italian EVOO sold in Italy which remarks one of our proudest achievement.
We EXPORT in more than 40 countries and this gives us the right experience to understand different customers markets and needs, in terms of product, flavour and quality.
Among our Certifications, we can include BRC higher level, IFS Higher Level, ICCP Plus, ISO 22005, Organic for Italy, Europe, Switzerland, USA, Korea, Japan. Moreover, we already have Kosher and Halal.
We already work with the big chain distribution in Italy and Europe, such as Carrefour Italia, Esselunga, Despar Italy&Austria, Metro Italy, Romania and Bulgaria, Aldi, Bio Planet and many others. We work both with our brand and in Private Label.
Turnover
Workforce
Belgium
Turnover
Workforce
Turnover
Workforce
1957
Year of creation
Liechtenstein
Turnover
Workforce
Year of creation
1957
Turnover
Workforce
1930
Year of creation
United States
Turnover
Workforce
Year of creation
1930
+2
Turnover
Workforce
1990
Year of creation
Greece
Turnover
Workforce
Year of creation
1990
IONIKI, for 32 years now, is one of the most important vertically organized production units of frozen dough and pastry products in Greece.
IONIKI holds a leading position in domestic market coupled with substantial export sales. Our products can be found in more than 35 countries.
Our extended product portfolio covers Private Label /Retail, Bake-off as well as Ho.Re.Ca channels. Innovation, Safety and Quality are of the outmost importance for our business model.
All procedures are certified by the strictest global quality standards. Products of Ioniki have been awarded for their innovation in the biggest international food shows, whereas multinational retailers trust Ioniki as a credible vendor.
Never staying "laid back" we are carefully expanding our international clientele. In a few words our proposition is new & healthier products with contemporary packaging and pricing .
Our pursue for outstanding customer service in a win-win context lead's the way for new co-operations with the most prominent retailers all over the world. We love what we do and we try to get better every day.
+20
Turnover
Workforce
1984
Year of creation
Cyprus
Turnover
Workforce
Year of creation
1984
+2
Turnover
Workforce
1950
Year of creation
Belgium
Turnover
Workforce
Year of creation
1950
+1
Turnover
Workforce
1990
Year of creation
France
Turnover
Workforce
Year of creation
1990
Turnover
Workforce
1994
Year of creation
Turkey
Turnover
Workforce
Year of creation
1994
Turnover
Workforce
2002
Year of creation
Greece
Turnover
Workforce
Year of creation
2002
Turnover
Workforce
1870
Year of creation
Greece
Turnover
Workforce
Year of creation
1870
North Aegean Sea Canneries (N.A.S.C.) is currently one of the most modern and advanced fish processing industries in the European Union. We hold one of the leading positions in the Southeastern Mediterranean, continuing a tradition of over 90 years in the Greek and international market and offers a wide variety of canned fish and meat through a strong sales network in Greece and abroad.
KONVA specializes in seafood, earning public trust and appreciation for decades with its TRATA and FLOKOS brands. At the same time, it has been producing private label products for trading companies and significant retail chains all over the world. All fish is freshly caught and comes from selected and reliable suppliers. This is later processed and packaged in the company’s state-of-the-art industrial unit, in compliance with the highest health and safety standards set by the European Union.
Turnover
Workforce
1989
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1989
Turnover
Workforce
1990
Year of creation
Belgium
Turnover
Workforce
Year of creation
1990
Beldessert is a 100% daughter of Galana, a Belgian frozen food group. As the latest addition to the group, Beldessert brings premium frozen and chilled patisserie to the retail and foodservice market. We are specialised in chocolate fondants, muffins, fruit tartlets and cheesecakes. Qualitative ingredients, a state of the art production facility and authentic recipes bring pure passion to the dessert market
+4
Turnover
Workforce
1969
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1969
Turnover
Workforce
Netherlands
Turnover
Workforce
Turnover
Workforce
1929
Year of creation
Italy
Turnover
Workforce
Year of creation
1929
The beginning of the Pomella adventure, as the first dairy company to be established in the heart of the area known as Ciociaria. They are the hands of the expert cheese-makers from this region that begin the production of the prestigious mozzarella di bufala campana, fiordilatte and ricotta using traditions and secrets passed down from generation to generation. Today, the Pomella family continues its work with the same love and dedication with a highly production plant that adheres to the most advanced European regulations for safety and hygiene. It is this combination of tradition and innovation that has seen the Pomella brand as a guarantee of delicious products that conform to modern expectations.
Turnover
Workforce
1984
Year of creation
Spain
Turnover
Workforce
Year of creation
1984
+2
Turnover
Workforce
1929
Year of creation
Turkey
Turnover
Workforce
Year of creation
1929
+2
Turnover
Workforce
1985
Year of creation
Spain
Turnover
Workforce
Year of creation
1985
Since its foundation, Marfrio has grown and become one of the main manufacturers of frozen seafood in Europe. We offer a great range of frozen and pre-cooked products, elaborated from species quick frozen on board. We maintain always the top quality and authentic sea taste so appreciated by consumers.
+1
Turnover
Workforce
1986
Year of creation
Belgium
Turnover
Workforce
Year of creation
1986
Agristo is a producer of frozen french fries and frozen potato specialties. We belong to the top 10 potato producers in the world. Our focus is on private label both in retail and in food service. We have global presence and exporting to 115 countries, however Europe is still a focus market for Agristo.
Together with our customers we supply knowledge, production and innovation, to bring quality frozen potato-inspired products to the consumer.
Agristo is a Belgian based company with the head office in Harelbeke and additional production plants in Tilburg (NL), Nazareth (B) and Wielsbeke (B). Since 1986 we have been producing authentic and delicious fries, mash, gratins, hashbrowns and other frozen potato products to suit each customer choosing for quality, taste and cosiness. We offer an extremely varied range of frozen fries and derived products. Moreover we can develop a made to measure solution for each customer. As ‘private label’ producer Agristo is the partner of retail and food service players worldwide. We manage the complete chain of production, from plants to distribution. In this way we guarantee very high quality and flexibility. Our modern and well-equipped buildings have a state of the art machinery park.
+1
Turnover
Workforce
1991
Year of creation
Belgium
Turnover
Workforce
Year of creation
1991
+2
Turnover
Workforce
1965
Year of creation
Belgium
Turnover
Workforce
Year of creation
1965
Arwem Food Group is an importer, exporter and manufacturer of food items which was established in 1964 in Belgium by Constant Van Dyck.
The company specialises in manufacturing, packaging and importing grocery products – especially biscuits, chocolates, confectionary items, bakery products, pastry goods and snacks.
Nowadays, Arwem Food Group remains a family business which has expanded across various countries through several subsidiaries which are import companies:
Concerning the export activities of the group, Arwem Food Group supplies businesses not only within the European continent but also across the world.
The clients of the company include retailers, discounters, distributors, petrol stations, wedding machines, etc.
Arwem Food Group provides various services such as product development, packaging design, sales and marketing, market surveys, sensory panels to test new products, product labeling etc.
Additionally, the company’s team consists of employees that are fluent in several languages including french, german, dutch, italian, spanish and english and can thus facilitate communication with clients.
Currently, Arwem Food Group provides products in the following categories:
Since 2008, Arwem Food Group has been certified IFS Broker.
In regards to the logistics, there is a central warehouse in each country the company is set up.
Another important role of Arwem Food Group is to ensure that all products comply with the clients’ specific requirements as well as the law.
+20
Turnover
Workforce
1991
Year of creation
Estonia
Turnover
Workforce
Year of creation
1991
Turnover
Workforce
1962
Year of creation
United States
Turnover
Workforce
Year of creation
1962
Every success story has a beginning, for Cold Alex it began with building a new vision of frozen fruits & vegetables with the highest quality Our quality vision based on taste, color, and produce healthy food , to build this vision we choose the land of Pharaohs EGYPT , the fertile land with a suitable nice weather 12 months per year as its unique geographic location .
+2
Turnover
Workforce
1957
Year of creation
Germany
Turnover
Workforce
Year of creation
1957
Animal-friendly kept Pork and Beef are raised and fattened carefully and with a sense of responsibility.Our Pork and Beef are carefully raised with a sense of responsibility and in animal-friendly conditions. We purchase animals from agricultural enterprises which are located at a distance of no more than 100 kms around the slaughterhouse operation. We have maintained excellent business relationships with our farmers for many years. Our good partnership with each other helps us maintain a high level of efficiency and serves as a basis for fulfilling our customers’ requirements quickly.
Turnover
Workforce
Belgium
Turnover
Workforce
Turnover
Workforce
1993
Year of creation
Poland
Turnover
Workforce
Year of creation
1993
Turnover
Workforce
2006
Year of creation
Argentina
Turnover
Workforce
Year of creation
2006
Turnover
Workforce
1994
Year of creation
Lithuania
Turnover
Workforce
Year of creation
1994
BIOVELA Group is Lithuania’s largest and the most advanced group of meat processing companies and one of the biggest meat manufacturers in Central Europe. Having started operations in 1994, it now enjoys the biggest market share of the meat production in Lithuania.
BIOVELA Group comprises four companies: Biovela, Utenos mesa, Food Industry logistics Company and Ziobiskio veisliniu kiauliu kompleksas. All of these employ more than 1,600 people. The group’s key specialisations include processing of fresh meat, meat production, export of fresh meat and frozen meat products, and logistics.