Maestrani offers first class Swiss Organi Chocolates and Confiserie

We are a dynamic and fast-growing company producing confectionery and coffee, able to compete both in production quality and price. MOCCA is active in selling its own brands as well as in the area of contractual production. In particular, we specialize on the following product groups: compressed confectionery (sugar, dextrose, sugar-free), dragée products, black and fruit filled and not filled liquorice (="extruded jelly") and coffee. Our products are today available in all following continents: Europe, Australia, Middle East, America.

In confectionery segment we are operating a factory with more then 100 years of its tradition.

We are certified by ISO, IFS, SEDEX and other certificates and obviously fully cope with all EU legislation.

Monbana offers the ritual chocolate throughout the day because every occasion is good to enjoy chocolate: chocolate drink, eat, cook, taste, to offer discover the world in 250 chocolate flavors! The quality of our products 100% pure cocoa butter combined with our innovative recipes are all promises of gourmet delights. Melt chocolate creations for our Life! You can also splurge on our chocolate delights in our eight shops in La Garenne-Colombes, Ernée, Laval, St-Malo, Langueux, in Dinan, Tours and Ancenis.

Sugar-Coated Sweets And Chocolates, Bonbons And Bars Of Chocolate – That Is The Delicious World Of Piasten. Since Our Foundation In 1923 In Brzeg / Upper Silesia, We Have Passionately Devoted Ourselves To The Task Of Making Life’s Moments Of Indulgence Even More Enticing, Even Sweeter, Even Finer And Even More Varied. Today, We Can Be Found Throughout The World, As Our Products Are So Popular And In Such Demand That We Are Already Exporting To More Than 50 Countries.

We Warmly Invite You To Find Out More About Us And Our Product Range, Here On Our Website. One Product Or Another Is Sure To Evoke Sweet Memories, Or To Make You Want To Become Better Acquainted With It. Of Course, We Are Also Happy To Answer Your Questions In Person; Perhaps, Together, We Can Make The World a Little Bit More Delicious.

roelli roelli is your one-stop confectionery shop for all things sweet from a single source. We carry every product type, every recipe, every packaging. And we perform every service – from the initial product idea all the way to delivery. Our success factors: Swiss quality, short lines of communication, competitive prices, customised products, a pan-European network, independence.

Vermeiren Princeps, located in Bornem (between Antwerp and Brussels) was established in 1919. This successful family owned company has always taken into consideration new developments on the market with continiuous investments in dynamic product development. Vermeiren Princeps bakes marvellous speculoos cookies and spreads in the traditional way. As proud Flemish baker we process the biscuits in an automated way, making use of innovative technological know-how, but with respect for the original principles and ingredients. The biscuits are marketed under the Vermeiren label,but also available under private label, for retail, out of home and industrial markets.

Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi in an "allergen free" plant, with selected raw materials, respecting the Italian tradition and the privileged environment of its location that provides pure air and natural spring water. With 5 production lines, Bioalimenta produces a unique assortment of more than 50 different pasta shapes and a great variety of potato gnocchi under its brand Farabella. Its catalogue also includes flours, cookies, cakes, snacks (sweet and savoury), crackers and sauces, exclusively gluten free, that are exported to over 20 countries.

Square Orange Foods Ltd was set up in May 2008 by two friends, and work colleagues. Chris Tarling & Mark Porteous. They met in 2001 when Mark was appointed Financial Controller of Rathbones Bakeries in Stockton and Chris was his immediate line manager as Rathbones Bakeries Group Accountant, In November 2004 Chris was appointed General Manager of Boaters Coffee Company Ltd, after their acquisition by Julian Graves and his love affair with Coffee (and tea) began. Immediately tasked by his new employers to create a range of products to rival that of Whittard of Chelsea. He had to learn quickly about the world of flavoured coffee, master the art of tea, whilst developing new ranges of teas, coffees and Hot Chocolates that met the needs of a vibrant young brand.

We are pleased that you have shown interest in our firm. We produce original LITTLE HEARTS MUESLI and SPROUTED SEEDS.

We keep an updated and long-term record of applicants for the most important positionswithin the organizational structure of the firm. At the present timethe company employs about 200 employees in its 4 companies based in the CzechRepublic, Slovakia, Poland and Hungary. These 4 companies together have ayearly turnover of 500 million Kč. (cca 19 million EUR)

The Story Of Ulmer Chocolates Gmbh & Co. Kg Goes Back To The Year 1859 In Berlin, The Very Year The Construction Of The Suez Canal Started And Charles Darwin Published His Main Work "The Origin Of Species". Today, The Company Is Completely Specialized On Production Of All Kinds Of Small-Sized Chocolate Pieces For Industrial Uses. In That Sector, Ulmer Is One Of The Leading Companies In The World. Ice Creammakers, Cereal Manufacturers And Bakeries Worldwide Rely On Ulmer Products, Which Are Exported To More Than 25 Countries.

MOLINO NICOLI spa is one of the oldest Milling Companies in Italy, carrying on the proud tradition since 1869, 5 generations of the Nicoli family have successfully owned and run the corn mill to the present day.

The Company covers the market of:

Molino Nicoli is one of the market leader for “Polenta” corn flours, a traditional and genuine Italian dish, offering more than 12 varieties of this product.

Molino Nicoli , as well, is one of the biggest traditional cereal flakes manufacturers in Italy, and is the point of reference in Europe for Gluten free cereals, being the only one with a dedicated facility.

Our mission is based on 2 main principles:

Trevalli Cooperlat Group Made up of agricultural co-operatives that bring together 2500 farmers working in 7 different regions of Italy Trevalli Cooperlat controls the supply of the milk to be transformed into finished products. Today, Trevalli Cooperlat is a great agricultural-alimentary reality: amongst the most important businesses in the field of dairy-cheese industries in Italy and is ever more important abroad. With 2 main product lines characterised by the TreValli Cooperlat Group trademarks, associated with local tradition, and Hoplà, market leader in the field of vegetable-based creams, Trevalli Cooperlat boasts an exceptional size increase, a great uniting strength, and guarantee constant improvement in product quality, in production diversification and in research. Its business structure, is, furthermore, articulated in a system of local businesses that are controlled and co-ordinated at a central level, thus permitting the development of competition through commercial, production and distribution synergies, favouring branch integration. A high level of autonomy is retained by each singly entity, and this, together with careful attention being paid to local productions and regional markets and the study of ever more popular innovative products, has allowed the group to increase business transformation and commercialisation strength. This is why Trevalli Cooperlat is ready today to face the challenges of the future and respond to the needs of an ever more attentive and selective consumer.

The history of S.Z.TARTUFI began in Abruzzo in the mid-‘80s when Pasquale and Ugo, previously truffle hunters, did the groundwork for their business, transforming their hobby into their commercial activity. The experience gained in this area is revealed crucial and essential over the years. Love for mother nature, its products and bond with their dog are some key factors that guide them in their business which has by now evolved. They also allow S.Z.Tartufi to share its history, its experience and its passion to truffles with their customers all over the world.

Starting as a small town bakery, our company was established in 2001 in Orsago, in the province of Treviso. From the bakery in which my father Remo used to bake bread, breadsticks and cakes, our family business gradually developed, always following our artisan tradition, the creation and production of crumbly and crispy breadsticks, superb tasty products that can be eaten at any time of the day. Our production is characterized by the use of selected high quality ingredients and by continuous research and innovation towards bread production techniques which reflect tradition and respond to modern nutrition requirements for everyday well-being at the same time. We successfully sell our product lines all over Italy, through 4 distribution channels: Grande Distribuzione Organizzata (organized large scale retailers), Discount stores, HO.RE.CA. sector and Private Label.

Imperial Teas Group was established in 1993 and is ranked amongst the Top Tea Exporters from Sri Lanka, exporting several brands of tea, mainly its flagship brand “IMPRA” to over 50 countries worldwide including; Russia, China, USA, Australia, Germany, Poland and some CIS and Middle Eastern countries. The company manufactures and produces all its products in their own factory premises.

Stringent quality standards, timely deliveries and competitive pricing all combine to ensure complete customer satisfaction. Streamlined and computerised processes enable seamless and optimum operations with excellent technical support. The Group's marketing strategy is based on a close rapport with our clients and an awareness of current trends. Our team of expert tea tasters and master blenders cater to a wide range of international tastes and needs.

The company has over 200 SKUs in the form of original teas or blends, value added packaging and tailor-made blends (packaged or in tea bags and bulk) to suit various market needs. Its main brand IMPRA is available in major supermarkets; Maxima (Lithuania), IKI, RIMI (Baltic countries), Metro (Russia), Carrefour (Poland), and ALDI (Australia).

Panificio Zorzi is a three generation family-run company in food industry, focused on bread substitutes and salty products. In last years, Panificio Zorzi has developed products in organic, allergen free and in sport nutrition categories, making Zorzi the European lead producer in salty rich-in-protein products. Panificio Zorzi operate in retail, b2b and e-commerce market.

In the lovely South-East of the province of Bari, in the town of Turi, the company Tarall’oro was born in 1982. First as a producer of taralli (genuine and natural snack typical of the South of Italy), its mission has been from the beginning on to satisfy the best possible his customers. In a few years, the company has decided to offer to its clientele new products, keeping the quality of origin, and launching this way a new line of artisan pasta which is welcomed on the market. Pasta is produced using extra calibrated semolina obtained by extraction of the best durum wheat of the Murges area in Puglia. At the beginning, the production process was done thanks to traditional machines that only enabled to produce traditional pasta like orecchiette, cavatelli, fusilli, strascinate, capunti... In 2000, a new production line was born in order to enable the production of tagliolina and spaghetti of quality. Even if new technologies have been adopted during the years, production has always stuck with traditions in order to preserve the flavors of the past. The goals reached these last years all base on valid premises : the company intends to expand worldwide food known by customers as excellent from a gustative and qualitative point of view, and which contributes to a correct nutrition.

From its start in 2003 BestPartner has built an growing assortment of gluten free.

Initially just corn pasta with our own home grown corn , grinded and processed in Satu Mare Roumenia.

Today our pasta range expanded from gluten free corn pasta to all forms (spaghetti, penne, fusilli, tubetti, lasagna, couscous, kids ducks and alphabet, ...)  and in various types of weight ( 250g to 5kg) and packagings (boxes, sachets, bags, cartons,..) now also made with corn, rice, quinoa and its mixes in various compositions 

Totally new are our automated premixing capacities to combine various gluten free flours. 

Quality, innovation, ambition and initiative put at work and created new productlines . 

Our product list details our range of foodbars and breakfast cereals. Do check the product sites 

Our gluten free specialised mills offer a range of bread flours and baking mixes ( cake, crêpes,..) 

At Bestpartner.nl/hanneforth/  we present our baking flours and ready mixes for bread, cake, rolls, crêpes,...

Bestpartner.nl/esgir/: Gluten free breadcrumbs, croutons and other tastes and various forms of  cereals breakfast solutions : 

Bestpartner.nl: Breads, bake off, ready to eat . Not shown but also available are presliced, 3 or 4 slice sealed prepacks, where you need that extra security in single servings  in foodservice and in mixed household eating both types of breads. 

Our business has been producing great tasting food for over 185 years, establishing itself as a branded convenience food business that strongly believes convenience doesn’t mean compromise on taste. We aim to help you live a healthier, tastier life, as easily as possible.

Our international business has seen phenomenal growth over the last few years,with both Naked and Twistd brands being launched in the US last year. Key retailers include Tesco, Asda, Sainsbury's, Walmart, Aldi, Coles, Woolworths, Amazon, Lulu Group, Carrefour, Jumbo and Salling.

Our innovative products follow global trends, including offering unique flavour profiles of authentic street food; our Naked brand specialises in Asian cuisine (number 1 authentic brand in the UK), whilst Twistd focuses on World flavours.

One impressive USP is our category leading health credentials, especially with Mugshot brand, encapsulates green GDAs across the board.  Our ranges are scattered with claims including low fat, low sodium, no artificial flavourings and suitable for vegetarians.

Our global brands drive incremental category value, attracting new incremental shoppers, whilst revitalising the categories. We specialise in inspiring new authentic taste experiences and formats which represent a healthier, trendier choice.

ΑΤΤΙΚΙ Bee Culturing ., Alexandros Pittas S.A. is a family-run company , established in 1928 in Athens.  ΑΤΤΙΚΙ has received many international awards for the taste and quality of its products , has the  leading position in the Greek market and a significant international presence with exports in 5 continents around the world. ΑΤΤΙΚΙ Greek Honey Classic , our company's flagship has been one of the most successful ambassadors of the Greek food culture and tradition .

Our range includes

-  Attiki classic wild flora & thyme honey

-  Attiki Thyme honey from the Greek islands

-  Attiki honey with 4% Royal jelly

-  Attiki Greek dark brown forest 

-  Fino Greek forest honey 

-  Halva with Attiki honey and halva classic

TEKMAR embodies healthy eating combined with a modern and active way of life for over 20 years. Each product associated with TEKMAR name represents quality, innovation and originality. It is the result of a vision to provide its customers a set of nutritional benefits and products, rich in content and of great taste. After independent testing and evaluation, many of TEKMAR’s products are considered to be the top products within their segment.

We know how to produce the best bar to be offered to our clients with respect and humbleness.

TEKMAR established a specialised Health Centre with the aim to use the knowledge of science and research to develop functional products that embody its core goals - quality, innovation and originality. The development of these types of bars was carried out by a team of qualified staff, in collaboration with external specialists from various fields of science and research. These bars are intended for general retail distribution channels as well as a wide segment of pharmacies, drugstores, sport nutrition, gastronomy and HORECA.

WE KNOW THE RECIPE FOR THE BEST BARS

Borde expert in Wild Mushrooms since 1920!

Located in the heart of France (Auvergne), the Borde Wild Mushrooms Company has been perpetuating its wild mushrooms expertise and know-how for now 3 Generations.

Thanks to our rigorous raw materials selection and high packing capacity, we have been given a leading position in the European market. Borde has been developing products under its own brand for both the French and the export market, in retail, Food Service & Industry. We have also been working on tailor-made products based on our customers' requirements and creating private labels.

Candia Nuts is a confectionery enterprise, based in Crete, Greece, dedicated to the production of a wide range of high quality, honey and dried nuts-based candies. Candia Nuts also features a selection of Honey packages combining the thrilling taste of Greek thyme, pine and flower honey and superb quality dried nuts. Committed to Quality From the very first step in the production process to the final packaging we constantly monitor quality. Through state-of-the-art facilities and a painstaking selection of only the best in raw materials, we deliver to the consumer, products that complement a healthy and wholesome diet.

DEAS SA is a family-owned company dedicated to offering premium-quality products and services on the basis of a customer-oriented approach. Having achieved these two core strategic principles, the company is nowadays the leader in Greek olive industry. The main office building and industrial installations, covering an area of 40,000 m2, are located in Kalives region in Halkidiki, Greece.

DEAS SA philosophy focuses on the exquisite quality of our products, guaranteed by regular controls of the company’s ultra-modern facilities and our innovative processing, storing and packaging methods, all in compliance with the international standards and regulations.

Our corporate identity is also defined by the top priority we have placed on the adoption of sustainability strategies within a wider framework of environmental, economic and social values, proved in practice by our commitment to contributing to regional sustainable development and the implementation of social responsibility policies and eco-friendly projects. We feel that our orientation in fact enhances both the quality of our products and the role of our company in the region as well.

As it was well said from Aristotle ( Ancient Greek philosopher*)*born in the city of Stagira – Halkidiki, Greece

Quality is not an act, It is a habit.